scholarly journals Assessment of the Decadal Impact of Wildfire on Water Quality in Forested Catchments

Water ◽  
2019 ◽  
Vol 11 (3) ◽  
pp. 533 ◽  
Author(s):  
Mengran Yu ◽  
Thomas Bishop ◽  
Floris Van Ogtrop
Keyword(s):  
Water Quality ◽  
Drinking Water ◽  
Suspended Sediment ◽  
Recovery Process ◽  
Analysis Of Covariance ◽  
Catchment Management ◽  
Forested Catchments ◽  
Nitrogen Concentrations ◽  
The Impact

Wildfire can have significant impacts on hydrological processes in forested catchments, and a key area of concern is the impact upon water quality, particularly in catchments that supply drinking water. Wildfire effects runoff, erosion, and increases the influx of other pollutants into catchment waterways. Research suggests that suspended sediment and nutrient levels increase following wildfire. However, past studies on catchment water quality change have generally focused on the short term (1–3 years) effects of wildfire. For appropriate catchment management, it is important to know the long-term effect of wildfire on catchment water quality and the recovery process. In this study, a statistical analysis was performed to examine the effect of 2001/2002 Sydney wildfire on catchment water quality. This research is particularly important, since the catchments studied provide drinking water to Sydney. Linear mixed models were used in this study in an analysis of covariance (ANCOVA)-type change detection approach to assess the effect of wildfire. We used both burnt and unburnt catchments to aid the interpretation of the results and to help disentangle the effects of natural climate variation, as well as of the wildfire. The results of this study showed persistent long-term (10-year) effects of wildfire, including increases in total suspended sediment concentrations (64% higher than in unburnt catchments), total nitrogen concentrations (48% higher), and total phosphorus (40% higher).

IntegTa: a procedure for integrative management of dammed raw water reservoirs for drinking water production and their lower reaches

2010 ◽  
Vol 10 (5) ◽  
pp. 783-792 ◽  
Author(s):  
I. Slavik ◽  
W. Uhl ◽  
J. Völker ◽  
H. Lohr ◽  
M. Funke ◽  
...  
Keyword(s):  
Water Quality ◽  
Drinking Water ◽  
Flood Control ◽  
Reservoir Management ◽  
Water Production ◽  
Raw Water ◽  
Water Reservoirs ◽  
Drinking Water Production ◽  
The Impact

Dammed water reservoirs for drinking water production with their catchment areas and rivers downstream represent dynamic systems that change constantly and are subject to many influences. An optimized management considering and weighing up the various demands on raw water reservoirs (long-term storage for drinking water supply, flood control, ecological state of the rivers downstream, energy production, nature conservation and recreational uses) against each other is therefore very difficult. Thus, an optimal reservoir management has to take into account scenarios of possibly occurring external influences and to permit predictions of prospective raw water qualities, respectively. Furthermore, the impact of short and long term changes in raw water quality on subordinate processes should be considered. This approach was followed in the work presented here, as there currently is no tool available to predict and evaluate the impacts of raw water reservoir management strategies integratively. The strategy supported by the newly developed decision support procedure takes into account all aspects from water quality, flood control and drinking water treatment to environmental quality downstream the reservoir. Furthermore, possible extreme events or changes of boundary conditions (e.g. climate change) can be considered.

Modelling the Effects of Acid Deposition: Estimation of Long-Term Water Quality Responses in Forested Catchments in Finland

1988 ◽  
Vol 19 (2) ◽  
pp. 99-120 ◽  
Author(s):  
A. Lepistö ◽  
P. G. Whitehead ◽  
C. Neal ◽  
B. J. Cosby
Keyword(s):  
Water Quality ◽  
Surface Water ◽  
Base Cations ◽  
Surface Water Quality ◽  
Mineral Weathering ◽  
Co2 Solubility ◽  
Forested Catchments ◽  
Deposition Rates ◽  
Magic Model

