scholarly journals Long-Term Effects of Calcium-Based Liming Materials on Soil Fertility Sustainability and Rye Production as Soil Quality Indicators on a Typic Palexerult

Processes ◽  
2021 ◽  
Vol 9 (7) ◽  
pp. 1181
Author(s):  
Miguel Ángel Olego ◽  
Miguel Javier Quiroga ◽  
Cristina Mendaña-Cuervo ◽  
Jorge Cara-Jiménez ◽  
Roberto López ◽  
...  

Liming is a common practice used to improve acidic soil properties, as is essential for agricultural quality. A long-term field experiment with one lime rate (6000 kg/ha of carbonate calcium equivalent) and three calcium-based liming amendments (gypsum, limestone and sugar foam) was maintained on a Typic Palexerult for 10 years in order to determine changes in soil acidity and to assess the effects on crop (rye) yields. The soil acidity conditions decreased with all the amendments tested, but the sugar foam and limestone was more effective than gypsum over a long-term period. No significant changes in organic soil matter levels between the treatments tested were found. Interestingly, an increase in the leaching of organic soil matter was observed in limed soils. Lime application significantly increased the total rye biomass compared to the control soils during the whole experiment (2002–2011). Yield trends observed in spike and stem biomass were similar to those reported for total rye biomass. In this respect, at the end of the research, gypsum, limestone and sugar foam increased in relation to the total production of rye biomass by 16%, 32% and 38%, respectively, as compared to the control soils. Additionally, a significant and prolonged difference in calcium concentrations in rye stems between unlimed and limed subplots was observed. However, in spite of the results presented here, further investigations are needed to gain a better understanding of the long-term effects of liming on the chemical properties of soil.

2004 ◽  
Vol 265 (1-2) ◽  
pp. 101-109 ◽  
Author(s):  
Meng Cifu ◽  
Lu Xiaonan ◽  
Cao Zhihong ◽  
Hu Zhengyi ◽  
Ma Wanzhu

2021 ◽  
Author(s):  
Victor Burgeon ◽  
Julien Fouché ◽  
Sarah Garré ◽  
Ramin Heidarian-Dehkordi ◽  
Gilles Colinet ◽  
...  

<p>The amendment of biochar to soils is often considered for its potential as a climate change mitigation and adaptation tool through agriculture. Its presence in tropical agroecosystems has been reported to positively impact soil productivity whilst successfully storing C on the short and long-term. In temperate systems, recent research showed limited to no effect on productivity following recent biochar addition to soils. Its long-term effects on productivity and nutrient cycling have, however, been overlooked yet are essential before the use of biochar can be generalized.</p><p>Our study was set up in a conventionally cropped field, containing relict charcoal kiln sites used as a model for century old biochar (CoBC, ~220 years old). These sites were compared to soils amended with recently pyrolyzed biochar (YBC) and biochar free soils (REF) to study nutrient dynamics in the soil-water-plant system. Our research focused on soil chemical properties, crop nutrient uptake and soil solution nutrient concentrations. Crop plant samples were collected over three consecutive land occupations (chicory, winter wheat and a cover crop) and soil solutions gathered through the use of suctions cups inserted in different horizons of the studied Luvisol throughout the field.</p><p>Our results showed that YBC mainly influenced the soil solution composition whereas CoBC mainly impacted the total and plant available soil nutrient content. In soils with YBC, our results showed lower nitrate and potassium concentrations in subsoil horizons, suggesting a decreased leaching, and higher phosphate concentrations in topsoil horizons. With time and the oxidation of biochar particles, our results reported higher total soil N, available K and Ca in the topsoil horizon when compared to REF, whereas available P was significantly smaller. Although significant changes occurred in terms of plant available nutrient contents and soil solution nutrient concentrations, this did not transcend in variations in crop productivity between soils for neither of the studied crops. Overall, our study highlights that young or aged biochar behave as two distinct products in terms of nutrient cycling in soils. As such the sustainability of these soils differ and their management must therefore evolve with time.</p>


1991 ◽  
Vol 71 (4) ◽  
pp. 545-549
Author(s):  
G. H. Neilsen ◽  
E. J. Hogue ◽  
P. B. Hoyt

Nine years after liming a sandy loam orchard soil to pH 6.0 with calcium hydroxide or dolomitic lime, pH and extractable Ca and Mg were still higher where limed than where unlimed. However, pH had decreased below 5.0 in the limed and N-fertilized plots. Delicious (Malus domestica Borkh.) apple tree nutrition benefited from the two soil amendments. Leaf Mg was increased by dolomite. Leaf Ca was increased by calcium hydroxide. Leaf Mn, although highest in unlimed soils, increased over time for both limed and unlimed soil. Key words: Apple, lime application, reacidification


