A STUDY OF THE ASSOCIATION BETWEEN EARLINESS, FRUIT SIZE AND EARLY YIELD IN DETERMINATE TOMATOES

1962 ◽  
Vol 42 (4) ◽  
pp. 635-641
Author(s):  
C. C. Beknier ◽  
A. C. Ferguson
Keyword(s):  
Selection Criteria ◽  
Fruit Set ◽  
Fruit Size ◽  
Fruit Weight ◽  
Ripe Fruit ◽  
Weight Data ◽  
Combining Information

The association between fifteen developmental characters and earliness, fruit size and early yield in six determinate tomato varieties was studied in 1958 to evaluate these characters as selection criteria. The number of ripe fruit produced by September 1 was used as the measure of earliness and the weight of ripe fruit as the measure of early yield.Number of fruit set on July 1 and on July 15 were associated with earliness and early yield in all varieties. In four varieties, days to three ripe fruit was negatively correlated with earliness; the association being strongest in the later varieties. Little association existed between earliness and days to first flower or days to first ripe fruit.Early yield was strongly associated with weight of first four ripe fruit in five varieties and with weight of ripe fruit produced on the first cluster, in three varieties. Fruit weight data taken at earlier stages showed little if any association with early yield.This study indicates that early large-fruited, high-yielding tomato lines can be selected through combining information on early fruit set and size of the first four ripe fruit.

scholarly journals Flowering period and fruit quality of peach trees selections and cultivars in the metropolitan region of Curitiba

2018 ◽  
Vol 40 (3) ◽  
Author(s):  
Giselda Alves ◽  
Jhulia Gelain ◽  
Gloria Soriano Vidal ◽  
Cristiano Nunes Nesi ◽  
Louise Larissa May De Mio ◽  
...  
Keyword(s):  
Skin Color ◽  
Fruit Set ◽  
Fruit Size ◽  
Titratable Acidity ◽  
Physicochemical Characteristics ◽  
Fruit Weight ◽  
Soluble Solids ◽  
Metropolitan Region ◽  
Flowering Period ◽  
Peach Trees

Abstract This study aimed to evaluate the flowering period and the physicochemical characteristics of peaches, aiming to find those most promising for the diversification of the peach crop in the Metropolitan Region of Curitiba, Paraná State. We evaluated 8 selections and three cultivars in Porto Amazonas and 10 cultivars in Araucaria for flowering period, fruit set, diameter and height of fruit, average fruit weight, the skin color, soluble solids (SS), titratable acidity (TA), ratio SS/ TA, hydrogen potential (pH). The flowering period occurred between late June and late September ranging from 16 to 25 days. The fruit set rate was greater than 50% for ‘Cascata 1513’, ‘Cascata 1429’, ‘Cascata 1577’, ‘Cascata 1743’ and for all cultivars in Araucaria. There were significant differences for the other variables assessed. It was concluded that in Araucária, ‘Charme’ and ‘Chimarrita’ are good planting options, have the same duration of the cycle (111 days), being ‘Charme’ a little later. Besides these, ‘Douradão’ and ‘Rubimel’ have good fruit size, moderate acidity and best SS/TA ratio, being earlier than the previous ones. ‘PS 25399’ is the earliest and showed reddish epidermis and great consumer interest. In Porto Amazonas, selections and cultivars tested produced little fruit of small size, being required more studies to be recommended in these area.

scholarly journals EFFECTS OF HYDROGEN CYANAMIDE ON APPLE AND PLUM FRUIT THINNING

HortScience ◽  
1992 ◽  
Vol 27 (6) ◽  
pp. 690a-690
Author(s):  
Esmaeil Fallahi ◽  
Brenda R. Simons ◽  
John K. Fellman ◽  
W. Michael Colt
Keyword(s):  
Malus Domestica ◽  
Fruit Set ◽  
Fruit Size ◽  
Apple Fruit ◽  
Fruit Weight ◽  
Full Bloom ◽  
Hydrogen Cyanamide ◽  
Fruit Thinning ◽  
Prunus Salicina

