scholarly journals Systematic Review and Meta-Analysis: Identification of Factors Influencing Milking Frequency of Cows in Automatic Milking Systems Combined with Grazing

Animals ◽  
2020 ◽  
Vol 10 (5) ◽  
pp. 913
Author(s):  
Françoise Lessire ◽  
Nassim Moula ◽  
Jean-Luc Hornick ◽  
Isabelle Dufrasne
Keyword(s):  
Management Practices ◽  
Meta Analysis ◽  
Principal Component ◽  
Mitigation Strategies ◽  
Production Costs ◽  
Management Options ◽  
Milking Frequency ◽  
Automatic Milking ◽  
Automatic Milking Systems ◽  
The Relationship

More dairy farms (up to more than one in four in some countries) are equipped with automatic milking systems (AMS) worldwide. Because of the positive impacts of grazing, e.g., on animal welfare or on production costs, numerous researchers have published papers on the combination of AMS with grazing. However, pasture-based AMS usually causes a reduction in milking frequency (MF) compared to indoors systems. The objectives of this meta-analysis were to review publications on the impacts of pasture-based AMS on MF and mitigation strategies. First, data from 43 selected studies were gathered in a dataset including 14 parameters, and on which a Principal Component Analysis (PCA) was performed, leading to the description of four clusters summarizing different management practices. Multiple pairwise comparisons were performed to determine the relationship between the highlighted parameters of MF on milk yield (MY). From these different analyses, the relationship between MF and MY was confirmed, the systems, i.e., Clusters 1 and 2, that experienced the lowest MF also demonstrated the lowest MY/cow per day. In these clusters, grazed grass was an essential component of the cow’s diet and low feeding costs compensated MY reduction. The management options described in Clusters 3 and 4 allowed maintenance of MF and MY by complementing the cows’ diets with concentrates or partial mixed ration supplied at the AMS feeding bin or provided at barn. The chosen management options were closely linked to the geographical origin of the papers indicating that other factors (e.g., climatic conditions or available grasslands) could be decisional key points for AMS management strategies.

scholarly journals Agro-Economic Evaluation of Alternative Crop Management Options for Teff Production in Midland Agro-Ecology, Ethiopia

Agriculture ◽  
2021 ◽  
Vol 11 (4) ◽  
pp. 298
Author(s):  
Fekremariam Asargew Mihretie ◽  
Atsushi Tsunekawa ◽  
Nigussie Haregeweyn ◽  
Enyew Adgo ◽  
Mitsuru Tsubo ◽  
...  
Keyword(s):  
Management Practices ◽  
Smallholder Farmers ◽  
Early Stage ◽  
Crop Management ◽  
Production Costs ◽  
Agronomic Performance ◽  
Labor Costs ◽  
Management Options ◽  
Area Index ◽  
Weed Population

Teff is an important crop for smallholder farmers in Ethiopia. Improved crop management practices are needed to increase teff productivity and decrease production costs. Here, we used a split–split plot design to evaluate the impacts of different tillage, sowing, and soil compaction practices, and their combinations, on agronomic performance, weed population, lodging, and cost in teff production at the Aba Gerima watershed in northwestern Ethiopia in 2018–2020. Reduced tillage (RT) improved soil moisture, resulting in increased agronomic performance and decreased production costs compared with conventional tillage (CT); however, the weed population was substantially larger with RT than with CT. Row planting (RP) reduced seed cost and lodging but increased sowing and weeding costs compared with broadcast planting (BP). Plant population and leaf area index were substantially greater with BP than with RP during early-stage growth, but this reversed during late-stage growth. Despite labor costs being significantly greater with (WC) compaction than without (NC), little to no differences were observed in the weed population or in agronomic performance. Partial cost–benefit analysis revealed that RT–RP–WC followed by RT–RP–NC was the most economical treatment combination, suggesting that RT–RP–NC could be a labor-effective means of increasing teff production by smallholder farms in Ethiopia.

scholarly journals PSII-17 Program Chair Poster Pick: Effect of ruminal protozoa on methane emissions in ruminants – a meta-analysis

