scholarly journals Muscle Protein Turnover in Sex-Linked Dwarf and Normal Broiler Chickens ,

1986 ◽  
Vol 65 (11) ◽  
pp. 2082-2089 ◽  
Author(s):  
S.J. JONES ◽  
M.D. JUDGE ◽  
E.D. ABERLE
Keyword(s):  
Protein Turnover ◽  
Broiler Chickens ◽  
Muscle Protein ◽  
Muscle Protein Turnover

scholarly journals Effect of environmental temperature on muscle protein turnover and heat production in tube-fed broiler chickens

1997 ◽  
Vol 77 (6) ◽  
pp. 897-909 ◽  
Author(s):  
Vitus D. Yunianto ◽  
K. Hayashit ◽  
S. Kaiwda ◽  
A. Ohtsuka ◽  
Y. Tomita
Keyword(s):  
Heat Production ◽  
Protein Turnover ◽  
Broiler Chickens ◽  
Environmental Temperature ◽  
Muscle Protein ◽  
Plasma Concentrations ◽  
Abdominal Fat ◽  
Fat Content ◽  
Muscle Protein Turnover ◽  
Environmental Temperatures

The present experiments4 were undertaken to investigate the effects of environmental temperatures on growth, abdominal fat content, rate of muscle protein turnover, and heat production in tube-fed intact male broiler chickens. Plasma concentrations of thyroxine (T4), triiodothyronine (T3), and corticosterone (CTC) were also examined. Chicks (15d old) were kept at different environmental temperatures (16,19,22,25,28,31, and 34°) and given the experimental diet (200g crude protein/kg, 13·;57M/kg metabolizable energy) by tube three times daily throughout the 12d experimental period. In the hot conditions, except for 34°, body-weight gain was significantly higher than in the cold conditions. Thus, food conversion ratios (food: gain ratios) were lower when the birds were exposed to the hot conditions other than 34°. Likewise, abdominal fat content was significantly increased, and heat production was lower in the groups kept under the hot conditions other than 34°. The rate of skeletal muscle protein turnover and plasma concentration of CTC were decreased when the birds were exposed to hot conditions other than 34°. suggesting a role of CTC in the regulation of muscle protein turnover. Plasma concentrations of T4 and T3 were significantly decreased as environmental temperature increased. These results clearly show that plasma concentrations of thyroid hormones and CTC are associated with accelerated muscle protein turnover and heat production.

scholarly journals Muscle Protein Turnover and Tenderness in Broiler Chickens Fed Cimaterol

1989 ◽  
Vol 67 (10) ◽  
pp. 2646 ◽  
Author(s):  
J. B. Morgan ◽  
S. J. Jones ◽  
C. R. Calkins
Keyword(s):  
Protein Turnover ◽  
Broiler Chickens ◽  
Muscle Protein ◽  
Muscle Protein Turnover

Skeletal and cardiac muscle protein turnover during cold acclimation in young rats

2000 ◽  
Vol 278 (3) ◽  
pp. R705-R711 ◽  
Author(s):  
T. A. McAllister ◽  
J. R. Thompson ◽  
S. E. Samuels
Keyword(s):  
Skeletal Muscle ◽  
Protein Synthesis ◽  
Cardiac Muscle ◽  
Cold Acclimation ◽  
Protein Turnover ◽  
Muscle Protein ◽  
Muscle Protein Turnover ◽  
Protein Mass ◽  
The Absolute

The effect of long-term cold exposure on skeletal and cardiac muscle protein turnover was investigated in young growing animals. Two groups of 36 male 28-day-old rats were maintained at either 5°C (cold) or 25°C (control). Rates of protein synthesis and degradation were measured in vivo on days 5, 10, 15, and 20. Protein mass by day 20 was ∼28% lower in skeletal muscle (gastrocnemius and soleus) and ∼24% higher in heart in cold compared with control rats ( P < 0.05). In skeletal muscle, the fractional rates of protein synthesis ( k syn) and degradation ( k deg) were not significantly different between cold and control rats, although k syn was lower (approximately −26%) in cold rats on day 5; consequent to the lower protein mass, the absolute rates of protein synthesis (approximately −21%; P < 0.05) and degradation (approximately −13%; P < 0.1) were lower in cold compared with control rats. In heart, overall, k syn(approximately +12%; P < 0.1) and k deg(approximately +22%; P < 0.05) were higher in cold compared with control rats; consequently, the absolute rates of synthesis (approximately +44%) and degradation (approximately +54%) were higher in cold compared with control rats ( P < 0.05). Plasma triiodothyronine concentration was higher ( P < 0.05) in cold compared with control rats. These data indicate that long-term cold acclimation in skeletal muscle is associated with the establishment of a new homeostasis in protein turnover with decreased protein mass and normal fractional rates of protein turnover. In heart, unlike skeletal muscle, rates of protein turnover did not appear to immediately return to normal as increased rates of protein turnover were observed beyond day 5. These data also indicate that increased rates of protein turnover in skeletal muscle are unlikely to contribute to increased metabolic heat production during cold acclimation.

scholarly journals Reduction of muscle protein turnover in rats by a high protein diet.

1987 ◽  
Vol 51 (1) ◽  
pp. 261-262
Author(s):  
Ryuhei FUNABUCI ◽  
Kouichi SAITO ◽  
Kazumi YAGASAKI
Keyword(s):  
Protein Turnover ◽  
Muscle Protein ◽  
High Protein Diet ◽  
High Protein ◽  
Protein Diet ◽  
Muscle Protein Turnover

scholarly journals The effect of four different feeding regimens from rearing period to sexual maturity on breast muscle protein turnover in broiler breeder parent stock

2017 ◽  
Vol 96 (5) ◽  
pp. 1219-1227 ◽  
Author(s):  
Karen Vignale ◽  
Justina V. Caldas ◽  
Judy A. England ◽  
Nirun Boonsinchai ◽  
Phiphob Sodsee ◽  
...  
Keyword(s):  
Protein Turnover ◽  
Sexual Maturity ◽  
Muscle Protein ◽  
Breast Muscle ◽  
Broiler Breeder ◽  
Muscle Protein Turnover ◽  
Parent Stock

Expression of genes related to the regulation of muscle protein turnover in Angus and Nellore bulls1

2016 ◽  
Vol 94 (4) ◽  
pp. 1472-1481
Author(s):  
K. C. Busato ◽  
R. A. Gomes ◽  
M. M. Ladeira ◽  
M. S. Duarte ◽  
N. C. Freitas ◽  
...  
Keyword(s):  
Protein Turnover ◽  
Muscle Protein ◽  
Muscle Protein Turnover ◽  
Expression Of Genes

Influence of sepsis in rats on muscle protein turnover in vivo and in tissue incubated under different in vitro conditions

Metabolism ◽  
1991 ◽  
Vol 40 (3) ◽  
pp. 247-251 ◽  
Author(s):  
Marianne Hall-Angerås ◽  
Ulf Angerås ◽  
Daniel von Allmen ◽  
Takashi Higashiguchi ◽  
Oded Zamir ◽  
...  
Keyword(s):  
Protein Turnover ◽  
Muscle Protein ◽  
Muscle Protein Turnover
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