Effect of imazamethabenz on green foxtail, tartary buckwheat and wild oat at different growth stages

1991 ◽  
Vol 71 (3) ◽  
pp. 821-829 ◽  
Author(s):  
K. N. Harker ◽  
P. A. O'Sullivan

Field experiments were conducted at the Lacombe Research Station to determine the influence of growth stage on the control of wild oat (Avena fatua L.) and Tartary buckwheat (Fagopyrum tartaricum (L.) Gaertn.) with imazamethabenz in wheat (Triticum aestivum L.). In greenhouse experiments, the effct of imazamethabenz on canola (Brassica campestris L.) or green foxtail (Setaria viridis L. Beauv.) at two growth stages was also studied. Canola and wild oat were highly susceptible, Tartary buckwheat was somewhat less susceptible, and green foxtail was rather tolerant to imazamethabenz. Imazamethabenz was much more effective on early growth stages of wild oat (2 leaf) and Tartary buckwheat (1–2 leaf), whereas the control of canola and the suppression of green foxtail was much less dependent on growth stage. Linear regression equations were developed to describe the response of the above species to the imazamethabenz treatments. Key words: AC 222, 293; phenology; regression; Setaria viridis; Fagopyrum tartaricum; Avena fatua

1981 ◽  
Vol 61 (2) ◽  
pp. 383-390 ◽  
Author(s):  
P. A. O’SULLIVAN

The phytotoxicity of barban, diclofop, difenzoquat and flamprop to wild oats (Avena fatua L.) was reduced when these herbicides were tank-mixed with propanil or propanil/MCPA. Green foxtail (Setaria viridis L.) control with propanil and propanil/MCPA was poor. Propanil/MCPA in a tank mixture with diclofop reduced diclofop control of green foxtail. Barban in a tank mixture with propanil increased green foxtail and Tartary buckwheat (Fagopyrum tataricum L. Beauv.) control compared to propanil alone. All other tank mixtures of propanil or propanil/MCPA with the wild oat herbicides had no significant effects on green foxtail control compared with propanil or propanil/MCPA. Tartary buckwheat control with propanil was good and the wild oat herbicides (except barban) in tank mixtures with propanil did not influence Tartary buckwheat control. There was an early chlorosis of wheat following treatments containing propanil or propanil/MCPA but this disappeared later in the growing season. Because of the reduced wild oat control with tank mixtures of propanil or propanil/MCPA with barban, diclofop, difenzoquat or flamprop, use of these mixtures for broadspectrum weed control is not practical.


1992 ◽  
Vol 6 (4) ◽  
pp. 865-870 ◽  
Author(s):  
K. Neil Harker

Field experiments were conducted at the Lacombe Research Station from 1989 to 1991 to determine the influence of various adjuvants on sethoxydim activity. In all experiments sethoxydim was applied at 100 g ai ha-1to green foxtail, wheat, wild oat, and barley seeded in a canola crop. Of the four grass species, green foxtail was the most susceptible and barley was the least susceptible to sethoxydim. CC 16255 was the most effective adjuvant followed by either of two sources of ammonium sulphate (liquid or granular) and then Merge. Liquid and granular forms of ammonium sulphate were equally effective in enhancing sethoxydim activity. Several other adjuvants, including Enhance, Savol, and XE 1167, were moderately effective in the enhancement of sethoxydim activity. Adding Canplus 411 to Merge was not usually beneficial, but additions of Canplus 411 to Enhance often increased sethoxydim activity compared with sethoxydim and Enhance alone. Agral 90 and LI-700 were of little or no value as adjuvants with sethoxydim.


Weed Science ◽  
1977 ◽  
Vol 25 (5) ◽  
pp. 382-385 ◽  
Author(s):  
B.G. Todd ◽  
E.H. Stobbe

The selectivity of {2-[4-(2′,4′-dichlorophenoxy) phenoxy] methyl propionate}, (hereinafter referred to as dichlofop methyl), among wheat (Triticum aestivumL. ‘Neepawa’), barley (Hordeum vulgareL. ‘Bonanza’), wild oat (Avena fatuaL.), and green foxtail (Setaria viridis(L.) Beauv.) was investigated. On an ED50basis, barley, wild oat, and green foxtail were 2, 190, and 1,090 times more sensitive, respectively, to foliar-applied dichlofop methyl at the two-leaf stage than was wheat. Selectivity decreased with increasing maturity of the plant material with the ratio of selectivity between barley and wild oat decreasing from 55 at the two-leaf stage to three at the four-leaf-plus-one-tiller stage. Greater spray retention and more rapid penetration of dichlofop methyl partially explained the susceptibility of green foxtail, but did not explain selectivity between wheat, wild oat, and barley. Root uptake of14C-dichlofop methyl by the four species was proportional to the amount of solution absorbed during the treatment period and to the concentration of dichlofop methyl in the treatment solution but was not related to species sensitivity to this herbicide.


