Three-component barley mixtures: Ratio effects in replacement series

2001 ◽  
Vol 81 (4) ◽  
pp. 651-656 ◽  
Author(s):  
P. E. Juskiw ◽  
J. H. Helm ◽  
P. A. Burnett
Keyword(s):  
Regression Analyses ◽  
Abiotic And Biotic Stress ◽  
Seeding Rate ◽  
Weighted Mean ◽  
Replacement Series ◽  
Hordeum Vulgare L ◽  
Kernel Weights ◽  
Yield And Quality ◽  
Key Words Barley ◽  
High Yields

Within a species, cultivar mixtures may offer yield and quality advantages if the cultivars have complementary abiotic and biotic stress tolerances. This study was conducted at Botha, Lacombe and Olds, Alberta, from 1992 to 1994 to determine the effect of relative seeding ratios on yield and other traits of 16 three-component barley (Hordeum vulgareL.) mixtures of Virden:Abee:Tukwa all grown at a standard seeding rate of 250 seeds m–2. Grain yields of these mixtures fell between the yields of the monocrops, with yields of the 20:40:40 and 50:30:20 mixtures being higher than expected based on the weighted mean yields of the monocrops. When stability of yield was measured using ranking or regression analyses, several mixtures had desirable combinations of high yields and good stability with the 20:40:40 and the 40:20:40 mixtures being identified using either method. Test weights, kernel weights, percent thins, protein contents, and disease levels of the mixtures were intermediate to the monocrops; while lodging levels were as low as the best monocrop. As the proportion of any one cultivar in the mixture increased, the traits it brought to the mixture also increased. These mixtures had no yield advantage over growing a high yielding monocrop. Key words: Barley, Hordeum vulgare L., mixtures, cultivar, yield, tolerance, stress

Yield, quality and stress tolerance of barley mixtures in central Alberta

1998 ◽  
Vol 78 (3) ◽  
pp. 429-436 ◽  
Author(s):  
P. E. Jedel ◽  
J. H. Helm ◽  
P. A. Burnett
Keyword(s):  
Hordeum Vulgare ◽  
Grain Yield ◽  
Protein Content ◽  
Stress Tolerance ◽  
Disease Incidence ◽  
Yield Potential ◽  
Seeding Rate ◽  
Hordeum Vulgare L ◽  
Kernel Weights ◽  
Yield Quality

Intraspecific mixtures may be a means of enhancing the genetic variability of modern crops while retaining the advantages of yield, quality, and stress tolerance of modern cultivars. Two- and three-way barley (Hordeum vulgare L.) mixtures of the cultivars Abee, Noble, Tukwa and Virden, were studied at Botha, Lacombe and Olds, Alberta, from 1992 to 1994. Treatments consisted of the four cultivars as monocrops and in 6 two-way and 3 three-way mixtures grown at a seeding rate of 250 seeds m−2. Tukwa as a monocrop had the highest rank and best stability for grain yield of all the treatments. Grain yields of the mixtures usually fell between the yields of the respective monocrops and were often better than the weighted mean yield of the monocrops indicating that many mixtures were more effective at using resources than the monocrops. Of the mixtures, Tukwa:Noble, Tukwa:Abee:Virden and Noble:Virden had the best rankings and stability for grain yield. Test weights, kernel weights, percent thins, lodging, disease incidence and protein content of the mixtures were intermediate to those of the monocrops. Mixtures containing the two-rowed cultivar Abee had higher test weight and protein content than mixtures composed of only six-rowed cultivars. Lodging and disease ratings were lower for the mixtures composed of only six-rowed cultivars than those with Abee. In these intraspecific barley mixtures, Virden was often the most competitive cultivar while Tukwa was the least. Competitive ability was not associated with yield potential, tillering, or row-type. Key words: Hordeum vulgare L., mixtures, yield, quality, stress tolerance

Agronomic response to seeding rate of two- and six-rowed barley cultivars in central Alberta

