scholarly journals Effects of Achyranthes bidentata Polysaccharides on Intestinal Morphology, Immune Response, and Gut Microbiome in Yellow Broiler Chickens Challenged with Escherichia coli K88

Polymers ◽  
2018 ◽  
Vol 10 (11) ◽  
pp. 1233 ◽  
Author(s):  
Zhuying Liu ◽  
Xiaolong Wang ◽  
Shuqi Ou ◽  
Muhammed Arowolo ◽  
De-Xing Hou ◽  
...  
Keyword(s):  
Escherichia Coli ◽  
Immune Response ◽  
Community Structure ◽  
Basal Diet ◽  
Serum Glucose ◽  
Intestinal Morphology ◽  
Villus Height ◽  
E Coli ◽  
Tnf Α ◽  
Mucosal Morphology

The present study was conducted to investigate the effects of dietary Achyranthes bidentata polysaccharide (ABPS) supplementation on performance, immune response, intestinal mucosal morphology, and gut microbiome in yellow-feathered broilers challenged with Escherichia coli K88. A 2 × 2 factorial design was used for the trial. Two hundred and forty one-day-old female broilers were randomly assigned to four treatments: (1) negative-control broilers were fed by a basal diet and saline (NG); (2) positive-control broilers were fed by a basal diet and orally challenged with 108 CFU E. coli K88 (CNG); (3) ABP group broilers were fed by a basal diet containing ABPS (500 mg/kg of feed) and saline; (4) CABP group broilers were fed by a basal diet containing ABPS (500 mg/kg of feed) and orally challenged with 108 CFU E. coli K88. Growth performance, serum biochemical indexes, immune responses, intestinal mucosal morphology, and cecal microbial community structure were evaluated. The ABP group had greatest body weight (BW), average daily body weight gain (ADG), and intestinal villus height compared to other treatments (p < 0.05). The CABP group had a higher villus height/crypt depth ratio (V/C) compared with other treatments (p < 0.05). The expression levels of NF-κB were lower in the ABP group. The CNG group had higher Escherichia coli and Enterococcus contents in cecal samples compared to other treatments (p < 0.05). Serum glucose, uric acid, TNF-α, and Secretory Immunoglobulin A (S-IgA) levels were higher in broilers challenged with E. coli (p < 0.001) than that with saline. Broilers challenged with E. coli had reduced taxa richness in the cecal samples. Sequencing of 16S rRNA genes in cecal samples revealed that a lower proportion of Firmicutes and a higher proportion of Proteobacteria were detected in the broilers challenged with E. coli. Compared with the controls, dietary ABPS supplementation increased serum total protein, albumin, and S-IgA levels, but decreased serum glucose, uric acid, and TNF-α levels in broilers (p < 0.05). Diet supplemented with ABPS increased the Firmicutes/Bacteroidetes ratio and the abundance of Ruminococcaceae and Lachnospiraceae, and altered cecal microbiota community structure. These results suggest that ABPS can promote growth performance and improve intestinal morphology and microbiota community structure in broilers challenged with E. coli K88.

scholarly journals Enzyme-Treated Soybean Meal Enhanced Performance via Improving Immune Response, Intestinal Morphology and Barrier Function of Nursery Pigs in Antibiotic Free Diets

Animals ◽  
2021 ◽  
Vol 11 (9) ◽  
pp. 2600
Author(s):  
Shenfei Long ◽  
Jiayu Ma ◽  
Xiangshu Piao ◽  
Yuxin Li ◽  
Simone Husballe Rasmussen ◽  
...  
Keyword(s):  
Immune Response ◽  
Barrier Function ◽  
Antioxidant Status ◽  
Basal Diet ◽  
Intestinal Morphology ◽  
Feed Ratio ◽  
Jejunal Mucosa ◽  
Villus Height ◽  
Nursery Pigs ◽  
Tnf Α

