Development and Processing of Vegetable Oils for Human Nutrition
Latest Publications

TOTAL DOCUMENTS

(FIVE YEARS 0)

H-INDEX

(FIVE YEARS 0)

Published By AOCS Publishing

9780935315660, 9781439831854

Latest Documents Most Cited Documents Contributed Authors Related Sources Related Keywords

Food Industry Requirements for Fats and Oils

Development and Processing of Vegetable Oils for Human Nutrition ◽

10.1201/9781439831854.ch4 ◽

1996 ◽

Author(s):

T Mag

Keyword(s):

Food Industry ◽

Fats And Oils

Download Full-text

Safety Evaluation and Clearance Procedures for New Varieties of Oilseeds in the United States and Canada

Development and Processing of Vegetable Oils for Human Nutrition ◽

10.1201/9781439831854.ch11 ◽

1996 ◽

Author(s):

Donna Mitten ◽

Keith Redenbaugh ◽

Julianne Lindemann

Keyword(s):

United States ◽

Safety Evaluation ◽

The United States ◽

New Varieties

Download Full-text

Food Labeling in Canada

Development and Processing of Vegetable Oils for Human Nutrition ◽

10.1201/9781439831854.ch10 ◽

1996 ◽

Author(s):

Ian Campbell

Keyword(s):

Food Labeling

Download Full-text

Development and Processing of Vegetable Oils for Human Nutrition ◽

10.1201/9781439831854.fmatt ◽

1996 ◽

Download Full-text

Production of Oilseeds with Modified Fatty Acid Composition

Development and Processing of Vegetable Oils for Human Nutrition ◽

10.1201/9781439831854.ch8 ◽

1996 ◽

Cited By ~ 1

Author(s):

Rachael Scarth

Keyword(s):

Fatty Acid Composition ◽

Fatty Acid ◽

Acid Composition

Download Full-text

Nutrition and Metabolism of Linoleic and Linolenic Acids in Humans

Development and Processing of Vegetable Oils for Human Nutrition ◽

10.1201/9781439831854.ch2 ◽

1996 ◽

Author(s):

E Emken

Download Full-text

Food Fats and Fatty Acids in Human Nutrition

Development and Processing of Vegetable Oils for Human Nutrition ◽

10.1201/9781439831854.ch1 ◽

1996 ◽

Cited By ~ 1

Author(s):

Joyce Beare-Rogers

Keyword(s):

Fatty Acids ◽

Human Nutrition

Download Full-text

Sources of Oilseeds with Specific Fatty Acid Profiles

Development and Processing of Vegetable Oils for Human Nutrition ◽

10.1201/9781439831854.ch7 ◽

1996 ◽

Cited By ~ 2

Author(s):

W Keller

Keyword(s):

Fatty Acid ◽

Fatty Acid Profiles ◽

Specific Fatty Acid

Download Full-text

Interesterification- Current Status and Future Prospects

Development and Processing of Vegetable Oils for Human Nutrition ◽

10.1201/9781439831854.ch6 ◽

1996 ◽

Cited By ~ 5

Author(s):

Suresh Ramamurthi ◽

Alan McCurdy

Keyword(s):

Current Status ◽

Future Prospects

Download Full-text

Trans Fatty Acids in Canadian Breast Milk and Diet

Development and Processing of Vegetable Oils for Human Nutrition ◽

10.1201/9781439831854.ch3 ◽

1996 ◽

Author(s):

W Ratnayake ◽

Z Chen

Keyword(s):

Fatty Acids ◽

Breast Milk ◽

Trans Fatty Acids

Download Full-text

Development and Processing of Vegetable Oils for Human Nutrition
Latest Publications

TOTAL DOCUMENTS

H-INDEX

Published By AOCS Publishing

Food Industry Requirements for Fats and Oils

Safety Evaluation and Clearance Procedures for New Varieties of Oilseeds in the United States and Canada

Food Labeling in Canada

Contents

Production of Oilseeds with Modified Fatty Acid Composition

Nutrition and Metabolism of Linoleic and Linolenic Acids in Humans

Food Fats and Fatty Acids in Human Nutrition

Sources of Oilseeds with Specific Fatty Acid Profiles

Interesterification- Current Status and Future Prospects

Trans Fatty Acids in Canadian Breast Milk and Diet

Export Citation Format

Development and Processing of Vegetable Oils for Human NutritionLatest Publications

TOTAL DOCUMENTS

H-INDEX

Published By AOCS Publishing

Food Industry Requirements for Fats and Oils

Safety Evaluation and Clearance Procedures for New Varieties of Oilseeds in the United States and Canada

Food Labeling in Canada

Contents

Production of Oilseeds with Modified Fatty Acid Composition

Nutrition and Metabolism of Linoleic and Linolenic Acids in Humans

Food Fats and Fatty Acids in Human Nutrition

Sources of Oilseeds with Specific Fatty Acid Profiles

Interesterification- Current Status and Future Prospects

Trans Fatty Acids in Canadian Breast Milk and Diet

Development and Processing of Vegetable Oils for Human Nutrition
Latest Publications