scholarly journals Analysis of Triacylglycerol Molecular Species and Lactones by Gas Chromatography

Oleoscience ◽  
2019 ◽  
Vol 19 (12) ◽  
pp. 497-505
Author(s):  
Kazuaki YOSHINAGA
2008 ◽  
Vol 85 (6) ◽  
pp. 535-541 ◽  
Author(s):  
Hiromi Yoshida ◽  
Yuka Tomiyama ◽  
Naoko Yoshida ◽  
Masayuki Saiki ◽  
Yoshiyuki Mizushina

2010 ◽  
Vol 123 (2) ◽  
pp. 210-215 ◽  
Author(s):  
Hiromi Yoshida ◽  
Yuka Tomiyama ◽  
Yoshiyuki Mizushina

2012 ◽  
Vol 18 (2) ◽  
pp. 219-226 ◽  
Author(s):  
Hiromi YOSHIDA ◽  
Isoko KURIYAMA ◽  
Yuka TOMIYAMA-SAKAMOTO ◽  
Yoshiyuki MIZUSHINA

2015 ◽  
Vol 7 (10) ◽  
pp. 4362-4370 ◽  
Author(s):  
Kyeong-Mu Kim ◽  
Tae-Sik Park ◽  
Soon-Mi Shim

Study of the determination of triacylglycerols (TAG) molecular species in human milk is necessary for understanding the absorption of human milk fat as well as designing milk fats for infant formulas.


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