1995 ◽  
Vol 75 (2) ◽  
pp. 315-320 ◽  
Author(s):  
P. E. Jedel ◽  
J. H. Helm
Keyword(s):  
Hordeum Vulgare ◽  
Yield Components ◽  
The Other ◽  
Seeding Rate ◽  
Kernel Number ◽  
Hordeum Vulgare L ◽  
Grain Yields ◽  
Barley Cultivars ◽  
Kernel Weights ◽  
Yield Responses

Little information is available on the response of two-rowed barley (Hordeum vulgare L.) cultivars to seeding rate in central Alberta. The objective of this research was to compare the effects of seeding rates of 129–344 seeds m−2 (50–140 kg ha−1) on the agronomic response of two- and six-rowed barley grown in central Alberta. Grain yields of 5.8–6.1 t ha−1 were not affected by seeding rates in 1990 and 1991 at Lacombe. As seeding rates increased in 1992, grain yields at Lacombe increased from 6.4 to 7.8 t ha−1; at Olds, from 3.5 to 4.0 t ha−1; and at Botha for the 129 seeds m−2 treatment, yields were only 5.5 t ha−1, compared with 5.8 to 6.0 t ha−1 for the other treatments. Effects of seeding rate on test and kernel weights varied between location–years. Tiller numbers m−2 were found to increase at higher seeding rates for the two-rowed cultivars, Abee and Harrington, while for the six-rowed cultivars, Noble and Virden, these numbers remained constant. Node numbers spike−1 decreased with higher seeding rates for both two- and six-rowed cultivars. There was little effect of seeding rate on kernel number spike−1 for the two-rowed cultivars, while for the six-rowed cultivars this number decreased. Although the two- and six-rowed cultivars differed in their partitioning of yield and the effects of seeding rates on these components, their yield responses to seeding rate did not differ. Recommended seeding rates for barley in central Alberta should be above 129 seeds m−2 (50 kg ha−1). To maintain high kernel and test weights, seeding rates for barley grown in central Alberta for malt quality should range from 172 to 258 seeds m−2. When conditions warrant accelerated development, seeding rates of 300 or more seeds m−2 should be used. Key words:Hordeum vulgare, management, yield components

THE EFFECT OF DRYING TEMPERATURE ON THE PROPERTIES AND QUALITY OF IMMATURE BARLEY

1989 ◽  
Vol 69 (4) ◽  
pp. 1083-1092
Author(s):  
A. K. SUMNER ◽  
W. L. CROWLE ◽  
D. T. SPURR ◽  
S. SOKHANSANJ ◽  
J. A. KERNAN
Keyword(s):  
Moisture Content ◽  
Crude Protein ◽  
Ash Content ◽  
Malting Quality ◽  
Hordeum Vulgare L ◽  
Drying Temperature ◽  
Kernel Weights ◽  
Key Words Barley ◽  
Harvesting Method

The effect of drying temperature was determined on the properties and quality of straight (direct) combined/artificially dried immature barley (Hordeum vulgare L. ’Harrington’) and compared with traditionally swathed/natural air-dried/threshed barley. Four stages of maturity were investigated ranging in kernel moisture content (KMC) from 56 to 19%. Straight combined samples were dried at temperatures of 20, 35, 60 and 90 °C. The artificial drying temperatures produced similar yields and 1000-kernel weights but the lower temperatures produced larger test weights for grain straight combined at 56% KMC. Small reductions in crude protein, crude fat and ash content occurred for the most immature barley when the higher drying temperatures were used. Plumpness, germination and other malting qualities decreased with increasing KMC and artificial drying temperature. Except for a little higher yield for the straight combined barley, both harvesting methods usually produced barley with similar physical properties and composition when the KMC was about 40% or less and the artificial drying temperatures did not exceed 35 °C. Swathing provided barley with the best germination and malting quality when the KMC exceeded 20%.Key words: Barley, drying, harvesting method, quality, immaturity, kernel moisture content

