scholarly journals Contributions of Climate and Soil Properties to Wheat and Maize Yield Based on Long-Term Fertilization Experiments

Plants ◽  
2021 ◽  
Vol 10 (10) ◽  
pp. 2002
Author(s):  
Shengbao Wei ◽  
Anchun Peng ◽  
Xiaomin Huang ◽  
Aixing Deng ◽  
Changqing Chen ◽  
...  
Keyword(s):  
Soil Properties ◽  
Crop Yield ◽  
Crop Production ◽  
Field Experiments ◽  
Crop Yields ◽  
Climatic Factors ◽  
Maize Yield ◽  
Positive Interactions ◽  
Climate Factors ◽  
Average Contribution

Identifying the contributions of climate factors and soil fertility to crop yield is significant for the assessment of climate change impacts on crop production. Three 20-year field experiments were conducted in major Chinese wheat-maize cropping areas. Over the 20-year period, crop yield and soil properties showed significantly dissimilar variation trends under similar climate changes at each experimental site. The correlation between climatic factors and crop yield varied greatly among the fertilization regimes and experimental sites. Across all the fertilization regimes and the experimental sites, the average contribution rates of soil properties to wheat and maize yield were 45.7% and 53.2%, respectively, without considering climate factors, and 40.4% and 36.6%, respectively, when considering climate factors. The contributions of soil properties to wheat and maize yield variation when considering climate factors were significantly lower than those without considering climate factors. Across all experimental sites and all fertilization regimes, the mean contribution rates of climate factors to wheat and maize yield were 29.5% and 33.0%, respectively. The contribution rates of the interaction of climate and soil to wheat and maize yield were 3.7% and −0.9%, respectively. Under balanced fertilization treatments (NPK and NPKM), the change in the contribution rate of soil properties to wheat or maize yield was not obvious, and the average contribution rates of the interaction of climate and soil to wheat and maize yield were positive, at 14.8% and 9.5%, respectively. In contrast, under unbalanced fertilization treatments (CK and N), the contribution rates of soil properties to wheat or maize yield decreased, and the average contribution rates of the interaction of climate and soil were negative, at −7.4% and −11.2%, respectively. The above results indicate that climate and soil synergistically affected crop yields and that, with the optimization of the fertilization regime, positive interactions gradually emerged.

scholarly journals Spatial and temporal variability of crop yield and some Rhodic Hapludox properties under no-tillage

2010 ◽  
Vol 34 (1) ◽  
pp. 1-14 ◽  
Author(s):  
Osvaldo Guedes Filho ◽  
Sidney Rosa Vieira ◽  
Márcio Koiti Chiba ◽  
César Hideo Nagumo ◽  
Sônia Carmela Falci Dechen
Keyword(s):  
Physical Properties ◽  
Soil Properties ◽  
Crop Yield ◽  
Crop Production ◽  
Crop Yields ◽  
Chemical Properties ◽  
Temporal Variations ◽  
Northern Region ◽  
Spatial And Temporal Variability ◽  
No Tillage

Soil properties are closely related with crop production and spite of the measures implemented, spatial variation has been repeatedly observed and described. Identifying and describing spatial variations of soil properties and their effects on crop yield can be a powerful decision-making tool in specific land management systems. The objective of this research was to characterize the spatial and temporal variations in crop yield and chemical and physical properties of a Rhodic Hapludox soil under no-tillage. The studied area of 3.42 ha had been cultivated since 1985 under no-tillage crop rotation in summer and winter. Yield and soil property were sampled in a regular 10 x 10 m grid, with 302 sample points. Yields of several crops were analyzed (soybean, maize, triticale, hyacinth bean and castor bean) as well as soil chemical (pH, Soil Organic Matter (SOM), P, Ca2+, Mg2+, H + Al, B, Fe, Mn, Zn, CEC, sum of bases (SB), and base saturation (V %)) and soil physical properties (saturated hydraulic conductivity, texture, density, total porosity, and mechanical penetration resistance). Data were analyzed using geostatistical analysis procedures and maps based on interpolation by kriging. Great variation in crop yields was observed in the years evaluated. The yield values in the Northern region of the study area were high in some years. Crop yields and some physical and soil chemical properties were spatially correlated.

