scholarly journals Chemical composition and in vitro ruminal degradation of hay and silage from tropical grasses

2014 ◽  
Vol 94 (4) ◽  
pp. 705-715 ◽  
Author(s):  
J. I. Arroquy ◽  
M. V. Cornacchione ◽  
D. Colombatto ◽  
C. Kunst
Keyword(s):  
Chemical Composition ◽  
Dry Matter ◽  
Gas Production ◽  
Water Soluble ◽  
Grass Species ◽  
Soluble Carbohydrate ◽  
Panicum Maximum ◽  
Tropical Grasses ◽  
Ruminal Degradation

Arroquy, J. I., Cornacchione, M. V., Colombatto, D. and Kunst, Jr., C. 2014. Chemical composition and in vitro ruminal degradation of hay and silage from tropical grasses. Can. J. Anim. Sci. 94: 705–715. This study was conducted to evaluate the effects of preservation type on chemical composition and in vitro ruminal degradation of warm-season grasses (WSG). Treatments consisted of two factors (6×2): the first factor was tropical grasses: Cenchrus ciliaris (cv. Biloela, and cv. Molopo), Chloris gayana (cv. Callide and cv. Finecut), Panicum maximum, and Brachiaria bryzanta; and the second factor was preservation type (hay vs. silage). Cell wall, hemicellulose, cellulose, and water-soluble carbohydrate (P<0.05) concentrations were different among WSG. In general, hay or silage altered fiber content compared with fresh. For instance, hemicellulose and cellulose contents were lower in silage than in hay and fresh grass (P<0.05). Gas production rates were higher in silage from 0 to 24 h of fermentation, except at 4 h of incubation. After 24 h, gas production (GP) rate was similar for both preservation types, whilst potential GP was similar between preservation types. However, silage had decreased lag time compared with hay (P<0.01). Silage had greater dry matter disappearance than hay (P<0.05), and gas production yield was similar for grass species and preservation type. Our results indicate that WSG conserved as silage showed beneficial changes in chemical composition and dry matter degradation compared with hay.

scholarly journals Chemical Composition and in Vitro Digestibility of Five Heavily Fertilized Tropical Grasses in Puerto Rico

1969 ◽  
Vol 59 (3) ◽  
pp. 186-198
Author(s):  
J. A. Arroyo-Aguilú ◽  
S. Tessema ◽  
R. E. McDowell ◽  
P. J. Van Soest ◽  
A. Ramírez ◽  
...  
Keyword(s):  
Puerto Rico ◽  
Chemical Composition ◽  
Crude Protein ◽  
Pennisetum Purpureum ◽  
Grass Species ◽  
In Vitro Digestibility ◽  
Panicum Maximum ◽  
Tropical Grasses ◽  
Brachiaria Ruziziensis

Samples from five tropical grass species: Guinea (Panicum maximum), Pangola (Digitaria decumbens), Congo (Brachiaria ruziziensis), Merker (Pennisetum purpureum), and Star (Cynodon nlemfuensis), were harvested during nine weeks at ages from 7 to 63 days in southwestern Puerto Rico. The grasses were fertilized at the rate of 4480 kg/ha per year with a 15-5-10 fertilizer. The crude protein content of all grasses exceeded 10 percent up through 28 days of regrowth. Grasses declined in crude protein from a mean of 18.1 percent at 7 days to 5.6 percent at 63 days. A narrower range was observed between grasses from 42 to 63 days. The five tropical grasses possessed high contents of structural carbohydrates, principally cellulose and lignin, which increased with age, except in Pangola grass. Silica did not change uniformly with age in any of the grasses while hemicellulose was characterized by marked fluctuations. Digestibility values were lower at all stages of growth than in temperate forages of similar ages. Cellulose was negatively correlated with in vitro digestibility in all grasses except Pangola. Lignin appeared to be the predominant factor in determining digestibility. The relationship of silica to digestibility varied between species, being positive in some (Guinea and Congo) and negative in others (Star, Pangola, and Merker). The grasses may be ranked as follows with regard to their chemical composition and digestibility: Merker > Congo > Star > Guinea > Pangola. Pangola grass, though lowest in in vitro digestibility, declined least with advancing age, thus maintaining a more constant quality for a longer period of time.

