A Companion to Food in the Ancient World
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42

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Published By John Wiley & Sons, Ltd

9781118878255, 9781405179409

Latest Documents Most Cited Documents Contributed Authors Related Sources Related Keywords

Food, Gender, and Sexuality

A Companion to Food in the Ancient World ◽

10.1002/9781118878255.ch7 ◽

2015 ◽

pp. 76-84 ◽

Cited By ~ 4

Author(s):

Florence Dupont

Keyword(s):

Gender And Sexuality

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Food in Latin Literature

A Companion to Food in the Ancient World ◽

10.1002/9781118878255.ch3 ◽

2015 ◽

pp. 43-52 ◽

Cited By ~ 1

Author(s):

Matthew Leigh

Keyword(s):

Latin Literature

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Food among Greeks of the Black Sea

A Companion to Food in the Ancient World ◽

10.1002/9781118878255.ch28 ◽

2015 ◽

pp. 296-308 ◽

Cited By ~ 2

Author(s):

David Braund

Keyword(s):

Black Sea ◽

The Black Sea

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Animals, Meat, and Alimentary By-products

A Companion to Food in the Ancient World ◽

10.1002/9781118878255.ch13 ◽

2015 ◽

pp. 133-146

Author(s):

Christophe Chandezon

Keyword(s):

By Products

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Anthropology and Food Studies

A Companion to Food in the Ancient World ◽

10.1002/9781118878255.ch11 ◽

2015 ◽

pp. 116-122

Author(s):

Sarah Hitch

Keyword(s):

Food Studies

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Food in Greek Literature

A Companion to Food in the Ancient World ◽

10.1002/9781118878255.ch1 ◽

2015 ◽

pp. 17-29 ◽

Cited By ~ 2

Author(s):

Richard Hunter ◽

Demetra Koukouzika

Keyword(s):

Greek Literature

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Bibliography

A Companion to Food in the Ancient World ◽

10.1002/9781118878255.biblio ◽

2015 ◽

pp. 403-452

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Wine Appreciation in Ancient Greece

A Companion to Food in the Ancient World ◽

10.1002/9781118878255.ch26 ◽

2015 ◽

pp. 273-282 ◽

Cited By ~ 2

Author(s):

Thibaut Boulay

Keyword(s):

Ancient Greece

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Food in Antiquity

A Companion to Food in the Ancient World ◽

10.1002/9781118878255.ch37 ◽

2015 ◽

pp. 383-392

Author(s):

David Waines

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Medieval Food

A Companion to Food in the Ancient World ◽

10.1002/9781118878255.ch36 ◽

2015 ◽

pp. 377-382

Author(s):

Bruno Laurioux

Keyword(s):

Medieval Food

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