Influence of annual ryegrass and barley seeding rates on intercrop forage yield and quality

1992 ◽  
Vol 72 (4) ◽  
pp. 1199-1206 ◽  
Author(s):  
D. J. Thompson ◽  
D. G. Stout
Keyword(s):  
Dry Matter ◽  
Lolium Multiflorum ◽  
Spring Barley ◽  
Forage Yield ◽  
Annual Ryegrass ◽  
Seeding Rate ◽  
Hordeum Vulgare L ◽  
Yield And Quality ◽  
Forage Yields

Annual ryegrass (Lolium multiflorum Lam. ’Maris Ledger’) was seeded at rates ranging from 5 to 30 kg ha−1 as either a monocrop or an intercrop with 50, 100 or 150 kg ha−1 of spring barley (Hordeum vulgare L. ’Diamond’). When ryegrass is intercropped with barley, cuts 1 and 2 are usually ensiled and the remainder of seasonal production is pastured (the equivalent of two forage cuts). Monocropped annual ryegrass produced 91% as much dry matter (DM) in the silage cuts as intercropped annual ryegrass and barley but produced 105% as much pasture. Over the season, monocropped ryegrass produced 11.1 t ha−1 of forage compared with 11.7 t ha−1 for intercropped annual ryegrass and barley. Among the intercropping treatments, increased barley seeding rate resulted in greater cut 1 yields, but this was offset by reduced cut 2 yields, so barley seeding rate did not affect the yield of DM for silage. Only 50 kg ha−1 of barley seed was required to obtain maximum yearly forage yields when intercropping with annual ryegrass. No more than 10 kg ha−1 of ryegrass seed was required for optimal yield when monocropping, and no more than 15 kg ha−1 when ryegrass was intercropped with barley. Monocropped ryegrass produced superior quality forage for silage. When quality was weighted for the relative yields of cuts 1 and 2, the monocrop averaged 16% protein and 72% in vitro disappearance of dry matter (IVDDM) compared with 12% protein and 58% IVDDM for the intercrops. Among the intercrops, increasing barley seeding rate from 50 kg ha−1 to 150 kg ha−1 did not affect the protein content of silage cuts, but it decreased IVDDM from 60% to 56%. Pasture forage quality was not affected by barley seeding rate.Key words: Intercropping, annual ryegrass, barley, seeding rate, yield

scholarly journals The Effects of Management (Tillage, Fertilization, Plant Density) on Soybean Yield and Quality in a Three-Year Experiment under Transylvanian Plain Climate Conditions

Land ◽  
2021 ◽  
Vol 10 (2) ◽  
pp. 200
Author(s):  
Felicia Chețan ◽  
Cornel Chețan ◽  
Ileana Bogdan ◽  
Adrian Ioan Pop ◽  
Paula Ioana Moraru ◽  
...  
Keyword(s):  
Plant Density ◽  
Conventional Tillage ◽  
Quality Parameters ◽  
Soil Tillage ◽  
Reduced Tillage ◽  
Seeding Rate ◽  
Soybean Yield ◽  
Climate Conditions ◽  
Yield And Quality ◽  
Tillage System