This study aims to investigate the effects of ESBM on performance, antioxidant status, immune response, and intestinal barrier function of nursery pigs in antibiotic free diets compared with EFS. A total of 32 Duroc × (Landrace × Yorkshire) barrows (initial body weight of 8.05 ± 0.66 kg, weaned on d 28) were selected and allocated to two treatments with 16 replicates per treatment and one pig per replicate using a complete random design. The treatments included an EFS group (basal diet + 24% EFS; EFS) and an ESBM group (basal diet + 15% ESBM; ESBM). Corn was used to balance energy and diets were iso-nitrogenous at about 18% crude protein. The experiment lasted for 14 days and pigs were slaughtered for sampling on d 14. Compared with EFS, pigs fed ESBM showed enhanced (p < 0.05) gain to feed ratio and average daily gain and a reduced (p < 0.05) diarrhea score. These pigs had increased (p < 0.05) contents of glutathione peroxidase, catalase, superoxide dismutase, IgG, interleukin-10, and ferric reducing ability of plasma, as well as decreased (p < 0.05) malondialdehyde, IL-6, IL-1β, tumor necrosis factor (TNF-α), interferon-γ, thiobarbituric acid-reactive substances, and diamine oxidase level in serum and TNF-α level in the jejunal mucosa. Moreover, these pigs also showed enhanced (p < 0.05) villus height/crypt depth in ileum, villus height in duodenum, protein expression of zonula-occludens-1 in jejunal mucosa, and fecal total volatile fatty acids and butyric acid contents. In conclusion, ESBM replacing EFS could enhance performance via improving immune response, antioxidant status, gut morphology, and barrier function of nursery pigs in antibiotic free diets.

scholarly journals Effects of Forsythia Suspense Extract as an Antibiotics Substitute on Growth Performance, Nutrient Digestibility, Serum Antioxidant Capacity, Fecal Escherichia coli Concentration and Intestinal Morphology of Weaned Piglets

Animals ◽  
2019 ◽  
Vol 9 (10) ◽  
pp. 729 ◽  
Author(s):  
Long ◽  
Liu ◽  
Liu ◽  
Mahfuz ◽  
Piao
Keyword(s):  
Escherichia Coli ◽  
Antioxidant Capacity ◽  
Phase 1 ◽  
Average Daily Gain ◽  
Basal Diet ◽  
Nutrient Digestibility ◽  
Intestinal Morphology ◽  
Phase 2 ◽  
Weaned Piglets ◽  
E Coli

The aim of this study is to determine the efficiency of Forsythia suspense extract (FSE) as an antibiotics substitute on performance, nutrient digestibility, serum antioxidant capacity, fecal Escherichia coli concentration and intestinal morphology of weaned piglets. A total of 108 Duroc × (Landrace × Yorkshire) weaned piglets (28 days (d) weaned, average body weight of 8.68 ± 1.36 kg) were randomly assigned into three dietary treatments, six pens per treatment, three barrows and three gilts per pen. The treatments contained a corn-soybean meal basal diet (CTR), an antibiotic diet (basal diet + 75 mg/kg chlortetracycline; CTC), and an FSE diet (basal diet + 200 mg/kg FSE; FSE). The experiment included phase 1 (d 1 to 14), phase 2 (d 15 to 28) and phase 3 (d 29 to 35). Compared with CTR, piglets fed FSE show improved (p < 0.05) average daily gain (ADG) and average daily feed intake in phase 2, as well as enhanced (p < 0.05) ADG from day 15 to 35 and day 1 to 28. Piglets supplemented with CTC and FSE showed a reduced (p < 0.05) diarrhea rate in phase 1, while piglets fed FSE showed enhanced (p < 0.05) apparent total tract digestibility (ATTD) of dry matter, organic matter, crude protein and gross energy, as well as lower (p < 0.05) nitrogen output in phase 2 compared with CTR and CTC. The content in the form of Colony-Forming Units (CFUs) of fecal E. coli on day 14 and 28 was lower (p < 0.05) in piglets fed FSE in comparison with CTR. The contents of total antioxidant capacity, superoxide dismutase and catalase in serum are enhanced (p < 0.05) compared with CTR and CTC, whereas the concentration of malondialdehyde in serum was decreased (p < 0.05) for piglets fed FSE on day 28 compared with CTC. The villus height to crypt depth ratio in ileum was numerically higher (p < 0.05) in piglets fed FSE in comparison with CTR. In conclusion, dietary FSE supplementation could substitute CTC in improving antioxidant capacity, nutrients digestibility and reducing fecal E. coli content, so as to reduce nitrogen output and diarrhea rate, and eventually improve performance in weaned piglets.