The assessment of herbage legume varieties. II. In vitro digestibility, water soluble carbohydrate, crude protein and mineral content of primary growth of clover and lucerne

1966 ◽  
Vol 66 (3) ◽  
pp. 351-357 ◽  
Author(s):  
W. Ellis Davies ◽  
G. ap Griffith ◽  
A. Ellington
Keyword(s):  
White Clover ◽  
Crude Protein ◽  
Dry Matter ◽  
Red Clover ◽  
Water Soluble ◽  
Soluble Carbohydrates ◽  
Soluble Carbohydrate ◽  
In Vitro Digestibility ◽  
Primary Growth

The primary growth of eight varieties of three species–white clover (3), red clover (4) and lucerne (1)–was sampled at fortnightly intervals and the percentage dry matter, in vitro digestibility, crude protein, water soluble carbohydrates, P, Ca, K, Na and Mg were determined.Differences between species were nearly always significant and the general order of merit was white clover, red clover and lucerne. The exceptions were for dry-matter percentage where this order was reversed, and red clover had the lowest Na and highest Mg content.

scholarly journals Chemical composition and ruminal degradation kinetics of white oat (Avena sativa L.) IPR 126

2017 ◽  
Vol 18 (1) ◽  
pp. 50-61 ◽  
Author(s):  
Silvonei Tiago RICACHESKI ◽  
Douglas Sampaio HENRIQUE ◽  
Lilian Regina Rothe MAYER ◽  
Jhone Gleison de OLIVEIRA ◽  
Jucemara Aparecida ROSLER ◽  
...  
Keyword(s):  
Avena Sativa ◽  
Dry Matter ◽  
Degradation Kinetics ◽  
Gas Production ◽  
Repeated Measurements ◽  
Chemical Components ◽  
In Vitro Digestibility ◽  
Estimation Of Parameters ◽  
Ruminal Degradation

SUMMARY The present study aiming to determine the nutritional quality of oat (Avena sativa L.) IPR 126 in order to produce forage for ruminants. Four periods between harvests were used: 14, 21, 28 and 35 days, distributed in randomized blocks with four replicates for each treatment. The variables evaluated were: the concentration of dry matter (DM), neutral detergent insoluble fiber (NDF), crude potein (CP), lignin, dry matter (DM), ash, ether extract (EE) and in vitro digestibility of dry matter obtained by measurement of gas production. The profile of gas production was adjusted to the logistic bicompartimental mathematical model. The variables and the parameters of the adjusted gas production curves were analyzed as repeated measurements through the PROC MIXED of SAS (version 9.0) and the restricted maximum likelihood (REML) as the method of estimation of parameters. Regression analysis was performed for the variables: DM, CP, EE, NDF, ash, and for the parameter k2 of the bicompartimental model. DM and NDF concentrations increased linearly, CP, ash, and the estimations of the parameter k2 reduced linearly and the EE concentration showed a cubic behavior in function of the age of harvest. Lignin and other parameters of the Schofield model were not influenced by the age of harvest. The harvest interval influenced some chemical components and degradation rate of fiber carbohydrates, but do not interfere in lignin concentration. The forage with 21 days of cutting interval has the high nutritional value.