The regional agroecological conditions, specific to the Transylvanian Plain, are favorable to soybean crops, but microclimate changes related to global warming have imposed the need for agrotechnical adaptive measures in order to maintain the level of soybean yield. In this study, we consider the effect of two soil tillage systems, the seeding rate, as well as the fertilizer dosage and time of application on the yield and quality of soybean crops. A multifactorial experiment was carried out through the A × B × C × D − R: 3 × 2 × 3 × 3 − 2 formula, where A represents the year (a1, 2017; a2, 2018; and a3, 2019); B represents the soil tillage system (b1, conventional tillage with mouldboard plough; b2, reduced tillage with chisel cultivator); C represents the fertilizer variants (c1, unfertilized; c2, one single rate of fertilization: 40 kg ha−1 of nitrogen + 40 kg ha−1 of phosphorus; and c3, two rates of fertilization: 40 kg ha−1 of nitrogen + 40 kg ha−1 of phosphorus (at sowing) + 46 kg ha−1 of nitrogen at V3 stage); D represents the seeding rate (1 = 45 germinating grains (gg) m−2; d2 = 55 gg m−2; and d3 = 65 gg m−2); and R represents the replicates (r1 = the first and r2 = the second). Tillage had no effect, the climate specific of the years and fertilization affected the yield and the quality parameters. Regarding the soybean yield, it reacted favorably to a higher seeding rate (55–65 gg m−2) and two rates of fertilization. The qualitative characteristics of soybeans are affected by the fertilization rates applied to the crop, which influence the protein and fiber content in the soybean grains. Higher values of protein content were recorded with a reduced tillage system, i.e., 38.90 g kg−1 DM in the variant with one single rate of fertilization at a seeding rate of 45 gg per m−2 and 38.72 g kg−1 DM in the variant with two fertilizations at a seeding rate of 65 gg m−2.

AC Queens barley

2000 ◽  
Vol 80 (2) ◽  
pp. 335-336 ◽  
Author(s):  
T. M. Choo ◽  
S. ter Beek ◽  
R. A. Martin ◽  
K. M. Ho ◽  
C. D. Caldwell ◽  
...  
Keyword(s):  
Hordeum Vulgare ◽  
Seed Weight ◽  
High Yield ◽  
Good Seed ◽  
Hordeum Vulgare L ◽  
Eastern Canada ◽  
Lodging Resistance ◽  
Good Test ◽  
Key Words Barley ◽  
Cultivar Description

AC Queens is a two-row, spring feed barley (Hordeum vulgare L.) cultivar developed by the Eastern Canada Barley Breeding Group, Agriculture and Agri-Food Canada. It has high yield, good test weight, good seed weight, and lodging resistance. AC Queens performs well in the Maritime Region of Canada. Key words: Barley, Hordeum vulgare L., cultivar description, high yield, high seed weight

Management of wild oat (Avena fatua L.) in tame oat (Avena sativa L.) with early seeding dates and high seeding rates

2009 ◽  
Vol 89 (4) ◽  
pp. 763-773 ◽  
Author(s):  
W E May ◽  
S J Shirtliffe ◽  
D W McAndrew ◽  
C B Holzapfel ◽  
G P Lafond
Keyword(s):  
Grain Yield ◽  
Avena Sativa ◽  
Test Weight ◽  
Wild Oat ◽  
Seeding Rate ◽  
Yield And Quality ◽  
Seeding Date ◽  
Grain Yield And Quality ◽  
Oat Biomass ◽  
Density Treatment

Traditionally, farmers have delayed seeding to manage wild oat (Avena fatua L.) in tame oat (Avena sativa L.) crops, but this practice can adversely affect grain yield and quality. The objectives of this study were: (1) to evaluate the effectiveness of using high seeding rates with early-seeded oat to maintain grain yield and quality, and (2) to determine an optimum seeding rate to manage wild oat and maximize grain yield and quality. The factors of interest were wild oat density (low and high density), seeding date (early May, mid May, early June and mid June), and tame oat seeding rate (150, 250, 350 and 450 viable seeds m-2). The study was conducted at Indian Head and Saskatoon, SK, in 2002, 2003 and 2004, at Winnipeg, MB, in 2002, and at Morden, MB, in 2003 and 2004. Wild oat biomass, wild oat panicle density and wild oat seed in the harvested sample decreased as seeding rate increased, while tame oat biomass and grain yield increased. Wild oat density ranged between 0 and 100 plants m-2 with averages of 10 plants m-2 in the low density treatment and 27 plants m-2 in the high density treatment. At low seeding rates, grain yield decreased with increasing wild oat density. The difference in grain yield between the two wild oat densities decreased as the seeding rate increased. There was a curvilinear decrease in grain yield as seeding was delayed. A seeding date × seeding rate interaction was noted for test weight, plump seed, thin seed and groat yield. Seed quality improved as seeding rate increased for only the mid-June seeding date. Even though the mid-June test weight increased as the seeding rate increased it was always lower than the early May test weight at any seeding rate. The results from this study established that in the presence of wild oats, early seeding of tame oat is possible providing high seeding rates, 350 plants m-2 are used.Key words: Wild oat competition, wild oat density, wild oat biomass, grain yield, grain quality

