scholarly journals Body Weight Gain Data Collection Date Time

2020 ◽  
Author(s):  
2019 ◽  
Vol 20 (2) ◽  
pp. 526-531
Author(s):  
MARTHA KAYADOE ◽  
ANA ROCHANA ◽  
UJANG HIDAYAT TANUWIRIA ◽  
SAULAND SINAGA

Abstract. Kayadoe M, Rochana A, Tanuwiria AH, Sinaga S. 2019. Short Communication: Effect of different feed combination on the growth development of spotted cuscus (Spilocuscus maculatus) in captivity. Biodiversitas 20: 526-531. One of the problems in maintaining cuscus in captivity was feed factor. Farmers had given various combinations of feed for cuscus, and several studies had been conducted on cuscus feed. For cuscus feed, it mostly used more than two types of feed, and the most dominant was banana. Inefficiency occurred fresh feed was prepared with more than two types. It can be costly, time-consuming and has more digestibility problem. Therefore, it was necessary to conduct an assessment by limiting the number of feed in two types to see the benefits of the ration (70% carbohydrate feed sources Musa paradisiaca var. mas and 30% from Pometia pinnata leaves, Pongamia pinnata leaves, Ipomoea aquatica, Brassica rapa var. parachinensis and Gryllus spp. The research was conducted for 36 days consisting of 2 periods, namely the adaptation period (5 days) and the data collection period (7 days), 3 times replications. The amount of feeding was limited based on 90% of adequacy of dry matter (preliminary research). The weighting of the initial body weight of cuscus and the final weight was carried out at the beginning and end of the period of data collection. Faecal was collected every day during the period of data collection. Each type of feed and fecal was analyzed for the dry matter. The results showed no significant effect (P>0.01) on dry matter consumption, but significantly affected the digestibility coefficients of dry matter. The preferred ration was 100% M. paradisiaca var. mas, which 49.99g/day, then a combination of M. paradisiaca var. mas with I. aquatica 48.187 g/day and M. paradisiaca var. mas combination with Averrhoa carambola (48.06 g/day), while the less preferred combination was M. paradisiaca var. mas with leaves from forest plants and combination of M. paradisiaca var. mas and animal protein feed sources i.e. Gryllus spp. However, the highest digestibility coefficient was achieved in 100% M. paradisiaca var. mas and M. paradisiaca var. mas combine with Gryllus spp. Furthermore, the relationship between digestibility coefficient and body weight gain showed that the combination of M. paradisiaca var. mas and Gryllus spp. had higher body weight gain compared to 100% Musa paradisiacal var. mas. Based on this study it was concluded that cuscus required a combination of carbohydrate feed sources and animal protein feed sources obtained from M. paradisiaca var. mas and Glyllus spp.


Animals ◽  
2021 ◽  
Vol 11 (5) ◽  
pp. 1255
Author(s):  
Diana Siebert ◽  
Daulat Rehman Khan ◽  
David Torrallardona

The optimal digestible (d) Valine (Val) to d Lysine (Lys) ratio (dVal:dLys) in weaned piglets was determined using two different regression models. A total of 200 piglets were allotted to five feeding groups and fed a corn-soybean meal based basal diet supplemented with consecutive increasing amounts of crystalline L-valine in order to reach dVal:dLys of 0.59, 0.63, 0.67, 0.71, 0.75 in the pre-starter (0–13 days) and 0.57, 0.62, 0.66, 0.70, 0.75 in the starter phase (13–43 days). In the starter phase and during the whole period, supplementing the basal diet with L-valine resulted in an improvement in body weight gain and feed intake. An exponential asymptotic (EA) and a curvilinear-plateau (CLP) regression model were fit to feed intake and body weight gain data. The estimated dVal:dLys for body weight gain was found to be 0.68 (EA, 95% of maximum response) and 0.67 (CLP) in the starter phase and 0.65 (EA, 95% of maximum response and CLP) in the total trial period. It is concluded that the supplementation of a valine-deficient basal diet for weaned piglets with L-valine improves the piglet’s weight gain and feed intake and that a dVal:dLys of 0.68 is recommended to optimize body weight gain.