2020 ◽  
Vol 98 (Supplement_4) ◽  
pp. 397-398
Author(s):  
Xiaoxia Dai ◽  
Kenneth Kalscheur ◽  
Pekka Huhtanen ◽  
Antonio Faciola
Keyword(s):  
Dairy Cows ◽  
Meta Analysis ◽  
Random Effect ◽  
Negative Relationship ◽  
Small Ruminants ◽  
Methane Emissions ◽  
Mitigation Strategies ◽  
Positive Relationships ◽  
Ruminal Fermentation ◽  
The Relationship

Abstract The effects of ruminal protozoa (RP) concentration on methane emissions from ruminants were evaluated in a meta-analysis using 67 publications reporting data from 85 in vivo experiments. Experiments included in the database reported methane emissions (g/kg DMI) and RP (log10 cells/mL) from the same group of animals. Quantitative data including diet chemical composition, ruminal fermentation, total tract digestibility, and milk production; and qualitative information including methane mitigation strategies, animal type, and methane measurement methods were also collected. The studies were conducted in dairy cows (51%), beef steers (32%) and small ruminants (32%). 70% of the studies reported a reduction in methane emissions. Supplemental lipids reduced methane emissions 95% of the time. The relationship between methane emissions and RP concentration was evaluated as a random coefficient model with the experiment as a random effect and weighted by the inverse pooled SEM squared, including the possibility of covariance between the slope and the intercept. A quadratic effect of RP concentration on methane emissions was detected: CH4= -28.8 + 12.2 × RP-0.64 × RP2. To detect potential interfering factors in the relationship, the influence of several qualitative and quantitative factors were separately tested. Acetate, butyrate, and isobutyrate molar proportions had positive relationships with methane emissions and influenced the relationship between RP concentration and methane emissions, where the presence of ruminal fermentation variables reduced the effects of RP concentration in methane emissions. Total tract digestibility of DM, OM, and CP had negative relationships while NDF digestibility had a positive relationship with methane emissions; however, they only changed the magnitude of intercept and slope of RP and RP2 for the relationship. For dairy cows, milk fat and protein concentrations had positive relationships and milk yield had a negative relationship with methane emissions and changed the magnitude of intercept and slope of RP and RP2 for the relationship.

Effect of low light intensity at night on cow traffic in automatic milking systems

2014 ◽  
Vol 54 (10) ◽  
pp. 1784
Author(s):  
Fanny Hjalmarsson ◽  
Ingemar Olsson ◽  
Sabine Ferneborg ◽  
Sigrid Agenäs ◽  
Emma Ternman
Keyword(s):  
Light Intensity ◽  
Dairy Cows ◽  
Milk Yield ◽  
Negative Impact ◽  
Night Time ◽  
Low Light ◽  
Milking Frequency ◽  
Automatic Milking ◽  
Automatic Milking Systems ◽  
Reduced Light

Several studies have shown benefits of long-day (16 h) photoperiod in lactating dairy cows, but have not identified a suitable light intensity for the dark hours. It is known that the locomotion pattern of dairy cows is altered at low light intensities and this may translate to reduced cow traffic and milking frequency, which would have a negative impact on system productivity. However, it is also recognised that a significant disturbance of rest may have a negative impact on the health and productivity of high-yielding dairy cows. This study examined the effect of three different night-time light intensities (LOW: 11 ± 3, MED: 33 ± 1 and HIGH: 74 ± 6 lx) on number of gate passages, milking frequency and milk yield in dairy cows in automatic milking systems. The study was conducted in Sweden during the winter of 2012–13 and the treatments were applied in a crossover design to three herds with an automatic milking system. Minimum day time light intensity was 158 lx. Data on gate passages, milking frequency and milk yield for 172 ± 49 (mean ± s.d.) cows during the last 22 days of each 34-day study period were analysed for treatment differences and differences in daily distribution over 24 h, during day time and night time. Light intensity did not affect total number of gate passages per 24-h period and cow, but number of gate passages per hour and cow was in all treatments lower during night time than during day time. Milking frequency was increased in MED compared with both HIGH and LOW (P < 0.05). Milk yield decreased with reduced light intensity, and differed significantly between HIGH and LOW treatments, 45 ± 1 kg and 44 ± 1 kg, respectively (P < 0.001). Our conclusion is that reducing light intensity to 11 lx at night time does not affect cows’ general activity as gate passages remained the same for all treatments. However, milk yield decreased with reduced light intensity, which might be related to a lower feed intake. We argue that providing night light for dairy cows, as required by many welfare acts, might be related to production level rather than welfare aspects and that the recommendations should be revised.