A modelling study has been undertaken to investigate long-term changes in surface water quality in two contrasting forested catchments; Yli-Knuutila, with high concentrations of base cations and sulphate, in southern Finland; and organically rich, acid Liuhapuro in eastern Finland. The MAGIC model is based on the assumption that certain chemical processes (anion retention, cation exchange, primary mineral weathering, aluminium dissolution and CO2 solubility) in catchment soils are likely keys to the responses of surface water quality to acidic deposition. The model was applied for the first time to an organically rich catchment with high quantities of humic substances. The historical reconstruction of water quality at Yli-Knuutila indicates that the catchment surface waters have lost about 90 μeq l−1 of alkalinity in 140 years, which is about 60% of their preacidification alkalinity. The model reproduces the declining pH levels of recent decades as indicated by paleoecological analysis. Stream acidity trends are investigated assuming two scenarios for future deposition. Assuming deposition rates are maintained in the future at 1984 levels, the model indicates that stream pH is likely to continue to decline below presently measured levels. A 50% reduction in deposition rates would likely result in an increase in pH and alkalinity of the stream, although not to estimated preacidification levels. Because of the high load of organic acids to the Liuhapuro stream it has been acid before atmospheric pollution; a decline of 0.2 pH-units was estimated with increasing leaching of base cations from the soil despite the partial pH buffering of the system by organic compounds.

scholarly journals Sodium Hypochlorite Treatment: The Impact on Bacteria and Endotoxin Concentrations in Drinking Water Pipes of A Pig Nursery

Agriculture ◽  
2020 ◽  
Vol 10 (3) ◽  
pp. 86
Author(s):  
Regina Böger ◽  
Karl Rohn ◽  
Nicole Kemper ◽  
Jochen Schulz
Keyword(s):  
Water Quality ◽  
Drinking Water ◽  
Sodium Hypochlorite ◽  
Coliform Bacteria ◽  
Treated Water ◽  
Water Pipes ◽  
Pseudomonas Spp ◽  
Untreated Water ◽  
The Impact ◽  
Total Bacteria

Poor drinking water quality can affect pigs’ health and performance. The disinfection of water may enhance microbial water quality. In this study, bacteria and endotoxins in sodium hypochlorite-treated and -untreated water from one pig nursery were analyzed. Water samples were taken from incoming water and from compartments with treated and untreated water at the beginning and end of pipes and from nipples. The farm was visited 14 times to measure total bacteria counts and concentrations of Pseudomonas spp. and endotoxins. Additionally, the occurrence of coliform bacteria was analyzed. A mixed model analysis revealed significant reductions in total bacteria counts and Pseudomonas spp. in treated water at the beginning of pipes and at nipple drinkers. The differences between bacteria concentrations at the end of pipes had no clear trend. Endotoxin concentrations were approximately equal at the beginning of pipes and at nipple drinkers but were found to have differences at the end of pipes. The occurrence of coliform bacteria was significantly reduced in treated water. The application of sodium hypochlorite can significantly reduce bacteria in water pipes. Endotoxin concentrations were mostly unaffected by water treatment. Disinfection of the dead-end pipe sections failed, and thus these parts should be regarded as potential contamination sources.

Water Quality Violations and Avoidance Behavior: Evidence from Bottled Water Consumption

2011 ◽  
Vol 101 (3) ◽  
pp. 448-453 ◽  
Author(s):  
Joshua Graff Zivin ◽  
Matthew Neidell ◽  
Wolfram Schlenker
Keyword(s):  
Water Quality ◽  
Drinking Water ◽  
Willingness To Pay ◽  
Water Consumption ◽  
Avoidance Behavior ◽  
Bottled Water ◽  
Poor Water Quality ◽  
Using Data ◽  
The Impact

We examine the impact of poor water quality on avoidance behavior by estimating the change in bottled water purchases in response to drinking water violations. Using data from a national grocery chain matched with water quality violations, we find an increase in bottled water sales of 22 percent from violations due to microorganisms and 17 percent from violations due to elements and chemicals. Back-of-the envelope calculations yield costs of avoidance behavior at roughly $60 million for all nationwide violations in 2005, which likely reflects a significant understatement of the total willingness to pay to eliminate violations.

The impact of investment on drinking water quality in rural China

2017 ◽  
Vol 9 (2) ◽  
pp. 255-269
Author(s):  
Ai Yue ◽  
Yaojiang Shi ◽  
Renfu Luo ◽  
Linxiu Zhang ◽  
Natalie Johnson ◽  
...  
Keyword(s):  
Water Quality ◽  
Drinking Water ◽  
Rural Areas ◽  
Tap Water ◽  
Rural China ◽  
Ordinary Least Squares ◽  
Content Type ◽  
Representative Data ◽  
Nationally Representative ◽  
The Impact