Resveratrol alleviates heat stress-induced impairment of intestinal morphology, barrier integrity and inflammation in yellow-feather broilers

2020 ◽  
Vol 60 (12) ◽  
pp. 1547
Author(s):  
Shaoping He ◽  
Liang Chen ◽  
Yujia He ◽  
Fu Chen ◽  
Yujing Ma ◽  
...  
Keyword(s):  
Heat Stress ◽  
Average Daily Gain ◽  
Basal Diet ◽  
Intestinal Morphology ◽  
Mrna Levels ◽  
Serum Concentrations ◽  
Villus Height ◽  
Neutral Group ◽  
Crypt Depth ◽  
Tnf Α

Context Heat stress is one of the problems commonly found in broiler industry in tropic and subtropic regions that results in impairment of intestinal integrity, leading to inflammation and poor performance. Aims This study aimed to investigate the effect of dietary resveratrol supplementation on growth performance, intestinal morphology and barrier integrity, and inflammation response of yellow-feather broilers under heat stress. Methods In total, 288 birds (28-day-old) were randomly allotted to three treatment groups, with six replicates. A thermo-neutral group (24 ± 2°C) received a basal diet and two heat-stressed groups (37 ± 2°C for 8 h/day and 24 ± 2°C for the remaining time) were fed the basal diet (HT) or basal diet supplemented with 500 mg/kg resveratrol for 14 consecutive days. Key results Compared with the thermo-neutral group, birds in the HT group had a decreased (P &lt; 0.05) average daily feed intake, average daily gain, villus height, villus height to crypt depth ratio, mRNA concentrations of mucin-2, secreted immunoglobulin A (sIgA), claudin-1,zona occludens-1 and serum concentrations of interferon γ, and increased (P &lt; 0.05) feed to gain ratio, crypt depth, mRNA levels of expression of heat-shock protein (HSP) 70, HSP90, nuclear factor kappa B, mucin-4, claudin-2 and serum concentrations of endotoxin, interleukin (IL)-1β, IL-4, IL-6 and tumour necrosis factor (TNF)-α on Day 3 and Day 14, except for claudin-1 on Day 14 and TNF-α on Day 3 (P &gt; 0.05). Compared with HT group, birds in HT supplemented with resveratrol group decreased (P &lt; 0.05) crypt depth (in jejunum on Day 3, ileum on Day 14), mRNA levels of expression of HSP70, HSP90, nuclear factor kappa B, mucin-4, claudin-2 and serum concentrations of endotoxin, IL-1β, IL-4, IL-6 and TNF-α, and increased (P &lt; 0.05) average daily feed intake (+11%), average daily gain (+22%) and villus height, villus height to crypt depth ratio, mRNA levels of expression of mucin-2, sIgA, claudin-1,zona occludens-1 and serum concentrations of interferon γ, although with few fluctuations between Day 3 and Day 14. Conclusions Dietary supplementation of resveratrol was effective in partially alleviating the adverse effects of heat stress on growth performance and intestinal barrier function in yellow-feather broilers, by restoring the impaired villus-crypt structure, altering the mRNA expression of intestinal HSPs, mucins, sIgA and tight junction-related gene, and inhibiting secretion of pro-inflammation cytokines. Implications Dietary resveratrol supplementation is a considerable nutritional strategy to anti-stress in animal production.

scholarly journals PSIV-B-37 Late-Breaking: Dietary organic and medium chain fatty acids as antibiotic substitutes improve growth performance, immune function, intestinal morphology and microbiota of weaned piglets orally challenged with Escherichia coli K88

2019 ◽  
Vol 97 (Supplement_3) ◽  
pp. 325-326
Author(s):  
Junmin Zhang ◽  
Chaohua Tang ◽  
Yunsheng Han
Keyword(s):  
Escherichia Coli ◽  
Fatty Acids ◽  
Immune Function ◽  
Growth Performance ◽  
Basal Diet ◽  
Intestinal Morphology ◽  
Weaned Piglets ◽  
Villus Height ◽  
Medium Chain ◽  
Medium Chain Fatty Acids