Influence of various concentrations of hydrogen cyanamide (HC) on fruit thinning of `Rome Beauty' apple (Malus domestica Borkh.), `Friar,' and `Simka' plums (Prunus salicina Lindley) were studied. A full bloom application of HC at all tested concentrations decreased `Rome Beauty' apple fruit set and yield, and increased fruit weight. Hydrogen cyanamide at 0.25% (V/V) resulted in adequate apple thinning, indicated by the production of an ideal fruit weight. Prebloom and full bloom applications of HC at greater than 0.75% reduced plum fruit set and yield in `Friar.' Full bloom application of HC at 0.25% to 0.50% showed a satisfactory fruit set, yield, and fruit size in `Friar' plum. Full bloom application decreased fruit set and yield in `Simka' plum. Hand thinning, as well as chemical thinning, is recommended for plums.

scholarly journals Regulating Budbreak, Flowering, and Fruit Maturity in Sweet Cherry (Prunus avium L.) cv. `Bing' by Surfactant and Nitrate Applications

HortScience ◽  
1996 ◽  
Vol 31 (4) ◽  
pp. 603e-603
Author(s):  
K.G. Weis ◽  
S.M. Southwick ◽  
J.T. Yeager ◽  
W.W. Coates ◽  
Michael E. Rupert
Keyword(s):  
Sweet Cherry ◽  
Prunus Avium ◽  
Fruit Set ◽  
Fruit Size ◽  
Calcium Nitrate ◽  
Potassium Nitrate ◽  
Fruit Weight ◽  
Full Bloom ◽  
Fruit Maturity ◽  
Flower And Fruit Development

The years 1995 and 1996 were low chill years in California with respect to stone fruit dormancy. Advancing reproductive budbreak and flowering was accomplished in `Bing' cherry (Prunus avium) by single-spray treatments of a surfactant {a polymeric alkoxylated fatty amine [N,N-bis 2-(omega-hydroxypolyoxyethylene/polyoxypropylene) ethyl alkylamine]} and potassium nitrate in combination when applied at “tightbud,” ≈ 42 days (1 Feb. 1995) before full bloom and with surfactant and potassium nitrate in combination when 10% green calyx was apparent, 33 days before full bloom. Applying 2% surfactant (v/v) + 6% potassium nitrate (w/v) was most effective in advancing bloom, speeding progression through bloom, and advancing fruit maturity when applied at tightbud stage. Surfactant (2% or 4%) applied with 25% or 35% calcium nitrate (w/v) on 2 Feb. 1996 significantly advanced full bloom compared to nontreated controls. Fruit maturity (1995) was somewhat advanced by surfactant–nitrate treatments, but fruit set and final fruit weight were equivalent among treatments. No phytotoxicity was noted in foliage or fruit. In California, marginal and insufficient winter chilling often causes irregular, extended, or delayed bloom periods, resulting in poor bloom-overlap with pollenizers. As a result, flower and fruit development may be so variable as to have small, green and ripe fruit on the same tree, making harvest more time consuming and costly. Data indicate that this surfactant, in combination with a nitrogenous compound, has potential to advance reproductive budbreak and advance maturity in sweet cherry without reducing fruit set or fruit size. Advancing the ripening time of sweet cherry even 2 to 3 days can increase the price received per 8.2-kg box by $10 to $20.

scholarly journals Effective Pollination Period of Actinidia chinensis ‘AU Golden Sunshine’ and A. deliciosa ‘AU Fitzgerald’ Kiwifruit

HortScience ◽  
2019 ◽  
Vol 54 (4) ◽  
pp. 656-660
Author(s):  
Ashley K. Brantley ◽  
James D. Spiers ◽  
Andrew B. Thompson ◽  
James A. Pitts ◽  
J. Raymond Kessler ◽  
...  
Keyword(s):  
Fruit Set ◽  
Linear Trend ◽  
Fruit Size ◽  
Fruit Weight ◽  
Open Pollination ◽  
Seed Number ◽  
Alternate Bearing ◽  
Size Index ◽  
Days After Anthesis ◽  
Female Flowers

