scholarly journals Analisis Sistem Penyembelihan Pada Rantai Pasok Daging Sapi Halal

2019 ◽  
Vol 2 (4) ◽  
Author(s):  
Dini Wahyuni ◽  
M. Fauzan Rizki
Keyword(s):  
Supply Chain ◽  
Beef Cattle ◽  
Dairy Cows ◽  
Business Process ◽  
Islamic Law ◽  
Animal Protein ◽  
The Many ◽  
Analytical System ◽  
Very High ◽  
Beef Supply Chain

Daging sapi mempunyai peran yang sangat penting dalam memenuhi kebutuhan protein hewani. Sapi merupakan salah satu dari banyaknya komoditas pada subsektor peternakan. Sapi memiliki 2 jenis yaitu sapi potong yang memproduksi daging dan sapi perah yang memproduksi susu. Sejalan dengan ajaran syariat Islam, konsumen muslim menghendaki agar produk-produk yang akan dikonsumsi dapat terjamin kehalalannya dan kesuciannya. Syariat islam menaruh perhatian yang sangat tinggi dalam menentukan suatu makanan itu halal atau haram, oleh karena itu proses penyembelihan dan penanganan hasil sembelihan harus dapat menjamin kehalalan produk. Hasil penelitian ini memaparkan Analytical System Entity proses penyembelihan sapi, yang dapat menjadi masukan dalam menyusun proses bisnis rumah potong hewan sebagai penyedia produk pada rantai pasok daging sapi halal.   Beef has a very important role in meeting the needs of animal protein. Cows are one of the many commodities in the livestock subsector. Cows have 2 types, beef cattle that produce meat and dairy cows that produce milk. In line with the teachings of Islamic law, Muslim consumers want that the products to be consumed can be guaranteed halal and purity. The Islamic Shari'a has a very high attention in determining whether a food is halal or haram, therefore the process of slaughtering and handling the result of slaughter must be able to guarantee the halalness of the product. The results of this study describe the Analytical System Entity process of slaughtering cows, which can be an input in preparing the slaughterhouse business process as a product provider in the halal beef supply chain.

scholarly journals Effect of easy calving beef sires on the birth weight and growth of dairy beef cattle

2016 ◽  
Vol 16 ◽  
pp. 329-332
Author(s):  
V.T. Burggraaf ◽  
D.B. Lineham
Keyword(s):  
Supply Chain ◽  
Birth Weight ◽  
Beef Cattle ◽  
Dairy Cows ◽  
Genetic Merit ◽  
Calving Ease ◽  
Natural Mating ◽  
Beef Bulls ◽  
The Impact ◽  
Beef Supply Chain

The impact of using high genetic merit beef bulls in a dairy beef supply chain was compared to using unrecorded beef bulls. Dairy cows were inseminated with Ezicalve Hereford semen (high genetic merit for calving ease and growth), followed by natural mating with Ezicalve and unrecorded Hereford bulls. The resulting 186 progeny were monitored from birth to 2 years old. Ezicalve sired calves required no calving assistance and averaged 4 kg lighter at birth than those from unrecorded sires (P

scholarly journals Measuring the sustainability of beef supply chain with rapid appraisal for beef supply chain

2021 ◽  
pp. 2488-2507
Author(s):  
Aries Susanty ◽  
Ratna Purwaningsih ◽  
Haryo Santoso ◽  
Anggun Novi Arista ◽  
Benny Tjahjono
Keyword(s):  
Supply Chain ◽  
Beef Cattle ◽  
Supply Chains ◽  
Research Study ◽  
Current Status ◽  
Sustainability Index ◽  
Rapid Appraisal ◽  
Index Value ◽  
Cattle Farms ◽  
Beef Supply Chain

