Consumer-based New Product Development for the Food Industry
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Published By Royal Society Of Chemistry

9781839161391
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Chapter 10. Systematics and Researcher Proclivities in Product Design: History, Success, and Pivot to the Future

2021 ◽  
pp. 150-171
Author(s):  
Howard Moskowitz ◽  
David Moskowitz ◽  
Robert Sherman ◽  
Attila Gere ◽  
Dalma Radvanyi ◽  
...  
Keyword(s):  
Product Design ◽  
Design History ◽  
The Future

Chapter 7. Artificial Intelligence to Identify Ideas

2021 ◽  
pp. 114-118
Author(s):  
Somsubhra GanChoudhuri ◽  
Somrita GanChoudhuri ◽  
Himanshu Upreti
Keyword(s):  
Artificial Intelligence
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