scholarly journals A Case-Control Study of the Genetic Variability in Reactive Oxygen Species—Metabolizing Enzymes in Melanoma Risk

2018 ◽  
Vol 19 (1) ◽  
pp. 242 ◽  
Author(s):  
Tze-An Yuan ◽  
Vandy Yourk ◽  
Ali Farhat ◽  
Argyrios Ziogas ◽  
Frank Meyskens ◽  
...  
2015 ◽  
Vol 30 (7) ◽  
pp. 589-594 ◽  
Author(s):  
Enbo Ma ◽  
Shizuka Sasazuki ◽  
Taichi Shimazu ◽  
Norie Sawada ◽  
Taiki Yamaji ◽  
...  

2014 ◽  
Vol 2014 ◽  
pp. 1-6 ◽  
Author(s):  
Claudia Bănescu ◽  
Adrian P. Trifa ◽  
Septimiu Voidăzan ◽  
Valeriu G. Moldovan ◽  
Ioan Macarie ◽  
...  

Oxidative damage at the DNA level may be promoted by high levels of reactive oxygen species (ROS), leading to genomic instability and increased neoplastic risk. Superoxide dismutase (SOD), glutathione peroxidase (GPX), and catalase (CAT) enzymes are implicated in the prevention of DNA damage by ROS. The aim of the study was to investigate the relationships betweenCATC262T,GPX1Pro198Leu,MnSODAla16Val,GSTM1, GSTT1, andGSTP1Ile105Val polymorphisms and the risk of CML. No association was observed between CML and variant genotypes ofGPX1, MnSOD, GSTM1, andGSTT1polymorphisms in any of the investigated cases. Our study suggests that the homozygous variant genotype of theGSTP1Ile105Val gene polymorphisms may be associated with the risk of developing CML (OR=2.5; 95% CI=1.08–5.7;Pvalue = 0.02), while the heterozygous genotype of theCATC262T polymorphism seems to have a protective effect against CML (OR=0.59, 95% CI=0.39–0.89,Pvalue = 0.01). In most cases, no association was found between laboratory parameters and prognostic factors and the variant genotype of investigated gene polymorphisms. We concluded thatCAT, GPX, MnSOD, GSTM1, andGSTT1gene polymorphisms are not associated with the risk of CML. Variant genotype of theGSTP1Ile105Val gene polymorphisms may contribute to the risk of developing CML.


2008 ◽  
Vol 122 (9) ◽  
pp. 2077-2084 ◽  
Author(s):  
Chunying Li ◽  
Zhensheng Liu ◽  
Li E. Wang ◽  
Jeffrey E. Gershenwald ◽  
Jeffrey E. Lee ◽  
...  

2010 ◽  
Vol 19 (8) ◽  
pp. 2043-2054 ◽  
Author(s):  
Julia A. Newton-Bishop ◽  
Yu-Mei Chang ◽  
Mark M. Iles ◽  
John C. Taylor ◽  
Bert Bakker ◽  
...  

2008 ◽  
Vol 19 (2) ◽  
pp. 384-389 ◽  
Author(s):  
H. Gogas ◽  
M. Trakatelli ◽  
N. Dessypris ◽  
A. Terzidis ◽  
A. Katsambas ◽  
...  

2011 ◽  
Vol 130 (12) ◽  
pp. 3011-3013 ◽  
Author(s):  
Faye Elliott ◽  
Mariano Suppa ◽  
May Chan ◽  
Susan Leake ◽  
Birute Karpavicius ◽  
...  

2006 ◽  
Vol 16 (2) ◽  
pp. 175-182 ◽  
Author(s):  
Maria Concetta Fargnoli ◽  
Emma Altobelli ◽  
Gisela Keller ◽  
Sergio Chimenti ◽  
Heinz H??fler ◽  
...  

2017 ◽  
Vol 117 (3) ◽  
pp. 432-438 ◽  
Author(s):  
Marcella Malavolti ◽  
Carlotta Malagoli ◽  
Catherine M. Crespi ◽  
Furio Brighenti ◽  
Claudia Agnoli ◽  
...  

AbstractGlycaemic index (GI) and glycaemic load (GL) are indicators of dietary carbohydrate quantity and quality and have been associated with increased risk of certain cancers and type 2 diabetes. Insulin resistance has been associated with increased melanoma risk. However, GI and GL have not been investigated for melanoma. We present the first study to examine the possible association of GI and GL with melanoma risk. We carried out a population-based, case–control study involving 380 incident cases of cutaneous melanoma and 719 age- and sex-matched controls in a northern Italian region. Dietary GI and GL were computed for each subject using data from a self-administered, semi-quantitative food frequency questionnaire. We computed the odds ratio (OR) for melanoma according to quintiles of distribution of GL and GL among controls. A direct association between melanoma risk and GL emerged in females (OR 2·38; 95 % CI 1·25, 4·52 for the highest v. the lowest quintile of GL score, Pfor trend 0·070) but not in males. The association in females persisted in the multivariable analysis after adjusting for several potential confounders. There was no evidence of an association between GI and melanoma risk. GL might be associated with melanoma risk in females.


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