scholarly journals Robotic milking in dairy farming

1997 ◽  
Vol 45 (1) ◽  
pp. 15-31
Author(s):  
W. Rossing ◽  
P.H. Hogewerf ◽  
A.H. Ipema ◽  
C.C. Ketelaar-De Lauwere ◽  
C.J.A.M. De Koning
Keyword(s):  
Dairy Farms ◽  
Robot Arm ◽  
Mental Load ◽  
Engineering Research ◽  
Sensing System ◽  
Milking Frequency ◽  
Automatic Milking ◽  
Robotic Milking ◽  
Automatic Milking Systems

The role of engineering research in the development of robotic milking systems and the integration of robotic milking in dairy farms are reviewed. The milking stall, robot arm, teat sensing system, milking equipment and udder cleaning devices of commercial automatic milking systems (AMS) available in the Netherlands at the end of 1996 are described. The importance of the attractiveness of the milking stall, lay-out of the barn and the introduction of a cow routing with special gates in the barn is highlighted. Increasing the milking frequency from 2 to 3 times/day results in a higher yield of approximately 1000 kg milk/lactation. It is concluded that automatic milking will decrease the physical and mental load on the farmer, but it should be considered that the farmer is working with complicated equipment.

scholarly journals Indigenous plant protection practices of Tripura, India

2021 ◽  
Vol 17 (1) ◽  
Author(s):  
Satyapriya Singh ◽  
Biswajit Das ◽  
Anup Das ◽  
Sujan Majumder ◽  
Hidangmayum Lembisana Devi ◽  
...  
Keyword(s):  
Pest Management ◽  
Plant Protection ◽  
Principal Component ◽  
Native People ◽  
Management Approach ◽  
Management Options ◽  
The Status ◽  
Indigenous Plant ◽  
House Type ◽  
The Relationship

Abstract Background Traditional plant protection strategies have an integral part of food production system in North Eastern state Tripura, India, which has bestowed with rich heritage and biodiversity. However, there is no comprehensive report on the indigenous plant protection practices (IPPPs) specific to insect and vertebrate pest management, being followed by the inhabitants of the region for centuries. The present study was conducted to investigate, collect, and document the vulnerable IPPP practices followed by the native people from far flung locations of the Tripura. Methods The study aimed to document the IPPP following semi-structured questionnaires, participatory interaction, and direct observations with a total of 200 informants. We have calculated the relative frequencies of citation (RFC) for IPPP and estimated principal component analysis to link the status of IPPP with socio-demographic factors of the informants. The relationship between the field of IPPP used and different covariates (age, education, occupation, gender, location, and house type) was assessed using the Kruskal–Wallis test and Chi-square test. The relationship between adoption level and the respondents’ characteristics was analyzed using count regression analysis. Results The study found that the status of the IPPP has increased for mitigating pest issues. A total of 39 indigenous practices were recorded specifically to pest management from the ethnic people of Tripura, India. People acquired pretty knowledge about IPPP, and these were inherited from ancestors. The respondents in the study developed notable innovations for the management of many pest issues using locally available resources that warrant cost-effective and eco-friendly. Seed drying before storage to protect grain commodities was the most cited IPPP with a frequency of citation 0.675. In the field of IPPP used, the people primarily practiced agriculture + horticulture + storage category. An important implication from the study is the identification of two IPPP strategies in this region for the first time. Furthermore, the recorded IPPP used field was significantly associated with age, education, occupation, gender, locality, and house type. Likewise, the respondents’ socio-demographic variables were coupled considerably with the adoption of specific IPPP. Conclusion The reported IPPP for alleviating pest problems reflects the wisdom and generosity of the ethnic growers of Tripura, India. The study suggests the IPPP has strong potential in an integrated pest management approach passed down from generation to generation. The vulnerable practices largely remained unexplored due to inadequate scientific scrutiny and authenticity, yet in danger of being lost if not documented systematically. This study provides the first step toward accessing the valuable technology of untapped Tripura in IPPP and could be viable in paving action paradigm for their preservation, diffusion, and application with advanced pest management options.

