Planting date effects on yield and quality of foxtail millet and three annual legumes

1992 ◽  
Vol 72 (3) ◽  
pp. 819-827 ◽  
Author(s):  
E. K. Twidwell ◽  
A. Boe ◽  
K. D. Kephart
Keyword(s):  
Crude Protein ◽  
Protein Concentration ◽  
Foxtail Millet ◽  
Planting Date ◽  
Forage Yield ◽  
The Other ◽  
Northern Great Plains ◽  
Planting Dates ◽  
Forage Yields

Annual grasses and legumes offer potential as forages in the northern Great Plains region of the USA during late summer when perennial cool-season grass pastures are unproductive. The objective of this study was to evaluate the forage yield, in vitro digestible dry matter (IVDDM), and crude protein concentration of four annual species planted in May, June, and July at two South Dakota locations in 1989 and 1990. The species evaluated were cowpea (Vigna unguiculata (L.) Walp.), mungbean (Vigna radiata (L.) Wilczek), soybean (Glycine max (L.) Merr.), and Siberian foxtail millet (Setaria italica (L.) Beauv.). In 1989 cowpea, soybean, and millet produced similar yields at Highmore when planted in May, whereas in 1990 soybean had the highest forage yield of 8.3 t ha−1. Forage yields for the July planting were lower than those of the May planting, except for mungbean grown at Highmore in 1989 where the July planting produced 2.2 t ha−1 more forage than the May planting. Cowpea had significantly greater IVDDM than the other species for all three planting dates at Beresford in 1989, whereas at Highmore IVDDM for cowpea was not greater than that of mungbean for the May and June planting dates. Cowpea had the greatest crude protein concentration for all planting dates at Highmore in 1989, the greatest crude protein concentration for May and June planting dates at Beresford, and similar crude protein concentration to soybean for the July planting date. Millet, with the exception of the May planting at Highmore in 1990, consistently had lower IVDDM and crude protein concentrations than all three legumes each year at each location. The highest soybean forage yields at each location were always obtained from the May plantings. Cowpea forage yields were highest for the May planting at Highmore in 1989 and the June planting in 1990. Since cowpea often had higher forage yields, IVDDM, and crude protein concentrations than the other species it appears to be a viable alternative forage crop for this region.Key words: Annual forage legumes, millet, yield, quality

scholarly journals "Effect Of Planting Date And Distance Between Hills On Growth and Forage Yield Of Sudangrass Hybrid (Sorghum vulgare var. sudanense)"

2021 ◽  
Vol 8 (2) ◽  
pp. 1-10
Author(s):  
Salam Hameed Abdulla ◽  
Sundus A. Alabdulla ◽  
Haitham A. Ali
Keyword(s):  
Leaf Area ◽  
Planting Date ◽  
Growth Characteristics ◽  
Forage Yield ◽  
The Other ◽  
Sorghum Vulgare ◽  
Planting Dates ◽  
Sudan Grass ◽  
Green Fodder ◽  
Number Of Leaves

"This study was conducted in the experimental field of Agriculture Faculty, Wasit University (Wasit Governorate Center) in the autumn season 2018, to study the effect of four planting dates (June 25, July 10, July 25 and August 10) and four spacing between hills (10, 15, 20 and 25 cm) on growth and forage yield of Sudan grass Hybrid. The experiment was carried out by using split-plots with R.C.B.D design with three replicates, the planting dates were put in the main plots, and distances between hills were placed in the sub plots. Two cuts were taken from all treatments ,the following traits were studied ,Plant height,, number of tillers per plant, number of leaves per plant, plant leaf area, leaves/stems ratio, and green forage yield. Planting date on 25 July at 1st cutting gave the highest studied characteristics and green yield were 89.452 t. ha-1, Planting date on 25 June at the 2nd cutting gave the highest studied characteristics and gave green forage yield about 86.090 t.ha-1. Planting at 20cm showed a significant effect among the other distances in most growth characteristics at the 1st and 2nd cutting and gave the highest green forage yield were 85.255 and 58.900 t. ha-1. The distance of 20 cm at the date of June 25 gave the highest green yield, which were 93.200 t. ha-1. The interaction between studied factors showed a significant effect on the green forage yield at 1st cutting, the distance of 20 cm at the date of June 25 gave the highest green yield, which were 93.200 t. ha-1, with an increase of 37.67% over than June 25 date, at a distance of 10 cm, the lowest yield of green fodder was recorded at 67.707 t. ha-1 *Part of M.Sc. thesis of the first author"

