scholarly journals Metabolic Profiling of Water-Soluble Compounds from the Extracts of Dark Septate Endophytic Fungi (DSE) Isolated from Scots Pine (Pinus sylvestris L.) Seedlings Using UPLC–Orbitrap–MS

Molecules ◽  
2019 ◽  
Vol 24 (12) ◽  
pp. 2330 ◽  
Author(s):  
Jenni Tienaho ◽  
Maarit Karonen ◽  
Riina Muilu–Mäkelä ◽  
Kristiina Wähälä ◽  
Eduardo Leon Denegri ◽  
...  
Keyword(s):  
Amino Acids ◽  
Host Plant ◽  
Scots Pine ◽  
Biological Activities ◽  
Water Soluble ◽  
Hot Water ◽  
Metabolic Profiles ◽  
Ionization Source ◽  
Pine Seedlings ◽  
Ultrahigh Performance Liquid Chromatography

Endophytes are microorganisms living inside plant hosts and are known to be beneficial for the host plant vitality. In this study, we isolated three endophytic fungus species from the roots of Scots pine seedlings growing on Finnish drained peatland setting. The isolated fungi belonged to dark septate endophytes (DSE). The metabolic profiles of the hot water extracts of the fungi were investigated using Ultrahigh Performance Liquid Chromatography with Diode Array Detection and Electron Spray Ionization source Mass Spectrometry with Orbitrap analyzer (UPLC–DAD–ESI–MS–Orbitrap). Out of 318 metabolites, we were able to identify 220, of which a majority was amino acids and peptides. Additionally, opine amino acids, amino acid quinones, Amadori compounds, cholines, nucleobases, nucleosides, nucleotides, siderophores, sugars, sugar alcohols and disaccharides were found, as well as other previously reported metabolites from plants or endophytes. Some differences of the metabolic profiles, regarding the amount and identity of the found metabolites, were observed even though the fungi were isolated from the same host. Many of the discovered metabolites have been described possessing biological activities and properties, which may make a favorable contribution to the host plant nutrient availability or abiotic and biotic stress tolerance.

Effect of boron on the protein and amino acid composition of wheat grain

1984 ◽  
Vol 103 (1) ◽  
pp. 75-80 ◽  
Author(s):  
A. Iqtidar ◽  
S. F. Rehman
Keyword(s):  
Amino Acids ◽  
Amino Acid ◽  
Amino Acid Composition ◽  
Acid Composition ◽  
Field Experiments ◽  
Essential Amino Acids ◽  
Water Soluble ◽  
Hot Water ◽  
Wheat Protein ◽  
Wheat Grain

SummaryField experiments were conducted for 2 years in Peshawar, North West Frontier Province of Pakistan, to study the effect of three levels of boron (1, 2 and 3 kg/ha) on the amino acid composition of wheat protein. The soil was clay loam, alluvial in nature, with a pH value of 7·8, and hot-water-soluble boron content of 0·58 mg/kg.Positive linear and negative quadratic effects of boron were observed on the protein and ash contents of wheat grain. Most of the essential amino acids were linearly increased with increasing supply of boron. There was a negative linear relationship of boron with all non-essential amino acids, except histidine and tyrosine.Lysine was the most deficient amino acid in wheat protein. Chemical score based on this amino acid was positively affected by boron. There was also an improvement in the amino acid profile due to boron.

The Chemical Nature of Kiln Brown Stain in Radiata Pine

Holzforschung ◽  
2000 ◽  
Vol 54 (1) ◽  
pp. 12-22 ◽  
Author(s):  
Armando G. McDonald ◽  
Marc Fernandez ◽  
Bernhard Kreber ◽  
Frank Laytner
Keyword(s):  
Amino Acids ◽  
Reducing Sugars ◽  
Chemical Nature ◽  
Water Extract ◽  
Radiata Pine ◽  
Water Soluble ◽  
Hot Water ◽  
Spectroscopic Techniques ◽  
Main Compound ◽  
Hot Water Extract

