Release and Bioavailability of Nanoencapsulated Food Ingredients
Latest Publications

TOTAL DOCUMENTS

(FIVE YEARS 0)

H-INDEX

(FIVE YEARS 0)

Published By Elsevier

9780128156650

Latest Documents Most Cited Documents Contributed Authors Related Sources Related Keywords

Targeted release of nanoencapsulated food ingredients

Release and Bioavailability of Nanoencapsulated Food Ingredients ◽

10.1016/b978-0-12-815665-0.00003-5 ◽

2020 ◽

pp. 79-120

Author(s):

Zahra Emam-Djomeh ◽

Amir Rezvankhah

Keyword(s):

Food Ingredients ◽

Targeted Release

Download Full-text

Index

Release and Bioavailability of Nanoencapsulated Food Ingredients ◽

10.1016/b978-0-12-815665-0.09986-0 ◽

2020 ◽

pp. 483-491

Download Full-text

Bioavailability of nanoencapsulated food bioactives

Release and Bioavailability of Nanoencapsulated Food Ingredients ◽

10.1016/b978-0-12-815665-0.00012-6 ◽

2020 ◽

pp. 449-481

Author(s):

Sipper Khan ◽

Rashid Iqbal ◽

Rao Sanaullah Khan ◽

Nauman Khalid

Download Full-text

Biological fate of nanoencapsulated food bioactives

Release and Bioavailability of Nanoencapsulated Food Ingredients ◽

10.1016/b978-0-12-815665-0.00010-2 ◽

2020 ◽

pp. 351-393

Author(s):

Chen Tan ◽

Giovana B. Celli ◽

Seid Mahdi Jafari

Keyword(s):

Biological Fate

Download Full-text

Dedication

Release and Bioavailability of Nanoencapsulated Food Ingredients ◽

10.1016/b978-0-12-815665-0.09996-3 ◽

2020 ◽

pp. v

Download Full-text

Copyright

Release and Bioavailability of Nanoencapsulated Food Ingredients ◽

10.1016/b978-0-12-815665-0.09989-6 ◽

2020 ◽

pp. iv

Download Full-text

In vivo assays for evaluating the release of nanoencapsulated food ingredients

Release and Bioavailability of Nanoencapsulated Food Ingredients ◽

10.1016/b978-0-12-815665-0.00005-9 ◽

2020 ◽

pp. 179-207

Author(s):

Safoura Akbari-Alavijeh ◽

Rezvan Shaddel ◽

Seid Mahdi Jafari

Keyword(s):

Food Ingredients ◽

In Vivo Assays

Download Full-text

Front Matter

Release and Bioavailability of Nanoencapsulated Food Ingredients ◽

10.1016/b978-0-12-815665-0.09984-7 ◽

2020 ◽

pp. i-iii

Download Full-text

Release modeling of nanoencapsulated food ingredients by artificial intelligence algorithms

Release and Bioavailability of Nanoencapsulated Food Ingredients ◽

10.1016/b978-0-12-815665-0.00009-6 ◽

2020 ◽

pp. 311-347

Author(s):

Jelena Djuris ◽

Bojana Vidovic ◽

Svetlana Ibric

Keyword(s):

Artificial Intelligence ◽

Food Ingredients

Download Full-text

Mucoadhesive delivery systems for nanoencapsulated food ingredients

Release and Bioavailability of Nanoencapsulated Food Ingredients ◽

10.1016/b978-0-12-815665-0.00011-4 ◽

2020 ◽

pp. 395-448 ◽

Cited By ~ 1

Author(s):

Mehdi Hajikhani ◽

Zahra Emam-Djomeh

Keyword(s):

Delivery Systems ◽

Food Ingredients

Download Full-text

Release and Bioavailability of Nanoencapsulated Food IngredientsLatest Publications

TOTAL DOCUMENTS

H-INDEX

Published By Elsevier

Targeted release of nanoencapsulated food ingredients

Index

Bioavailability of nanoencapsulated food bioactives

Biological fate of nanoencapsulated food bioactives

Dedication

Copyright

In vivo assays for evaluating the release of nanoencapsulated food ingredients

Front Matter

Release modeling of nanoencapsulated food ingredients by artificial intelligence algorithms

Mucoadhesive delivery systems for nanoencapsulated food ingredients

Release and Bioavailability of Nanoencapsulated Food Ingredients
Latest Publications