Food Safety Management
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55
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Published By Elsevier

9780123815040
Latest Documents Most Cited Documents Contributed Authors Related Sources Related Keywords

Crisis Management

2014 ◽  
pp. 1037-1063 ◽  
Author(s):  
Yasmine Motarjemi
Keyword(s):  
Crisis Management

Oils and Fats

2014 ◽  
pp. 325-345
Author(s):  
Gerrit van Duijn

HACCP Misconceptions

2014 ◽  
pp. 873-887 ◽  
Author(s):  
Yasmine Motarjemi ◽  
Carol Wallace ◽  
Sara Mortimore

Food Defense

2014 ◽  
pp. 937-958 ◽  
Author(s):  
Ned Mitenius ◽  
Shaun P. Kennedy ◽  
Frank F. Busta
Keyword(s):  
Food Defense

scholarly journals Foreword

2014 ◽  
pp. xvii-xviii
Author(s):  
Matilda Freund
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