scholarly journals Biosynthesis of Phenylamide Phytoalexins in Pathogen-Infected Barley

2019 ◽  
Vol 20 (22) ◽  
pp. 5541 ◽  
Author(s):  
Naoki Ube ◽  
Yukinori Yabuta ◽  
Takuji Tohnooka ◽  
Kotomi Ueno ◽  
Shin Taketa ◽  
...  
Keyword(s):  
Root Rot ◽  
Spectroscopic Analysis ◽  
Fusarium Culmorum ◽  
Antimicrobial Activities ◽  
Database Search ◽  
Microbial Infection ◽  
Acyl Acceptor ◽  
Antimicrobial Metabolites ◽  
Acyl Donors ◽  
Encoding Genes

Phytoalexins are inducible antimicrobial metabolites in plants, and have been indicated to be important for the rejection of microbial infection. HPLC analysis detected the induced accumulation of three compounds 1–3 in barley (Hordeum vulgare) roots infected by Fusarium culmorum, the causal agent of Fusarium root rot. Compounds 1–3 were identified as cinnamic acid amides of 9-hydroxy-8-oxotryptamine, 8-oxotryptamine, and (1H-indol-3-yl)methylamine, respectively, by spectroscopic analysis. Compounds 1 and 2 had been previously reported from wheat, whereas 3 was an undescribed compound. We named 1–3 as triticamides A–C, respectively, because they were isolated from barley and wheat, which belong to the Triticeae tribe. These compounds showed antimicrobial activities, indicating that triticamides function as phytoalexins in barley. The administration of deuterium-labeled N-cinnamoyl tryptamine (CinTry) to barley roots resulted in the effective incorporation of CinTry into 1 and 2, which suggested that they were synthesized through the oxidation of CinTry. Nine putative tryptamine hydroxycinnamoyl transferase (THT)-encoding genes (HvTHT1–HvTHT9) were identified by database search on the basis of homology to known THT gene sequences from rice. Since HvTHT7 and HvTHT8 had the same sequences except one base, we measured their expression levels in total by RT-qPCR. HvTHT7/8 were markedly upregulated in response to infection by F. culmorum. The HvTHT7 and HvTHT8 enzymes preferred cinnamoyl- and feruloyl-CoAs as acyl donors and tryptamine as an acyl acceptor, and (1H-indol-3-yl)methylamine was also accepted as an acyl acceptor. These findings suggested that HvTHT7/8 are responsible for the induced accumulation of triticamides in barley.

scholarly journals Synthesis and In Vitro Antimicrobial Evaluation of Photoactive Multi—Block Chalcone Conjugate Phthalimide and 1,8-Naphthalimide Novolacs

Polymers ◽  
2021 ◽  
Vol 13 (11) ◽  
pp. 1859
Author(s):  
Periyan Durairaju ◽  
Chinnasamy Umarani ◽  
Govindasami Periyasami ◽  
Perumberkandigai Adikesavan Vivekanand ◽  
Mostafizur Rahaman
Keyword(s):  
Spectroscopic Analysis ◽  
Photophysical Properties ◽  
Gel Permeation Chromatography ◽  
13C Nmr Spectroscopy ◽  
Antimicrobial Activities ◽  
Microbial Activities ◽  
E Coli ◽  
Molecular Weights ◽  
Antimicrobial Evaluation

Herein we report new multiblock chalcone conjugate phthalimide and naphthalimide functionalized copolymers with a topologically novel architecture synthesis using nucleophilic substitution and polycondensation methodology. The structures of the synthesized novolacs were elucidated on the basis of their spectroscopic analysis including FTIR, 1H NMR, and 13C NMR spectroscopy. Further, the number-average and weight-average molecular weights of the novolac polymers were determined by gel permeation chromatography (GPC). We examined the solubility of the synthesized polymers in various organic solvents including CHCl3, CH3CN, THF, H2O, CH3OH, DMSO, and DMF and found they are insoluble in both methanol and water. The novolac polymers were evaluated for their photophysical properties and microbial activities. The investigation of the antimicrobial activities of these polymers reveals significant antimicrobial activity against the pathogens E. coli, S. aureus, C. albicans, and A. niger.