Background and Aim: Nationally, there has always been a gap between the demand for beef and its supply, although supply growth is proportional with demand growth and even exceeds it in some regions in Indonesia. This research study aims to measure the sustainability status of the beef supply chain and applies the developed measurement system to a specific beef supply chain by identifying suitable indicators and their scale. Moreover, this research study provides some recommendations for the improvement of the sustainability status of the beef supply chain. Materials and Methods: In this research study, 11 and nine indicators were analyzed to assess the sustainability status of the beef supply chain at the farm and slaughterhouse chain levels. A rapid appraisal for beef supply chain was applied to rapidly assess the sustainability status of beef supply chains using Multidimensional Scaling (MDS). The Delphi method was utilized as an iterative process to collect data and obtain consensus of experts' judgments regarding the policies that should be implemented to improve the most sensitive indicator affecting the economic, social, and environmental dimensions. Results: Analysis of ordination with MDS shows the regional sustainability index value for multidimensional approaches of beef cattle farms and beef slaughterhouses. The sustainability index value for beef cattle farms was 56.14 (moderately sustainable), 48.02 (fairly unsustainable), and 48.77 (fairly unsustainable) in Semarang, Sragen, and Boyolali, respectively. Moreover, the sustainability index value for beef slaughterhouses was 47.05 (fairly unsustainable), 54.83 (moderately sustainable), and 54.19 (moderately sustainable) in Semarang, Sragen, and Boyolali, respectively. Policy recommendation was focused on the basis of the results of leverage analysis, which highlighted the most indicative factor affecting sustainability for each dimension. Conclusion: Measurement results revealed that the achievement of beef supply chain sustainability requires targeted efforts through the deployment of several policies as the current status of sustainability in beef farms and beef slaughterhouses was only inclined toward moderately sustainable and fairly unsustainable. Although all the surveyed regions in this study can meet the regional needs of beef meat on their own and even distribute the excess to other regions, none of the beef supply chains of the surveyed region indicated good sustainability.

scholarly journals Review: Impacts of shade on cattle well-being in the beef supply chain

2020 ◽  
Author(s):  
Lily N Edwards-Callaway ◽  
M Caitlin Cramer ◽  
Caitlin N Cadaret ◽  
Elizabeth J Bigler ◽  
Terry E Engle ◽  
...  
Keyword(s):  
Supply Chain ◽  
Heat Stress ◽  
Beef Cattle ◽  
Production Systems ◽  
Construction Materials ◽  
Well Being ◽  
Third Party ◽  
Ambient Temperatures ◽  
Stress Susceptibility ◽  
The Impact

ABSTRACT Shade is a mechanism to reduce heat load providing cattle with an environment supportive of their welfare needs. Although heat stress has been extensively reviewed, researched, and addressed in dairy production systems, it has not been investigated in the same manner in the beef cattle supply chain. Like all animals, beef cattle are susceptible to heat stress if they are unable to dissipate heat during times of elevated ambient temperatures. There are many factors that impact heat stress susceptibility in beef cattle throughout the different supply chain sectors, many of which relate to the production system, i.e. availability of shade, microclimate of environment, and nutrition management. The results from studies evaluating the effects of shade on production and welfare are difficult to compare due to variation in structural design, construction materials used, height, shape, and area of shade provided. Additionally, depending on operation location, shade may or may not be beneficial during all times of the year, which can influence the decision to make shade a permanent part of management systems. Shade has been shown to lessen the physiologic response of cattle to heat stress. Shaded cattle exhibit lower respiration rates, body temperatures, and panting scores compared to un-shaded cattle in weather that increases the risk of heat stress. Results from studies investigating the provision of shade indicate that cattle seek shade in hot weather. The impact of shade on behavioral patterns is inconsistent in the current body of research, some studies indicating shade provision impacts behavior and other studies reporting no difference between shaded and un-shaded groups. Analysis of performance and carcass characteristics across feedlot studies demonstrated that shaded cattle had increased ADG, improved feed efficiency, HCW, and dressing percentage when compared to cattle without shade. Despite the documented benefits of shade, current industry statistics, although severely limited in scope, indicate low shade implementation rates in feedlots and data in other supply chain sectors do not exist. Industry guidelines and third party on-farm certification programs articulate the critical need for protection from extreme weather but are not consistent in providing specific recommendations and requirements. Future efforts should include: updated economic analyses of cost versus benefit of shade implementation, exploration of producer perspectives and needs relative to shade, consideration of shade impacts in the cow-calf and slaughter plant segments of the supply chain, and integration of indicators of affective (mental) state and preference in research studies to enhance the holistic assessment of cattle welfare.