2015 ◽  
Vol 34 (2) ◽  
pp. 137-146
Author(s):  
Saulius Marcinkonis ◽  
Birutė Karpavičienė ◽  
Michael A. Fullen

AbstractThe aim of the present study is to evaluate the long-term effects of long-term piggery effluent application on semi-natural grassland ecotop-phytotop changes (above- and below-ground phytomass production, and carbon and nitrogen allocation in grassland communities) in relation to changes (or variability) in topsoil properties. Analysis of phytomass distribution in piggery effluent irrigated grassland communities showed that dry biomass yield varied from 1.7−5.3 t ha-1. Variability in soil and plant cover created a unique and highly unpredictable site specific system, where long-term anthropogenic influences established successor communities with specific characteristics of above- and below-ground biomass distribution. These characteristics depend more on grassland communities than on soil chemical properties. Families of grasses (Poaceae) dominated the surveyed communities and accumulated most carbon and least nitrogen, while legumes accumulated most nitrogen and lignin and least carbon. Carbon concentrations in above-ground biomass had minor variations, while accumulation of nitrogen was strongly influenced by species diversity (r = 0.94, n = 10, p <0.001) and production of above-ground biomass


2011 ◽  
Vol 35 (5) ◽  
pp. 1827-1836 ◽  
Author(s):  
Cledimar Rogério Lourenzi ◽  
Carlos Alberto Ceretta ◽  
Leandro Souza da Silva ◽  
Gustavo Trentin ◽  
Eduardo Girotto ◽  
...  

Pig slurry application as soil manure can alter the chemical properties of the soil and affect its acidity, modifying the environment for crop growth and development. The objective of this study was to evaluate the chemical properties related to soil acidity subjected to successive applications of pig slurry. The experiment was conducted in May 2000, in an experimental area of the Federal University of Santa Maria (UFSM) under no-tillage and lasted until January 2008. Nineteen surface applications of 0, 20, 40, and 80 m³ ha-1 of pig slurry were performed, during a period of 100 months and the soil sampled in the end (layers 0-2, 2-4, 4-6, 6-8, 8-10, 10-12, 12-14, 14-16, 16-18, 18-20, 20-25, 25-30, 30-35, 35-40, 40-50 and 50-60 cm). The application of pig slurry increased soil pH values, an effect that could reach the depth of 8 cm without affecting the potential acidity values. The applications also resulted in accumulation of Ca and Mg exchangeable levels in the surface layers, increasing base saturation and reducing Al saturation. Long-term applications induced an increase in organic matter in the deeper layers. However, the effect of this residue on the potential CEC was less significant and restricted to the surface layers.


1999 ◽  
Vol 35 (2) ◽  
pp. 181-199 ◽  
Author(s):  
S. R. PASCUA JR ◽  
W. VENTURA ◽  
E. O. AGUSTIN ◽  
A. T. PADRE ◽  
D. A. VALENCIA ◽  
...  

A long-term field trial was conducted to determine yield trends in relation to nutrient uptake and efficiency in different rice-based cropping systems. The cropping systems had a significant effect on wet season rice yield when residues were not recycled but had no effect otherwise. Rice yield decreased after the first year of crop residue incorporation but increased every year thereafter. Rice yield was significantly affected by residual nutrients applied to dry season crops. The highest residual effect was observed in tomato and sweet pepper to which the highest nitrogen (N), phosphorus (P) and potassium (K) rates were applied. Maize, sweet pepper, and tomato responded well to NPK application, garlic had a low response and mungbean had no response. A relay crop served as a catch crop for excess nutrients and as shade to minimize sunscald effects for tomato and sweet pepper fruits.


2008 ◽  
Vol 147 (1) ◽  
pp. 31-42 ◽  
Author(s):  
H. ZHANG ◽  
M. XU ◽  
F. ZHANG

SUMMARYRice (Oryza sativaL.), wheat (Triticum aestivumL.) and maize (Zea maysL.) are the main crops grown in China. Applying organic manures is an important practice in sustaining soil fertility and agricultural productivity in these cropping systems. The current paper presents the effects of manure application on grain yields in nine long-term experiments that consist of one continuous maize, four wheat–maize and four rice-based cropping systems across a wide range of agro-ecological regions in China. The study shows that regular manure application can increase soil organic carbon (SOC) and grain yield across all the sites. Overall, regular use of manure results in larger increases in SOC in the maize and wheat–maize systems than in the rice-based systems. Application of manure tends to increase the grain yield in the maize and wheat–maize systems during the final years, but increases the grain yield in the rice-based systems during the initial years of the long-term experiments. There is only one site that shows significant improvement in the yield trend in association with the application of manure. The effects of manure on yield trends are probably determined by the initial yield and/or the ‘organic C effect’ that may cause gradual improvements in SOC and soil physical properties.


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