scholarly journals Bacterial endophytes from horseradish (Armoracia rusticana G. Gaertn., B. Mey. & Scherb.) with antimicrobial efficacy against pathogens

2020 ◽  
Vol 66 (No. 7) ◽  
pp. 309-316 ◽  
Author(s):  
Dilfuza Egamberdieva ◽  
Vyacheslav Shurigin ◽  
Burak Alaylar ◽  
Stephan Wirth ◽  
Sonoko Dorothea Bellingrath-Kimura
Keyword(s):  
Endophytic Bacteria ◽  
Stenotrophomonas Maltophilia ◽  
Pathogenic Bacteria ◽  
Fusarium Culmorum ◽  
Biosphere Reserve ◽  
Antimicrobial Activities ◽  
Phytopathogenic Fungi ◽  
Pantoea Agglomerans ◽  
Armoracia Rusticana ◽  
Brevibacterium Frigoritolerans

The current study aimed to determine the diversity of culturable endophytic bacteria associated with horseradish (Armoracia rusticana G. Gaertn., B. Mey. & Scherb.) grown in Chatkal Biosphere Reserve of Uzbekistan and their antimicrobial potentials. The bacteria were isolated from plant leaves and root tissues using culture-dependent techniques. The 16S rRNA sequences similarities of endophytic bacteria isolated from A. rusticana showed that isolates belong to species Paenibacillus, Raoultella, Stenotrophomonas, Pseudomonas, Serratia, Microbacterium, Enterobacter, Achromobacter, Brevibacterium, Pantoea, and Erwinia. The isolated endophytic bacteria Stenotrophomonas maltophilia KRT1, Serratia ficaria KRT5, and Pantoea agglomerans KLT4 possess antimicrobial activities against human pathogenic bacteria Staphylococcus aureus, Escherichia coli, and Candida albicans. The endophytic bacteria Paenibacillus typhae KRN1, Stenotrophomonas maltophilia KRT1, Pseudomonas kilonensis KRT11, Pseudomonas umsongensis KRT21, Brevibacterium frigoritolerans KLT2 and Pantoea agglomerans KLT4 inhibited phytopathogenic fungi Rhizoctonia solani, Fusarium culmorum, and F. solani. These findings indicate that plant endophytic bacteria with antimicrobial activity could be a source for producing agriculturally and pharmaceutically important antimicrobial compounds.

Isolation and Characterization of Soil Myxobacteria from Nepal

2019 ◽  
Vol 24 (2) ◽  
pp. 7-16
Author(s):  
Nabin Rana ◽  
Saraswoti Khadka ◽  
Bishnu Prasad Marasini ◽  
Bishnu Joshi ◽  
Pramod Poudel ◽  
...  
Keyword(s):  
Sequence Similarity ◽  
Antimicrobial Properties ◽  
Antimicrobial Activities ◽  
Rrna Gene ◽  
Isolation And Characterization ◽  
The Family ◽  
Global Concern ◽  
Bacteria And Fungi ◽  
Antimicrobial Metabolites

 Realizing myxobacteria as a potential source of antimicrobial metabolites, we pursued research to isolate myxobacteria showing antimicrobial properties. We have successfully isolated three strains (NR-1, NR-2, NR-3) using the Escherichia coli baiting technique. These isolates showed typical myxobacterial growth characteristics. Phylogenetic analysis showed that all the strains (NR-1, NR-2, NR-3) belong to the family Archangiaceae, suborder Cystobacterineae, and order Myxococcales. Furthermore, 16S rRNA gene sequence similarity searched through BLAST revealed that strain NR-1 showed the closest similarity (91.8 %) to the type strain Vitiosangium cumulatum (NR-156939), NR-2 showed (98.8 %) to the type of Cystobacter badius (NR-043940), and NR-3 showed the closest similarity (83.5 %) to the type of strain Cystobacter fuscus (KP-306730). All isolates showed better growth in 0.5-1 % NaCl and pH around 7.0, whereas no growth was observed at pH 9.0 and below 5.0. All strains showed better growth at 32° C and hydrolyzed starch, whereas casein was efficiently hydrolyzed by NR-1 and NR-2. Besides, preliminary antimicrobial tests from crude extracts showed activities against Gram-positive, Gram-negative bacteria, and fungi. Our findings suggest that the arcane soil habitats of Nepal harbor myxobacteria with the capability to produce diverse antimicrobial activities that may be explored to overcome the rapidly rising global concern about antibiotic resistance.

