halophilic microorganism
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2020 ◽  
Vol 9 (43) ◽  
Author(s):  
Erin M. Gaffney ◽  
Matteo Grattieri ◽  
Shelley D. Minteer

ABSTRACT The halophilic bacterium Salinivibrio sp. strain EAGSL was isolated from the Great Salt Lake (Utah) for use in microbial electrochemical technologies experiencing fluctuating salt concentrations. Genome sequencing was performed with Ion Torrent technology, and the assembled genome reported here is 3,234,770 bp with a GC content of 49.41%.


2016 ◽  
Vol 2 (1) ◽  
pp. 42-54 ◽  
Author(s):  
Rungaroon Waditee-Sirisattha ◽  
◽  
Hakuto Kageyama ◽  
Teruhiro Takabe

2012 ◽  
Vol 29 ◽  
pp. S147
Author(s):  
H. Umit Ozturk ◽  
Nurcin Celik Ozturk ◽  
Annarita Poli ◽  
Barbara Nicolaus ◽  
Burak Ayan ◽  
...  

1978 ◽  
Vol 8 (6) ◽  
pp. 760-763
Author(s):  
E J Bottone ◽  
T Robin

Vibrio parahaemolyticus was isolated from a stool specimen of a patient who developed gastroenteritis after ingestion of crab meat. Recognition and identification of this halophilic microorganism was facilitated by the microscopic observation of a darting, vibrant motility in condensate derived from Kligler iron agar and the bizarre morphological aberrations noted in the condensate obtained from Christensen urea agar. Sodium chloride supplementation (1.1%) of biochemical test media revealed the halophilic nature and fermentative capability of the isolate and abolished the aberrent morphology observed in unsupplemented Christensen medium.


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