RELATION BETWEEN LIGHT SOURCE AND GROWTH OF BROILER CHICKENS

1974 ◽  
Vol 54 (4) ◽  
pp. 687-691 ◽  
Author(s):  
J. F. HURNIK ◽  
W. D. MORRISON ◽  
R. G. BROWN
Keyword(s):  
Light Source ◽  
Broiler Chickens ◽  
Spectral Composition ◽  
The Body ◽  
Fluorescent Light ◽  
Broiler Chicks ◽  
Ambulatory Activity ◽  
Visual Appearance ◽  
Significant Difference ◽  
Body Weights

Four hundred and forty vent-sexed commercial broiler chicks were used in this study. One half of this sample was exposed to common fluorescent light, the other half to a light source that in the spectral composition better approximates daylight characteristics (Vita-lite). Body weights of all birds were measured at weekly intervals. Weight of the body organs was measured on 20 birds randomly taken from each of four possible light source-sex combinations at 14-day intervals. The only significant difference in body weights linked with lighting was found in 2-wk-old chicks. High interactions between sex and lighting at this age revealed a positive effect of Vita-lite on females. In all other age categories, lighting did not affect body weights and did not interact with sex. Regression of body weights on age did not show any differentiation in growth related to the light source. Proportional weight of body organs did not indicate any significant effect of lighting. Birds in cages, illuminated with Vita-lite, when transferred to floor pens showed lower ambulatory activity than their counterparts from normal fluorescent light. Overall mortality during the first 14 days was lower in the Vita-lite group. Frequencies of subjective classifications of birds’ visual appearance showed evident sex × light source interactions only at the age of 14 days.

scholarly journals Performances of Broiler Chickens Fed the Commercial Diets Partially Substituted with Feeds Containing Fermented and Non Fermented Leubim Fish Meal (Canthidermis maculata)

2020 ◽  
Vol 44 (3) ◽  
Author(s):  
Zulfan Zulfan ◽  
Muhammad Aman Yaman ◽  
Allaily Allaily ◽  
Enten Juni Marlina
Keyword(s):  
Broiler Chickens ◽  
Block Design ◽  
The Body ◽  
Broiler Chicks ◽  
Commercial Diet ◽  
Commercial Diets ◽  
Yellow Corn ◽  
Randomized Block Design ◽  
Body Weights ◽  
Set Up

The purpose of present study was to evaluate the performance of broilers fed the commercial diet partially substituted with leubim fish (Canthidermis maculata) waste meal (LFWM) treated by fermentation and without fermentation. As many as 100 broiler chicks, MB 202 strain, unsex, were reared up to 5 weeks in this study. The research was set up into randomized block design (RBD) consisting of 5 treatments and 4 blocks with 5 birds each. Blocks were as replicate based on the body weights of the birds at the beginning of feeding experimental diets. The experimental diets were commercial diets partially replaced with LFWM administered by either fermentation or not with the level of 6 and 12% each, 6.5% and 13% yellow corn, and 0.5% topmix. The data was analyzed using an Analysis of Variance (AOV) and continued by Duncan’s Multiple Range Test (DMRT) only if significant effects were detected among the treatments. The result of recent study indicated that the inclusion of feeds containing LFWM treated by either or not fermented combined with yellow corn and topmix as partially substitution of commercial diets significantly increased (P<0.05) FBW, BWG, feed intake, and protein intake compared to those fed full commercial diet. However, FCR and PER were not significantly affected. DMRT indicated there were no significant diferences in broiler performances fed the feeds containing LFWM treated by fermentation vs without fermentation.

scholarly journals The Effect of Zingiber officinale on the Spleen Tissue and Antibody Titer of Broiler Chickens

2019 ◽  
Vol 36 (01) ◽  
pp. 046-050
Author(s):  
Alireza Taghdisi ◽  
Sajjad Hejazi
Keyword(s):  
Broiler Chickens ◽  
Zingiber Officinale ◽  
Control Group ◽  
White Pulp ◽  
Broiler Chicks ◽  
Pulp Tissue ◽  
Tissue Samples ◽  
Serum Factors ◽  
Spleen Tissue ◽  
Significant Difference

