scholarly journals Penggunaan Pakan Bermethamorfosis Pada Perbenihan Udang Windu Penaeus monodon Di Kabupaten Barru

2021 ◽  
Vol 21 (2) ◽  
pp. 358-373
Author(s):  
Sutia Budi ◽  
Amal Aqmal

Perkembangan perbenihan udang windu mengalami kemajuan yang sangat pesat, hal ini didukung oleh usaha budidaya yang intensif dengan penerapan teknologi perbenihan yang cukup meningkat, harga yang tinggi dipasar lokal maupun internasional, dan peluang yang luas telah membuat udang windu menjadi komoditas harapan bagi para pengusaha sehingga banyak yang berani menanamkan modal bisnis udang windu ini. Kegiatan pembenihan di Sulawesi Selatan khususnya Desa Kupa Kabupaten Barru merupakan sentra pengembangan Pembenihan Udang Windu. Kegiatan pembenihan mulai dari skala rumah tangga sampai industri. Teknologi dan formulasi pakan yang dikembangkan oleh kelompok dan masyarakat perbenihan belum optimal dalam mendukung peningkatan produksi benih Udang Windu sehingga  diperlukan paket teknologi dan formulasi pakan dalam pembenihan udang windu sebagai salah satu solusi dalam optimalisasi peningkatan produksi. The development of tiger shrimp hatchery is progressing very rapidly, this is supported by intensive cultivation efforts with the application of improved seed technology, high prices in local and international markets, and wide opportunities that have made tiger prawns a commodity of hope for entrepreneurs. who dared to invest in this tiger prawn business. Hatchery activities in South Sulawesi, especially Kupa Village, Barru Regency are the center for the development of Windu Shrimp Hatchery. Hatchery activities range from household to industrial scale. Technology and feed formulation developed by hatchery groups and communities have not been optimal in supporting the increase in tiger shrimp seed production, so technology packages and feed formulations in tiger shrimp hatchery are needed as a solution in optimizing increased production.

2019 ◽  
Vol 1 (1) ◽  
pp. 39
Author(s):  
Didik Wahju Hendro Tjahjo ◽  
Dimas Angga Hedianto ◽  
Astri Suryandari

Udang windu (Penaeus monodon) merupakan salah satu komoditas udang utama dan mempunyai nilai ekonomi tinggi di perairan, Kabupaten Aceh. Saat ini laju eksploitasi udang windu sangat tinggi. Hal tersebut merupakan ancaman terhadap kelestarian sumber daya udang windu. Tujuan penelitian ini untuk mengkaji opsi pengelolaan konservasi udang windu di Aceh Timur. Kepadatan post larva Penaeidae berkisar antara 0-214 ind/1.000 m3 dan kepadatan stok juvenil udang windu berkisar antara 686-1.875 ind/km2, dimana kepadatan tertinggi di Kuala Arakundo dan Kuala Peureulak. Distribusi spasial kelimpahan udang windu berkisar antara 10-130 ekor/m2 (10-167.000 g/ha). Analisis aspek status pemanfaatan, degradasi habitat (penebangan liar, pembukaan tambak, dan sedimentasi), perkiraan dan evaluasi resiko, serta faktor-faktor yang mendukung diantaranya respon masyarakat dan kesiapan sistem sosial merupakan masukan dalam menentukan konservasi sumber daya udang windu. Oleh karena itu, dalam upaya menjamin kelestarian sumber daya udang windu di alam serta keberlanjutan usaha budidayanya, perlu dilakukan langkah-langkah pengelolaan dan konservasi sumber daya udang windu yang rasional, seperti (a) pengendalian dan pemulihan degradasi lingkungan melalui pengendalian erosi bagian hulu-hilir, dan menjaga dan merehabilitasi hutan mangrove, (b) pengendalian penyebaran penyakit dengan pendekatan kehati-hatian untuk pengembangan budidaya udang vanamei, (c) pengendalian penangkapan juvenil udang windu melalui pelarangan beroperasi alat tangkap sejenis trawl (pukat langgih dan pukat layang), dan (d) revitalisasi dan pengembangan kelembagaan nelayan.Indian tiger prawn (Penaeusmonodon) is one of the main shrimp commodities and has high economic value. East coastal waters of East Aceh district is known as one of the main producer of tiger prawns with the best quality. On the other hand the rate of exploitation of tiger shrimp is very high. This issue is therefore need to be a addressed further. The purpose of this study is, therefore, to assess the management activities needed to conserve tiger shrimp in East Aceh. Penaeidae post larvae density in Aceh Timur ranges from 0-214 ind/1,000 m3 and juvenile stock density ranges from 0,245-49,419 kg/km2, where the highest density is in Kuala Arakundo and Kuala Peureulak. The Spatial Abundance Distribution of indian tiger prawn ranges from 10 to 130 ind./m2 (10-167,000 g/ha). Analysis of aspects of utilization status, habitat degradation (illegal logging, sedimentation, land clearing for aquaculture), risk estimation and evaluation, and factors are inputthat support conservation of tiger shrimp resources. Therefore, in an effort to ensure the sustainability of tiger shrimp resources in the wild and the sustainability of its cultivation business, it is necessary to take steps to manage and conserve rational tiger shrimp resources.such as (a) controlling and restoring environmental degradation through upstream-downstream erosion control, and safeguarding and rehabilitating mangrove, (b) controlling the spread of diseases with precautionary approach to the development of vanamei shrimp farming, (c) controlling the capture of indian tiger prawn juveniles through the prohibition operates of bottom trawling (pukat langgih and pukat layang), and (d) fisherman revitalization and institutional development.


