A modified colorimetric method for determining the activity of wheat germ lipase in low-aqueous media

2013 ◽  
Vol 5 (2) ◽  
pp. 113-118 ◽  
Author(s):  
B. Xu ◽  
W.-J. Miao ◽  
Q.-S. Hu ◽  
C. Gao ◽  
Y. Dong
2020 ◽  
Author(s):  
Victoria Bennett ◽  
Bamidele Amos-Tautua ◽  
Ayasen Kemeakegha

Abstract Chloroform solutions of 1-Phenyl-3-Methyl-4-Trichloroacetylpyrazolone-5 (HTCP) for the extraction of Uranium (VI) (UO22+) from various buffered solutions containing different SO42- ion concentrations was investigated. After extraction processes, colorimetric method was used to determine Uranium(VI) concentrations in aqueous media. Solutions of HTCP in chloroform did not extract U(VI) in buffered solutions containing SO42- ions between pH 0 – 2, which was attributed to the formation of unextractable Sulphate Uranyl (UO2)SO4 complex. However, there was extraction of U(VI) of 88,70 %, 76.84 % and 55.49 % between pH 2.96 – 3.21 for solutions containing 0.01 M, 0.1 M and 1 M SO42- ion respectively. An increase in SO42- ion concentration decreased the optimum extraction of U(VI). The presence of SO42- ion in buffered solutions had a masking effect on the extraction of U(VI). The metal ligand ratio was 1:1 and the adduct complex of the metal characterized as UO2(TCP) was extracted.


Sensors ◽  
2019 ◽  
Vol 19 (1) ◽  
pp. 128 ◽  
Author(s):  
Mai Bay ◽  
Nguyen Hien ◽  
Subin Son ◽  
Nguyen Trinh ◽  
Nguyen Trung ◽  
...  

A mercury sensor (N-(rhodamine-6G)lactam-ethylenediamine-4-dimethylamino-cinnamaldehyde—RLED) based on the Hg2+-promoted hydrolysis reaction has been designed and developed with a combination of theoretical calculations and experimental investigations. The interaction between RLED and Hg2+ goes through a fast-initial stage with formation of a 1:1 complex, followed by a slow hydrolysis process. The formation of durable intermediate complexes is due to quite a long hydrolysis reaction time. As a result, RLED can selectively detect Hg2+ in the presence of other metal ions, with a detection limit of 0.08 μM for the colorimetric method, and of 0.008 μM with the fluorescent method. In addition, the RLED sensor can work in a solution with a small amount of organic solvent, with a wide pH range from 5 to 10. The time-dependent density functional theory has been used for investigations of the excitation and de-excitation processes in RLED, intermediate complexes, and reaction products, thereby clarifying the changes in the fluorescence intensity before and after the RLED interacts with Hg2+ ions.


1952 ◽  
Vol 36 (2) ◽  
pp. 181-200 ◽  
Author(s):  
H. Stern ◽  
A. E. Mirsky

1. A procedure for isolating nuclei of the wheat germ in non-aqueous media has been described. 2. Such nuclei were shown to constitute about 50 per cent of the protoplasmic mass and to have a ribonucleic acid content of an order equivalent to that of the cytoplasm. 3. Studies of the distribution of the enzymes—aldolase, phosphoglyceraldehyde dehydrogenase, enolase, and pyruvate kinase—have revealed that the nuclei are the most vigorous sites of glycolytic activity. 4. Analysis of the DPN content of the nuclei in calf tissues—liver, pancreas, and heart—pointed to the probability that glycolytic activity is a characteristic common to many nuclei. 5. The significance of glycolytic activity to nuclear function has been discussed and some suggestive comparisons made between the two energy-yielding systems of glycolytic and oxidative phosphorylation.