scholarly journals GROWTH PARAMETERS AND FORAGE YIELD OF TWO GRAIN SORGHUM (Sorghum bicolor L. Moench) VARIETIES UNDER DIFFERENT PLANTING DATES AND AGES OF HARVEST IN SHIKA

2021 ◽  
Vol 4 (4) ◽  
pp. 316-322
Author(s):  
Bello M. Munza ◽  
M. R. Hassan ◽  
R. J. Tanko ◽  
S. M. Yashim ◽  
T. J. Abashi ◽  
...  
Keyword(s):  
Sorghum Bicolor ◽  
Plant Height ◽  
Growth Parameters ◽  
Grain Sorghum ◽  
Planting Date ◽  
Forage Yield ◽  
Planting Dates ◽  
Number Of Leaves ◽  
Forage Yields ◽  
Sorghum Bicolor L

To determine the influence of sorghum variety, planting dates and ages of harvest on growth parameters and forage yield of grain sorghum (Sorghum bicolor L. Moench) in Shika, Nigeria, an experiment was conducted in split plots in the National Animal Production Research Institute, Shika, Nigeria. The experimental treatments comprised of two sorghum varieties (SAMSORG-16 as V1 and SAMSORG-17 as V2), three planting dates (15th June, 30th June and 14th July as P1, P2 and P3) and three ages of harvest (6, 10 and 14 weeks after sowing as C1, C2 and C3), respectively. Results showed that plant height of sorghum bicolor significantly (P<0.05) differed between variety with higher values in Samsorg-16. Plant height, number of leaves and leaf area index (LAI) decreased (P<0.05) from 15th June to 14th July planting date. However, there was a significant increasing trend (P<0.05) in these parameters as ages of harvest advanced from 6 to 14 week after sowing (WAS). Significant (P<0.05) interaction effect between variety and planting date was observed for plant height.  Similarly, significant (P<0.05) interaction effect was observed in the number of leaves and LAI. There was non-significant (P>0.05) effect of variety on fresh and dry forage yields. Fresh and dry forage yields declined from 54.73 and 10.49 t/ha to 30.72 and 6.11 t/ha from 15th June to 14th July planting dates, respectively. Whereas fresh and dry forage yields increased from 12.22 and 1.37 t/ha to 58.94 and 14.47 t/ha as ages of harvest increased from 6 to 14 WAS,  

Effects of Weed Control in Established Alfalfa (Medicago sativa) on Forage Yield and Quality

Weed Science ◽  
1987 ◽  
Vol 35 (4) ◽  
pp. 564-567 ◽  
Author(s):  
Dennis R. Cosgrove ◽  
Michael Barrett
Keyword(s):  
Medicago Sativa ◽  
Weed Control ◽  
Stand Density ◽  
Forage Yield ◽  
Control Measures ◽  
Acid Detergent Fiber ◽  
Yield And Quality ◽  
Herbicide Treatments ◽  
Forage Yields

The effects of weed control measures in established alfalfa (Medicago sativaL.) on forage yield and quality were investigated at three sites with varying alfalfa densities and weed populations. Herbicide treatments were 0.56 and 1.12 kg/ha metribuzin [4-amino-6-(1,1-dimethylethyl)-3-(methylthio)-1,2,4-triazin-5(4H)-one] applied in fall or spring, respectively, 1.68 kg/ha pronamide [3,5-dichloro (N-1,1-dimethyl-2-propynyl)benzamide] applied in fall, and combinations of these treatments. First-harvest forage yields (weeds plus alfalfa) were either reduced or unchanged by herbicide treatments. Total forage yield was not altered by the herbicide treatments, but first-harvest and total alfalfa yield as well as first-harvest forage protein content were increased by several treatments, depending on stand density and weed pressure. Little effect was observed on in vitro digestible dry matter or acid detergent fiber content.