Commercial kiwifruit production often requires substantial inputs for successful pollination. Determining the length of time that female flowers can be successfully pollinated can aid management decisions concerning pollination enhancement. The purpose of this research was to determine the effective pollination period (EPP) for ‘AU Golden Sunshine’ and ‘AU Fitzgerald’. Either 30 (2013) or 32 (2014, 2015) flowers of ‘AU Golden Sunshine’ were hand pollinated each day for 1 to 5 (2013) days after anthesis (DAA) or 1 to 7 DAA (2014, 2015), and then isolated to prevent open pollination. Anthesis was considered the day the flower opened. Similarly, ‘AU Fitzgerald’ flowers were pollinated and then isolated 1 to 6 DAA in 2013 and 1 to 7 DAA in 2015. For ‘AU Golden Sunshine’ in 2013, fruit set was consistent over the 5-day period, but fruit weight, fruit size index, and seed number decreased between 1 and 3 and 4 and 5 DAA. In 2014, fruit set decreased between 1 and 6 and 7 DAA, whereas fruit weight, fruit size index, and seed number each decreased in a linear trend. In 2015, fruit set also decreased between 1 and 6 and 7 DAA, whereas all other responses decreased linearly. Based on fruit set in 2014 and 2015, the EPP for ‘AU Golden Sunshine’ was 6 DAA. The EPP for ‘AU Fitzgerald’, however, was more variable. In 2013, fruit weight, fruit size index and seed number decreased between 1 and 4 and 5 and 6 DAA, suggesting that the EPP was 4 DAA. In 2015, fruit set remained consistent over the 7-day period with fruit weight, fruit size index, and seed number decreasing linearly. Differences in temperature and the alternate bearing tendency of kiwifruit species likely contributed to the discrepancies between the years for the EPP. For each cultivar, reductions in fruit weight, size, and seed number were observed before an observed decrease in fruit set. Greater fruit weight, size, and seed number were observed when flowers were pollinated within the first few DAA, with results varying thereafter.

scholarly journals Flower Position and Size Impact Ovule Number per Flower, Fruitset, and Fruit Size in Pomegranate

2013 ◽  
Vol 138 (3) ◽  
pp. 159-166 ◽  
Author(s):  
Hazel Y. Wetzstein ◽  
Weiguang Yi ◽  
Justin A. Porter ◽  
Nadav Ravid
Keyword(s):  
Fruit Set ◽  
Fruit Size ◽  
Sex Expression ◽  
Fruit Production ◽  
Fruit Weight ◽  
Flower Size ◽  
Ovule Development ◽  
Flower Type ◽  
Male Flowers ◽  
Flower Quality

Pomegranate trees (Punica granatum) produce large numbers of both hermaphroditic (bisexual) flowers that produce fruit and functionally male flowers that characteristically abort. Excessive production of male flowers can result in decreased yields resulting from their inability to set fruit. Within hermaphroditic flowers, sex expression appears to follow a spectrum ranging from those exhibiting strong to weak pistil development. Unknown is the scope that flower quality plays in influencing fruit production. A description of floral characteristics and how they vary with flowers of different sizes and positions is lacking in pomegranate and was the focus of this study. Furthermore, the effects of flower size and position on fruit set and fruit size were evaluated. This study documents that flower size characteristics and ovule development can be quite variable and are related to flower type and position. Single and terminal flowers within a cluster were larger than lateral flowers. In addition, lateral flowers exhibited a high frequency of flowers with poor ovule development sufficient to negatively impact fruiting in that flower type. Ovule numbers per flower were significantly influenced by flower size with more ovules in larger flowers. Pollination studies verified significantly higher fruit set and fruit weight, and larger commercial size distributions were obtained with larger vs. smaller flowers. Thus, flower quality is an important issue in pomegranate. Cultural and environmental factors that influence flower size and vigor may have a direct consequence on fruit production and yield.