Purpose Although access to safe drinking water is one of the most important health-related infrastructure programs in the world, drinking water remains a large problem in China today, especially in rural areas. Despite increased government investment in water resource protection and management, there is still an absence of academic studies that are able to document what path the investment has taken and whether it has had any tangible impact. The purpose of this paper is to analyze the impact of drinking water investment on drinking water in China. Design/methodology/approach The authors make use of nationally representative data from 2005 and 2012 to measure the impact of drinking water investment among 2,028 rural households in 101 villages across five provinces. Both ordinary least squares regression and probit regression are used to analyze the correlates and the impact of drinking water investment. Findings The authors demonstrate that water quality was likely a significant problem in 2004 but that China’s investment into drinking water appears to have resulted in initial improvements during the study period. The authors show that the most significant change came about in terms of hardware: villages that received more drinking water investment now have more piped tap water and more access to water treatment infrastructure (disinfecting and filtering facilities). High rates of rural resident satisfaction with drinking water suggest the effects of drinking water investment are being felt at the village level. Originality/value To the authors’ knowledge, this is the first empirical study on drinking water investment over time in rural China using nationally representative data.

scholarly journals Impacts of temperature alteration on the drinking water quality stored in plastic bottles

2021 ◽  
Vol 11 (10) ◽  
Author(s):  
Abdelkader T. Ahmed ◽  
Mohammed Emad ◽  
Mohammed A. Bkary
Keyword(s):  
Water Quality ◽  
Drinking Water ◽  
Tap Water ◽  
Research Work ◽  
Bottled Water ◽  
Physiochemical Parameters ◽  
Heating Water ◽  
Long Time ◽  
The Impact ◽  
Concentration Levels

AbstractMany people prefer to drink bottled water instead off the tap water. The bottled water is stored in the plastic bottles sometimes for long time. These plastic bottles might leach out some harmful materials into the water especially when exposed to temperature alteration, which may affect human health. This research work focused on investigating the effect of changing temperature on the bottled water quality. The work studied the effect of heating water in plastic bottles by sun, oven, and microwave. The study included also the impact of cooling and freezing the bottled waters. Results showed that temperature alterations caused changes in some physicochemical properties of bottled waters such as decreasing the values of pH and TDS and increasing levels of fluoride and chloride. In addition, the concentration levels of some physiochemical parameters exceeded the permissible values for drinking water. With temperature alterations, all levels of heavy metals in bottled waters were minimal except some small concentrations of copper and zinc. Results confirmed also differences in behavior between the bottled water brands exposed to the same temperature alterations. Heating bottled waters above 50 °C is alarming problem on the water quality. This is because above this degree, many alternations were observed in the water content. The outcomes of this work are useful for improving the current legislation on bottled waters and their storage.

scholarly journals A Systems Analysis Approach to Identifying Critical Success Factors in Drinking Water Source Protection Programs

2019 ◽  
Author(s):  
Hew Cameron Merrett ◽  
Wei Tong Chen ◽  
Jao Jia Horng
Keyword(s):  
Water Quality ◽  
Drinking Water ◽  
Critical Success Factors ◽  
Success Factors ◽  
Water Source ◽  
Control Measures ◽  
Catchment Management ◽  
Drinking Water Source ◽  
Principle Components Analysis ◽  
Critical Success

The success of source protection in ensuring safe drinking water is centered around being able to understand the hazards present in the catchment then plan and implement control measures to manage water quality risk to levels which can be controlled through downstream barriers. The programs in place to manage source protection are complex sociotechnical systems involving policy, standards, regulators, technology, human factors and so on. This study uses System Theoretic Process Analysis (STPA) to analyze the operational hazards of a typical drinking water source protection (DWSP) program and identify control measures to ensure safe operations. To validate the results a questionnaire was developed and distributed to specialists in DWSP in Taiwan, Australia and Greece. Using Principle Components Analysis (PCA) of the questionnaire responses, the study identified four critical success factors (CSFs) for DWSP. The four factors identified are ‘Policy and Government Agency Support of Source Protection’, ‘Catchment Risk Monitoring and Information’, ‘Support of Operational Field Activities’ and ‘Response to Water Quality Threats’. The results of this study provide insight into the approach of grouping of source protection measures to identify a series of targeted CSF for operational source protection programs. Using CSF can aide catchment management agencies in ensuring that the risk level in the catchment is managed effectively and that threats to public health from drinking water are managed appropriately.

scholarly journals Land use influences stream bacterial communities in lowland tropical watersheds

2021 ◽  
Vol 11 (1) ◽  
Author(s):  
Karina A. Chavarria ◽  
Kristin Saltonstall ◽  
Jorge Vinda ◽  
Jorge Batista ◽  
Megan Lindmark ◽  
...  
Keyword(s):  
Water Quality ◽  
Land Use ◽  
Bacterial Communities ◽  
Secondary Forest ◽  
Stream Water ◽  
Community Diversity ◽  
Forested Catchments ◽  
Unifrac Distance ◽  
Cattle Pasture ◽  
The Impact

