Animal feeding stuffs: Methods of sampling and analysis - Detection and enumeration of Enterococcus (E. faecium) spp. used as feed additive

2021 ◽  
Keyword(s):  
Feed Additive ◽  
Animal Feeding

scholarly journals Productive indicators of cows and milk quality, when adding amide-vitamin-mineral concentrate to the diet

2020 ◽  
Vol 11 (2) ◽  
pp. 1511-1514
Author(s):  
Sergey Yu. Smolentsev ◽  
Galiya R Yusupova ◽  
Nikita V Nikolaev ◽  
Zaira F Aukhadieva ◽  
Renat A Volkov ◽  
...  
Keyword(s):  
Capital Investment ◽  
Dairy Farm ◽  
Feed Additive ◽  
Cattle Breeding ◽  
Black And White ◽  
Lactating Cows ◽  
Dairy Cattle Breeding ◽  
White Breed ◽  
Animal Feeding ◽  
The Republic

The effectiveness of dairy cattle breeding largely depends on the intensity of use of the breeding stock. At the same time, the factor of the duration of economic use of animals is gaining importance, which affects not only the production economy, but also the improvement of stocks and breeds. The lifelong productivity, the quantitative and qualitative growth of the stock, the amount of capital investment in its formation and the efficiency of operation depend on the term for the productive use of cows. The terms of breeding and production use of animals are direct linked with the biologically possible longevity of each animal, in turn, the duration of the productive period of cattle is in the range of 12-17 lactations. The influence of feed on production is associated primarily with the level of digestion and assimilation. The digestive capacity of the digestive tract of animals can be improved by selecting the optimal ratio in the diet of rough, juicy and concentrated feeds, i.e. optimization of animal feeding types. We conducted an analysis of milk productivity in lactating cows, when using AVMC feed additive in the diet. The experiment was conducted in the conditions of the dairy farm of Biryuli CJSC of the Vysokogorsky District of the Republic of Tatarstan on three groups of lactating cows. For the experiment, 30 cows were selected, 10 in each Holstein black-and-white breed according to the principle of analogues. Studies have shown that AVMC with rapeseed oil seeds and AVMC with fus in the diet of lactating cows provided higher animal productivity and positively affected the chemical composition of milk.

scholarly journals Freshwater green macroalgae as a biosorbent of Cr(III) ions

2018 ◽  
Vol 16 (1) ◽  
pp. 689-701 ◽  
Author(s):  
Katarzyna Godlewska ◽  
Krzysztof Marycz ◽  
Izabela Michalak
Keyword(s):  
Feed Additive ◽  
Cladophora Glomerata ◽  
Order Model ◽  
Green Macroalgae ◽  
Biosorption Capacity ◽  
Biosorption Process ◽  
Column System ◽  
Batch System ◽  
Pseudo Second Order ◽  
Animal Feeding

AbstractThe research was conducted to evaluate the possibility of using algae enriched with Cr(III) ions as a feed additive for horses. As a sorbent, macroalgaCladophora glomeratawas chosen. The results of the kinetic and equilibrium experiments on biosorption of Cr(III) ions are presented. The pseudo-second order model was used for the description of kinetics. Equilibrium of biosorption process was described by Langmuir model. The effect of biosorbent dose: 0.1–1.0 g·L-1, initial metal ions concentration: 100–300 mg·L-1and pH: 3–5 on the biosorption capacity in a batch system was evaluated. These factors played a significant role in affecting the biosorption capacity of biosorbent and the rate constant. Optimal pH for biosorption was 5, biosorbent dose 0.1 g·L-1, initial concentration of Cr(III) ions 300 mg·L-1. The maximum biosorption capacity determined from Langmuir equation was 107.5 mg·g-1(forCS1.0 g·L-1, pH 5). The experiments were also performed in a column system and they showed that almost 100% of Cr(III) ions were absorbed after 200 minutes. The FTIR and SEM-EDX technique confirmed binding of Cr(III) ions by the algal biomass. Due to very good biosorption properties,Cladophora glomeratacan be considered as a carrier of microelement ions in animal feeding.