Summary This paper presents results of a study on the chemical nature of kiln brown stain (KBS) that develops in kiln dried radiata pine (Pinus radiata D. Don) sapwood. KBS is a chocolate brown discolouration which develops approximately 0.5 mm under the timber surface. Stain free radiata pine was achieved during drying trials on “green” radiata pine sapwood which had been treated to extensive cold and hot water extraction. Differences in chemical composition between the sap and hot water extract were observed. Chemical analyses (of the water-soluble extracts) by a combination of chromatographic and spectroscopic techniques, demonstrated that carbohydrates, cyclitols, amino acids, protein, and phenolics were the main compound classes present. The presence of reducing sugars (glucose and fructose) and amino acids (glutamic acid) in the sap and hot water extracts support the theory that Amadori-Maillard type reactions significantly contribute to the formation of colour in KBS. Furthermore, lignin was also detected and is suspected to contribute to KBS formation. The relative contributions of colour formation to KBS intensity from either phenolics or Maillard-Amadori mechanisms is unknown.

scholarly journals Beneficial Health Potential of Algerian Polysaccharides Extracted from Plantago ciliata Desf. (Septentrional Sahara) Leaves and Seeds

2021 ◽  
Vol 11 (9) ◽  
pp. 4299
Author(s):  
Noura Addoun ◽  
Zakaria Boual ◽  
Cédric Delattre ◽  
Toufik Chouana ◽  
Christine Gardarin ◽  
...  
Keyword(s):  
Innate Immune System ◽  
Biological Activities ◽  
Structural Features ◽  
Traditional Healers ◽  
Innate Immune ◽  
Water Soluble ◽  
Hot Water ◽  
Indigenous Plants ◽  
Hot Water Extraction ◽  
Anti Inflammatory

Today, an ethnobotanical approach makes sense for identifying new active bioactive chemicals from uses of indigenous plants. Two water-soluble enriched polysaccharide fractions (L-PSPN and S-PSPN) were extracted by hot water extraction from the leaves and seeds of Plantago ciliata Desf. (1798), a Mzab indigenous herb currently used in Algeria by traditional healers. Primary investigation was performed for describing the main structural features of these polysaccharides (pectin- and heteroxylan-like compositions) by using colorimetric assays, FTIR spectroscopy, HPAEC/PAD and GC/MS-EI analyses. Some biological activities were also monitored, such as anticomplement, anti-inflammatory (phagocytic ability, NOX2 and MPO inhibitions) and anti-diabetic (α-amylase and α-glucosidase inhibitions). L-PSPC seems able to moderately modulate innate immune system (IC50 around 100 µg/mL) and contribute to wound-healing processes (IC50 close to 217 vs. 443 µg/mL for sodium heparin). S-PSPC shows some potential as an anti-hyperglycemic (IC50 around 4.7 mg/mL) and anti-inflammatory (IC50 ranging from 111 to 203 µg/mL) agent, as well as other (fiber) psyllium-like polysaccharides extracted from Plantago species.

Structure and Bioactivities of Porphyrans and Oligoporphyrans

2019 ◽  
Vol 25 (11) ◽  
pp. 1163-1171 ◽  
Author(s):  
Lihua Geng ◽  
Jing Wang ◽  
Zhongshan Zhang ◽  
Yang Yue ◽  
Quanbin Zhang
Keyword(s):  
Drug Delivery ◽  
Therapeutic Potential ◽  
Biological Activities ◽  
Great Influence ◽  
Physical Method ◽  
Extraction Process ◽  
Extraction Methods ◽  
Sulfated Polysaccharide ◽  
Water Soluble ◽  
Hot Water

Background: Pyropia (Porphyra), commonly known as nori or laver, is an important food source in many parts of the world. Edible dried Pyropia contains numerous nutrients and biofunctional components, including proteins, vitamins, eicosapentaenoic acid, minerals, carotenoids, mycosporine-like amino acids, and carbohydrate, and one of the compounds which we are interested in is porphyran, a sulfated polysaccharide comprising the hot-water-soluble portion of Pyropia cell walls. Researchers have performed a large number of in-depth studies on the biological activity and potential therapeutic applications of porphyrans and oligoporphyrans. Methods: This mini review aims to provide comprehensive and update overview on the source, extraction, structure, biological activities and structure-activity relationships of porphyrans and oligoporphyrans based on the studies in the past 30 years which were included in Web of Science. Results: The structure of porphyran has been basically determined given that its straight chain is relatively simple, and the skeleton structure has been described. The extraction methods were simplified continuously, but different extraction methods and post- processing methods still had great influence on the structure and composition of porphyran, so there was no standardized extraction process which can achieve quality control until now. In order to obtain oligoporphyrans, there are a variety of degradation methods, including chemical method, physical method and enzymatic method, but it is worth mentioning that specific degradation enzyme is still unavailable. Studies on the biological and pharmacology properties include antioxidant, anti-tumor, anti-inflammatory, immunomodulation, anti-cardiovascular and cerebrovascular diseases and drug delivery. Conclusion: Owing to the therapeutic potential and drug delivery applications, porphyran and oligoporphyrans are expected to be further developed as a medicine against human diseases, as well as a supplement in cosmetics and health products.

