drinking place
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2018 ◽  
Vol 2 (4) ◽  
pp. 531-542
Author(s):  
Annisa Arum Kartika Dewi ◽  
Dyah Mahendrasari Sukendra

Abstrak Pada tahun 2017 IR DBD sebesar 124,3 per 100.000 penduduk. Tujuan penelitian ini adalah untuk mengetahui hubungan antara maya index dan karakteristik lingkungan area rumah dengan kejadian DBD di daerah endemis DBD Kelurahan Kadipiro Kota Surakarta. Jenis penelitian ini adalah analitik observasional dengan rancangan penelitian case control.  Sampel sebesar 45 kasus dan 45 kontrol dengan teknik pengambilan sampel yaitu purposive sampling. Instrumen yang digunakan adalah lembar pengukuran dan lembar observasi, kuesioner, roll meter dan dokumen rekam medik. Data dianalisis secara univariat untuk mendeskripsikan semua variabel penelitian dan secara bivariat dengan uji chi-square dan perhitungan Odds Ratio(OR). Penelitian dilakukan pada bulan Mei-Juni 2018. Hasil penelitian ini adalah maya index (p=0,408), keadaan TPA terbuka (p=0,036), ventilasi rumah tanpa kawat kassa (p=0,135), keberadaan pakain yang menggantung (p=0,021), kepadatan hunian (p=0,168), jarak antar rumah (p=1,000), keberadaan pekarangan kosong (p=0,047), keberadaan tempat minum unggas (p=1,000). Kesimpulan dari penelitian ini adalah ada hubungan antara keadaan TPA terbuka, keberadaan pakaian menggantung, keberadaan pekarangan kosong dengan kejadian DBD.   Abstract In 2017 the dengue fever was 124.3 per 100,000 population. The purpose of this study is to determine the relationship between the maya index and environmental characteristics of the home area with the incidence of DHF in endemic area of DHF Kadipiro Surakarta. Type of research was analytic observasional with research design case control.  Samples of 45 cases and 45 controls by sampling technique that is purposive sampling. The instruments used are measurement sheets and observation sheets, questionnaires, roll meters and medical record documents. Data were analyzed univariat to describe all research variables and bivariate with test chi-square and calculation Odds Ratio. The study was conducted in May-June 2018. The results of this study were maya index(p=0.408), open landfill conditions(p=0,036), homeless house ventilation(p=0,135), the existence of hanging clothes(p=0,021), occupancy density(p=0,168) distance between homes(p=1,000), the existence of empty yard(p=0,047), existence of poultry drinking place(p=1,000). The conclusion, there is a relationship between the open landfill conditions, the existence of hanging clothes, the existence of empty yard with the incidence of DHF.  


2018 ◽  
Vol 11 (2) ◽  
pp. 6
Author(s):  
Wahyu Kolifah

The research aimed to defermine the effect of nipple and paralon drinking place on start production of growing period laying hens. This research was in Wahyu farm during 2 month. The 300 laying hens and 13 week were used in the trial. The laying hens divided into 2 group using the t-test. The treatment whice are nipple and paralon drinking place. The parameter abserved feed intake, ADG (Average Daily Gain), HDP (Hen Day Production), egg weight, and FCR (Feed Convertion Ratio).The result showed that nipple and paralon drinking place were significanty (P<0.05) on feed intake, ADG (Average Daily Gain), HDP (Hen Day Production), egg weight, and FCR (Feed Convertion Ratio). It’s suggested to do paralon drinking place on lower capacity farm. Keyword: Feed Intake, ADG, Hen Day Production, Egg Weight  and FCR


2018 ◽  
Vol 11 (2) ◽  
pp. 6
Author(s):  
Wahyu Kolifah

The research aimed to defermine the effect of nipple and paralon drinking place on start production of growing period laying hens. This research was in Wahyu farm during 2 month. The 300 laying hens and 13 week were used in the trial. The laying hens divided into 2 group using the t-test. The treatment whice are nipple and paralon drinking place. The parameter abserved feed intake, ADG (Average Daily Gain), HDP (Hen Day Production), egg weight, and FCR (Feed Convertion Ratio).The result showed that nipple and paralon drinking place were significanty (P<0.05) on feed intake, ADG (Average Daily Gain), HDP (Hen Day Production), egg weight, and FCR (Feed Convertion Ratio). It ’s suggested to do paralon drinking place on lower capacity farm. Keyword: Feed Intake, ADG, Hen Day Production, Egg Weight and FCR


Biologia ◽  
2008 ◽  
Vol 63 (4) ◽  
Author(s):  
Michal Hejcman ◽  
Irena Žáková ◽  
Miloslav Bílek ◽  
Pavla Bendová ◽  
Pavla Hejcmanová ◽  
...  

AbstractThe effect of rotational grazing on the sward structure of long-term abandoned grassland and the sheep diet selection were investigated in the Giant Mts (Krkonoše/Karkonosze). The aim of the study was to answer the following questions: (1) Does sheep grazing affect the sward structure of previously abandoned mountain grassland? (2) How does sheep diet selection develop within and among grazing seasons? (3) Which section of a pasture do sheep prefer to graze? Data was collected three times during each grazing season in spring, summer and in autumn in the years 2001, 2002 and 2003 Fifty 1 × 1 m plots were used where the plant species occurrence and damage of plants by grazing for all species were repeatedly recorded. 1) Nonsignificant changes in plant species occurrences were recorded in spite of obvious visual changes in sward structure due to grazing e.g. the retreat of tall dominant species characteristic of long-term unmanaged grasslands. 2) Seasonal as well as inter-annual changes in sheep diet selection were detected. In spring 2001, sheep grazed over a wide variety of plant species in low quantities. In subsequent springs, they preferred species favoured during previous autumns (Veratrum album subsp. lobelianum; Ranunculus platanifolius; Senecio ovatus) and changed the diet only as a result of the elimination of favoured plants. 3) Sheep preferred to graze at the highest elevated part of the pasture probably as a consequence of anti-predator behaviour not due to higher occurrence of favoured plant species or the presence of a drinking place or salt licks. Changes in the sward structure were mostly of a quantitative not qualitative character, thus the presence-absence data collection is not a suitable method for monitoring the effects of management restoration. The diet selection changed probably due to the animals’ experience; sheep had no experience with montane species in spring 2001. The sheep were able to recognize favoured plant species after 6 months of wintering in lowland.


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