Kernel colour varies with cultivars and environments in barley

1998 ◽  
Vol 78 (2) ◽  
pp. 217-222 ◽  
Author(s):  
M. J. Edney ◽  
T. M. Choo ◽  
D. Kong ◽  
T. Ferguson ◽  
K. M. Ho ◽  
...  
Keyword(s):  
Hordeum Vulgare ◽  
Key Words ◽  
Western Canada ◽  
Net Blotch ◽  
Hordeum Vulgare L ◽  
Eastern Canada ◽  
Key Words Barley

Kernel colour is an important marketing trait for both malting and feed barleys. Therefore a study was initiated to investigate the kernel colour of 75 Canadian barley (Hordeum vulgare L.) cultivars at three locations (Charlottetown, Ottawa and Bentley) across Canada in 1991 and 1992. Kernel colour was measured by an Instrumar Colormet Spectrocolorimeter. Kernel colour was found to be brighter at the two locations in eastern Canada (Charlottetown and Ottawa) than at the location in western Canada (Bentley). Two-row cultivars on average were more discoloured than six-row cultivars; eastern two-row were more discoloured than western two-row. Covered barleys were less discoloured than hulless barleys in five of the six environments, but covered barleys at Bentley in 1992 were more discoloured than hulless barleys. Kernel discolouration appeared to be associated with susceptibility to net blotch for six-row cultivars. More studies are needed on kernel discolouration of barley. Key words: Barley, Hordeum vulgare, kernel colour

COMPARISON OF HILL AND ROW PLOTS FOR AGRONOMIC AND QUALITY TRAITS IN SPRING MALTING BARLEY (Hordeum vulgare L.)

1990 ◽  
Vol 70 (1) ◽  
pp. 61-69 ◽  
Author(s):  
S. TRAGOONRUNG ◽  
P. M. HAYES ◽  
B. L. JONES
Keyword(s):  
Hordeum Vulgare ◽  
Recurrent Selection ◽  
Agronomic Traits ◽  
Malting Quality ◽  
Quality Traits ◽  
Malting Barley ◽  
Seeding Rate ◽  
Hordeum Vulgare L ◽  
Hill Plot ◽  
Hill Plots

Provided they reliably predict row plot performance, hill plots should be useful for doubled haploid recurrent selection in malting barley (Hordeum vulgare L.). The primary objective of this research was to compare hill and row plot expression of agronomic and malting quality traits in an array of elite spring habit barley germplasm grown under irrigated conditions. A supporting objective was to identify an appropriate seeding rate for hill plot evaluation. Eight-replicate hill plots at four seeding rates (10, 20, 30, and 40 seeds per hill) were compared with adjacent four-replicate row plots in each of three environments. Genotype and genotype × environment interactions were significant for most agronomic traits in both plot types. Significant, linear genotype responses to hill plot seeding rates were observed for most agronomic traits. Seeding rate had no consistent effect on the expression of malting quality. The percentage of lines in common in the two plot types at 25 and 50% selection intensities was the most useful comparison statistic and indicated hill plot selection should be effective for most agronomic and malting quality traits. Although yield heritability estimates were consistently high in both hill and row plots, there was little relationship between trait expression in the two plot types. Differential tillering in response to hill plot competition is likely responsible. A seeding rate of 10 seeds per hill should be appropriate in preliminary screening for traits amenable to hill plot selection in irrigated spring habit malting barley.Key words: Hordeum vulgare L., malting quality, breeding methods, barley

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