CLIPPING FREQUENCY AND FERTILIZER EFFECTS ON PRODUCTIVITY AND LONGEVITY OF FIVE GRASSES

1961 ◽  
Vol 41 (1) ◽  
pp. 97-108 ◽  
Author(s):  
D. H. Heinrichs ◽  
K. W. Clark
Keyword(s):  
Crude Protein ◽  
Competitive Ability ◽  
Forage Yield ◽  
The Other ◽  
Protein Yield ◽  
Agropyron Cristatum ◽  
Cold Climates ◽  
Agropyron Intermedium ◽  
Pasture Grasses

Agropyron cristatum, Agropyron intermedium, Agropyron riparium, Elymus junceus and Stipa viridula were studied in relation to clipping effects on productivity and longevity. All species, except Elymus junceus, produced progressively less as number of clippings increased. Agropyron intermedium yielded the most forage, especially when harvested only once per season, followed closely by Agropyron cristatum. Crude protein yield was less variable under various frequencies of clipping than forage yield, and differences between species were also smaller. Elymus junceus and Agropyron cristatum displayed the strongest competitive ability, especially under frequent clipping and Stipa viridula the lowest. The amount of root produced varied significantly between species. Agropyron cristatum and Elymus junceus produced the most root and Stipa viridula the least. Fertilizer applied in the fourth and fifth crop years increased the yield by 30 to 200 per cent. It was concluded that Agropyron cristatum and Elymus junceus were about equally persistent under frequent clipping and should be more useful long-term pasture grasses than the other three in dry cold climates.

Evaluating Headline Fungicide on Alfalfa Production and Sensitivity of Pathogens to Pyraclostrobin

2013 ◽  
Vol 14 (1) ◽  
pp. 10 ◽  
Author(s):  
Deborah A. Samac ◽  
Bill Halfman ◽  
Bryan Jensen ◽  
Fritz Brietenbach ◽  
Lisa Behnken ◽  
...  
Keyword(s):  
Return On Investment ◽  
Crude Protein ◽  
Field Experiments ◽  
Developmental Stages ◽  
Forage Yield ◽  
Fungicide Application ◽  
Highly Sensitive ◽  
Disease Pressure ◽  
Foliar Pathogens

Headline fungicide was recently registered for management of foliar diseases on alfalfa. The effect of disease control on yield, forage quality, and potential return on investment for fungicide application was determined for field experiments conducted at five locations in 2012, three in Wisconsin and two in Minnesota. Headline reduced defoliation in 12 out of 14 harvests and increased forage yield and return on investment in 5 out 12 harvests compared to the untreated control. Headline plus the insecticide Warrior II reduced defoliation in 10 out of 14 harvests and increased yield and return on investment in four harvests compared to Warrior II alone. Two common foliar pathogens were highly sensitive to pyraclostrobin, the active ingredient in Headline. For Phoma medicaginis, the in vitro EC50 was 2.3 ng pyraclostrobin/ml and for Stemphylium globuliferum the EC50 was 52 ng pyraclostrobin/ml. The results indicate that fungicide application can increase yields under higher disease pressure and increase crude protein when the crop is harvested at later developmental stages. Accepted for publication 25 June 2013. Published 17 September 2013.