Abstract This study was conducted to determine the effects of organic and medium chain fatty acids (OMCFA) as antibiotic substitutes on growth performance, immune function, intestinal morphology, and ileum microbiota of weaned piglets challenged with Escherichia coli K88. Over 28 days, 150 weaned piglets (28-day old, 8.80 ± 0.19 kg) were allocated to five treatments (with five replicates of six piglets each): negative basal diet (NBD), positive basal diet (PBD), antibiotic growth promoters diet (AGPD, BD+0.04 g/kg zinc bacitracin, 0.03 g/kg chlortetracycline, and 0.05 g/kg kitasamycin), OMCFA 1 diet (BD+0.2% OMCFA, OMCFA is a synergistic blend of a phenolic compound, slow release C12, target release butyrates, formic, acetic, lactic, propionic, citric, sorbic acid), and OMCFA 2 diet (Day 1 to 14: BD+0.8% OMCFA, Day 15 to 28: BD+0.6% OMCFA). On the 15th day, piglets in the PBD, AGPD, OMCFA 1, and OMCFA 2 treatment groups were orally challenged with 20 mL Escherichia coli K88 (108 CFU/mL). Body weight on day 14 and average daily gain from 1st to 14th day of the subjects in the AGPD and OMCFA 1 groups were higher than those in the NBD and PBD groups (P &lt; 0.05). Diarrhea rate after challenge was lower in the AGPD group than PBD one, and there was no significant difference between the AGPD and OMCFA 1 group. OMCFA decreased total leukocytes and the percentage of neutrophils (P &lt; 0.05), increased the percentage of lymphocytes (P &lt; 0.05), on day 14, and increased villus height and villus height/crypt depth ratio in the duodenum, jejunum, and ileum, compared with PBD group. 16S rDNA sequencing showed that OMCFA might stabilize the ileum microbiota caused by E. coli K88 challenge. These results indicated that OMCFA could be used as potential alternatives to AGPs in weaned piglets.

scholarly journals Effect of Replacing in-Feed Antibiotic Growth Promoters with a Combination of Egg Immunoglobulins and Phytomolecules on the Performance, Serum Immunity, and Intestinal Health of Weaned Pigs Challenged with Escherichia coli K88

Animals ◽  
2021 ◽  
Vol 11 (5) ◽  
pp. 1292
Author(s):  
Yunsheng Han ◽  
Tengfei Zhan ◽  
Chaohua Tang ◽  
Qingyu Zhao ◽  
Dieudonné M. Dansou ◽  
...  
Keyword(s):  
Escherichia Coli ◽  
Basal Diet ◽  
Intestinal Health ◽  
Post Challenge ◽  
Growth Promoters ◽  
Villus Height ◽  
Weaned Pigs ◽  
E Coli ◽  
Antibiotic Growth Promoters ◽  
Diet Supplementation

The study was conducted to investigate the effects of replacing antibiotic growth promoters (AGPs) with an egg immunoglobulin (IgY) combined with phytomolecules (PM) on the growth rate, serum immunity, and intestinal health of weaned pigs challenged with Escherichia coli K88 (E. coli K88). A total of 192 piglets were weaned at 28 days old with an average weight of 7.29 (± 0.04) kg. They were randomly divided into four treatments containing eight replicates with six piglets per replicate. The treatment groups were NC and PC fed a basal diet, AGP fed a basal diet supplemented with 75 mg/kg chlortetracycline, 50 mg/kg oxytetracycline calcium, and 40 mg/kg zinc bacitracin, IPM fed a basal diet supplemented with IgY at dose of 2.5 g/kg and 1.0 g/kg and PM at dose of 300 mg/kg and 150 mg/kg during days 1 to 17 and 18 to 42, respectively. On days 7 to 9 of the experiment, piglets in the PC, AGP, and IPM groups were orally challenged with 20 mL E. coli K88 (109 CFU/mL), while piglets in the NC group were challenged with 20 mL medium without E. coli K88. The E. coli K88 challenge model was successful as the incidence of post-weaning diarrhea (PWD) of piglets challenged with E. coli K88 was significantly higher than that of those unchallenged piglets during the challenge time (days 7 to 9) and days 1 to 7 of post-challenge (p < 0.05). A diet with combinations of IgY and PM and AGPs significantly decreased the incidence of PWD during the challenge time and days 1 to 7 of post-challenge (p < 0.05) compared to the PC group and significantly improved the ratio of feed to weight gain (F:G) during days 1 to 17 of the experiment compared to the NC and PC groups (p < 0.05). In comparison with the PC group, piglets in the IPM group had significantly higher serum levels of IgA, IgG, and IgM (p < 0.05), but lower serum IL-1β on day 17 of experiement (p < 0.05). Besides, diet supplementation with AGP significantly decreased serum IL-1β, IL-6, and TNF-α on days 17 and 42 (p < 0.05) with comparison to the PC group. Piglets in the IPM group showed a significantly lower level of fecal coliforms (p < 0.05), but a higher villus height of jejunum and ileum and higher ratio of villus height to crypt depth of duodenum and jejunum (p < 0.05) than those piglets in the PC group. In summary, diet supplementation with a mixture of IgY and PM decreased the incidence of PWD and coliforms, increased feed conversion ratio, and improved intestinal histology and immune function.

