selenium reduction
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Catalysts ◽  
2021 ◽  
Vol 11 (9) ◽  
pp. 1024
Author(s):  
Job T. Tendenedzai ◽  
Evans M. N. Chirwa ◽  
Hendrik G. Brink

Lactic acid bacteria (LAB) such as Enterococcus spp. have an advantage over several bacteria because of their ability to easily adapt to extreme conditions which include high temperatures, highly acidic or alkaline conditions and toxic metals. Although many microorganisms have been shown to reduce selenite (SeO32−) to elemental selenium (Se0), not much work has been done on the combined effect of Enterococcus spp. In this study, aerobic batch reduction of different selenite concentrations (1, 3 and 5 mM) was conducted using Enterococcus hermanniensis sp. and Enterococcus gallinarum sp. (3.5 h, 35 ± 2 °C, starting pH > 8.5). Results from the experiments showed that the average reductions rates were 0.608, 1.921 and 3.238 mmol·(L·h)−1, for the 1, 3 and 5 mM SeO32− concentrations respectively. In addition, more selenite was reduced for the 5 mM concentration compared to the 1 and 3 mM concentrations albeit constant biomass being used for all experiments. Other parameters which were monitored were the glucose consumption rate, protein variation, pH and ORP (oxidation reduction potential). TEM analysis was also conducted and it showed the location of electron-dense selenium nanoparticles (SeNPs). From the results obtained in this study, the authors concluded that Enterococcus species’s high adaptability makes it suitable for rapid selenium reduction and biosynthesis of elemental selenium.


2021 ◽  
Vol 55 (5) ◽  
pp. 3021-3031
Author(s):  
Sara Goberna-Ferrón ◽  
Maria P. Asta ◽  
Bahareh Zareeipolgardani ◽  
Sarah Bureau ◽  
Nathaniel Findling ◽  
...  

2021 ◽  
Author(s):  
Agnieszka Poulain ◽  
Laurent Charlet ◽  
Alejandro Fernandez-Martinez ◽  
Sara Goberna Ferron
Keyword(s):  

Tetrahedron ◽  
2020 ◽  
Vol 76 (52) ◽  
pp. 131720
Author(s):  
Yoo Jin Lim ◽  
Na Hye Shin ◽  
Chorong Kim ◽  
Ye Eun Kim ◽  
Hyunsung Cho ◽  
...  

2018 ◽  
Author(s):  
Adi Lavy ◽  
David Geller McGrath ◽  
Paula B. Matheus Carnevali ◽  
Jiamin Wan ◽  
Wenming Dong ◽  
...  

AbstractWatersheds are important suppliers of freshwater for human societies. Within mountainous watersheds, microbial communities impact water chemistry and element fluxes as water from precipitation events discharges through soils and underlying weathered rock, yet there is limited information regarding the structure and function of these communities. Within the East River, CO watershed, we conducted a depth-resolved, hillslope to riparian zone transect study to identify factors that control how microorganisms are distributed and their functions. Metagenomic and geochemical analyses indicate that distance from the East River and proximity to groundwater and underlying weathered shale strongly impact microbial community structure and metabolic potential. Riparian zone microbial communities are compositionally distinct from all hillslope communities. Bacteria from phyla lacking isolated representatives consistently increase in abundance with increasing depth, but only in the riparian zone saturated sediments did we find Candidate Phyla Radiation bacteria. Riparian zone microbial communities are functionally differentiated from hillslope communities based on their capacities for carbon and nitrogen fixation and sulfate reduction. Selenium reduction is prominent at depth in weathered shale and saturated riparian zone sediments. We anticipate that the drivers of community composition and metabolic potential identified throughout the studied transect will predict patterns across the larger watershed hillslope system.


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