Flowering and Fruiting of `Burlat' Sweet Cherry on Size-controlling Rootstock

HortScience ◽  
1994 ◽  
Vol 29 (6) ◽  
pp. 611-612 ◽  
Author(s):  
Frank Kappel ◽  
Jean Lichou
Keyword(s):  
Sweet Cherry ◽  
Prunus Avium ◽  
Fruit Set ◽  
Fruit Size ◽  
Fruit Weight ◽  
Prunus Cerasus ◽  
Sweet Cherries ◽  
One Year ◽  
Size Controlling

The effect of rootstock on the flowering and fruiting response of sweet cherries (Prunus avium L.) was investigated using 4-year-old branch units. The cherry rootstock Edabriz (Prunus cerasus L.) affected the flowering and fruiting response of `Burlat' sweet cherry compared to Maxma 14 and F12/1. Branches of trees on Edabriz had more flowers, more flowers per spur, more spurs, more fruit, higher yields, smaller fruit, and a reduced fruit set compared to the standard rootstock, F12/1. One-year-old branch sections had more flowers and fruit, higher fruit weight, and heavier fruit size compared to older branch portions.

scholarly journals The Effect of Repeat Annual Applications of Prohexadione–calcium on Fruit Set, Return Bloom, and Fruit Size of Apples

HortScience ◽  
2008 ◽  
Vol 43 (2) ◽  
pp. 376-379 ◽  
Author(s):  
Duane W. Greene
Keyword(s):  
Vegetative Growth ◽  
Fire Blight ◽  
Fruit Set ◽  
Fruit Size ◽  
Application Rate ◽  
Fruit Weight ◽  
Initial Application ◽  
Shoot Blight ◽  
Return Bloom ◽  
Prohexadione Calcium

Prohexadione–calcium (ProCa) is used routinely in orchards to control vegetative growth and to reduce the shoot blight phase of fire blight. This communication reports on multiple-year applications of ProCa with special emphasis on treatment effects on fruit set, fruit size, and return bloom. Increased fruit set was confirmed from high rates of ProCa above 125 mg·L−1. The increase in fruit set was attributed primarily to a reduction of abscission during June drop rather than an increase in initial set. ProCa decreased fruit weight in some instances. Part of this reduction could be attributed to increased fruit set. However, the large reduction in fruit weight at harvest could only be explained by a direct effect of ProCa when used at high rates. When ProCa was applied as a concentrate spray at 250 mg·L−1, terminal growth was reduced comparable to the application made as a tree row volume dilute spray (1×). However, fruit set was increased when the spray volume in which ProCa was delivered was reduced to 4×. A range of ProCa rates was used on ‘Mutsu’. An initial application rate of 42 mg·L−1 followed by similar subsequent rates controlled growth comparably to higher initial and total rates, yet low rates had no effect on fruit weight or return bloom. Low rates of ProCa appear to be effective at controlling vegetative growth yet appear to have minimal side effects. High rates, especially those intended to reduce fire blight, come with the risk of increased fruit set and reduced fruit size and return bloom.

scholarly journals Effect of Sterol-demethylation Inhibiting Fungicides on Apple Fruit Set, Fruit Size, Total Yield, and Gross Returns

HortScience ◽  
2003 ◽  
Vol 38 (4) ◽  
pp. 601-604 ◽  
Author(s):  
D.A. Rosenberger ◽  
T.L. Robinson ◽  
J.R. Schupp ◽  
C.A. Engle-Ahlers ◽  
F.W. Meyer
Keyword(s):  
Plant Growth Regulator ◽  
Fruit Set ◽  
Total Yield ◽  
Apple Scab ◽  
Fruit Size ◽  
Apple Fruit ◽  
Fruit Weight ◽  
Dmi Fungicides ◽  
Apple Production ◽  
Fruit Size And Shape

