Visceral organ weights of swine selected for reduced backfat thickness and increased growth rate
1993 ◽
Vol 73
(1)
◽
pp. 201-206
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Keyword(s):
Eight generations of Yorkshire swine and seven generations of Hampshire swine, involving a total of 2300 animals of which 1350 were selected for reduced backfat thickness and increased growth rate, had concurrent increases in visceral organ weights (heart, lungs, spleen, liver and kidney). Implications are that this could amount to 0.4 kg less weight per carcass. Key words: Pigs, organs, selection, Yorkshire, Hampshire
1993 ◽
Vol 73
(3)
◽
pp. 483-494
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Keyword(s):
1992 ◽
Vol 72
(2)
◽
pp. 403-408
◽
Keyword(s):
1993 ◽
Vol 73
(2)
◽
pp. 437-442
◽
Keyword(s):
Keyword(s):
1990 ◽
Vol 70
(3)
◽
pp. 973-977
◽
Keyword(s):
Keyword(s):
1993 ◽
Vol 33
(1-2)
◽
pp. 105-118
◽
1980 ◽
Vol 7
(2)
◽
pp. 135-145
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