2017 ◽  
Vol 11 (3) ◽  
pp. 271
Author(s):  
Samuel Lante ◽  
Asda Laining

Salah satu kendala utama dalam domestikasi udang windu adalah rendahnya tingkat perkawinan secara alami dalam wadah budidaya. Hal yang sama terjadi pada udang windu alam yang digunakan di unit pembenihan. Salah satu upaya untuk mendapatkan telur fertil adalah melalui inseminasi buatan (IB). Inseminasi buatan merupakan teknik mentransfer spermatofor dari induk jantan dengan cara memasukkannya ke dalam telikum udang betina. Penelitian ini bertujuan untuk mengetahui performa reproduksi udang windu betina alam pasca-inseminasi menggunakan sumber dan jumlah spermatofor induk jantan alam yang berbeda. Penelitian dilakukan dua tahap yaitu 1) IB menggunakan spermatofor induk jantan dari perairan Sulawesi Selatan (SS) dan spermatofor induk jantan dari Aceh (SA) dan 2) IB menggunakan jumlah spermatofor berbeda yaitu satu spermatofor (S-1) dan dua spermatofor (S-2) pada udang windu betina alam. Inseminasi spermatofor dilakukan pada induk udang windu betina setelah dua hari moulting. Hasil yang diperoleh pada IB tahap pertama menunjukkan bahwa daya tetas telur udang windu betina alam lokal tidak dipengaruhi oleh sumber (lokasi) asal udang jantan, di mana daya tetas telur relatif sama pada kedua perlakuan, yaitu 61,6% pada SS dan 61,7% pada SA. IB pada tahap kedua menunjukkan bahwa daya tetas telur fertil yang diperoleh pada S-2 sebesar 40,5%; lebih rendah dari S-1 sebesar 44%.One of the main constraints in the domestication of black tiger shrimp is very low natural mating in the tank. Similar condition have been happened in commercial hatcheries. An effort to improve the eggs fertility is through artificial insemination (AI). This study aimed to know reproductive performance of wild black tiger shrimp after insemination with different sources and numbers of spermatophore. This study consisted of two trials.The first one was AI using spermatophores of wild male obtained from two different locations, namely from South Sulawesi (SS) and Aceh (SA). The second trial was AI using different numbers of spermatophore namely one spermatophore (S-1) and two spermatophores (S-2). AI was applied to the females at two days post-moulting. The results of the first trial showed that the hatching rate (HR) was not affected by the source of the male which was 61.6% for SS and 61.7% for SA. The second trial indicated that female inseminated S-2 had lower HR than S-1 (40.5% vs 44%).