2008 ◽  
Vol 31 (1) ◽  
pp. 83-87 ◽  
Author(s):  
Xiaole Xia ◽  
Yong-Hua Wang ◽  
Bo Yang ◽  
Xiaoning Wang

1943 ◽  
Vol 16 (3) ◽  
pp. 536-541
Author(s):  
G. R. Tristram

Abstract The presence of phosphatide in Hevea latex had long been suspected, but it was not until 1931 that Rhodes and Bishop isolated phosphatidic material containing 0.59 per cent nitrogen and 1.72 per cent phosphorus from the serum of latex which had been coagulated with ethanol. The crude material of these authors represented 0.2 per cent of the latex and, on treatment with acetone, yielded an insoluble fraction containing 0.88 per cent nitrogen and 2.56 per cent phosphorus (40 per cent of the former product). This latter fraction was, according to the accepted analytical composition of phosphatide, still very impure. The work of Rhodes and Bishop was repeated by Altman and Kraay, who isolated in very small amounts a product which gave much the same analyses, and extended the findings of Rhodes and Bishop by showing that the crude phosphatide contained both choline and glycerophosphoric acid. It is very probable that the phosphatide, although present in such small amount, is one of the important nonrubber components of latex. Judging from the ease with which phosphatides emulsify in aqueous media, there seems little doubt that the phosphatidic material assists in the maintenance of latex as a stable emulsion. It has been suggested by Bollman that crude phosphatide preparations act as natural antioxidants in vegetable oils. This suggestion has been disputed by Diemair and Fox and other workers, who state that this property is not possessed by pure phosphatide, although the complex system from which the phosphatide had been separated was an active antioxidant. Diemair, Strohecker and Reuland have advanced the opinion that the active antioxidant is a protein-phosphatide complex. The present work was undertaken as part of an investigation of the non-rubber components of latex. The crude phosphatide was prepared by the method of Rhodes and Bishop, the preliminary treatment being carried out at the Rubber Research Laboratories, Ceylon, under the direction of Mr. O'Brien, to whom the author's thanks are due. The raw material was treated by the method outlined below. The crude phosphatide was fractionated by a method which was essentially that used by Channon and Foster in their work on the phosphatides of wheat germ. The fractionation resulted in the isolation of a fairly pure form of phosphatidic acid (the possible source of which is discussed later) and an impure form of lecithin. The lecithin fraction contained little or no kephalin (only about 5.5 per cent of the nitrogen in this fraction was amino-nitrogen), a finding which was unexpected.


2020 ◽  
Vol 56 (27) ◽  
pp. 3851-3854 ◽  
Author(s):  
Xiaomin Chai ◽  
Hai-Hua Huang ◽  
Huiping Liu ◽  
Zhuofeng Ke ◽  
Wen-Wen Yong ◽  
...  

A Co-based complex displayed the highest photocatalytic performance for CO2 to CO conversion in aqueous media.


Author(s):  
Hadeer Zakaria ◽  
Tarek M. Mostafa ◽  
Gamal A. El-Azab ◽  
Nagy AH Sayed-Ahmed

Abstract. Background: Elevated homocysteine levels and malnutrition are frequently detected in hemodialysis patients and are believed to exacerbate cardiovascular comorbidities. Omega-3 fatty acids have been postulated to lower homocysteine levels by up-regulating metabolic enzymes and improving substrate availability for homocysteine degradation. Additionally, it has been suggested that prevention of folate depletion by vitamin E consumption decreases homocysteine levels. However, data on the effect of omega-3 fatty acids and/or vitamin E on homocysteine levels and nutritional status have been inconclusive. Therefore, this study was planned to examine the effect of combined supplementation of fish oil, as a source of omega-3 fatty acids, with wheat germ oil, as a source of vitamin E, on homocysteine and nutritional indices in hemodialysis patients. Methods: This study was a randomized, double-blind, placebo-controlled trial. Forty-six hemodialysis patients were randomly assigned to two equally-sized groups; a supplemented group who received 3000 mg/day of fish oil [1053 mg omega-3 fatty acids] plus 300 mg/day of wheat germ oil [0.765 mg vitamin E], and a matched placebo group who received placebo capsules for 4 months. Serum homocysteine and different nutritional indices were measured before and after the intervention. Results: Twenty patients in each group completed the study. At the end of the study, there were no significant changes in homocysteine levels and in the nutritional indices neither in the supplemented nor in the placebo-control groups (p > 0.05). Conclusions: Fish oil and wheat germ oil combination did not produce significant effects on serum homocysteine levels and nutritional indices of hemodialysis patients.


1989 ◽  
Vol 62 (02) ◽  
pp. 815 ◽  
Author(s):  
Marjorie B Zucker ◽  
Robert A Grant ◽  
Evelyn A Mauss

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