Introduction Increasing the immune system's function of fighting infectious diseases is very important in the poultry industry. Ginger, scientifically known as Zingiber officinale, belongs to the Zingiberaceae family. The use of ginger in the diet of poultry increases serum levels of superoxide dismutase enzymes and glutathione peroxidase, which are considered to be important antioxidant enzymes. The main objective of the present study is to evaluate the effect of ginger on the spleen tissue of broiler chickens. Material and Methods The specimens comprised 2 groups of 20 Ross breed broiler chicks, for 42 days and were then, examined and tested. The diet was supplemented with 1 g/kg of ginger powder from the beginning of the rearing period. Blood samples of the chicks were randomly collected to measure the levels of hemagglutination (HI). The removed spleens were fixed with 10% formalin buffer. The specimens were cut in 5-micron diameters and stained with hematoxylin and eosin. Results and Conclusion There was a statistically significant difference in the mean of HI blood titers between the chicks in the growth period and final period groups (p < 0.05). The white-pulp tissue samples were more clearly seen in the treatment group than in the control group, and also, it was observed that the wall of the central artery of the white pulp was thicker in the ginger-treated group as compared with the control group. The nutritional value of ginger may vary. Thus, it is necessary to investigate the effect of this plant final on weight gain; the serum factors associated with the metabolic chart, and the response of the immune system to this plant.

scholarly journals The Effect of Replacing Dried Meal Worm with Soybean Meal on Growth Performance and Carcass Characteristics of Broiler Chickens

2021 ◽  
Author(s):  
Navid Naderi Boroojerdi ◽  
Mostafa Rajabzadeh
Keyword(s):  
Growth Performance ◽  
Soybean Meal ◽  
Broiler Chickens ◽  
Relative Weight ◽  
Carcass Characteristics ◽  
Basal Diet ◽  
Control Treatment ◽  
Broiler Chicks ◽  
Feed Conversion ◽  
Significant Difference

Abstract An experiment was conducted on 240 one-day old male (Ross308) chicken to the effect of substitution of dried mealworm (Tenebrio molitor) with soybean meal on growth performance and carcass characteristics broiler chicks. Chicks fed in a completely randomized design with 4 replicate cages (12 birds per cage). Five dietary treatments used: 1- Control treatment: Basal diet based on corn-soybean meal without adding dried mealworm, 2- Replacement of 5% dried mealworm with soybean meal in the base diet, 3- Replacement of 10% dried mealworm with soybean meal in the base diet, 4- Replacement of 15% dried mealworm with soybean meal in the base diet and 5- Replacement of 20% dried mealworm with soybean meal in the base diet. The results of the experiment showed that 3rd and 4th treatments with a substitution of 10 and 15 percent showed a higher mean weight gain and a daily gain, but their feed intake was lower comparing other treatments, and finally, the feed conversion ratio showed a significant decrease with respect to control treatment using these replacement levels. At 21 and 42 days of age, carcass yield and relative weight of the breasts showed significant increases in treatments 3 and 4, and other characteristics of chicken carcasses were not affected by the test treatments. The experiment showed that replacing soybean meal with 10% and 15% worm powder significantly improved the performance of broiler chickens, but no significant difference was found between the two levels.

scholarly journals Drinking water supplemented with wood vinegar on growth performance, intestinal morphology, and gut microbial of broiler chickens

2021 ◽  
Vol 14 (1) ◽  
pp. 92-96
Author(s):  
Kornkamon Hanchai ◽  
Tassanee Trairatapiwan ◽  
Rachakris Lertpatarakomol
Keyword(s):  
Drinking Water ◽  
Growth Performance ◽  
Broiler Chickens ◽  
Body Weight Gain ◽  
Intestinal Morphology ◽  
Control Group ◽  
Broiler Chicks ◽  
Plant Materials ◽  
Wood Vinegar ◽  
Significant Difference

Background and Aim: Wood vinegar is a product generated from the combustion and distillation of wood and other plant materials. It has been shown to suppress bacteria, resulting in healthier livestock and increased yields. This study aimed to determine the efficacy of drinking water supplemented with wood vinegar on growth performance, intestinal health, and gut microbial of broilers. Materials and Methods: A total of 120 Ross 308 1-day-old male broiler chicks were randomly distributed in a completely randomized experimental design. The study consisted of three treatments containing four replicates, with 10 birds in each. Treatments were given 0.5% and 1.0% (V/V) wood vinegar supplemented in drinking water, while no supplementation was given to the control group. The animals were raised in an open-house system. All groups were provided with a commercial diet and drinking water ad libitum. Analysis of variance was conducted using the general linear model procedure to compare the levels of wood vinegar supplementation in drinking water on growth performance, intestinal morphology, and gut microbial. Results: No significant differences (p>0.05) were found for body weight gain, feed intake, feed conversion ratio, and water consumption between groups during the starter (1-21 days old), grower (22-35 days old), and whole (1-35 days old) growth periods. Moreover, no significant differences in villi height and crypt depth (p>0.05) at 21 and 35 days of age were found. In addition, no significant difference in terms of lactic acid bacteria and Escherichia coli was found between the different treatments. Conclusion: Drinking water supplemented with wood vinegar was not found to have an effect on the growth performance and gut microbial of broiler chickens in the present study. However, the supplementation of wood vinegar in drinking water could improve intestinal morphology.

scholarly journals Evaluation of 90-day subchronic oral toxicity of aqueous extract of Gmelina arborea Roxb (Verbenaceae) leaves in Wistar rats