scholarly journals Effects of commercial organic acid blends on male broilers challenged with E. coli K88: Performance, microbiology, intestinal morphology, and immune response

2017 ◽  
Vol 96 (9) ◽  
pp. 3254-3263 ◽  
Author(s):  
N. Khodambashi Emami ◽  
A. Daneshmand ◽  
S. Zafari Naeini ◽  
E.N. Graystone ◽  
L.J. Broom
Keyword(s):  
Immune Response ◽  
Organic Acid ◽  
Intestinal Morphology ◽  
E Coli

Alteration of the phagocytosis and antimicrobial defense of Octodonta nipae (Coleoptera: Chrysomelidae) pupae to Escherichia coli following parasitism by Tetrastichus brontispae (Hymenoptera: Eulophidae)

2018 ◽  
Vol 109 (2) ◽  
pp. 248-256
Author(s):  
E. Meng ◽  
J. Li ◽  
B. Tang ◽  
Y. Hu ◽  
T. Qiao ◽  
...  
Keyword(s):  
Escherichia Coli ◽  
Immune Response ◽  
Immune Responses ◽  
Mrna Expression ◽  
Bactericidal Activity ◽  
Bacterial Infections ◽  
Expression Level ◽  
Primary Immune Response ◽  
Mrna Expression Level ◽  
E Coli

AbstractAlthough parasites and microbial pathogens are both detrimental to insects, little information is currently available on the mechanism involved in how parasitized hosts balance their immune responses to defend against microbial infections. We addressed this in the present study by comparing the immune response between unparasitized and parasitized pupae of the chrysomelid beetle, Octodonta nipae (Maulik), to Escherichia coli invasion. In an in vivo survival assay, a markedly reduced number of E. coli colony-forming units per microliter was detected in parasitized pupae at 12 and 24 h post-parasitism, together with decreased phagocytosis and enhanced bactericidal activity at 12 h post-parasitism. The effects that parasitism had on the mRNA expression level of selected antimicrobial peptides (AMPs) of O. nipae pupae showed that nearly all transcripts of AMPs examined were highly upregulated during the early and late parasitism stages except defensin 2B, whose mRNA expression level was downregulated at 24 h post-parasitism. Further elucidation on the main maternal fluids responsible for alteration of the primary immune response against E. coli showed that ovarian fluid increased phagocytosis at 48 h post-injection. These results indicated that the enhanced degradation of E. coli in parasitized pupae resulted mainly from the elevated bactericidal activity without observing the increased transcripts of target AMPs. This study contributes to a better understanding of the mechanisms involved in the immune responses of a parasitized host to bacterial infections.

scholarly journals Dietary Enteromorpha Polysaccharide Enhances Intestinal Immune Response, Integrity, and Caecal Microbial Activity of Broiler Chickens

2021 ◽  
Vol 8 ◽  
Author(s):  
Teketay Wassie ◽  
Zhuang Lu ◽  
Xinyi Duan ◽  
Chunyan Xie ◽  
Kefyalew Gebeyew ◽  
...  
Keyword(s):  
Immune Response ◽  
Gut Microbiota ◽  
Growth Performance ◽  
Broiler Chickens ◽  
Marine Algae ◽  
Basal Diet ◽  
Control Group ◽  
Villus Height ◽  
Crypt Depth ◽  
Caecal Microbiota