Vertical contractual relations in the Italian beef supply chain

Agribusiness ◽  
2005 ◽  
Vol 21 (2) ◽  
pp. 213-235 ◽  
Author(s):  
Cristina Mora ◽  
Davide Menozzi
Keyword(s):  
Supply Chain ◽  
Contractual Relations ◽  
Beef Supply Chain

scholarly journals Reengineering of supply chain management integrated scheduling processes

2018 ◽  
Vol 193 ◽  
pp. 05064 ◽  
Author(s):  
Ekaterina Kuleshova ◽  
Anastasia Levina ◽  
Rustam Esedulaev
Keyword(s):  
Decision Making ◽  
Supply Chain ◽  
Supply Chain Management ◽  
Business Process ◽  
Business Processes ◽  
Current Practice ◽  
Oil And Gas ◽  
Chain Management ◽  
Integrated Scheduling ◽  
Data Flows

The paper describes the principle of the reengineering of supply chain management integrated scheduling processes in order to increase in efficiency of business process and decrease the decision-making time at collision of plan-fact deviations. The basic concept of business-processes reengineering is analyzed. The experience of reengineering of supply chain integrated scheduling business processes for the oil and gas branch is presented. The bottlenecks of the current practice were revealed. The purpose of this paper is to carry out recommendations for improving business processes based on an analysis of the current realization of the process, his provision with information systems and data flows.

scholarly journals Subnational mobility and consumption-based environmental accounting of US corn in animal protein and ethanol supply chains

2017 ◽  
Vol 114 (38) ◽  
pp. E7891-E7899 ◽  
Author(s):  
Timothy M. Smith ◽  
Andrew L. Goodkind ◽  
Taegon Kim ◽  
Rylie E. O. Pelton ◽  
Kyo Suh ◽  
...  
Keyword(s):  
United States ◽  
Supply Chain ◽  
Supply Chains ◽  
Environmental Impacts ◽  
Food System ◽  
The United States ◽  
Environmental Accounting ◽  
Animal Protein ◽  
Corn Production ◽  
Supply Networks

Corn production, and its associated inputs, is a relatively large source of greenhouse gas emissions and uses significant amounts of water and land, thus contributing to climate change, fossil fuel depletion, local air pollutants, and local water scarcity. As large consumers of this corn, corporations in the ethanol and animal protein industries are increasingly assessing and reporting sustainability impacts across their supply chains to identify, prioritize, and communicate sustainability risks and opportunities material to their operations. In doing so, many have discovered that the direct impacts of their owned operations are dwarfed by those upstream in the supply chain, requiring transparency and knowledge about environmental impacts along the supply chains. Life cycle assessments (LCAs) have been used to identify hotspots of environmental impacts at national levels, yet these provide little subnational information necessary for guiding firms’ specific supply networks. In this paper, our Food System Supply-Chain Sustainability (FoodS3) model connects spatial, firm-specific demand of corn purchasers with upstream corn production in the United States through a cost minimization transport model. This provides a means to link county-level corn production in the United States to firm-specific demand locations associated with downstream processing facilities. Our model substantially improves current LCA assessment efforts that are confined to broad national or state level impacts. In drilling down to subnational levels of environmental impacts that occur over heterogeneous areas and aggregating these landscape impacts by specific supply networks, targeted opportunities for improvements to the sustainability performance of supply chains are identified.

scholarly journals How to Get Component Maps for Aircraft Gas Turbine Performance Calculations

1996 ◽  
Author(s):  
Joachim Kurzke
Keyword(s):  
Gas Turbine ◽  
High Speed ◽  
Measured Data ◽  
Turbine Performance ◽  
The Many ◽  
Map Data ◽  
Performance Calculation ◽  
Excellent Tool ◽  
Very High ◽  
Drawing Program

