OSLO RED SPRING WHEAT

1990 ◽  
Vol 70 (1) ◽  
pp. 299-302 ◽  
Author(s):  
R. J. GRAF ◽  
P. HUCL ◽  
J. SMITH ◽  
L. S. P. SONG
Keyword(s):  
Triticum Aestivum ◽  
Drought Stress ◽  
Product Development ◽  
Spring Wheat ◽  
Triticum Aestivum L ◽  
Black Soil ◽  
Yield Potential ◽  
Soil Zone ◽  
Cultivar Description ◽  
Breeder Seed

Oslo red spring wheat (Triticum aestivum L.) is a mid-season, semidwarf wheat with intermediate yield potential, eligible for grades of Canada Prairie Spring. Oslo performs best in the black soil zone; it is not well adapted to areas prone to pre-anthesis drought stress. Breeder seed of Oslo will be maintained by Saskatchewan Wheat Pool Product Development, Watrous, Saskatchewan.Key words: Triticum aestivum, wheat (spring), high yielding, cultivar description

AC Minto hard red spring wheat

1993 ◽  
Vol 73 (4) ◽  
pp. 1091-1094 ◽  
Author(s):  
T. F. Townley-Smith ◽  
E. M. Czarnecki ◽  
A. B. Campbell ◽  
P. L. Dyck ◽  
D. J. Samborski
Keyword(s):  
Triticum Aestivum ◽  
Key Words ◽  
Spring Wheat ◽  
Stem Rust ◽  
Triticum Aestivum L ◽  
Yield Potential ◽  
Canadian Prairies ◽  
Hard Red Spring Wheat ◽  
Cultivar Description ◽  
Breeder Seed

Minto hard red spring wheat (Triticum aestivum L.) combines excellent resistance to leaf rust and stem rust with higher yield potential than Neepawa or Katepwa. Registered 29 January 1991, it is best adapted to the southern portions of the wheat-growing area of the Canadian prairies. Breeder seed of AC Minto will be maintained by the Agriculture Canada Experimental Farm, Indian Head, Saskatchewan. Key words: Cultivar description, spring wheat, Triticum aestivum L.

HY320 RED SPRING WHEAT

1987 ◽  
Vol 67 (3) ◽  
pp. 807-811 ◽  
Author(s):  
R. M. DE PAUW ◽  
E. A. HURD ◽  
T. F. TOWNI.KY-SMITH ◽  
G. R. McCRYSTAL ◽  
C. W. B. LENDRUM
Keyword(s):  
Triticum Aestivum ◽  
Grain Yield ◽  
Spring Wheat ◽  
Wheat Cultivar ◽  
Triticum Aestivum L ◽  
Yield Potential ◽  
High Yield ◽  
Wide Adaptation ◽  
Cultivar Description ◽  
Breeder Seed

HY320 red spring wheat (Triticum aestivum L.) combines high grain yield potential with semidwarf stature and wide adaptation. HY320 is the first licensed wheat cultivar eligible for grades of Canada Prairie Spring. It was registered on 23 Jan. 1985. Breeder seed of HY320 will be maintained by Agriculture Canada Experimental Farm, Indian Head, Saskatchewan.Key words: Wheat (spring), high yield, cultivar description

Biggar red spring wheat

1991 ◽  
Vol 71 (2) ◽  
pp. 519-522 ◽  
Author(s):  
R. M. DePauw ◽  
K. R. Preston ◽  
T. F. Townley-Smith ◽  
E. A. Hurd ◽  
G. E. McCrystal ◽  
...  
Keyword(s):  
Triticum Aestivum ◽  
Spring Wheat ◽  
Triticum Aestivum L ◽  
Yield Potential ◽  
High Yield ◽  
Flour Milling ◽  
Wide Adaptation ◽  
Cultivar Description ◽  
End Use ◽  
Milling Properties

Biggar red spring wheat (Triticum aestivum L.) combines high grain yield potential with semidwarf stature and wide adaptation. Biggar has improved end-use suitability relative to HY320 such as harder kernels, better flour milling properties, greater water absorption, and stronger gluten properties. It received registration No. 3089 and is eligible for grades of Canada Prairie Spring (red). Key words: Triticum aestivum, wheat (spring), high yield, cultivar description

