anhydrous cholesterol
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1998 ◽  
Vol 114 ◽  
pp. A545
Author(s):  
D.R. Taylor ◽  
J.W. Wen ◽  
R.D. Soloway ◽  
W.H. Nealon ◽  
W.K. Gourley ◽  
...  

1995 ◽  
Vol 10 (1) ◽  
pp. 216-224 ◽  
Author(s):  
Sujeet Kumar ◽  
S.J. Burns ◽  
T.N. Blanton

The growth kinetics of cholesterol gallstones have been studied by growing crystals from melted gallstones. The resulting microstructures are spherulitic which is essentially the same as the structures seen in natural gallstones prior to melting. The cholesterol crystals when observed in hot stage microscopy emerge from a unique nucleation center growing radially in the [001] direction with constant rate. The DSC thermograph of a natural gallstone is initially similar to that of cholesterol monohydrate. Upon melting, cholesterol monohydrate changes to anhydrous cholesterol; both forms are crystalline and exhibit polymorphic transformations. Synthetic stones grown from cholesterol were anhydrous and have a phase change at temperatures close to human body temperature. Optical microscopy established that this phase transformation cracks the spherulitic crystals perpendicular to the fast growth direction. Thermal expansion measurements demonstrate that upon heating, the low density, low temperature phase is transformed to a high density phase. This phase transformation and repeated cracking may prove to be useful in destroying natural gallstones, while suppressing this transformation and its associated cracking might aid in securing other solid cholesterol deposits within the human body.


Nature ◽  
1977 ◽  
Vol 267 (5608) ◽  
pp. 287-289 ◽  
Author(s):  
H. S. SHIEH ◽  
L. G. HOARD ◽  
C. E. NORDMAN

Gut ◽  
1972 ◽  
Vol 13 (1) ◽  
pp. 64-65 ◽  
Author(s):  
D. J. Sutor ◽  
P. J. Gaston

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