STUDIES ON FOOT AND ROOT ROT OF WHEAT: IV. EFFECT OF CROP ROTATION AND CULTURAL PRACTICE ON THE RELATIVE PREVALENCE OF HELMINTHOSPORIUM SATIVUM AND FUSARIUM SPP. AS INDICATED BY ISOLATIONS FROM WHEAT PLANTS

1934 ◽  
Vol 10 (1) ◽  
pp. 115-124 ◽  
Author(s):  
W. C. Broadfoot
Keyword(s):  
Root Rot ◽  
Cultural Practices ◽  
Fusarium Culmorum ◽  
Cultural Practice ◽  
Root Tissue ◽  
Fusarium Spp ◽  
Crown Tissue ◽  
Helminthosporium Sativum ◽  
Relative Prevalence ◽  
Marked Tendency

The crown and root tissue from 43,305 of 47,360 plants examined in this investigation yielded Helminthosporium sativum, Fusarium culmorum and other Fusarium spp., either alone or in combination with these or other fungi and bacteria. It was the exception for any mature plant, the surface tissue of which was disinfected, to be free from fungi or bacteria. None of the various crop sequences or cultural practices used in this study appeared to significantly affect more than another the relative prevalence of either H. sativum or Fusarium spp., as indicated by isolations from the crown tissue of wheat. However, as there was a marked tendency at certain stations each year for H. sativum or Fusarium spp. to predominate, it was concluded that certain factors of the environment were more effective than the crop sequence in modifying the relative prevalence of the two fungi mentioned in the crown and root tissue of wheat plants.

STUDIES ON THE CONTROL OF ROOT-ROT DISEASES OF CEREALS: IV. INFLUENCE OF MECHANICAL SEED INJURY ON INFECTION BY FUSARIUM CULMORUM IN WHEAT

1936 ◽  
Vol 14c (12) ◽  
pp. 438-444 ◽  
Author(s):  
J. E. Machacek ◽  
F. J. Greaney
Keyword(s):  
Root Rot ◽  
Field Experiments ◽  
Fusarium Culmorum ◽  
Western Canada ◽  
Wheat Seed ◽  
Fusarium Root Rot ◽  
Field Plots ◽  
Made In ◽  
Experimentally Induced

The results of field experiments made in 1932, 1933, and 1934, to determine the effect of mechanical seed injury on the incidence of root rot caused by Fusarium culmorum and on yield in wheat are presented.Successful positive attacks of Fusarium root rot were experimentally induced in field plots. The tests showed that reduced emergence, increased root rot, and reduced yield uniformly followed the planting of injured wheat seed; and that the amount of disease increased and the yield decreased with an increase in the degree of seed injury. In these experiments Mindum and Marquis wheat seemed equally affected by seed injury.The investigation suggests that the large annual losses in yield caused by root-rot diseases of cereals in Western Canada may be substantially reduced by sowing clean, vigorous, sound seed.

scholarly journals Pseudomonas synxantha 2-79 Transformed with Pyrrolnitrin Biosynthesis Genes Has Improved Biocontrol Activity Against Soilborne Pathogens of Wheat and Canola

