GOOD CORPORATE GOVERNANCE DAN KINERJA KEUANGAN PERUSAHAAN FOOD AND BEVERAGE
The purpose of this study is to examine the effect of good corporate governance on the company's financial performance. The population used in this study were food and beverage companies listed on the IDX during the study year period 2013-2017. The sampling used in this study is to use a purposive sampling method which is obtained by 16 food and beverage companies with the period of the 2013-2017 research year. The variables used in this study are managerial ownership, institutional ownership, independent commissioners, board of commissioners, and committee size as independent variables, while financial performance with return on assets (ROA) as the dependent variable. The analytical tool used in this study is multiple linear regression analysis which is used to test the effect of independent variables on the dependent variable. In the results of this study indicate that managerial ownership variables, institutional ownership, board of commissioners and the size of the audit committee have no effect on financial performance return on assets, only independent commissioner variables have an effect on financial performance.