1991 ◽  
Vol 5 (3) ◽  
pp. 504-508 ◽  
Author(s):  
George H. Friesen ◽  
David A. Wall

Field experiments were conducted to determine the efficacy of fluazifop-P-butyl for the control of green foxtail, wild oat, barley, and wheat in flax as influenced by spray nozzle orientation, time of day, and growth stage. Under drought conditions in 1988, control of wild oat, wheat, and barley with fluazifop-P-butyl was enhanced 75%, 53% and 78%, respectively, when nozzles were oriented to spray forward 45°. Under adequate soil moisture conditions enhancement of control was minimal. Green foxtail control improved when fluazifop-P-butyl was applied from 1700 to 2100 h, but time of day had no effect on control of wild oat, barley, or wheat. Fluazifop-P-butyl effectiveness was reduced when applied 4 d after flax emergence due to late emerging grass seedlings. Green foxtail was the most tolerant to fluazifop-P-butyl, whereas wild oat, wheat, and barley were the most susceptible.


2010 ◽  
Vol 24 (3) ◽  
pp. 319-325 ◽  
Author(s):  
Santiago M. Ulloa ◽  
Avishek Datta ◽  
Stevan Z. Knezevic

Propane flaming could be an effective alternative tool for weed control in organic cropping systems. However, response of major weeds to broadcast flaming must be determined to optimize its proper use. Therefore, field experiments were conducted at the Haskell Agricultural Laboratory, Concord, NE in 2007 and 2008 using six propane doses and four weed species, including green foxtail, yellow foxtail, redroot pigweed, and common waterhemp. Our objective was to describe dose–response curves for weed control with propane. Propane flaming response was evaluated at three different growth stages for each weed species. The propane doses were 0, 12, 31, 50, 68, and 87 kg ha−1. Flaming treatments were applied utilizing a custom-built flamer mounted on a four-wheeler (all-terrain vehicle) moving at a constant speed of 6.4 km h−1. The response of the weed species to propane flaming was evaluated in terms of visual ratings of weed control and dry matter recorded at 14 d after treatment. Weed species response to propane doses were described by log-logistic models relating propane dose to visual ratings or plant dry matter. Overall, response of the weed species to propane flaming varied among species, growth stages, and propane dose. In general, foxtail species were more tolerant than pigweed species. For example, about 85 and 86 kg ha−1were the calculated doses needed for 90% dry matter reduction in five-leaf green foxtail and four-leaf yellow foxtail compared with significantly lower doses of 68 and 46 kg ha−1of propane for five-leaf redroot pigweed and common waterhemp, respectively. About 90% dry matter reduction in pigweed species was achieved with propane dose ranging from 40 to 80 kg ha−1, depending on the growth stage when flaming was conducted. A similar dose of 40 to 60 kg ha−1provided 80% reduction in dry matter for both foxtail species when flaming was done at their vegetative growth stage. However, none of the doses we tested could provide 90% dry matter reduction in foxtail species at flowering stage. It is important to note that foxtail species started regrowing 2 to 3 wk after flaming. Broadcast flaming has potential for control or suppression of weeds in organic farming.


1997 ◽  
Vol 11 (2) ◽  
pp. 283-289 ◽  
Author(s):  
Robert N. Stougaard ◽  
Bruce D. Maxwell ◽  
Jerry D. Harris

Field experiments were conducted during 1992 and 1993 at Kalispell and Moccasin, MT, to determine the influence of application timing on the efficacy of reduced rate postemergence applications of imazamethabenz and diclofop in spring barley. Herbicides were applied at their respective 1 × and ½ × use rates at either 1, 2, or 3 weeks after crop emergence (WAE). While excellent wild oat control was sometimes achieved with reduced rates, there was no consistent relationship between wild oat growth stage and the level of control at either site regardless of the herbicide or rate applied. This response suggests that efficacy is governed not only by wild oat growth stage, but also by weed demographics and environmental considerations. Barley yield and adjusted gross return values were highest at Kalispell when imazamethabenz treatments were applied at 1 WAE, regardless of the level of wild oat control. Adjusted gross return values were similar for the 1 × and ½ × imazamethabenz treatments. Yields and adjusted gross returns with diclofop treatments were more related to the level of wild oat control at Kalispell, with the 1 × diclofop treatments providing the greatest yields and adjusted gross return values. The level of wild oat control at Moccasin had minimal effect on barley yield and adjusted gross returns, with both values being comparable to the nontreated check.