The Impact of Spatial Soil Variability on Simulation of Regional Maize Yield

2017 ◽  
Vol 60 (6) ◽  
pp. 2137-2148 ◽  
Author(s):  
Vaishali Sharda ◽  
Cameron Handyside ◽  
Bernardo Chaves ◽  
Richard T. McNider ◽  
Gerrit Hoogenboom
Keyword(s):  
Climate Variability ◽  
Soil Properties ◽  
Crop Yield ◽  
Climatic Factors ◽  
Southern Oscillation ◽  
Climatic Variability ◽  
Maize Yield ◽  
Soil Variability ◽  
Large Variability ◽  
The Impact

Abstract. The study of climate variability and its impacts on crop production has become a continuous effort for the scientific community over the past two decades. However, the impact of spatial soil variability along with climatic factors on crop yield remains uncertain. The objective of this study was to determine the impact of soil and climatic variability on maize yield. We used Alabama as a case study because the agriculture is predominantly rainfed and there is a large variability in growing season precipitation due to the influence of climate variability signals such as the El Niño Southern Oscillation (ENSO). The cropping system model CERES-Maize of the Decision Support System for Agrotechnology Transfer (DSSAT) was used to simulate growth, development, and grain yield for maize for the top ten maize-producing counties in Alabama under rainfed conditions during dry and wet ENSO years. Maize yield simulations were compared for one prominent agricultural soil in each county, the top three prominent agricultural soils in each county, and spatially distributed SSURGO soils in each county. Simulated yields were then compared with maize yields reported by the National Agricultural Statistical Services (NASS). The simulation results showed that maize yield was impacted by both climate variability and spatial soil variability. Statistical relationships were established between crop yield, yield changes, and soil properties. This simulation study established the clear importance of soil variability in crop-climate impact studies. Keywords: Crop Modeling, DSSAT, Database, Soil properties, Spatial variability.

Analysis of Crop Yield Prediction of Kharif & Rabi Jowar Crops Using Data Mining Techniques

2017 ◽  
Vol 7 (11) ◽  
pp. 79
Author(s):  
Sujata Mulik
Keyword(s):  
Data Mining ◽  
Crop Yield ◽  
Crop Production ◽  
Climatic Factors ◽  
Crop Productivity ◽  
Yield Prediction ◽  
Data Mining Techniques ◽  
Agriculture Sector ◽  
Using Data ◽  
Rabi Crops

Agriculture sector in India is facing rigorous problem to maximize crop productivity. More than 60 percent of the crop still depends on climatic factors like rainfall, temperature, humidity. This paper discusses the use of various Data Mining applications in agriculture sector. Data Mining is used to solve various problems in agriculture sector. It can be used it to solve yield prediction.  The problem of yield prediction is a major problem that remains to be solved based on available data. Data mining techniques are the better choices for this purpose. Different Data Mining techniques are used and evaluated in agriculture for estimating the future year's crop production. In this paper we have focused on predicting crop yield productivity of kharif & Rabi Crops. 

scholarly journals Assessing the Sensitivity of Main Crop Yields to Climate Change Impacts in China

Atmosphere ◽  
2021 ◽  
Vol 12 (2) ◽  
pp. 172
Author(s):  
Yuan Xu ◽  
Jieming Chou ◽  
Fan Yang ◽  
Mingyang Sun ◽  
Weixing Zhao ◽  
...  
Keyword(s):  
Climate Change ◽  
Crop Yield ◽  
Food Production ◽  
Crop Yields ◽  
Climatic Factors ◽  
Climatic Data ◽  
The South ◽  
The North ◽  
Output Elasticity ◽  
The Impact

