scholarly journals Effect of protein and carbohydrate feed concentrations on the growth and composition of black soldier fly (Hermetia illucens) larvae

2019 ◽  
Vol 5 (3) ◽  
pp. 193-199 ◽  
Author(s):  
J.J.A. Beniers ◽  
R.I. Graham
Keyword(s):  
Life History ◽  
Dietary Protein ◽  
Life Stage ◽  
Dry Weight ◽  
Nutritional Composition ◽  
Dietary Carbohydrate ◽  
Black Soldier Fly ◽  
Hermetia Illucens ◽  
Wide Range ◽  
The Impact

Black soldier flies (Hermetia illucens) can be used for a wide range of applications, from screening their anti-microbial properties, entomophagy through to waste management. Although the use of black soldier flies for these purposes has been widely studied, mass-rearing black soldier flies is still in the preliminary phase. This study focussed on the nutritional composition of black soldier fly larvae over the course of their life history, and the impact of manipulating dietary protein and carbohydrate on the growth and composition (protein and fat) of the larvae. Larvae were collected every 24 h over the course of this life-stage to test for differences in composition. To test the effect of dietary protein and carbohydrate differences, larvae were fed 25 diets with varying concentrations of protein and carbohydrates. Overall, the composition of larvae changed very little over their life history, with the higher concentration of protein mostly observed in the earlier instars of the larvae. The pre-pupal stage reduced the fresh and dry weight of the larvae, whereas the ash concentration was very stable throughout their life history. Both dietary protein and dietary carbohydrate had a significant effect on the fresh and dry weight of the larvae, but dietary protein was a stronger indicator of larval fresh and dry weight than dietary carbohydrate. Larval composition was also influenced by the feed-type, with heavier larvae producing significantly more fat than the lighter ones.

Impact of age, size, and sex on adult black soldier fly [Hermetia illucens L. (Diptera: Stratiomyidae)] thermal preference

2021 ◽  
pp. 1-12
Author(s):  
N.F. Addeo ◽  
C. Li ◽  
T.W. Rusch ◽  
A.J. Dickerson ◽  
A.M. Tarone ◽  
...  
Keyword(s):  
Life History ◽  
Thermal Gradient ◽  
Life History Traits ◽  
Animal Feed ◽  
Mass Rearing ◽  
Thermal Preference ◽  
Black Soldier Fly ◽  
Hermetia Illucens ◽  
Surface Temperatures ◽  
The Impact

Population growth and rapid urbanisation have increased the global demand for animal feed and protein sources. Therefore, traditional animal feed production should be increased through the use of alternative nutrient sources. Insects as feed are beginning to fill this need. One such insect is the black soldier fly, Hermetia illucens L. (Diptera: Stratiomyidae). However, to more effectively mass produce the black soldier fly, a better understanding of its thermal biology is needed. Thus, the aim of this study was to evaluate the impact of age, size, and sex on adult black soldier fly thermal preference. The thermal preference of adult black soldier flies was determined by exposing flies to a thermal gradient with a range of surface temperatures and monitoring their positions over time. An aluminium plate was used to create a linear thermal gradient where surface temperatures ranged from ~15-60 °C. Flies were distinguished by age (1-d-post-emergence vs 7-d-post-emergence), size (large vs small) and sex (male vs female) to assess whether thermal preference differed by specific life-history traits. Thermal preference for 7-d-post-emergence adults was significantly lower (19.2 °C) than 1-d-post-emergence adults (28.7 °C), respectively. Similarly, small adults selected significantly cooler (21.1 °C) temperatures than large adults (26.9 °C). No significant differences in thermal preferences were found between sex, regardless of age or size. In fact, males and females had similar thermal preference of 23.8 and 24.2 °C, respectively. This study reveals that multiple life-history traits of adult black soldier fly affect their thermal preference, and thus should be taken into consideration by mass rearing facilities to optimize production.