Plant and animal responses of elephant grass pasture-based systems mixed with pinto peanut

2019 ◽  
Vol 157 (1) ◽  
pp. 63-71
Author(s):  
A. C. Vieira ◽  
C. J. Olivo ◽  
C. B. Adams ◽  
J. C. Sauthier ◽  
L. R. Proença ◽  
...  
Keyword(s):  
Crude Protein ◽  
Dry Matter ◽  
Nutritive Value ◽  
High Density ◽  
Forage Yield ◽  
The Other ◽  
Low Density ◽  
Elephant Grass ◽  
Herbage Yield ◽  
Grazing Systems

AbstractThe effects of growing pinto peanut mixed with elephant grass-based pastures are still little known. The aim of the current research was to evaluate the performance of herbage yield, nutritive value of forage and animal responses to levels of pinto peanut forage mass mixed with elephant grass in low-input systems. Three grazing systems were evaluated: (i) elephant grass-based (control); (ii) pinto peanut, low-density forage yield (63 g/kg of dry matter – DM) + elephant grass; and (iii) pinto peanut, high-density dry matter forage yield (206 g/kg DM) + elephant grass. The experimental design was completely randomized with the three treatments (grazing systems) and three replicates (paddocks) in split-plot grazing cycles. Forage samples were collected to evaluate the pasture and animal responses. Leaf blades of elephant grass and the other companion grasses of pinto peanut were collected to analyse the crude protein, in vitro digestible organic matter and total digestible nutrients. The pinto peanut, high-density dry matter forage yield + elephant grass treatment was found to give the best results in terms of herbage yield, forage intake and stocking rate, as well as having higher crude protein contents for both elephant grass and the other grasses, followed by pinto peanut with low-density forage yield + elephant grass and finally elephant grass alone. Better results were found with the grass–legume system for pasture and animal responses.

The evaluation of dual-purpose groundnut (Arachis hypogaea) varieties for fodder and seed production at Shika, Nigeria

2001 ◽  
Vol 136 (1) ◽  
pp. 75-79 ◽  
Author(s):  
A. T. OMOKANYE ◽  
O. S. ONIFADE ◽  
P. E. OLORUNJU ◽  
A. M. ADAMU ◽  
R. J. TANKO ◽  
...  
Keyword(s):  
Seed Production ◽  
Seed Yield ◽  
Crude Protein ◽  
Production Systems ◽  
Forage Yield ◽  
Dual Purpose ◽  
Whole Plant ◽  
Seed Yields ◽  
The Relationship ◽  
Forage Yields

At Shika in a subhumid environment of Nigeria, a 3-year study was carried out to select newly developed groundnut varieties for use in crop–livestock production systems. The study examined 11 groundnut varieties. Emergence time, plant stands at full emergence, forage and seed yields and yield components were examined. Whole plant samples were analysed for crude protein (CP) content. Varieties ICGV 87123 gave the lowest forage yield and cultivar M517-80I, the highest, with seven varieties recording forage yields above 5 t/ha. The CP content of forage was lowest (14·8%) for variety M576-80I and highest (21·6%) for variety M554-76. Mean seed yield (over 3 years) varied significantly from 0·73 to 1·68 t/ha. Only two varieties had mean seed yield >1 t/ha. The relationship between seed and forage yields was positive and significant (r = 0·529, P < 0·006). Varieties RMP 12, 88-80I and M517–80 were most promising for both forage and seed production.

scholarly journals Evaluation on dry forage yields and nutritional characteristics of introduced herbaceous legumes in Myanmar

2021 ◽  
pp. 12-19
Author(s):  
Gyue Gyue ◽  
Nang Kham Hline ◽  
Nan Thida Aye ◽  
Bo Hein ◽  
Myo Thet Naung ◽  
...  
Keyword(s):  
Gas Production ◽  
Forage Yield ◽  
The Other ◽  
Harvesting Time ◽  
Stylosanthes Guianensis ◽  
Herbaceous Legumes ◽  
Main Effect ◽  
Nutritive Values ◽  
Fermentation Parameters ◽  
Forage Yields