Quantitatively assessing the spatial divergence of the sensitivity of crop yield to climate change is of great significance for reducing the climate change risk to food production. We use socio-economic and climatic data from 1981 to 2015 to examine how climate variability led to variation in yield, as simulated by an economy–climate model (C-D-C). The sensitivity of crop yield to the impact of climate change refers to the change in yield caused by changing climatic factors under the condition of constant non-climatic factors. An ‘output elasticity of comprehensive climate factor (CCF)’ approach determines the sensitivity, using the yields per hectare for grain, rice, wheat and maize in China’s main grain-producing areas as a case study. The results show that the CCF has a negative trend at a rate of −0.84/(10a) in the North region, while a positive trend of 0.79/(10a) is observed for the South region. Climate change promotes the ensemble increase in yields, and the contribution of agricultural labor force and total mechanical power to yields are greater, indicating that the yield in major grain-producing areas mainly depends on labor resources and the level of mechanization. However, the sensitivities to climate change of different crop yields to climate change present obvious regional differences: the sensitivity to climate change of the yield per hectare for maize in the North region was stronger than that in the South region. Therefore, the increase in the yield per hectare for maize in the North region due to the positive impacts of climate change was greater than that in the South region. In contrast, the sensitivity to climate change of the yield per hectare for rice in the South region was stronger than that in the North region. Furthermore, the sensitivity to climate change of maize per hectare yield was stronger than that of rice and wheat in the North region, and that of rice was the highest of the three crop yields in the South region. Finally, the economy–climate sensitivity zones of different crops were determined by the output elasticity of the CCF to help adapt to climate change and prevent food production risks.

scholarly journals The Pitfalls of Relating Weeds, Herbicide Use, and Crop Yield: Don't Fall Into the Trap! A Critical Review

2020 ◽  
Vol 2 ◽  
Author(s):  
Nathalie Colbach ◽  
Sandrine Petit ◽  
Bruno Chauvel ◽  
Violaine Deytieux ◽  
Martin Lechenet ◽  
...  
Keyword(s):  
Crop Yield ◽  
Weed Management ◽  
Crop Production ◽  
Yield Loss ◽  
Crop Yields ◽  
Cropping Systems ◽  
Crop Productivity ◽  
Arable Farming ◽  
Herbicide Use ◽  
The Impact

The growing recognition of the environmental and health issues associated to pesticide use requires to investigate how to manage weeds with less or no herbicides in arable farming while maintaining crop productivity. The questions of weed harmfulness, herbicide efficacy, the effects of herbicide use on crop yields, and the effect of reducing herbicides on crop production have been addressed over the years but results and interpretations often appear contradictory. In this paper, we critically analyze studies that have focused on the herbicide use, weeds and crop yield nexus. We identified many inconsistencies in the published results and demonstrate that these often stem from differences in the methodologies used and in the choice of the conceptual model that links the three items. Our main findings are: (1) although our review confirms that herbicide reduction increases weed infestation if not compensated by other cultural techniques, there are many shortcomings in the different methods used to assess the impact of weeds on crop production; (2) Reducing herbicide use rarely results in increased crop yield loss due to weeds if farmers compensate low herbicide use by other efficient cultural practices; (3) There is a need for comprehensive studies describing the effect of cropping systems on crop production that explicitly include weeds and disentangle the impact of herbicides from the effect of other practices on weeds and on crop production. We propose a framework that presents all the links and feed-backs that must be considered when analyzing the herbicide-weed-crop yield nexus. We then provide a number of methodological recommendations for future studies. We conclude that, since weeds are causing yield loss, reduced herbicide use and maintained crop productivity necessarily requires a redesign of cropping systems. These new systems should include both agronomic and biodiversity-based levers acting in concert to deliver sustainable weed management.

scholarly journals The interaction of seasonal rainfall and nitrogen fertiliser rate on soil N2O emission, total N loss and crop yield of dryland sorghum and sunflower grown on sub-tropical Vertosols

Soil Research ◽  
2016 ◽  
Vol 54 (5) ◽  
pp. 604 ◽  
Author(s):  
G. D. Schwenke ◽  
B. M. Haigh
Keyword(s):  
Crop Yield ◽  
Crop Production ◽  
Field Experiments ◽  
N2o Emission ◽  
N2o Emissions ◽  
N Loss ◽  
N Losses ◽  
Total N ◽  
Tropical Regions ◽  
The Impact