scholarly journals Identification and Extraction Optimization of Active Constituents in Citrus junos Seib ex TANAKA Peel and Its Biological Evaluation

Molecules ◽  
2019 ◽  
Vol 24 (4) ◽  
pp. 680 ◽  
Author(s):  
Jung-hyun Shim ◽  
Jung-il Chae ◽  
Seung-sik Cho
Keyword(s):  
Biological Activities ◽  
Biological Effects ◽  
Ethanolic Extract ◽  
Biological Evaluation ◽  
Water Soluble ◽  
Hot Water ◽  
Aging Effects ◽  
Active Constituents ◽  
Citrus Junos ◽  
Ethanolic Extracts

Citrus junos Seib ex TANAKA possesses various biological effects. It has been used in oriental remedies for blood circulation and the common cold. Recently, biological effects of C. junos peel have been reported. However, optimization of the biological properties of C. junos peel preparations has yet to be reported on. We developed a high-performance liquid chromatography (HPLC) method for quantification of the active constituents in C. junos peel. Hot water and ethanolic extracts of C. junos peel were prepared and their chemical profiles and biological activities were evaluated. The 80% ethanolic extract demonstrated the greatest antioxidant activity and phenolic content, while the 100% ethanolic extract had the greatest xanthine oxidase inhibitory activity. Elastase inhibition activity was superior in aqueous and 20% ethanolic extracts. The contents of two flavonoids were highest in the 100% ethanolic extract. We postulated that the antioxidant and anti-aging effects of C. junos peel extract could be attributed to phenolics such as flavonoids. Our results suggest that the flavonoid-rich extract of C. junos may be utilized for the treatment and prevention of metabolic disease and hyperuricemia while the water-soluble extract of C. junos could be used as a source for its anti-aging properties.

Silvicultural characteristics of a Scots pine stand on drift sands

1992 ◽  
Vol 57 ◽  
Author(s):  
D. Maddelein ◽  
N. Lust
Keyword(s):  
Scots Pine ◽  
Mixed Forest ◽  
Rotation Period ◽  
Average Height ◽  
Indigenous Species ◽  
Pedunculate Oak ◽  
Black Cherry ◽  
Humus Layer ◽  
Pine Seedlings ◽  
Pine Regeneration

The  study of a seventy years old stand of Scots pine on drift sands proves that  Scots pine growth on these sites was and is still relatively good: average  diameter 27.6 cm, average height 19.4 m, standing volume 213 m3 and an annual increment  of 4.9 m3.ha-1.yr-1. All Scots pines  belong to the upper storey. Yet considerable differences in crown development  and vitality are observed. The current growth rate and the spontaneous  settlement of pine seedlings under canopy show the ideal conditions for the  creation of a high forest with reserves. Anyway a rotation period of more  than 70 years is recommendable.     On several places a consolidated regeneration of Scots pine seedlings under  canopy occur. Groups with a stem number of 700 to 3,500 seedlings per are, ranging  in age from 3 to 11 years and in height from 10 to 170 cm, are present. This  Scots pine regeneration has developed in a normal mor humus layer and in a  dense Deschampsia mat.      Broadleaved regeneration is not so abundant, and consists for 75 % of black  cherry. Absence of seed trees, browsing damage and the exclusive character of  black cherry are the limiting factors for the installation and survival of  valuable indigenous species, such as pedunculate oak.     Provided that black cherry is removed and that the regeneration is  protected against wild damage, it is possible to create a mixed forest  dominated by Scots pine but with a considerable admixture of indigenous  broadleaved trees. However, if black cherry will not be sufficiently  controlled, it can be expected that in a first phase black cherry will  dominate the understorey, that it will prevent the regeneration of all other  species and that, very soon, it will form an almost single-species dominated  stage in forest succession.

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