2020 ◽  
Vol 110 (5) ◽  
pp. 1010-1017
Author(s):  
Jibin Zhang ◽  
Dmitri V. Mavrodi ◽  
Mingming Yang ◽  
Linda S. Thomashow ◽  
Olga V. Mavrodi ◽  
...  
Keyword(s):  
Root Rot ◽  
Fusarium Culmorum ◽  
Pythium Ultimum ◽  
Gaeumannomyces Graminis ◽  
Wild Type ◽  
Wheat Roots ◽  
Recombinant Strains ◽  
Rhizoctonia Root Rot ◽  
Take All

A four-gene operon (prnABCD) from Pseudomonas protegens Pf-5 encoding the biosynthesis of the antibiotic pyrronitrin was introduced into P. synxantha (formerly P. fluorescens) 2-79, an aggressive root colonizer of both dryland and irrigated wheat roots that naturally produces the antibiotic phenazine-1-carboxylic acid and suppresses both take-all and Rhizoctonia root rot of wheat. Recombinant strains ZHW15 and ZHW25 produced both antibiotics and maintained population sizes in the rhizosphere of wheat that were comparable to those of strain 2-79. The recombinant strains inhibited in vitro the wheat pathogens Rhizoctonia solani anastomosis group 8 (AG-8) and AG-2-1, Gaeumannomyces graminis var. tritici, Sclerotinia sclerotiorum, Fusarium culmorum, and F. pseudograminearum significantly more than did strain 2-79. Both the wild-type and recombinant strains were equally inhibitory of Pythium ultimum. When applied as a seed treatment, the recombinant strains suppressed take-all, Rhizoctonia root rot of wheat, and Rhizoctonia root and stem rot of canola significantly better than did wild-type strain 2-79.

The effect of methyl jasmonate on enzyme activities in wheat genotypes infected by the crown and root rot pathogen Fusarium culmorum

2015 ◽  
Vol 37 (11) ◽  
Author(s):  
Parastoo Motallebi ◽  
Vahid Niknam ◽  
Hassan Ebrahimzadeh ◽  
Sattar Tahmasebi Enferadi ◽  
Majid Hashemi
Keyword(s):  
Methyl Jasmonate ◽  
Enzyme Activities ◽  
Root Rot ◽  
Fusarium Culmorum ◽  
Wheat Genotypes ◽  
Crown And Root Rot

STUDIES ON FOOT AND ROOT ROT OF WHEAT: I. EFFECT OF AGE OF THE WHEAT PLANT UPON THE DEVELOPMENT OF FOOT AND ROOT ROT

1933 ◽  
Vol 8 (5) ◽  
pp. 483-491 ◽  
Author(s):  
W. C. Broadfoot
Keyword(s):  
Root Rot ◽  
Fusarium Culmorum ◽  
Wheat Plant ◽  
Seedling Stage ◽  
Critical Studies ◽  
Helminthosporium Sativum ◽  
Unsterilized Soil ◽  
Micro Organisms ◽  
Effect Of Age ◽  
Made In

Studies were made to determine whether, in sterilized inoculated soil, Marquis wheat plants became more or less susceptible during the post-seedling stage to Ophiobolus graminis, Helminthosporium sativum, and Fusarium culmorum. While it was found that the plants in the seedling stage were more susceptible than at later stages, there was, with the technique used, no evidence that the plants become more or less susceptible during the post-seedling stage. The reasons for indefinite evidence on this important question are given. In sterilized soil, in open pot culture, inoculum of O. graminis was definitely more virulent when alone than when mixed singly or in combination with H. sativum, F. culmorum or Leptosphaeria herpotrichoides. The virulence of all pathogenes mentioned decreased progressively in sterilized soil, the greatest decrease taking place during the first 40 days, after which they were only slightly pathogenic and at the end of 120 days inoculum of O. graminis was impotent. The virulence of inoculum when added to unsterilized soil was greatly reduced in contrast with that in sterilized soil, and after 10 days it was practically at a minimum. These results emphasize the necessity of protecting inoculated sterilized soil against contamination by other micro-organisms in critical studies made in soil. They also throw light on the much recognized difficulty of producing foot rot in the field by prepared inoculum added to such soil.

Sign in / Sign up

Export Citation Format

Share Document