Influence of the herbal component of a commercial feed additive on serum parameters, fertility and longevity of dairy cows

Planta Medica ◽  
2010 ◽  
Vol 76 (12) ◽  
Author(s):  
M Walkenhorst ◽  
S Ivemeyer ◽  
J Spranger ◽  
G Arndt ◽  
R Schaette
Keyword(s):  
Dairy Cows ◽  
Feed Additive ◽  
Serum Parameters ◽  
Commercial Feed

Liquorice as a feed additive – a health promoting natural sweetener

Planta Medica ◽  
2016 ◽  
Vol 81 (S 01) ◽  
pp. S1-S381
Author(s):  
T Kaschubek ◽  
E Mayer ◽  
G Schatzmayr ◽  
K Teichmann
Keyword(s):  
Feed Additive ◽  
Health Promoting

INFLUENCE OF HIGH-PROTEIN FEED ADDITIVE ON THE PRODUCTIVITY OF THE MEAT BULL-CALVES

2019 ◽  
Vol 2019 (3) ◽  
pp. 6-11
Author(s):  
Батырхан Абилов ◽  
Batyrkhan Abilov ◽  
Лариса Пашкова ◽  
Larisa Pashkova
Keyword(s):  
Hematological Parameters ◽  
Physiological State ◽  
Average Daily Gain ◽  
Live Weight ◽  
Feed Additive ◽  
North Caucasus ◽  
Agricultural Enterprise ◽  
Bull Calves ◽  
Economic Indices ◽  
High Level

The article presents the data obtained as a result of carrying by employees of the Research Institute of sheep and goat breeding, a branch of the FSBSI "North Caucasus FARC", the scientific and economic experience to study the efficiency of a new fodder additive "Organic" on the productive and physiological indices of bull-calves during the completion of growing in the conditions of the farm "Pata" agricultural enterprise in the Karachay-Cherkessia Republic. The statement of the experience and all researches were carried out according to generally accepted methods. In the course of the experiment, the following indices were studied: the chemical compound of forages, the dynamics of a live weight gain in the experimental stock, hematological parameters, control slaughter data, economic indices. Completed researches have shown positive result from the use of the fodder additive "Organic" in bull-calves diets: an increase in the average daily gain of live weight by 25%, a slaughter yield by 1% and a high level of profitability – 27%. Thus, the additional introduction of "Organic" in a diet of young horned cattle in the 2nd experimental group promoted more intensive metabolism, stabilization of a physiological state, increase in productivity and, as a consequence, profitability of beef production. Researches in this direction reveal the latent fodder reserves promoting increase in the productivity of agricultural animals.

The effects and mechanisms of acids on the health of piglets and weaners – a review

2020 ◽  
Vol 0 (0) ◽  
Author(s):  
Piotr Nowak ◽  
Anita Zaworska-Zakrzewska ◽  
Andrzej Frankiewicz ◽  
Małgorzata Kasprowicz-Potocka
Keyword(s):  
Digestive System ◽  
Buffer Capacity ◽  
Growth Parameters ◽  
Feed Additives ◽  
Feed Additive ◽  
Growth Promoters ◽  
Qualitative And Quantitative ◽  
Inorganic Acids ◽  
Low Activity ◽  
The Eu

AbstractThe rearing of piglets is the most difficult period in the pigs’ production because of their poorly developed digestive system and the low activity of digestive enzymes. Problems in nutrition and stress cause some disorders in the functioning of the digestive system leading to diarrhea and the mortality of piglets. Starting in 2006 in the EU, a total ban on antibiotics in their use as growth promoters was introduced. Since then, new and safe feed additives have been sought in order to replace antibiotics. Organic and inorganic acids as well as their salts were recognized as effective and safe additives. Due to their properties, they can improve feed palatability and digestibility, reduce the buffer capacity of feed, impact the development and functioning of the pig’s digestive system and improve the health and growth parameters. However, the effectiveness of acids is related to their qualitative and quantitative share in the feed additive. In this review, some strategies for using organic acids, their mixtures and also some new multi-component products will be discussed.

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