scholarly journals Deficit Irrigation and Partial Root-Zone Drying Techniques in Processing Tomato Cultivated under Mediterranean Climate Conditions

2017 ◽  
Vol 9 (12) ◽  
pp. 2197 ◽  
Author(s):  
Marcella Giuliani ◽  
Eugenio Nardella ◽  
Anna Gagliardi ◽  
Giuseppe Gatta
Keyword(s):  
Deficit Irrigation ◽  
Mediterranean Climate ◽  
Root Zone ◽  
Climate Conditions ◽  
Processing Tomato ◽  
Drying Techniques

Sewage Treatment in Helophyte Beds–First Experiences with a New Treatment Procedure

1987 ◽  
Vol 19 (10) ◽  
pp. 1-10 ◽  
Author(s):  
K. Bucksteeg
Keyword(s):  
Waste Water ◽  
Rural Areas ◽  
Root Zone ◽  
Waste Water Treatment ◽  
Sewage Treatment ◽  
Uptake Capacity ◽  
Humid Climate ◽  
Climate Conditions ◽  
Trickling Filters ◽  
Operation Conditions

Waste water treatment in helophyte beds under humid climate conditions has been favoured by some German ecologists for some years. The idea is to cause waste water to flow horizontally through the root zone of helophytes to achieve satisfactory effluent properties. There exist many highly different proposals regarding the choice of soil and helophytes to be applied, bed area, design of inlets and outlets and operation conditions. A few plants have been operated in practice for some years. It appears that clogging is one of the main problems occurring in these plants. The hydraulic uptake capacity of soil is discussed in Darcy's law. Comparisons with observations of plants in operation are drawn. The interactions between soil properties, its uptake capacity, BOD5-, COD-, N- and P-reduction are evaluated. The effluent results of helophyte beds are compared with those of low-loaded trickling filters and of ponds used for sewage treatment in small villages in rural areas of Germany. It has been proved that the total construction costs of sewage treatment plants with helophyte beds used as the biological stage are higher when compared with those of conventional plants in general.

scholarly journals Modelling the Impact on Root Water Uptake and Solute Return Flow of Different Drip Irrigation Regimes with Brackish Water

Water ◽  
2019 ◽  
Vol 11 (3) ◽  
pp. 425 ◽  
Author(s):  
Fairouz Slama ◽  
Nessrine Zemni ◽  
Fethi Bouksila ◽  
Roberto De Mascellis ◽  
Rachida Bouhlila
Keyword(s):  
Water Content ◽  
Soil Water ◽  
Soil Water Content ◽  
Water Uptake ◽  
Brackish Water ◽  
Deficit Irrigation ◽  
Root Zone ◽  
Root Water Uptake ◽  
Return Flows ◽  
Semi Arid

Water scarcity and quality degradation represent real threats to economic, social, and environmental development of arid and semi-arid regions. Drip irrigation associated to Deficit Irrigation (DI) has been investigated as a water saving technique. Yet its environmental impacts on soil and groundwater need to be gone into in depth especially when using brackish irrigation water. Soil water content and salinity were monitored in a fully drip irrigated potato plot with brackish water (4.45 dSm−1) in semi-arid Tunisia. The HYDRUS-1D model was used to investigate the effects of different irrigation regimes (deficit irrigation (T1R, 70% ETc), full irrigation (T2R, 100% ETc), and farmer’s schedule (T3R, 237% ETc) on root water uptake, root zone salinity, and solute return flows to groundwater. The simulated values of soil water content (θ) and electrical conductivity of soil solution (ECsw) were in good agreement with the observation values, as indicated by mean RMSE values (≤0.008 m3·m−3, and ≤0.28 dSm−1 for soil water content and ECsw respectively). The results of the different simulation treatments showed that relative yield accounted for 54%, 70%, and 85.5% of the potential maximal value when both water and solute stress were considered for deficit, full. and farmer’s irrigation, respectively. Root zone salinity was the lowest and root water uptake was the same with and without solute stress for the treatment corresponding to the farmer’s irrigation schedule (273% ETc). Solute return flows reaching the groundwater were the highest for T3R after two subsequent rainfall seasons. Beyond the water efficiency of DI with brackish water, long term studies need to focus on its impact on soil and groundwater salinization risks under changing climate conditions.

scholarly journals Water saving strategies assessment on processing tomato cultivated in Mediterranean region

2016 ◽  
Vol 10 (1s) ◽  
pp. 69 ◽  
Author(s):  
Marcella M. Giuliani ◽  
Giuseppe Gatta ◽  
Eugenio Nardella ◽  
Emanuele Tarantino
Keyword(s):  
Deficit Irrigation ◽  
Mediterranean Region ◽  
Irrigation Management ◽  
Marketable Yield ◽  
Irrigation Planning ◽  
Water Regimes ◽  
Processing Tomato ◽  
Water Stress Tolerance ◽  
Irrigation Regimes ◽  
Irrigation Volume

Processing tomato grown in Mediterranean region required high irrigation volume throughout growing season. A two-year study was carried out in order to investigate the effects of deficit irrigation (DI) and regulated deficit irrigation (RDI) on processing tomato cultivated under sub-arid conditions. A comparison between the irrigation management linked to common practice adopted by farmer and the irrigation management based on crop evapotranspiration (ET<sub>c</sub>) demand was also done. The tomato cv. <em>Genius</em> F1 was cultivated under five water regimes: minimal irrigation (I<sub>0</sub>), as irrigation only at transplanting and during fertilising; DI, to restore 60% ET<sub>c</sub>; RDI, to restore 60%-80%- 60% ET<sub>c</sub> across the three main tomato phenological stages; full irrigation (FI), to restore 100% ET<sub>c</sub>; and farmer irrigation (FaI), as irrigation following the subjective farmer method. Compared to FI, under the FaI regime, the seasonal irrigation volume was 31% and 26% higher in the 2009 and 2010, respectively, with not significant yield increase between the two water regimes. Among the irrigation regimes, only the RDI showed similar yield values over the two years, although 2010 was climatically less favourable. For the water use efficiency related to the marketable yield (WUE<sub>y</sub>), among the irrigation regimes, RDI showed the higher value together with FI. Finally, the K<sub>y</sub> was 0.91, which indicates moderate water stress tolerance for processing tomato cultivated in Mediterranean regions. In conclusion, the data obtained in the present study demonstrate that in Southern Italy the irrigation planning followed by the farmer does not follow the principles of sustainable irrigation. Moreover, with the adoption of the RDI strategy, it is possible to save about 27% of water maintaining high WUE<sub>y</sub> value with an increase of fruit quality. The adoption of this regime could be suggested in processing tomato cultivated under Mediterranean climate saving water in both the vegetative and ripening periods.

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