Weed Science ◽  
1981 ◽  
Vol 29 (1) ◽  
pp. 33-37 ◽  
Author(s):  
S. D. Miller ◽  
J. D. Nalewaja ◽  
E. Pacholak

Postemergence applications of MSMA (monosodium methanearsonate) for weed control in spring wheat (Triticum aestivumL.) were evaluated in the field, greenhouse, and controlled environmental chamber. MSMA controlled weeds better when applied to wheat at the four- to five-leaf stage than when applied at the two- to three-leaf stage. MSMA, tank mixed with barban (4-chloro-2-butynyl-m-chlorocarbanilate) or diclofop {2-[4-(2,4-dichlorophenoxy)phenoxy] propanoic acid}, controlled wild oat (Avena fatuaL.), green foxtail, [Setaria viridis(L.) Beauv.] and broadleaf weeds better than did MSMA applied alone. Wild oat control with tank-mix applications of MSMA and difenzoquat (1,2-dimethyl-3,5-diphenyl-1H-pyrazolium) was variable. Weed control with MSMA was enhanced by 30 C air temperatures, 90% relative humidity, and adequate soil moisture. A simulated rainfall of 0.5 mm within 0.5 h or 4 mm with 4 hr after application reduced wild oat control with MSMA.


1996 ◽  
Vol 10 (2) ◽  
pp. 288-294 ◽  
Author(s):  
Clarence J. Swanton ◽  
Kevin Chandler ◽  
Monica J. Elmes ◽  
Stephen D. Murphy ◽  
Glenn W. Anderson

DPX-79406 was evaluated for POST annual grass weed control in both controlled environment and field experiments. In controlled environment experiments, green foxtail was most susceptible to DPX-79406; whereas yellow foxtail was least susceptible of the species evaluated. DPX-79406 at 12 g/ha completely controlled six leaf black-seeded proso millet, yellow foxtail, green foxtail, and barnyardgrass. In the field, DPX-79406 at 3.0 to 25.0 g/ha effectively controlled annual grass weeds without injury to three- to six-leaf corn. There was more variation in the effectiveness of DPX-79406 applied in the field. Early POST applications provided less weed control than the late application, especially for barnyardgrass, because of weeds emerging after application. As a result, higher doses were sometimes needed for effective control. In weed-free field trials at two sites in 1990 and 1991, corn tolerated doses up to 75 g/ha of DPX-79406 applied at the three- to six-leaf growth stage. However, doses as low as 18.8 g/ha applied at the six- to nine-leaf growth stage reduced grain yield. In 1991, corn tillering increases and height and yield reductions were related linearly to the dose of DPX-79406 applied during later growth stages. DPX-79406 should be applied early POST in order to avoid crop injury while providing effective weed control.


1996 ◽  
Vol 10 (4) ◽  
pp. 732-737 ◽  
Author(s):  
Robert E. Blackshaw ◽  
K. Neil Harker

Field experiments were conducted to determine the effect of CGA184927 rate, weed growth stage, and tank mixes with various broadleaf herbicides on the control of green foxtail and wild oat in spring wheat. CGA 184927 controlled green foxtail and wild oat equally well when applied at the 2- to 3- or 4- to 5-leaf stages. Green foxtail and wild oat were controlled at similar rates of CGA 184927 but the application rate giving > 90% control ranged from 22 to 90 g/ha over locations and years, indicating that CGA 184927 efficacy is sensitive to environmental conditions. CGA 184927 in tank mixtures was compatible with bromoxynil, clopyralid, and 2,4-D ester. However, tank mixing with metsulfuron or dicamba reduced activity on green foxtail and wild oat. Broadleaf herbicide activity on kochia and redroot pigweed was not reduced when such herbicides were tank-mixed with CGA 184927. Spring wheat tolerated 120 g/ha of CGA 184927. CGA 184927 provides growers with another herbicide option to control green foxtail and wild oat in wheat.


Weed Science ◽  
1985 ◽  
Vol 33 (4) ◽  
pp. 498-503 ◽  
Author(s):  
John T. O'Donovan ◽  
E. Ann De St. Remy ◽  
P. Ashely O'Sullivan ◽  
Don A. Dew ◽  
Arvind K. Sharma

Multiple regression analysis of data from field experiments conducted in Alberta at two locations between 1972 and 1983 indicated that there was a significant relationship between yield loss of barley (Hordeum vulgareL.) and wheat (Triticum aestivumL.) and relative time of emergence of wild oat (Avena fatuaL. ♯ AVEFA). At a given wild oat density, percent yield loss increased the earlier wild oat emerged relative to the crops and gradually diminished the later it emerged. However, the magnitude of the yield loss for both species varied with the year. Regression equations based on data pooled over years and locations were developed to provide an estimate of yield loss of barley and wheat due to relative time of wild oat emergence and wild oat density. The information should be considered when barley and wheat losses due to wild oat are being assessed.


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