Maternal factors and the prediction of dystocia in beef heifers
Stepwise discriminant analysis was used to determine maternal factors associated with dystocia in 564 2-yr-old heifers bred to bulls with below breed average birth weights. Calf birth weight (n = 556) was consistently the most significant (P < 0.001) factor correlated (R2 = 0.31) with dystocia. Other significant (P < 0.001) factors were weight at breeding (n = 376) and calving (n = 559; R2 = 0.11 for both traits). Other factors considered were age at breeding (n = 446), pelvic area at breeding (n = 112) and pregnancy evaluation (n = 297), heifer birth weight (n = 564), gestation length (n = 467) and age at calving (n = 559) but none were significant (P > 0.05). Heifers requiring caesarian section were heaviest (P < 0.05) at breeding and their calves were heaviest (P < 0.05) at birth. Unassisted heifers were heavier at calving (P < 0.05) than assisted heifers. It was concluded that none of the factors examined in this study was a reliable predictor of dystocia in beef heifers but that heifers should be bred at 75–80% of their expected calving weight to reduce the risk of dystocia. Key words: Dystocia, heifer, discriminant analysis