Visualising the nutritional performance landscapes for the black soldier fly, Hermetia illucens (Diptera: Stratiomyidae)

2021 ◽  
pp. 1-14
Author(s):  
D.A. Cheon ◽  
T. Jang ◽  
K.P. Lee
Keyword(s):  
Body Weight ◽  
Life History ◽  
Dietary Protein ◽  
Adult Emergence ◽  
Lean Body Weight ◽  
Nutritional Requirement ◽  
Black Soldier Fly ◽  
Hermetia Illucens ◽  
Carbohydrate Concentration ◽  
Significant Divergence

The black soldier fly (BSF), Hermetia illucens (Diptera: Stratiomyidae), has become one of the most economically important insects that can be a sustainable replacement for traditional feed for swine, poultry, and aquaculture. Despite its emerging importance, studies examining the nutritional requirement of BSF have been scarce. Here we used nutritional geometry approach to determine the separate and combined effects of dietary protein and carbohydrate content on multiple life-history traits and body composition linked to fitness in BSF. BSF larvae were reared on one of 32 chemically defined diets that varied in protein-to-carbohydrate ratio (P:C=1:16, 1:8, 1:4, 1:2, 1:1, 2:1, 4:1, or 8:1) and in protein plus carbohydrate concentration (P+C=60, 120, 180, or 240 g/l). Females developed more slowly into larger adults than males, but two sexes responded to dietary variation in protein and carbohydrate in a similar manner. The topography of the nutritional performance landscapes mapped for all measured traits differed significantly from one another, with the optimal P:C ratio being 1:1.71 for preadult survivorship, 1:1.56 – 1:1.11 for development time, 1:3.36 – 1:3.16 for body weight at adult emergence, and 1:1.83 – 1:1.40 for growth rate. Significant divergence in nutritional optima among these components of fitness indicates that the occurrence of fundamental life-history trade-off can be mediated by macronutrient intake. The index representing the preadult performance of BSF had a nonlinear relationship with dietary protein, with the peak centred at the intermediate P:C ratios of 1:1.43 – 1:1.37. The optimal P:C ratio was 1:2.12 – 1:1.70 for lean body weight and 1:14.14 – 1:10.82 for lipid content. Our results highlight the importance of the balanced composition of dietary protein and carbohydrate for optimising BSF performance and have implications for enhancing the mass production of this beneficial species.

Legislative landscape of black soldier fly (Hermetia illucens) as feed

2021 ◽  
pp. 1-14
Author(s):  
S. Alagappan ◽  
D. Rowland ◽  
R. Barwell ◽  
S.M.O. Mantilla ◽  
D. Mikkelsen ◽  
...  
Keyword(s):  
Animal Feed ◽  
Amino Acid Profile ◽  
Nutritional Composition ◽  
Black Soldier Fly ◽  
Hermetia Illucens ◽  
Suitable Material ◽  
Regulatory Frameworks ◽  
Agricultural Household ◽  
Different Types ◽  
Black Soldier Fly Larvae

The demand for animal-based protein sources is increasing rapidly. The rearing of insects on bioproducts and their subsequent use as feedstock for animals has been receiving a lot of attention lately. Hermetia illucens, black soldier flies are highly investigated insects owing to their ability to reduce and transform different types of wastes, such as agricultural, household, municipal wastes, and human sludge. The nutritional composition and amino acid profile of black soldier fly larvae (BSFL) raised on these organic wastes is similar to that of several feed constituents making it a suitable material for feed. However, the commercialisation of BSFL is limited due to prevailing unclear legislative requirements regarding their use as feed. In this paper, the legislative landscape involved in using BSFL as feed in different regions is addressed. European Union, Australia, Canada and USA specifically allow the trade and manufacture of BSFL as feed under specific conditions. Interestingly, most countries where entomophagy is a tradition, lack specific regulations concerning their use as feed and are currently drafting regulatory frameworks. Understanding the legislative layout is essential for harmonising the industrial upscaling of BSFL as animal feed.