2018 ◽  
Vol 4 (2) ◽  
Author(s):  
Maryadi Maryadi

Penaeus monodon or tiger prawn is the most prominent farmed crustacean product in international trade and has driven a signifi cant expansion in aquaculture in many developing countries in Asia. Market prices during its early development were quite good due to little competition and strong demand from the international markets, mainly Japanese market. Culture technology in inland areas has been improved using a very minimal amount of seawater (only 2-3ppt) and closed systems to prevent salinization offreshwater resources. The model of culturing commercial tiger prawn on minimal amount of seawater in Lamongan Regency was applied since 1987.Key words : benur udang windu, Peneaeus Monodon


2007 ◽  
Vol 5 (1) ◽  
pp. 5
Author(s):  
D. Priatni ◽  
M. Alifuddin ◽  
D. Djokosetiyanto

<p>White spot syndrome virus<em> </em>(WSSV) is a strong pathogenic virus which spread very rapidly and can cause tiger shrimp mass mortality within a short period.  Enhancement of shrimp immunity by infecting inactivated WSSV is one of the efforts to overcome WSSV infection in shrimp.  In this study, inactivated WSSV were prepared by heating them with various temperatures namely 45, 50, 55 and 60<sup>o</sup>C for 30 minutes. The results shows that infection with  heating inactivated WSSV at 45°C and 60°C for 30 min on PL-15 could increase their immunities.  The survival rate of inactivated WSSV-infected shrimp after challenge test with  WSSV virulent  reached 77%, while  no survive shrimp was observed in control.  This suggests that shrimp immunity could be improved by vaccination using  WSSV virus inactivated by heating.</p> <p>Keywords: WSSV virus, pathogen, tiger shrimp, heating</p> <p> </p> <p>ABSTRAK</p> <p><em>White Spot Syndrome Virus </em>(WSSV) merupakan virus yang sangat ganas bagi udang windu, dengan penularan yang sangat cepat dan menyebabkan kematian dalam waktu yang cepat. Peningkatan imunitas udang dengan meenginfeksikan WSSV inaktif merupakan salah satu upaya untuk menanggulangi infeksi WSSV pada udang. Pada penelitian ini, inaktivasi WSSV dilakukan menggunakan pemanasan pada suhu berbeda, yaitu 45, 50, 55 dan 60<sup>o</sup>C selama 30 menit.  Hasil penelitian menunjukkan bahwa infeksi PL-15 menggunakan virus WSSV yang telah diinaktivasi dengan pemanasan pada suhu 45<sup>o</sup>C dan 60<sup>o</sup>C dapat meningkatkan daya tahan udang.  Kelangsungan hidup udang yang telah diinfeksi dengan WSSV hasil inaktivasi sebelum uji tantang dengan WSSV virulen mencapai 77%, sementara udang yang tidak diinfeksi dengan WSSV hasil inaktivasi adalah semua mati.  Dengan demikian dapat disimpulkan bahwa daya tahan udang dapat ditingkatkan melalui vaksinasi menggunakan WSSV yang telah diinaktivasi dengan pemanasan.</p> <p>Kata kunci: virus WSSV, patogen, udang windu, pemanasan</p>


2002 ◽  
Vol 4 (1) ◽  
pp. 1
Author(s):  
A. Taslihan ◽  
R. Handayani ◽  
Suryati Suryati ◽  
N. Fahris

Study on sensitifity of two shrimps species, there were blue shrimp (Litopenaeus stylirostris) and giant tiger shrimp (Penaeus monodon) against local isolat of SEMBV (systemic ectodermal and mesodermal baculovirus) has been undertaken. The objective of  the study were to know sensitivity level of the two shrimp species to virus that cause serious disease namely WSDV (white spots disease virus). Result from the study showed that both shrimps are sensitive to the virus. Inoculating virus through injection caused  transmission faster than that by feeding shrimp with infected carcass. Blue shrimp also showed relatively sensitive to SEMBV then that of giant tiger prawn.


2021 ◽  
Vol 890 (1) ◽  
pp. 012038
Author(s):  
Suwardi ◽  
H S Suwoyo

Abstract Tiger shrimp (Penaeus monodon Fab.) is one of important commercial species in Indonesia. Low quality of shrimp fry due to the lack of good quality broodstock availability is shrimp cultivation problem that need to be solved. The study was aimed to evaluate growth and survival rate of broodstock candidate of transfection and non-transfection tiger shrimp. The study was conducted using four ponds with 2000 m2 in size in Takalar Regency. South Sulawesi. The treatment were A = transfection tiger shrimp broodstock candidate and B = non-transfection tiger shrimp broodstock candidate. Approximately 19.0-21.9 g/ind of shrimp were reared in 60 days in 0.25 individu/m2 (500 individu/2000 m2) stocking density. Commercial pelleted feed which content 38% of protein was fed three times a day in 5-3% of body weight dosage. Measured variables were growth performance, size distribution and survival rate. The result showed that shrimp growth were no significantly different (P>0.05), while survival rate and size distribution were significantly different (P<0.05). The dominant size of transfection shrimp was 41-50 g/ind. Whereas, non-transfection shrimp was dominated by 31-40 g/ind in size (48.39%). Survival rate of tiger shrimp broodstock candidate in this study ranged from 30.80 to 64.10%.