2020 ◽  
Vol 19 (3) ◽  
pp. 617-622
Author(s):  
Razack Osseni ◽  
Azonbakin Simon ◽  
Diallo Aboudoulatif ◽  
Habib Ganfon ◽  
Adjagba Marius ◽  
...  
Keyword(s):  
Food Intake ◽  
Aqueous Extract ◽  
Wistar Rats ◽  
The Body ◽  
Biological Parameters ◽  
Gmelina Arborea ◽  
Oral Toxicity ◽  
Subchronic Toxicity ◽  
Significant Difference ◽  
Body Weights

Purpose: To evaluate the 90 day sub-chronic toxicity of aqueous extract of Gmelina arborea leaves in Wistar rats. Methods: Rats were submitted to repeated daily oral administration of extract (250, 62.5 and 15.62 mg/kg) of Gmelina arborea leaves. The control groups were given distilled water and the rats were monitored for any toxicity symptoms as well as body and organs weights, water and food intake changes. The biochemical, haematological and histolopathological parameters were analysed. Results: The 90 days administration of the aqueous extract did not produce any toxicity signs or mortality. In addition, no significant alteration in water or food intake by the rats was observed. Although there were no changes in the body weights, significant decrease in the weight of the kidneys of the rats was observed at 250 mg/kg. Biological parameters as well as the histopathology of liver and kidneys were not significantly affected. Significant decreases were noted in glucose level at the three dose levels. In addition, significant difference in the levels of transaminases, glucose and platelets were observed. Conclusion: The 90-days subchronic toxicity test on Gmelina arborea did not produce any toxic effects. This confirms the safety of the plant leaves by traditional medicine practitioners. Keywords: Gmelina arborea, Subchronic toxicity, Wistars rats, Biological parameters

Overbrowsing, and decline of a population of the koala, Phascolarctos cinereus, in Victoria. II. Population condition

1985 ◽  
Vol 12 (3) ◽  
pp. 367 ◽  
Author(s):  
R. W. Martin
Keyword(s):  
Growth Rates ◽  
Reproductive Tract ◽  
The Body ◽  
Low Fertility ◽  
Age Classes ◽  
Lower Growth ◽  
Phascolarctos Cinereus ◽  
Significant Difference ◽  
Body Weights ◽  
Tract Disease

Juvenile and sub-adult koalas from a population at Walkerville, Victoria, which was severely defoliating its preferred food trees, had significantly lower growth rates than animals from a population on French Island, Victoria. Mature males from Walkerville were significantly smaller than French Island males in most age classes. There was no significant difference between the body weights of mature females of the 2 populations. Haematological tests on the females showed that nutritionally induced anaemia was significant in the Walkerville animals by Jan. 1981. Heavy tick loads probably exacerbated the effects of the food shortage on the animals' condition, but were not the cause of the anaemia. The low fertility rate of the Walkerville females appeared to be due to their poor nutritional state and to reproductive tract disease.

Subacute oral toxicity evaluation of the ethanolic extract of Hydnophytum formicarum Jack. tubers in Phu Quoc, Vietnam

MedPharmRes ◽  
2020 ◽  
Vol 4 (1) ◽  
pp. 1-6
Author(s):  
Mai Nguyen Ngoc Trac ◽  
Pham Thu Ha ◽  
Do Thi Hong Tuoi
Keyword(s):  
Biochemical Parameters ◽  
Ethanolic Extract ◽  
Hepatoprotective Activity ◽  
The Body ◽  
Oral Toxicity ◽  
Analgesic Effects ◽  
Significant Difference ◽  
Body Weights ◽  
Health Products ◽  
Hematological And Biochemical Parameters

The tubers of Hydnophytum formicarum Jack. have been used for the treatment of rheumatism, liver and intestinal diseases in the traditional medicine of Vietnam. The 50% ethanolic extract of H. formicarum (EEHF) has been proved anti-inflammatory and analgesic effects as well as hepatoprotective activity at the oral doses of 100 and 200 mg/kg in Swiss albino mice. The aim of this work was to study on the subacute oral toxicity of the EEHF at the doses of 100 and 200 mg/kg for 30 and 60 consecutive days in both sexes of mice. The observations were undertaken on the mortality, the body weights, the toxic signs, hematological and biochemical parameters. At the end of the experiment, the histopathology of liver and kidneys was studied. The results showed that the 100 mg/kg of EEHF did not cause any toxic signs in mice. There was no significant difference of hematological and biochemical parameters between the treated animals and the controls. Histopathological examinations of livers and kidneys showed no significant difference suggesting no morphological disturbances in treated mice. In conclusion, the results indicated that the EEHF did not cause any subacute toxicity in mice at the dose of 100 mg/kg, providing the evidence of the safety of health products from this medicinal plant.