Effects of three sterol-demethylation inhibiting (DMI) fungicides and a contact fungicide were compared over two years at each of two locations to determine if fungicide treatments had differential effects on productivity, fruit size and shape, or gross returns for `Empire' apples (Malus ×domestica Borkh.). Treatments were applied four to five times per year during the primary apple scab season. Effects of treatments were assessed by comparing fruit set efficiencies, number of fruit per tree, total harvested fruit weight, and fruit length: diameter ratios at harvest. No significant differences were noted among individual treatments in any of the four trials. However, when treatments were contrasted by grouping individual treatments, significantly larger fruit size was noted for triflumizole treatments vs. combined fenarimol and myclobutanil treatments in one of the four trials and for captan or mancozeb compared to fenarimol and myclobutanil treatments in two trials. None of the DMI fungicides compared in these trials had any consistent adverse affect on fruit size, total yield, or estimated gross return per hectare. We conclude that the plant growth regulator effects of DMI fungicides are inconsistent and are unlikely to have significant economic impact on commercial apple production.

scholarly journals Fruit set, fruit retention and yield of chilli genotypes under hot and dry condition of western terai of Nepal

2018 ◽  
pp. 229-236
Author(s):  
K. C. Dahal ◽  
M. D. Sharma ◽  
R. Sapkota
Keyword(s):  
Fruit Set ◽  
Block Design ◽  
Fruit Size ◽  
Fruit Weight ◽  
Fruit Yield ◽  
Fresh Fruit ◽  
Yield Potential ◽  
Coefficient Of Determination ◽  
Drought Period ◽  
Fruit Number

 Thirteen selected chilli genotypes were evaluated in randomized completely block design with three replications to study the flowering, fruit set and yield potential during spring-summer of 2005 at Khajura, Banke (Western terai district of Nepal). High temperature, long drought period and hot wind blow during flowering and fruiting period severely affected the fruit set and fruit size. Only 18.81% flowers set fruits while 72.41% of set fruits reached to marketable size (harvesting). Wide variations observed in yield potential of the genotypes ranging total fruit number per plant from 6 to 71 and in total fruit yield 7.97 to 95.33 q/ha. The genotype Mr. Lee No. 3 Selex produced maximum marketable fresh fruit yield (90.69 q/ha) which was 234.5% higher than that of Jwala (standard check) with 50.57% fruit set and 74.93% fruit retention. One fruit per plant was 0.63 and 0.52 coefficient of fruit set (%) and fruit retention (%) respectively. Highly significant coefficient of determination (R2=0.86) of the product of fruit number per plant and 100 fruit weight (g) against fresh fruit yield (q/ha) showed that chilli genotypes yield can be predicted considering fruit number per plant and fruit weight in hot and dry summer condition.Journal of the Institute of Agriculture and Animal Science.Vol. 33-34, 2015, page: 229-236

scholarly journals Impact of Cross- and Self-pollination on Fruit Set, Fruit Size, Seed Number, and Harvest Timing Among 13 Southern Highbush Blueberry Cultivars

2016 ◽  
Vol 26 (2) ◽  
pp. 213-219 ◽  
Author(s):  
Sarah K. Taber ◽  
James W. Olmstead
Keyword(s):  
Fruit Set ◽  
Fruit Size ◽  
Vaccinium Corymbosum ◽  
Fruit Weight ◽  
High Yield ◽  
Highbush Blueberry ◽  
Seed Number ◽  
Cross Pollination ◽  
Self Pollination ◽  
Southern Highbush

Cross-pollination has been associated with improved fruit set, weight, and shortened time to ripening in southern highbush blueberry [SHB (Vaccinium corymbosum interspecific hybrids)]. Because of this, growers commonly plant two or more cultivars in small blocks to facilitate cross-pollination. However, many SHB cultivars may vary in the degree of improvement in each parameter after cross-pollination. Understanding the impacts of cross-pollination on a particular cultivar is crucial to forming planting recommendations, particularly as growers begin to transition to fields designed for machine harvest where large solid blocks would increase the harvest efficiency. The objective of this study was to examine the effects of cross- and self-pollination among 13 commonly planted or newly released SHB cultivars. Cross-pollination typically improved fruit set, fruit weight, and seed number while decreasing the average days to harvest. Cross-pollinated fruit always weighed more than self-pollinated fruit from the same cultivar, which was highly correlated to seed number per fruit. Although there was variation for each trait, interplanting with another unrelated cultivar sharing a similar bloom time remains the best recommendation to ensure early, high yield among these SHB cultivars.

Sign in / Sign up

Export Citation Format

Share Document