BELVEDERE SPRING WHEAT

1987 ◽  
Vol 67 (1) ◽  
pp. 253-254
Author(s):  
H. G. NASS ◽  
D. JONES ◽  
J. S. BUBAR ◽  
R. B. WALTON ◽  
J. E. LANGILLE ◽  
...  
Keyword(s):  
Triticum Aestivum ◽  
Powdery Mildew ◽  
Spring Wheat ◽  
Triticum Aestivum L ◽  
High Yield ◽  
Research Station ◽  
Hard Red Spring Wheat ◽  
Cultivar Description ◽  
Breeder Seed ◽  
Moderate Resistance

Belvedere is a utility grade, hard red spring wheat (Triticum aestivum L. cm. Thell.) with high yield, moderate resistance to powdery mildew, and medium maturity in Atlantic Canada. Breeder seed will be maintained by the Agriculture Canada Research Station in Charlottetown, Prince Edward Island.Key words: Wheat (spring), cultivar description

scholarly journals Stubble options for winter wheat in the Black soil zone of western Canada

2013 ◽  
Vol 93 (2) ◽  
pp. 261-270 ◽  
Author(s):  
R. B. Irvine ◽  
G. P. Lafond ◽  
W. May ◽  
H. R. Kutcher ◽  
G. W. Clayton ◽  
...  
Keyword(s):  
Triticum Aestivum ◽  
Winter Wheat ◽  
Spring Wheat ◽  
Protein Concentration ◽  
Triticum Aestivum L ◽  
Black Soil ◽  
Western Canada ◽  
Soil Zone ◽  
Spring Cereals ◽  
Barley Silage

Irvine, B. R., Lafond, G. P., May, W., Kutcher, H. R., Clayton, G. W., Harker, K. N., Turkington, T. K. and Beres, B. L. 2013. Stubble options for winter wheat in the Black soil zone of western Canada. Can. J. Plant Sci. 93: 261–270. Winter wheat (Triticum aestivum L.) production has yet to reach its full potential in the Canadian prairies. Alternative stubble types are needed to help overcome the challenge of timely planting of winter wheat in late-maturing canola (Brassica napus L.) fields. A study was conducted in the prairie provinces of Canada to determine ideal stubble types for winter wheat and select spring cereals grown in the Black soil zone. Spring wheat (Triticum aestivum L.), canola, pea (Pisum sativum L.), barley grain or silage (Hordeum vulgare L.), and oat (Avena sativa L.) stubbles were established at four locations in western Canada. A new study area was established at each location for 3 yr. In the year following establishment, winter wheat, hard red spring wheat, barley, and oats were grown on each stubble type at each study area. Winter wheat and spring cereal crops often yielded best and had greater grain protein concentration on barley silage, pea, and canola stubbles relative to other stubble types. The yield and grain protein concentration of spring cereals was best when grown on pea stubble. Winter wheat production attributes varied most among site by crop combinations, and further investigation indicated the source of this variability may be from winter wheat plantings on canola and pea stubble. Among the optimal stubbles, less variable results were observed when winter wheat was grown on barley silage stubble, suggesting proper crop residue management would reduce the variability observed in canola and pea stubble. Our results suggest stubble alternatives to canola are available for winter wheat plantings in western Canada.

CDC Teal hard red spring wheat

1993 ◽  
Vol 73 (1) ◽  
pp. 193-197 ◽  
Author(s):  
G. R. Hughes ◽  
P. Hucl
Keyword(s):  
Spring Wheat ◽  
Black Soil ◽  
Yield Potential ◽  
Western Canada ◽  
Early Maturity ◽  
Hard Red Spring Wheat ◽  
Soil Zone ◽  
Early Maturing ◽  
Cultivar Description ◽  
The University

Teal is an early-maturing hard red spring wheat best adapted to the Black soil zone of western Canada. It combines early maturity with good yield potential, increased kernel size and leaf and stem rust resistance. It was developed at the University of Saskatchewan from a three-way cross involving BW514 (Nainari 60/Huelquen), Benito and BW38 (UM953A/Neepawa; UM953A = Sonora 64/Tezanos Pintos Precos). Key words: Triticum aestivum, cultivar description, bread wheat

Pasqua hard red spring wheat

1993 ◽  
Vol 73 (4) ◽  
pp. 1095-1098 ◽  
Author(s):  
T. F. Townley-Smith ◽  
E. M. Czarnecki ◽  
A. B. Campbell ◽  
P. L. Dyck ◽  
D. J. Samborski
Keyword(s):  
Triticum Aestivum ◽  
Key Words ◽  
Spring Wheat ◽  
Stem Rust ◽  
Triticum Aestivum L ◽  
Canadian Prairies ◽  
Hard Red Spring Wheat ◽  
Cultivar Description ◽  
Breeder Seed ◽  
Sprouting Resistance

Pasqua hard red spring wheat (Triticum aestivum L.) combines excellent resistance to leaf rust and stem rust with increased sprouting resistance relative to Neepawa or Katepwa. Registered on 6 April 1990, Pasqua is adapted to the entire wheat-growing area of the Canadian prairies. Breeder seed of Pasqua will be maintained by the Agriculture Canada Experimental Farm, Indian Head, SK. Key words: Cultivar description, spring wheat, Triticum aestivum L.