scholarly journals Testing the application of an automatic milking system on buffalo (Bubalus bubalis)

2015 ◽  
Vol 46 (1) ◽  
pp. 13
Author(s):  
Salvatore Faugno ◽  
Stefania Pindozzi ◽  
Collins Okello ◽  
Maura Sannino
Keyword(s):  
Milk Yield ◽  
Bubalus Bubalis ◽  
Adaptation Period ◽  
Functional Aspects ◽  
Milking Frequency ◽  
Automatic Milking ◽  
Automatic Milking Systems ◽  
The One ◽  
Daily Milk Yield ◽  
Daily Milk

The automatic milking systems (AMS) have been deeply studied in dairy cows applications, but not in the case of buffaloes; although, a few applications to the species can be found in literature. The objective of this study is to compare some important functional aspects of AMS with the conventional milking systems. Aspects such as adaptation of buffalo to AMS and the possible relationship between milking frequency and daily milk yield were evaluated. Two groups of <em>Bubalus</em> <em>bubalis</em> were reared in the same barn, in a farm located in Piana del Sele (SA) southern Italy. Fourty <em>primiparous</em> <em>buffaloes</em> were milked using an AMS, and at the same time another herd of 40 were milked twice a day using traditional milking system (tandem). The adaptation period of buffaloes to AMS was 2 months. Milking frequency with the AMS was significantly higher compared to the one of traditional methods (2.3±0.17 times/d <em>vs</em> 2 times/d). Daily milk yield with the AMS was observed to be significantly higher than with traditional milking system (7.9±1.3 kg/d <em>vs</em> 6.9±1.06 kg/d). In this study, there was no significant relationship between the increase of daily milking frequency and daily milk yield. We can conclude that a positive AMS effect on daily milk yield and milking frequency is possible and so we can expect successful applications of the AMS to dairy buffalo farms.

The milking frequency of primiparous cows in their early stage of lactation and its impact on milking performance

2020 ◽  
Vol 60 (3) ◽  
pp. 436
Author(s):  
Beata Sitkowska ◽  
Dariusz Piwczyński ◽  
Magdalena Kolenda ◽  
Jolanta Różańska-Zawieja
Keyword(s):  
Early Stage ◽  
Stage Of Lactation ◽  
Holstein Friesian ◽  
Full Production ◽  
Milk Performance ◽  
Milking Frequency ◽  
Automatic Milking System ◽  
Automatic Milking ◽  
The Relationship ◽  
Potential Use

An automatic milking system allows cows to present their full production capability by not limiting them to a specific time when the milking occurs or a fix number of milkings per day. The beginning of the first lactation is a key point in terms of subsequent milk production. The aim of the present study was to indicate the relationship between the milking frequency of primiparous cows during the first month of lactation and their subsequent milk performance. Material of the study consisted of 25 Polish herds of Holstein–Friesian dairy cattle. All cows were milked with the use of an automatic milking system. Animals were divided into five groups, depending on the milking frequency in the first month after calving (MFF). The collected data were statistically processed using the multifactorial ANOVA. The best milk and milking parameters characterised primiparous cows, for which the average number of milkings per day was at the level of 3–3.5 or above, this group did not have a preferred time for their milking. This group of cows milked more frequently during the first month of lactation (MFF5) and had the highest milk yield (MY) and milking duration. The highest culling percentage (57.77%) was noted within the group of primiparous cows with the lowest milking frequency during the first month of lactation (MFF1). MFF5 animals maintained better milk and milking parameters in all months of lactation than did those in the other groups. Older animals, that calved after the 28th month of life, and those that calved during warmer seasons, showed the tendency to have a lower milking frequency and poorer milk and milking parameters. The findings obtained in the present study are interesting in terms of their potential use, because they show that frequent milking during the first month after calving corresponds to a better overall MY during that lactation. Hopefully, by promoting frequent milkings at the beginning of lactation, farmer may increase the overall lactation MY.

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