Effect of dietary supplementation of vitamin E, zinc, and chromium supplementation on growth performance and hematological characteristics of broiler chickens

2017 ◽  
Author(s):  
Nazim Ali ◽  
Mohammad Akram ◽  
Ahmad Fahim ◽  
Balvir Singh ◽  
Mohammad Imran
Keyword(s):  
Body Weight ◽  
Vitamin E ◽  
Growth Performance ◽  
Broiler Chickens ◽  
Body Weight Gain ◽  
White Blood Cells ◽  
The Body ◽  
Broiler Chicks ◽  
Feed Conversion ◽  
Wood Shavings

The study investigated the effect of supplementation of Vitamin E, Zn and Cr on growth performance and hematological characteristics of broiler chickens. The 240 day old Cobb 400 chicks were randomly distributed in eight groups consisting of 30 chicks in each. These chicks were kept on deep litter houses comprising of wood shavings. The supplementation of Vitamin E, zinc and chromium either individually or in combination improved the feed conversion ratio and body weight gain in broiler chicks. The body weight of broiler chickens at different age from day old to the 6th week were significantly different among treatments. The highest body weight was recorded in T8 groups. Heamoglobin, red blood corpuscles and white blood cells levels increased whereas heterophil: lymphocyte ratio statistically decreased with vitamin E, zinc or chromium supplemented groups either individually or in combinations.

scholarly journals Effects of growth promoter and multivitamin-mineral premix supplementation on body weight gain in broiler chickens

2013 ◽  
Vol 10 (2) ◽  
pp. 245-248 ◽  
Author(s):  
MA Rahman ◽  
MS Parvin ◽  
RR Sarker ◽  
MT Islam
Keyword(s):  
Body Weight ◽  
Weight Gain ◽  
Broiler Chickens ◽  
Body Weight Gain ◽  
The Body ◽  
Growth Promoter ◽  
Commercial Feed ◽  
Significant Difference ◽  
Group A ◽  
Group B

An experiment was conducted at the Khanpura Poultry Farm, near to the Babugonj campus of Patuakhali Science and Technology University, Patuakhali during the period from August to September, 2011 to evaluate the effect of growth promoter and multivitamin-mineral premix on the body weight gain in broiler chickens. A total of 90 ‘Cobb 500’ day-old broiler chickens were randomly divided into three equal groups (n = 30), namely Groups A, B and C. Broiler birds in groups A and B were supplemented with growth promoter and multivitamin-mineral premix, respectively in addition to commercial feed from day 4 till day 25. The dose of both the growth promoter and multivitamin-mineral premix was 2.5 g/kg of feed. Chickens of group C served as control and supplemented with commercial feed only. Body weight was recorded at three times as on day 11, 18 and 25, respectively. The mean body weight was insignificantly (p > 0.05) higher in birds of groups A (992.5±139.6g) and B (978.3±147.0g) than those of group C (926.7±133.2g). The percent increase in body weight gain compare to control was increased in both the supplemented groups (5.8% in group A and 8.8% in group B) though there was no significant difference. Based on the results, it is suggested that supplementation of growth promoter and multivitamin-mineral premix in broilers even after feeding of commercial feed has positive effect on the growth of broilers.DOI: http://dx.doi.org/10.3329/jbau.v10i2.14914 J. Bangladesh Agril. Univ. 10(2): 245-248, 2012

Effect of the commercial product Lumance™, a combination of partly esterified organic acids and plant extracts, on the productive performance of broiler chickens

2013 ◽  
Vol 2 ◽  
Author(s):  
T.M.A. Taha ◽  
H. Zakaria ◽  
M. Jalal ◽  
S. Bauwens
Keyword(s):  
Organic Acids ◽  
Plant Extracts ◽  
Broiler Chickens ◽  
Diet Group ◽  
Commercial Product ◽  
Acid Mixture ◽  
Broiler Chicks ◽  
Productive Performance ◽  
Body Weights ◽  
Experimental Treatments

SummaryThe present study was conducted to determine the effect of dietary supplementation of organic acids combined with synergistic components, using a commercial product Lumance™ (Innovad NV, Belgium) containing esterified butyrins, propionic acid and sorbic acid, with medium chain fatty acids (capric, caprylic, and lauric acid) and plant extracts, on the productive performance and mortality of growing broiler chickens. A total of 492, one day old broiler chicks (Ross 308) were randomly allocated to four experimental treatments either with an unsupplemented control or 0.05, 0.1 or 0.15% organic acid mixture in a pelleted corn/soyabean meal diet, which were offered ad libitum until 35 days of age. Results showed that birds in the 0.1% supplemented diet group gave significantly higher (P < 0.05) body weights during the first two weeks of age and increased weight gain during the first three weeks of age. The inclusion had no effect on broiler mortality.

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