Summer crop production on slow-draining Vertosols in a sub-tropical climate has the potential for large emissions of soil nitrous oxide (N2O) from denitrification of applied nitrogen (N) fertiliser. While it is well established that applying N fertiliser will increase N2O emissions above background levels, previous research in temperate climates has shown that increasing N fertiliser rates can increase N2O emissions linearly, exponentially or not at all. Little such data exists for summer cropping in sub-tropical regions. In four field experiments at two locations across two summers, we assessed the impact of increasing N fertiliser rate on both soil N2O emissions and crop yield of grain sorghum (Sorghum bicolor L.) or sunflower (Helianthus annuus L.) in Vertosols of sub-tropical Australia. Rates of N fertiliser, applied as urea at sowing, included a nil application, an optimum N rate and a double-optimum rate. Daily N2O fluxes ranged from –3.8 to 2734g N2O-Nha–1day–1 and cumulative N2O emissions ranged from 96 to 6659g N2O-Nha–1 during crop growth. Emissions of N2O increased with increased N fertiliser rates at all experimental sites, but the rate of N loss was five times greater in wetter-than-average seasons than in drier conditions. For two of the four experiments, periods of intense rainfall resulted in N2O emission factors (EF, percent of applied N emitted) in the range of 1.2–3.2%. In contrast, the EFs for the two drier experiments were 0.41–0.56% with no effect of N fertiliser rate. Additional 15N mini-plots aimed to determine whether N fertiliser rate affected total N lost from the soil–plant system between sowing and harvest. Total 15N unaccounted was in the range of 28–45% of applied N and was presumed to be emitted as N2O+N2. At the drier site, the ratio of N2 (estimated by difference)to N2O (measured) lost was a constant 43%, whereas the ratio declined from 29% to 12% with increased N fertiliser rate for the wetter experiment. Choosing an N fertiliser rate aimed at optimum crop production mitigates potentially high environmental (N2O) and agronomic (N2+N2O) gaseous N losses from over-application, particularly in seasons with high intensity rainfall occurring soon after fertiliser application.

Wood Ash Improved Soil Properties and Crop Yield for Nine Years and Saved Fertilizer

2015 ◽  
Vol 7 (12) ◽  
pp. 72 ◽  
Author(s):  
Kabal S. Gill ◽  
Sukhdev S. Malhi ◽  
Newton Z. Lupwayi
Keyword(s):  
Soil Properties ◽  
Seed Yield ◽  
Crop Production ◽  
Soil Acidity ◽  
Crop Yields ◽  
Wood Ash ◽  
Soil Samples ◽  
Residual Effects ◽  
Contribution Margin ◽  
Seed Yields

<p>Wood ash may be used to mitigate soil acidity and improve crop production. We compared effects of wood ash and recommended fertilizers on soil properties of a Gray Luivsol, crop yields and contribution margins in southeast Peace, Alberta, Canada. The CHK (no fertilizer, inoculation or wood ash), FRT (recommended fertilizers or inoculation), ASH (wood ash rate to supply amounts of phosphorus equivalent to the FRT treatment); and ASH+N (same as ASH + N fertilizer or inoculation) treatments were applied in 2006 and 2007. Their effects were studied from 2006 to 2014. Wood ash had all the essential plant nutrients, except nitrogen. Soil samples collected in 2007, 2008 and 2013 had or tended to have higher pH, P, K, Ca, Ca:Mg ratio, S, Cu, Zn and B levels for the ASH and ASH+N treatments than the CHK and FRT treatments. In the 2006 and 2007, the seed yields were ASH+N &gt; FRT &gt; ASH &gt; CHK. The seed yields in 2008, 2010, 2012, 2013 and 2014 were greater from both the wood ash treatments than other treatments. Extra contribution margin from the ASH+N over the FRT treatment was $751/ha, i.e. $97 Mg<sup>-1</sup> of applied wood ash. Overall, wood ash reduced fertilizer expenditure and improved seed yield, contribution margin and soil properties, with residual effects observed up to seven years and likely for few more years.</p>

Soil properties currently limiting crop yields in Swedish agriculture – An analysis of 90 yield survey districts and 10 long-term field experiments

2020 ◽  
Vol 120 ◽  
pp. 126132
Author(s):  
Holger Kirchmann ◽  
Gunnar Börjesson ◽  
Martin A. Bolinder ◽  
Thomas Kätterer ◽  
Faruk Djodjic
Keyword(s):  
Soil Properties ◽  
Field Experiments ◽  
Crop Yields ◽  
Term Field

scholarly journals A multi-model analysis of teleconnected crop yield variability in a range of cropping systems