Precise simulations of gas turbine performance cannot be done without component maps. In the early days of a new project one often has to use scaled maps of similar machines. Alternatively one can calculate the component partload characteristics provided that the many details needed for such an exercise are available. In a later stage often rig tests will be done to get detailed information about the behavior of the compressors respectively turbines. Performance calculation programs usually require the map data in a specific format. To produce this format needs some preprocessing. Measured data cannot be used directly because they show a scatter and they are not evenly distributed over the range of interest. Due to limitations in the test equipment often there is lack of data for very low and very high speed. With the help of a specialized drawing program available on a PC one can easily eliminate the scatter in the data and also inter- and extrapolate additional lines of constant corrected speed. Many graphs showing both the measured data and the lines passing through the data as a function of physically meaningful parameters allow to check whether the result makes sense or not. The extrapolation of compressor maps toward very low speed, as required for the calculation of starting, idle and windmilling performance calculations, is discussed in some detail. Instead of true measured data one can use data read from maps published in open literature. The program is also an excellent tool for checking and extending component maps one has derived from sparse information about a gas turbine to be simulated.

scholarly journals Proposal for an approach to evaluate continuity in service supply chains: Case of the Moroccan electricity supply chain

2019 ◽  
Vol 9 (6) ◽  
pp. 5552 ◽  
Author(s):  
Houda Mezouar ◽  
Abdellatif El Afia
Keyword(s):  
Supply Chain ◽  
Business Process ◽  
Business Process Management ◽  
Process Management ◽  
Residential Buildings ◽  
Suggested Approach ◽  
Root Cause ◽  
Process Behavior ◽  
Service Supply Chains

The purpose of this paper is to develop an approach to analyse and evaluate continuity in Service Supply Chain (SSC), through a case study. This approach is based on the data-driven quality strategy "Define, Measure, Analyze, Improve, Control" (DMAIC) which is used to drive Six Sigma projects, and on the characteristics of Smart Supply Chain. It combines Business process management (BPM), Supply Chain Operations Reference (SCOR), and the Root cause analysis tree diagram. The chosen case study is the electricity SCC, especially the business process 'management of electricity for residential buildings' of the Moroccan electricity SSC. The paper shows that the suggested approach identifies the discontinuity causes for the studied SSC, improves the business process behavior and manages its control by providing a dashboard that encompasses KPIs for periodically controlling of the SSC "to-be" state.

scholarly journals CONTEMPORARY MANAGEMENT OF BUSINESS PROCESSES WITHIN THE SUPPLY CHAIN OF FASHION INDUSTRY

2020 ◽  
pp. 36-39
Author(s):  
Andrea Dobrosavljević ◽  
Snežana Urošević
Keyword(s):  
Supply Chain ◽  
Business Process ◽  
Business Process Management ◽  
Process Management ◽  
Business Processes ◽  
Demand Management ◽  
Relationship Management ◽  
Customer Relationship ◽  
Fashion Industry ◽  
The Impact

Business processes are present in all types of organizations, regardless of the size or industry within which the organization operates. Successful business process management (BPM) is an indicator of the level of process maturity of the organization. Within the supply chain, it is possible to observe the presence of business processes of a collaborative nature, as BPM relies on the principles of partnership, development, and exchange of information through links that exist within this chain between all actors [1]. Within this paper, BPM in the relations with suppliers and consumers within the supply chain of organizations operating in the fashion industry is considered. Lambert [2] lists eight macro processes that take place in the supply chain, between suppliers, manufacturers, distributors, retailers and end consumers, as follows: customer relationship management, supplier relationship management, demand management, order execution, fl ow management production, product development and commercialization and return management. Within this paper, a research is presented which analyzes the segments of managing collaborative business processes within the supply chain of the fashion industry, based on the responses of 508 managers and employees in the fashion industry in the Republic of Serbia. The needs for the development of certain segments in accordance with the needs of modern business process management have been explored.Scientifi c novelty. The research part of this paper relies on the application of Friedman's test which enables the analysis of the current state of BPM in relations with suppliers and consumers within the supply chain of the fashion industry, expressed through workers' responses with a ranking of their preferences. This paper contributes to the creation of a knowledge base within the research in the fi eld of the impact of BPM on improvements in the supply chain, on the basis of which it is possible to conduct further research and upgrade knowledge.Practical value. The fi ndings derived from the results of research of this type contribute to the development of the business from various aspects. The benefi ts can be refl ected not only through the strengthening of the competitive position but also through the sustainability of business on the basis of adequate application of BPM practices in all business segments. Accordingly, in addition to the scientifi c novelty, which is refl ected in the results of the rese arch work, there is a practical novelty, which is refl ected in the guidelines for the development of modern BPM within the supply chain of the fashion industry.

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