Marine algae polysaccharides have been shown to regulate various biological activities, such as immune modulation, antioxidant, antidiabetic, and hypolipidemic. However, litter is known about the interaction of these polysaccharides with the gut microbiota. This study aimed to evaluate the effects of marine algae Enteromorpha (Ulva) prolifera polysaccharide (EP) supplementation on growth performance, immune response, and caecal microbiota of broiler chickens. A total of 200 1-day-old Ross-308 broiler chickens were randomly divided into two treatment groups with ten replications of ten chickens in each replication. The dietary treatments consisted of the control group (fed basal diet), and EP group (received diet supplemented with 400 mg EP/kg diet). Results showed that chickens fed EP exhibited significantly higher (P &lt; 0.05) body weight and average daily gain than the chicken-fed basal diet. In addition, significantly longer villus height, shorter crypt depth, and higher villus height to crypt depth ratio were observed in the jejunal and ileal tissues of chickens fed EP. EP supplementation upregulated the mRNA expression of NF-κB, TLR4, MyD88, IL-2, IFN-α, and IL-1β in the ileal and jejunal tissues (P &lt; 0.05). Besides, we observed significantly higher (P &lt; 0.05) short-chain volatile fatty acids (SCFAs) levels in the caecal contents of the EP group than in the control group. Furthermore, 16S-rRNA analysis revealed that EP supplementation altered gut microbiota and caused an abundance shift at the phylum and genus level in broiler chicken. Interestingly, we observed an association between microbiota and SCFAs production. Overall, this study demonstrated that supplementation of diet with EP promotes growth performance, improves intestinal immune response and integrity, and modulates the caecal microbiota of broiler chickens. This study highlighted the application of marine algae polysaccharides as an antibiotic alternative for chickens. Furthermore, it provides insight to develop marine algae polysaccharide-based functional food and therapeutic agent.

scholarly journals Effects of Dietary Taurine Supplementation to Gilts during Late Gestation and Lactation on Offspring Growth and Oxidative Stress

Animals ◽  
2019 ◽  
Vol 9 (5) ◽  
pp. 220 ◽  
Author(s):  
Mengmeng Xu ◽  
Long Che ◽  
Kaiguo Gao ◽  
Li Wang ◽  
Xuefen Yang ◽  
...  
Keyword(s):  
Oxidative Stress ◽  
Protein Expression ◽  
Growth Performance ◽  
Barrier Function ◽  
Average Daily Gain ◽  
Basal Diet ◽  
Intestinal Morphology ◽  
Late Gestation ◽  
Villus Height ◽  
And Oxidative Stress

Birth is one of the most important events of animal production agriculture, as newborns are abruptly forced to adapt to environmental and nutritional disruptions that can lead to oxidative damage and delay in growth. Taurine (Tau) is an important regulator of oxidative stress and possesses growth-enhancing properties. In the present study, we investigated the effects of dietary Tau supplementation in gilts during late gestation and lactation on the growth performance of piglets by assessing intestinal morphology and barrier function, and oxidative stress status. Sixteen gilts were randomly allocated to the Con (basal diet) and Tau (basal diet with 1% Tau) groups from 75 d of gestation to weaning. Maternal dietary Tau supplementation significantly increased weaning weight and average daily gain weight in piglets. Piglets in the Tau group had higher villus height and villus height-to-crypt depth ratio (VCR), ZO-1 protein expression, and secretory immunoglobulin A (sIgA) content in the jejunum. Meanwhile, Tau bebeficial affected the milk quality of gilts, as indicated by decreased malondialdehyde (MDA) concentration and increased total superoxide dismutase (T-SOD), total antioxidative capability (T-AOC), glutathione peroxidase (GPx), and catalase (CAT) activity. Furthermore, Tau supplementation increased T-SOD activity in plasma and SOD2 protein expression in the jejunum in the piglets. In conclusion, this study provides evidence that dietary Tau supplementation to gilts improves growth performance in piglets, owing to improved intestinal morphology and barrier function, as well as inhibition of oxidative stress.

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