Temperature influences on the growth, digestibility, and carbohydrate compositions of two tropical grasses, Panicum maximum var Trichoglume and Setaria sphacelata, and two cultivars of the temperate grass Lolium perenne

1971 ◽  
Vol 22 (4) ◽  
pp. 563 ◽  
Author(s):  
JR Wilson ◽  
CW Ford
Keyword(s):  
Lolium Perenne ◽  
Cold Water ◽  
Starch Content ◽  
Soluble Sugars ◽  
Water Soluble ◽  
Panicum Maximum ◽  
Lower Growth ◽  
Tropical Grasses ◽  
Structural Cell

Two tropical grasses, Panicunl maximum var. trichoglume and Setaria spliacelata cv. Nandi were compared with two cultivars of Lolium perenne, S.24 and Kangaroo Valley, grown in controlled environment at day/night temperatures of 15.6/10, 21 .1/15.6,26.7/21.1, and 32.2/26.7�C. The plants were harvested when still vegetative. The tropical grasses grew faster than the L. perenne cultivars at all but the lowest temperatures, and had a generally higher relative water content. The in vitro dry matter digestibility of the L. pereiine cultivars appeared inherently higher than that of the tropical grasses, but for each species digestibility Mtas modified by the environment and was highest at the lower growth temperatures. The tropical grasses were lower in alcohol- and cold water-soluble sugars, and higher in starch and structural (cell wall) carbohydrates than the L. perenne cultivars. For all grasses, as temperature increased from 15.6/10 to 26.7/21.1�C the concentration of the structural carbohydrates increased whilst that of the total non-structural carbohydrates changed relatively little. A further increase in temperature to 32.2/26.7� resulted in a marked decline in the concentration of simple sugars and structural carbohydrates whilst polymeric sugars increased. At this latter temperature the starch content in Setaria and Panicurn increased to as high as 16 and 13% of dry weight respectively. The differences in digestibility appeared to be associated with the differences in the proportions of the different carbohydrate fractions.

scholarly journals Chemical composition and in vitro digestibility of whole-crop maize fertilized with synthetic fertilizer or digestate and harvested at two maturity stages in Boreal growing conditions

2017 ◽  
Vol 26 (1) ◽  
pp. 47 ◽  
Author(s):  
Mahmoud F. Seleiman ◽  
Shaimaa Selim ◽  
Seija Jaakkola ◽  
Pirjo S.A. Mäkelä
Keyword(s):  
Chemical Composition ◽  
Nutritive Value ◽  
Metabolizable Energy ◽  
Water Soluble ◽  
Neutral Detergent Fiber ◽  
Soluble Carbohydrate ◽  
In Vitro Digestibility ◽  
Maturity Stages ◽  
Synthetic Fertilizer

Maize cultivation for silage could be a sustainable option in Boreal conditions, especially when combined with nutrient recycling. Effects of digestate (sludge from biogas of domestic origin) application in comparison with synthetic fertilizer and two maturity stages on chemical composition and in vitro digestibility of whole-crop maize were investigated. Starch, neutral detergent fiber, water soluble carbohydrate (WSC) and digestible organic matter (DOM) contents of maize did not differ in response to the two fertilizer treatments. However, starch, DOM and metabolizable energy of maize increased, while ash, crude protein and WSC contents decreased with increasing maize maturity. Heavy metals in maize fertilized with digestate remained low. The results indicate that whole-crop maize fertilized with digestate and harvested at 150 days after sowing is a promising feed and has good nutritive value, even in Boreal conditions.

Prediction of DMD from gas production for substrates with high and low soluble carbohydrate content

2006 ◽  
Vol 34 ◽  
pp. 29-33
Author(s):  
Ú.T. Nogueira ◽  
R. M. Maurício ◽  
L. C. Gonçalves ◽  
N. M. Rodrigues ◽  
L. G. R. Pereira ◽  
...  
Keyword(s):  
Sugar Cane ◽  
Dry Matter ◽  
Gas Production ◽  
Carbohydrate Content ◽  
Lag Phase ◽  
Soluble Carbohydrate ◽  
Production Technique ◽  
Maize Silage ◽  
Dry Matter Degradation

SummarySugar cane and maize silage samples were evaluated by the semi automated in vitro gas production technique. The associations between gas production and dry matter degradation (DMD) were analysed and high coefficients of determination were obtained for all the substrates. The results showed that particles losses could be influencing the DMD, including errors mostly when obtained before 6 hours of incubation. The gas alone could better predict the lag phase than the DMD before 6 hours of incubation.

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