scholarly journals SMALL INTESTINAL PERFORATION DUE TO SECONDARY AMYLOIDOSIS IN A PATIENT UNDER LONG-TERM HEMODIALYSIS

2008 ◽  
Vol 69 (7) ◽  
pp. 1678-1682 ◽  
Author(s):  
Kaname ISHIGURO ◽  
Hiroyuki BANDOU ◽  
Masanori KOTAKE ◽  
Tetsuji YAMADA
Keyword(s):  
Intestinal Perforation ◽  
Secondary Amyloidosis ◽  
Small Intestinal

scholarly journals A CASE OF SMALL INTESTINAL PERFORATION DUE TO SECONDARY AMYLOIDOSIS ACCOMPANIED BY CHRONIC RHEUMATOID ARTHRITIS

2009 ◽  
Vol 70 (5) ◽  
pp. 1397-1401 ◽  
Author(s):  
Kentaro MATSUBARA ◽  
Hiroki HOSHINO ◽  
Minoru KITAGO ◽  
Yoshinobu AKIYAMA ◽  
Fumio SUZUKI ◽  
...  
Keyword(s):  
Rheumatoid Arthritis ◽  
Intestinal Perforation ◽  
Secondary Amyloidosis ◽  
Chronic Rheumatoid Arthritis ◽  
Small Intestinal

scholarly journals Dietary ascorbic acid lowers the concentration of soluble copper in the small intestinal lumen of rats

1994 ◽  
Vol 71 (5) ◽  
pp. 701-707 ◽  
Author(s):  
G. J. Van Den Berg ◽  
S. YU ◽  
A. G. Lemmens ◽  
A. C. Beynen
Keyword(s):  
Ascorbic Acid ◽  
Small Intestine ◽  
Liquid Phase ◽  
Inhibitory Effect ◽  
Male Rats ◽  
Intestinal Lumen ◽  
Distal Intestine ◽  
Small Intestinal ◽  
Ascorbic Acid Supplementation

We tested the hypothesis that ascorbic acid in the diet of rats lowers the concentration of soluble Cu in the small intestine, causing a decrease in apparent Cu absorption. Male rats were fed on diets adequate in Cu (5 mg Cu/kg) without or with 10 g ascorbic acid/kg. The diet with ascorbic acid was fed for either 6 or 42 d. Ascorbic acid depressed tissue Cu concentrations after a feeding period of 42, but not after 6 d. Dietary ascorbic acid lowered apparent Cu absorption after 6, but not after 42 d. The lowering of tissue Cu concentrations after long-term ascorbic acid feeding may have increased the efficiency of Cu absorption, and thus counteracted the inhibitory effect of ascorbic acid. Dietary ascorbic acid caused a significant decrease in the Cu concentrations in the liquid phase of both the proximal and distal parts of the small intestinal lumen. This effect was due to both a decrease in the amount of Cu in the liquid digesta and an increase in the volume of the liquid phase; only the latter effect for the distal intestine was statistically significant. We conclude that ascorbic acid supplementation lowers Cu absorption by decreasing the concentration of soluble Cu in the small intestine.

Long-term results of short segmental syngeneic small intestinal transplantation: Comparison of jejunal and ileal grafts

1996 ◽  
Vol 31 (7) ◽  
pp. 908-911 ◽  
Author(s):  
Muhammad S Rahman ◽  
Tomoaki Taguchi ◽  
Makoto Nakao ◽  
Takaharu Yamada ◽  
Sachiyo Suita
Keyword(s):  
Intestinal Transplantation ◽  
Long Term Results ◽  
Small Intestinal Transplantation ◽  
Small Intestinal
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