Impact of Larval Competition on Life-History Traits of the Black Soldier Fly (Diptera: Stratiomyidae)

2019 ◽  
Vol 112 (6) ◽  
pp. 505-510 ◽  
Author(s):  
Brittny M Jones ◽  
Jeffery K Tomberlin
Keyword(s):  
Life History ◽  
Development Time ◽  
Life History Traits ◽  
Larval Density ◽  
Adult Emergence ◽  
Adult Longevity ◽  
Larval Competition ◽  
Black Soldier Fly ◽  
Waste Products ◽  
The Impact

Abstract The black soldier fly, Hermetia illucens (L.), is economically important due to its use in waste management and as an alternative protein source for livestock, poultry, and aquaculture. While industry promotes mass production of the black soldier fly, little is known about the impact of larval competition on development time, resulting immature and adult weight, or adult longevity. The goal of this research was to examine the life-history traits of black soldier flies when reared at four densities (500, 1,000, 1,500, and 2,000 larvae/4-liter container) provided 54-g Gainesville diet at 70% moisture (feed rates of 0.027, 0.036, 0.054, and 0.108 g) every other day. Results were as expected with the lowest larval density (500) producing heavier individuals (by 26%) than the greatest larval density (2,000) across all life stages. In addition to weights, larvae reared at the lowest density developed 63% faster than those reared at the greatest density. In regard to pupal development time, those reared at the lowest larval density developed 3% slower than the greatest density. A 21% difference between the two extreme densities was found in survivorship to prepupal stage, with the lowest larval density having the greatest survivorship (92%) compared with the greatest larval density (70%). All densities displayed over 90% adult emergence rates. Such information is vital for optimization of the process of converting waste products to protein at an industrial scale with the black soldier fly.

scholarly journals Rearing substrate impacts growth and macronutrient composition of Hermetia illucens (L.) (Diptera: Stratiomyidae) larvae produced at an industrial scale

2020 ◽  
Vol 10 (1) ◽  
Author(s):  
Andrea Scala ◽  
Jonathan A. Cammack ◽  
Rosanna Salvia ◽  
Carmen Scieuzo ◽  
Antonio Franco ◽  
...  
Keyword(s):  
Organic Waste ◽  
Fruits And Vegetables ◽  
Industrial Applications ◽  
Biodiesel Production ◽  
Industrial Scale ◽  
Waste Valorization ◽  
Black Soldier Fly ◽  
Hermetia Illucens ◽  
Wide Range ◽  
Spent Grain

Abstract Organic waste is a rapidly increasing problem due to the growth of the agricultural production needed to meet global food demands. Development of sustainable waste management solutions is essential. Black soldier fly, Hermetia illucens (L.) (Diptera: Stratiomyidae) (BSF), larvae are voracious consumers of a wide range of organic materials ranging from fruits and vegetables to animal remains, and manure. Thanks to this ability and considering the larval high protein and lipid content, BSF larvae are a useful additive in animal feeds and biodiesel production. Unfortunately, the feasibility of using the black soldier fly as a tool for waste valorization and feed production has primarily been investigated at the benchtop scale. Thus, mobilization of current practices to an industrial scale is challenging because scaling up from small laboratory studies to large industrial studies is not necessarily linear. The goal of this study was to demonstrate the ability of the BSF to recycle organic waste at an industrial scale. To accomplish this goal, three organic waste streams were used (e.g., apples, bananas, and spent grain from a brewery) to test six diet treatments (1) apple, (2) banana, (3) spent grain, (4) apple and banana, (5) apple and spent grain, and (6) banana and spent grain. Working at scale of 10,000 BSF larvae life history traits, waste valorization, protein and lipid profiles were measured for each diet treatment. Differences were recorded across all variables, except substrate conversion, for larvae fed on fruit and spent grain (alone or with fruit). Growth rate significantly differed across treatments; larvae reared on spent grain grew twice as fast as those fed apples alone, but those reared on the apple and spent grain mixture produced twice as much insect biomass. However, it should be noted that larvae resulting from the apple diet contained 50% more fat than larvae fed the fruit and spent grain mixtures. Commonly-available organic wastes were successfully used at an industrial scale to produce BSF larvae that have the potential to substitute other sources of protein and lipids in different industrial applications. Industrialization efforts are encouraged to assess these impacts when integrating diverse ingredients into larval diets as a means to more precisely predict output, such as larval development time and final larval biomass.

scholarly journals Growth Performance, Waste Reduction Efficiency and Nutritional Composition of Black Soldier Fly (Hermetia illucens) Larvae and Prepupae Reared on Coconut Endosperm and Soybean Curd Residue with or without Supplementation