AbstractLand use is known to affect water quality yet the impact it has on aquatic microbial communities in tropical systems is poorly understood. We used 16S metabarcoding to assess the impact of land use on bacterial communities in the water column of four streams in central Panama. Each stream was influenced by a common Neotropical land use: mature forest, secondary forest, silvopasture and traditional cattle pasture. Bacterial community diversity and composition were significantly influenced by nearby land uses. Streams bordered by forests had higher phylogenetic diversity (Faith’s PD) and similar community structure (based on weighted UniFrac distance), whereas the stream surrounded by traditional cattle pasture had lower diversity and unique bacterial communities. The silvopasture stream showed strong seasonal shifts, with communities similar to forested catchments during the wet seasons and cattle pasture during dry seasons. We demonstrate that natural forest regrowth and targeted management, such as maintaining and restoring riparian corridors, benefit stream-water microbiomes in tropical landscapes and can provide a rapid and efficient approach to balancing agricultural activities and water quality protection.

scholarly journals Physicochemical and Microbiological Water Quality Assessment of Aba Waterside River, Aba, Nigeria

2019 ◽  
Vol 3 (1) ◽  
pp. 142-148
Author(s):  
L. O. Bobor ◽  
C. M. Umeh
Keyword(s):  
Water Quality ◽  
Drinking Water ◽  
Management Strategies ◽  
Oxygen Demand ◽  
Water Quality Monitoring ◽  
Control Measures ◽  
Fecal Coliforms ◽  
Water Quality Control ◽  
Inorganic Substances ◽  
The Impact

The indiscriminate disposal of industrial effluents and solid wastes in surface water bodies is detrimental to humans and aquatic organisms. Water quality monitoring is critical to identify pollutants of concern and develop effective management strategies. Hence, this study was conducted to assess the impact of waste disposal on the water quality of Aba Waterside River, Ogbor hill, Aba. Grab samples were collected upstream, midstream and downstream and some physicochemical and microbiological parameters were analyzed in accordance with standard methods for the analysis of water and wastewater. The results were compared with the Nigerian standard for drinking water quality and the national environmental effluent limitation regulations. Turbidity levels (10 -31mg/l) exceeded the maximum permissible levels for drinking water (5mg/l) and may be associated with higher levels of embedded disease-causing microbes and potentially harmful organic and inorganic substances. The biological oxygen demand midstream (1960mg/l) was remarkably high due to the effluent discharged from the abattoirs at that point. Fecal coliforms (3-198MPN/100ml) were detected in all samples, indicating the presence of other potentially harmful microorganisms. The findings of this study indicate that the water is unsuitable for direct drinking water purposes and stringent water quality control measures should be implemented.

scholarly journals Assessment of Water Quality in Indo-Gangetic Plain of South-Eastern Asia under Organic vs. Conventional Rice Farming

Water ◽  
2020 ◽  
Vol 12 (4) ◽  
pp. 960
Author(s):  
Debjani Sihi ◽  
Biswanath Dari ◽  
Zhengjuan Yan ◽  
Dinesh Kumar Sharma ◽  
Himanshu Pathak ◽  
...  
Keyword(s):  
Water Quality ◽  
Quality Parameters ◽  
Basmati Rice ◽  
Conventional Farming ◽  
Eastern Asia ◽  
Gangetic Plain ◽  
South Eastern ◽  
The Impact ◽  
Indo Gangetic Plain

Water contamination is often reported in agriculturally intensive areas such as the Indo-Gangetic Plain (IGP) in south-eastern Asia. We evaluated the impact of the organic and conventional farming of basmati rice on water quality during the rainy season (July to October) of 2011 and 2016 at Kaithal, Haryana, India. The study area comprised seven organic and seven conventional fields where organic farming has been practiced for more than two decades. Water quality parameters used for drinking (nitrate, NO3; total dissolved solids (TDS); electrical conductivity (EC) pH) and irrigation (sodium adsorption ratio (SAR) and residual sodium carbonate (RSC)) purposes were below permissible limits for all samples collected from organic fields and those from conventional fields over the long-term (~15 and ~20 years). Importantly, the magnitude of water NO3 contamination in conventional fields was approximately double that of organic fields, which is quite alarming and needs attention in future for farming practices in the IGP in south-eastern Asia.

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