LAURA HARD RED SPRING WHEAT

1988 ◽  
Vol 68 (1) ◽  
pp. 203-206 ◽  
Author(s):  
R. M. DEPAUW ◽  
T. F. TOWNLEY-SMITH ◽  
T. N. McCAIG ◽  
J. M. CLARKE
Keyword(s):  
Triticum Aestivum ◽  
Grain Yield ◽  
Spring Wheat ◽  
Stem Rust ◽  
Triticum Aestivum L ◽  
Puccinia Recondita ◽  
Bread Making ◽  
Hard Red Spring Wheat ◽  
Cultivar Description ◽  
Breeder Seed

Laura hard red spring wheat (Triticum aestivum L.) combines higher grain yield than currently registered cultivars with very good bread-making properties. Laura has resistance to prevalent races of leaf rust caused by Puccinia recondita Rob. ex. Desm. f. sp. tritici and stem rust caused by P. graminis Pers. f. sp. tritici Eriks. and E. Henn. It was registered on 23 December 1986. Breeder seed of Laura will be maintained by Agriculture Canada Experimental Farm, Indian Head, Saskatchewan.Key words: Wheat, Triticum aestivum L., cultivar description

Sadash soft white spring wheat

2009 ◽  
Vol 89 (6) ◽  
pp. 1099-1106 ◽  
Author(s):  
R S Sadasivaiah ◽  
R J Graf ◽  
H S Randhawa ◽  
B L Beres ◽  
S M Perkovic ◽  
...  
Keyword(s):  
Triticum Aestivum ◽  
Grain Yield ◽  
Spring Wheat ◽  
Triticum Aestivum L ◽  
Quality Analysis ◽  
Head Blight ◽  
Cultivar Description ◽  
Quality Specifications ◽  
Soft White Spring Wheat ◽  
End Use

Sadash is a soft white spring wheat (Triticum aestivum L.) that meets the end-use quality specifications of the Canada Western Soft White Spring class. Sadash is well-adapted to the wheat-growing regions of southern Alberta and southern Saskatchewan. Based on data from the Western Soft White Spring Wheat Cooperative Registration Test from 2003 to 2005, Sadash exhibited high grain yield, mid-season maturity, semi-dwarf stature with very strong straw, and good resistance to shattering. Sadash expressed resistance to the prevalent races of stem rust and powdery mildew, intermediate resistance to loose smut, moderate susceptibility to leaf rust and common bunt, and susceptibility to Fusarium head blight. Based on end-use quality analysis performed at the Grain Research Laboratory of the Canadian Grain Commission, Sadash had improved test weight over the check cultivars AC Reed and AC Phil and similar milling and baking performance.Key words: Triticum aestivum L., cultivar description, wheat (soft white spring), grain yield, quality, disease resistance

Glenavon hard red extra strong spring wheat

2005 ◽  
Vol 85 (3) ◽  
pp. 655-658 ◽  
Author(s):  
D. G. Humphreys ◽  
T. F. Townley-Smith ◽  
E. Czarnecki ◽  
S. L. Fox ◽  
P. D. Brown
Keyword(s):  
Triticum Aestivum ◽  
Spring Wheat ◽  
Wheat Cultivar ◽  
Triticum Aestivum L ◽  
Loose Smut ◽  
Common Bunt ◽  
Canadian Prairies ◽  
Cultivar Description ◽  
Spring Wheat Cultivar ◽  
Moderately Resistant

Glenavon hard red extra strong spring wheat (Triticum aestivum L.) is adapted to the Canadian prairies. It combines 2 to 6% higher grain yield with improved test weight compared to AC Corinne, Glenlea and Wildcat. It is resistant to moderately resistant to prevalent races of leaf and stem rust, resistant to loose smut, and of intermediate resistance to common bunt. Glenavon is eligible for all grades of the Canada Western Extra Strong wheat class. Key words: Triticum aestivum L., Canada Western Extra Strong, hard red extra strong spring wheat, cultivar description, yield, disease resistance

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