Insects ◽  
2021 ◽  
Vol 12 (8) ◽  
pp. 682
Author(s):  
Nichaphon Pliantiangtam ◽  
Pipatpong Chundang ◽  
Attawit Kovitvadhi
Keyword(s):  
Growth Performance ◽  
Nutritional Composition ◽  
Waste Reduction ◽  
Equal Weight ◽  
Black Soldier Fly ◽  
Hermetia Illucens ◽  
Soybean Curd ◽  
Reduction Efficiency ◽  
Soybean Curd Residue ◽  
Hermetia Illucens Larvae

Black soldier fly (BSF, Hermetia illucens) larvae are considered as insects with a high potential to convert organic waste into high-value products. The objective of this study was to investigate the growth performance, waste reduction efficiency, and nutritional composition of BSF reared on different ratios of coconut endosperm (C) and soybean curd residue (S), with or without supplementation, compared to standard diets (Gainesville: G and starter chicken diet: CK). Seven-day-old larvae were randomly divided into eight experimental groups (G, CK, and three different ratios of C and S with or without supplementation) with three replicates with an equal weight of larvae. The supplement contained calcium, phosphorus, amino acids, and a mineral–vitamin premix which was formulated to correlate with CK. Each replicate was terminated, measured, and evaluated when 40% of larvae had reached prepupal stage. The highest larval weight gain was presented in BSF fed CK, followed by those fed coconut endosperm and soybean curd residue at a ratio of 20 : 80 (C20S80), and coconut endosperm and soybean curd residue at a ratio of 50 : 50 (C50S50) without supplementation (numbers after C and S represent their percentage in the formulation; p < 0.001). Harvesting was delayed in the BSF fed C80S20 with and without supplementation (p < 0.001). The number of total larvae and prepupae was not significantly different between groups (p > 0.05). The greatest waste reduction efficiency was observed in the G, C50S50, and C20S80 groups without supplementation (p < 0.001). All groups with supplementation had a higher proportion of ash in both larvae and prepupae compared to non-supplemented groups (p < 0.001), but lower growth performance. The highest percentage of crude protein in larvae was presented in the Gainesville and C20S80 groups followed by the CK and C50S50 groups (p < 0.001). Equal proportions of C and S without supplementation are suggested as a rearing substrate. However, growth performance was lower than for CK; therefore, further studies could investigate cost-efficient techniques to promote this parameter.

scholarly journals Impact of Heat Treatment on the Microbiological Quality of Frass Originating from Black Soldier Fly Larvae (Hermetia illucens)

Insects ◽  
2021 ◽  
Vol 13 (1) ◽  
pp. 22
Author(s):  
Noor Van Looveren ◽  
Dries Vandeweyer ◽  
Leen Van Campenhout
Keyword(s):  
Heat Treatment ◽  
Detection Limit ◽  
Foodborne Pathogens ◽  
Microbiological Quality ◽  
Black Soldier Fly ◽  
Hermetia Illucens ◽  
Bacterial Endospores ◽  
Black Soldier Fly Larvae ◽  
Fly Larvae ◽  
The Impact

Since black soldier fly larvae (BSFL, Hermetia illucens) are being produced at substantial volumes, concomitantly large amounts of the resulting by-product, called frass, are generated. This frass can potentially be applied as valuable plant fertilizer or soil improver. Since frass carries high microbial counts, potentially including foodborne pathogens, safety problems for consumers should be prevented. A heat treatment of 70 °C for 60 min is proposed to reduce harmful organisms in insect frass, based on EU regulations ((EU) No. 2021/1925). This study evaluated for the first time the impact of the proposed heat treatment on BSFL frass. This was done by applying the treatment on uninoculated frass as well as on frass inoculated with Salmonella or Clostridium perfringens at 5.0 log cfu/g. The heat treatment resulted in a reduction (maximum one log-cycle) of total viable counts and did not noticeably reduce bacterial endospores. In contrast, Enterobacteriaceae counts were reduced to below the detection limit (10 cfu/g). Heat treatment of inoculated frass resulted in absence of Salmonella in 25 g of frass and reduction of vegetative C. perfringens to below the detection limit (1 cfu/g). The proposed heat treatment appears to be appropriate to meet the microbiological regulations for insect frass.

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