The study was carried out to evaluate the forage yields, nutritive values and in vitro fermentation parameters of herbaceous legumes. Five varieties of introduced herbaceous legumes; Stylosanthes guianensis cv. Ubon stylo, Macrotyloma axillare cv. Archer, Centrosema brasilianum cv. Ooloo, Stylosanthes guianensis cv. Stylo 184 and Macroptilum bracteatum cv. Cadarga were evaluated at the research farm, University of Veterinary Science, Yezin, Myanmar. No fertilizer and no irrigation were applied for cultivation to test drought resistance. Dry forage yield, nutritive values and gas production at four harvesting times were measured with 4×5 factorial arrangement (5 legumes and 4 harvesting time) in randomized complete block design. There was no interaction between legumes and harvesting time on forage yield, nutritive values and fermentation parameters but they were affected by the main effects of legume types and harvesting time. Among the legume forages, the highest dry forage yields were found in Ooloo, Ubon stylo, and Stylo 184, and followed by the DM yield of Archer and Cadarga. The DM yield of the second harvest was significantly higher (p<0.05) than those of the first, third and fourth harvest which were not significantly different from each other. As a chemical composition, the DM content of Archer was lower (p<0.05) than those of other varieties. Among the legumes forages, the lower CP content was found in Cadarga. The higher NDF was observed in Ooloo. Ooloo, Ubon stylo and Cadarga showed higher ADF in comparison with the other two varieties. Among the harvesting time, the lowest DM content was found at the first harvest. The highest CP content was found at third harvest. The NDF content was not significantly different. The lowest ADF content was found in fourth harvest. According to the dry forage yield, Ubon stylo and Ooloo had the highest dry forage yield and in term of nutritive values, Stylo 184 and Archer had higher nutritive values. As the main effect of forages, Stylo 184 and Archer had higher gas production in comparison with the other varieties. As the main effect of harvesting time, the fourth harvest had the highest gas production in comparison with other harvesting time. It could be better for cultivation by application of fertilizer and irrigation to get more forage yield and quality.  

scholarly journals Crude protein, fibre and phytic acid in vitro digestibility of selected legume and buckwheat samples

2013 ◽  
Vol 61 (1) ◽  
pp. 227-232 ◽  
Author(s):  
Petra Vojtíšková ◽  
Stanislav Kráčmar
Keyword(s):  
Phytic Acid ◽  
Crude Protein ◽  
Dry Matter ◽  
Protein Digestibility ◽  
The Other ◽  
In Vitro Digestibility ◽  
Common Beans ◽  
Commission Regulation ◽  
Phytate Content

The aim of this study was to determine crude protein, fibre and phytic acid in vitro digestibility of selected legumes and buckwheat products. All analyses except the phytic acid contents were performed in the line with the Commission Regulation (EC) No. 152/2009. A modified version of Holt’s Method was used for phytic acid (phytate) determination. None of all samples contained more than 11% of moisture. Soybeans are rich in crude protein; they contain nearly 40% of this compound. The content of crude protein in buckwheat flours was about 14%. The highest amount of phytate was found in common beans and soybeans-about 2 g/100 g of dry matter. On the other hand, the lowest phytate content was observed in buckwheat pasta (< 1 g/100 g). The quantification of phytate in F. esculentum groats was 1.9 g per 100 g of dry matter. In vitro digestibility was determined using an incubator Daisy and pepsin enzymes and the combination of pepsin and pancreatin. The highest coefficient of crude protein digestibility was discovered to be in peels and wholemeal flour. The greatest fibre digestibility coefficients were obtained for peels, which contain about 65% of fibre in their dry matter. When pepsin was used, a higher phytic acid digestibility coefficient for G. max, Ph. vulgaris, peels, flour, groats and broken groats was observed; while when the combination of pepsin and pancreatin was used, higher phytic acid digestibility coefficients for peas, lentil and wholemeal flour were observed.

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