PERFORMANCE OF BROILER CHICKENS SUBJECTED TO WEEKLY CHANGES IN DIET COMPOSITION BASED ON PREDICTED AMINO ACID REQUIREMENTS
A 7-wk floor trial experiment was conducted with male broiler chicks to investigate the use of a model equation to predict amino acid requirements. Chicks were fed two least-cost diet treatments based on (1) the National Research Council (NRC 1977) and (2) model-calculated amino acid recommendations. The dietary treatment based on model-calculated amino acid requirements supported a significantly (P < 0.01) better bird weight at 7 and 14 days. No significant difference (P > 0.05) in body weight was noted between treatments for the remainder of the growing period. A similar trend was noted for feed conversion, as the model treatment supported significantly better ratios (P < 0.01) from 0 to 7 and from 8 to 14 days of age. No significant differences (P > 0.05) in conformation, fleshing, breast or back finish were noted between birds of the two treatments. A cost analysis is presented; on the basis of feed cost per bird the model treatment was significantly (P < 0.01) superior to the NRC treatment for producing birds of a similar body weight in 49 days. However, no significant difference (P > 0.05) was noted between the two treatments on the basis of feed cost per kilogram of bird weight. These results indicate the potential of using model-predicted amino acid values as a basis for diet formulation.