Practical Identifiability Analysis and Optimal Experimental Design for the Parameter Estimation of the ASM2d-Based EBPR Anaerobic Submodel

Identifiability analysis is a precondition for reliable parameter estimation. Building on previous work on structural identifiability, this paper focuses on the practical identifiability and optimal experimental design (OED) of the EBPR anaerobic submodel. The nonnegative determinant of the Fisher information matrix (FIM) found in this study clearly demonstrates that the parametersYPO4,KA,qPHA, andXPAOin the submodel are practically identifiable usingSAandSPO4as the measured variables and fixingKPPas the default value. Furthermore, fixingKPPto study the practical identifiability of the other parameters and to estimate their values is shown to be valid. Subsequently, a modeling-based procedure for the OED for parameter estimation was proposed and applied successfully to anaerobic phosphorus release experiments. According to the FIMD-criterion, the optimal experimental condition was determined to be an initialSAconcentration of 300 mg/L. Under the optimal experimental condition, errors in the values ofYPO4,KA,qPHA, andXPAOare all below 20%, and the estimated values were 0.35 ± 0.02 mg P/mg COD, 3.88 ± 0.41 mg COD/L, 3.35 ± 0.27 mg P/(mgCOD⁎d-1), and 1500 ± 72 mg COD/L, respectively. Compared to the results from the nonoptimal experimental condition, the practical identifiability and the estimation precision of the four parameters were improved.

Preparation of Iron Oxide Red from Red Mud

With using the red mud of Bayer process and industrial hydrochloric acid as main initial materials, iron oxide red was prepared by chemical precipitation technique. The character of the sample were characterized and analyzed by means of XRD, SEM, particle size analyzer, and chemical analysis methods, respectively. The optimal experimental condition of extraction of iron from red mud was obtained, and the key quality indicators of sample was conformed the requirements of iron oxide red by a variety of test and characterization.