Irradiation of Food Commodities
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Published By Elsevier

9780123747181
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List of Contributors

2010 ◽  
pp. xv
Author(s):  
Ioannis S. Arvanitoyannis ◽  
Nikoletta K. Dionysopoulou ◽  
Kyriakos A. Riganakos ◽  
Alexandros Ch. Stratakos ◽  
Panagiotis Tsarouhas ◽  
...  

Proteins

2010 ◽  
pp. 367-447 ◽  
Author(s):  
Ioannis S. Arvanitoyannis ◽  
Georgios Tziatzios

Dedication

2010 ◽  
pp. v
Author(s):  
Ioannis S. Arvanitoyannis

Irradiation Detection

2010 ◽  
pp. 67-139 ◽  
Author(s):  
Ioannis S. Arvanitoyannis
Keyword(s):  
Irradiation Detection

Preface

2010 ◽  
pp. xvii-xviii
Author(s):  
Ioannis S. Arvanitoyannis

Irradiation of Poultry and Eggs

2010 ◽  
pp. 223-264
Author(s):  
Ioannis S. Arvanitoyannis ◽  
Alexandros Ch. Stratakos

Potential Uses of Irradiation

2010 ◽  
pp. 635-669
Author(s):  
Ioannis S. Arvanitoyannis ◽  
Alexandros Ch. Stratakos

Application of Irradiation on Milk and Dairy Products

2010 ◽  
pp. 265-285 ◽  
Author(s):  
Ioannis S. Arvanitoyannis ◽  
Persephoni Tserkezou
Keyword(s):  
Dairy Products ◽  
Milk And Dairy Products

Food Packaging Materials for Irradiation

2010 ◽  
pp. 43-64
Author(s):  
Ioannis S. Arvanitoyannis ◽  
Panagiotis Tsarouhas
Keyword(s):  
Food Packaging ◽  
Packaging Materials ◽  
Food Packaging Materials
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