2019 ◽  
Author(s):  
Matias Heino ◽  
Joseph H. A. Guillaume ◽  
Christoph Müller ◽  
Toshichika Iizumi ◽  
Matti Kummu
Keyword(s):  
Crop Yield ◽  
Crop Production ◽  
Food System ◽  
Crop Yields ◽  
Southern Oscillation ◽  
Yield Variability ◽  
Management Scenarios ◽  
Yield Data ◽  
Climate Oscillations ◽  
Crop Models

Abstract. Climate oscillations are periodically fluctuating oceanic and atmospheric phenomena, which are related to variations in weather patterns and crop yields worldwide. In terms of crop production, the most widespread impacts have been observed for the El Niño Southern Oscillation (ENSO), which has been found to impact crop yields in all continents that produce crops, while two other climate oscillations – the Indian Ocean Dipole (IOD) and the North Atlantic Oscillation (NAO) – have been shown to impact crop production especially in Australia and Europe, respectively. In this study, we analyse the impacts of ENSO, IOD and NAO on the growing conditions of maize, rice, soybean and wheat at the global scale, by utilizing crop yield data from an ensemble of global gridded crop models simulated for a range of crop management scenarios. Our results show that simulated crop yield variability is correlated to climate oscillations to a wide extent (up to almost half of all maize and wheat harvested areas for ENSO) and in several important crop producing areas, e.g. in North America (ENSO, wheat), Australia (IOD &amp; ENSO, wheat) and northern South America (ENSO, soybean). Further, our analyses show that higher sensitivity to these oscillations can be observed for rainfed, and fully fertilized scenarios, while the sensitivity tends to be lower if crops are fully irrigated. Since, the development of ENSO, IOD and NAO can be reliably forecasted in advance, a better understanding about the relationship between crop production and these climate oscillations can improve the resilience of the global food system to climate related shocks.

REDUCTION OF SECONDARY TILLAGE IN MOULDBOARD-PLOUGHED SYSTEMS FOR SILAGE CORN AND SPRING CEREALS IN MEDIUM-TEXTURED SOILS

1990 ◽  
Vol 70 (1) ◽  
pp. 1-9 ◽  
Author(s):  
M. R. CARTER ◽  
R. P. WHITE ◽  
R. G. ANDREW
Keyword(s):  
Soil Properties ◽  
Crop Yield ◽  
Prince Edward Island ◽  
Crop Production ◽  
Sandy Loam ◽  
Soil Depth ◽  
Nutrient Content ◽  
Slight Reduction ◽  
Hordeum Vulgare L ◽  
Spring Cereals

Minimum tillage for soils that require regular cultivation consists of reducing the degree of secondary tillage and number of passes over the field. This study was conducted to determine whether one-pass mouldboard-ploughed systems were suitable for production of silage corn (Zea mays L.) and spring cereals (Hordeum vulgare L., Triticum aestivum L.) on loam to sandy loam soils (Humo-Ferric Podzol and Gray Luvisol) in the perhumid soil climate of Prince Edward Island. The effects of reduction in secondary tillage were gauged by characterizing crop yield and nutrient content, soil properties and structure, and relative economics. Plant growth, crop yield, and nutrient content were similar in all the mouldboard-ploughed systems. Soil chemical properties were not affected by reduction in secondary tillage, but the one-pass plough system did result in a macro-aggregate distribution with a greater proportion of large soil aggregates (9.5–16 mm) and a slight reduction in soil strength over the 10- to 25-cm soil depth. Macroporosity and soil density in the top 8 cm of soil were similar between tillage systems. Reducing both the degree of secondary tillage and number of tillage operations decreased both estimated cultivation costs and time of tillage per hectare by 26 and 39%, respectively. One-pass mouldboard-ploughed systems appear suitable for annual crop production on medium-textured soils under the soil environment of Prince Edward Island. Key words: One-pass tillage, soil properties, crop growth

Sign in / Sign up

Export Citation Format

Share Document