skin surface lipid
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Author(s):  
Jinhui Xu ◽  
Haojie Lu ◽  
Haixin Luo ◽  
Yebei Hu ◽  
Yi Chen ◽  
...  

2021 ◽  
Vol 11 (1) ◽  
Author(s):  
Manli Yang ◽  
Mingyue Zhou ◽  
Yuan Li ◽  
Hong Huang ◽  
Yan Jia

AbstractSelf-reported skin discomfort is a common problem during pregnancy, but it is not clear whether skin barrier function is altered in the process. Few studies have described the skin barrier function during pregnancy. In this work, we used highly sensitive and high-resolution ultra performance liquid chromatography-quadrupole time-of-flight mass spectrometry (UPLC-QTOF-MS) to distinguish skin surface lipid (SSL) combined with multivariate analysis of lipids and metabolic changes to determine the relationship between SSL changes and skin physiology during pregnancy in order to better understand the skin condition of pregnant women. The results showed a significant reduction in the total lipid content in pregnant women. A total of 2270 lipids were detected, and the relative abundances of fatty acyls and glycerolipids were significantly reduced, while glycerophospholipids (GPs), sphingolipids, and saccharolipids was significantly increased in the pregnancy group. Multivariate data analysis indicated that 23 entities constituted the most important individual species responsible for the discrimination and phosphatidylcholine was the most abundant lipid in pregnancy group. In addition, compared to SSL profile of control group, it was observed that the average chain length of ceramides and fatty acids both decreased in SSL profile of pregnancy group. The main and most commonly affected pathway was that of GP pathways. These findings indicate that skin lipids are significantly altered in mid-pregnancy compared to the control group. Changes in ostrogen during pregnancy also make the skin more susceptible to inflammatory factors and lead to more fragile and susceptible skin, weakening the skin barrier along with the lipid alterations.


2020 ◽  
Vol 30 (2) ◽  
pp. 103-110
Author(s):  
Aline Rigal ◽  
Rime Michael-Jubeli ◽  
Armelle Bigouret ◽  
Alex Nkengne ◽  
Dominique Bertrand ◽  
...  

2019 ◽  
Vol 2019 ◽  
pp. 1-6
Author(s):  
Poonkiat Suchonwanit ◽  
Korn Triyangkulsri ◽  
Monthanat Ploydaeng ◽  
Kanchana Leerunyakul

Background. Scalp seborrheic dermatitis (SD) is a common and chronic inflammatory skin disease which tends to recur over time. By measuring biophysical properties of the stratum corneum, many studies report abnormal biophysical profiles and their association in various dermatologic diseases. The aim of the study is to analyze the biophysical properties and skin barrier defects of scalp SD compared to healthy controls. Materials and Methods. This study is a cross-sectional study assessing the correlation of various biophysical and physiological profiles in scalp SD. Forty-two Thai participants with scalp SD were enrolled in the study and 40 healthy participants were also enrolled as the control group. Both SD and control group were subjected to a one-time biophysical and physiological properties’ measurement of transepidermal water loss (TEWL), stratum corneum hydration (SCH), skin surface pH, skin surface lipid, and skin roughness. Results. The mean TEWL of lesional skin of SD cases were significantly higher than those of control group (P<0.05). Relating to high mean TEWL, the mean SCH was found to be significantly lower in SD cases (P<0.05). Skin surface lipid was also found to be significantly higher in SD group (P<0.05). However, there were no differences in skin surface pH (P=0.104) and roughness (P=0.308) between the two groups. Pairwise comparison of each subgroup found that moderate and severe SD demonstrated significantly higher mean skin surface lipid than that of control group (P<0.05). Conclusion. Scalp SD may be associated with seborrhea in Thai population. Monitoring of SCH, TEWL, and skin surface lipid could be helpful in assessing severity and evaluating the treatment outcome in patients with scalp SD.


2018 ◽  
Vol 179 (3) ◽  
pp. 732-740 ◽  
Author(s):  
M. Zhou ◽  
Y. Gan ◽  
C. He ◽  
Z. Chen ◽  
Y. Jia

2012 ◽  
Vol 166 (2) ◽  
pp. 279-287 ◽  
Author(s):  
S. Ní Raghallaigh ◽  
K. Bender ◽  
N. Lacey ◽  
L. Brennan ◽  
F.C. Powell

Nutrition ◽  
2010 ◽  
Vol 26 (9) ◽  
pp. 902-909 ◽  
Author(s):  
Jungmin Kim ◽  
Yeonjeong Ko ◽  
Yu-Kyung Park ◽  
Nack-In Kim ◽  
Woel-Kyu Ha ◽  
...  

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