2007 ◽  
Vol 4 (1) ◽  
pp. 79
Author(s):  
M. Subkhan ◽  
M. Alifuddin ◽  
A. Taslihan

<p>This experiment was conducted to examine the effect of UV irradiation on pathogenity of white spot syndrome virus (WSSV) in black tiger shrimp (<em>Penaeus monodon</em> Fab.).  A hundred ml of WSSV virus suspension (200 μg/ml) were placed at 30 cm under UV light 10 Watt.  Radiation on WSSV virus was performed for 15, 30, 45, and 60 minutes.  Black tiger sjrimp in density of 260 tails/L were immersed in 1000 ml of irradiated virus suspension (20 μg/ml) to test their pathogenities.  The results of study showed that duration of UV irradiation on WSSV virus was reverse correlated to their pathogenities.  In constrast, survival of black tiger shrimp was linear correlated to duration of UV inactivation of virus.  Higher survival rate of shrimp (65.52%) after challenge test was obtained by irradiation of virus for 60 min.</p> <p>Keywords:  WSSV, virus, pathogen, ultraviolet, black tiger prawn, <em>Penaeus monodon</em></p> <p> </p> <p>ABSTRAK</p> <p>Penelitian ini dilakukan untuk mengetahui pengaruh radiasi UV terhadap patogenitas virus <em>White Spot Syndrome Virus</em> (WSSV) pada udang windu (<em>Penaeus monodon </em>Fab).   Suspensi virus WSSV dengan konsentrasi 200 μg/ml sebanyak 100 ml ditempatkan 30 cm diradiasi menggunakan UV 10 Watt.  Radiasi dilakukan selama 15, 30, 45, dan 60 menit.  Udang dengan kepadatan 260 ekor/L direndam dalam 1000 ml suspensi virus (20 μg/ml) hasil radiasi untuk menguji patogenitasnya.  Hasil penelitian menunjukkan bahwa lama radiasi UV pada virus WSSV berbanding terbalik dengan tingkat patogenitasnya.  Sementara itu, lama inaktivasi virus dengan UV berbanding lurus terhadap kelangsungan hidup udang.  Kelangsungan hidup udang windu tertinggi (65,52%) setelah uji tantang diperoleh dengan meradiasi virus selama 60 menit.</p> <p>Kata kunci: WSSV, virus, patogen, ultraviolet, udang windu,  <em>Penaeus monodon</em></p>


2017 ◽  
Vol 9 (1) ◽  
pp. 185-199 ◽  
Author(s):  
Hidayat Suryanto Suwoyo ◽  
. Sahabuddin

Diseases resistant genes assemblage for tiger shrimp has been initiated by The Research Institute for Coastal Aquaculture in collaboration with Bogor Agricultural Institute, through transgenesis approach under anti-virus genes transfection. The  study aimed to evaluate the growth performance of broodstock candidates of tiger shrimp at different generati on (F0 and F1). This research was  conducted at 2000 m2size of four ponds in Takalar Regency, South Sulawesi..  The treatment was  different generations of broodstocks, which were: broodstocks originated from F0generation, (A) and F1 (B). The 22.63 to 28.57 g of broodstock candidates were stocked 0.5 ind.m-2 and then reared for 128 days. During rearing period, these shrimp were fed usingcommercial pelleted feed with content 36-38% of protein in dosage of 10-4%/  body weight. Feeding frequency was applied in the morning and in the evening. Measured variables were growth, size distribution, survival rate  and water quality The results indicated that the performances of these shrimps, growth, size distributions as well as survival rates between these F0 and F1 were not significantly different (p>0.05). The growth pattern was relatively equal between treatment  during rearing period. Survival rate of tiger  shrimp in this study ranged from 51.7 to 73.35%. This study have implications on the provision of superior broodstock shrimp in ponds in order to support the sustainability of shrimp seed production in hatchery. Keywords: broodstock, production, transgenic,  tiger shrimp


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