2018 ◽  
Vol 16 (2) ◽  
pp. 201-210
Author(s):  
Muryanto Muryanto ◽  
Pita Sudrajad ◽  
Amrih Prasetyo

The aim of the study was to determine the development of ramie plants (Boehmeria nivea L. Gaud) and the effect of using ramie leaves on feed on the body weight gain of Wonosobo Sheep (Dombos). Research on the development of ramie plants using survey methods in the area of ramie plant development in Wonosobo Regency. While the research on the use of ramie leaves for fattening was carried out in Butuh Village, Kalikajar District, Wonosobo Regency in 2018. 21 male Dombos were divided into 3 feed treatments with forage proportions of 70%, 50% and 30 ramie leaves respectively. %. The results showed that currently ramie plants were being developed in Wonosobo Regency by CV. Ramindo Berkah Persada Sejahtera in Gandok Village, Kalikajar District, Wonosobo Regency, Central Java. Until now the area of the crop has reached 13 ha. Of this area will produce ramie leaves 195,000 kg / year. If one sheep needs 4 kg of ramie / tail / day leaves, then the potential capacity of sheep is 135 heads / year, if the given one is 50% then the Jurnal Litbang Provinsi Jawa Tengah, Volume 16 202 Nomor 2 – Desember 2018potential capacity is 270 heads / year and if it is reduced again to 25% of ramie leaves then the potential capacity 440 heads / year. The use of ramie leaves as a feed for Wonosobo Sheep fattening can be given as much as 30% in fresh form.


2010 ◽  
Vol 15 (4) ◽  
pp. 262-266 ◽  
Author(s):  
Won-Hee Choi ◽  
Ji-Yun Ahn ◽  
Sun-A Kim ◽  
Tae-Wan Kim ◽  
Tae-Youl Ha

2019 ◽  
Vol 15 (2) ◽  
pp. 140-147
Author(s):  
Magdy M. Ismail ◽  
El-Tahra M. Ammar ◽  
Abd El-Wahab E. Khalil ◽  
Mohamed Z. Eid

Background and Objective: Yoghurt, especially bio-yoghurt has long been recognized as a product with many health benefits for consumers. Also, honey and olive oil have considerable nutritional and health effects. So, the effect of administration of yoghurt made using ABT culture and fortified with honey (2 and 6%), olive oil (1 and 4%) or honey + olive oil (2+1 and 6+4% respectively) on some biological and hematological properties of rats was investigated.Methods:The body weight gain, serum lipid level, blood glucose level, serum creatinine level, Glutamic Oxaloacetic Transaminase (GOT) activity, Glutamic Pyruvic Transaminase (GPT) activity, leukocytes and lymphocytes counts of rats were evaluated.Results:Blending of bio-yoghurt with rats' diet improved body weight gain. Concentrations of Total plasma Cholesterol (TC), High-Density Lipoprotein cholesterol (HDL), Low-Density Lipoprotein cholesterol (LDL), Very Low-Density Lipoprotein cholesterol (VLDL) and Triglycerides (TG) significantly lowered in plasma of rats fed bio-yoghurt. Levels of TC, LDL, VLDL, and TG also decreased in rat groups feed bio-yoghurt supplemented with honey and olive oil. LDL concentrations were reduced by 10.32, 18.51, 34.17, 22.48, 43.30% in plasma of rats fed classic starter yoghurt, ABT yoghurt, ABT yoghurt contained 6% honey, ABT yoghurt contained 4% olive oil and ABT yoghurt contained 6% honey + 4% olive oil respectively. The blood glucose, serum creatinine, GOT and GPT values of rats decreased while white blood cells and lymphocytes counts increased by feeding bioyoghurt contained honey and olive oil.Conclusion:The findings enhanced the multiple therapeutic effects of bio-yoghurt supplemented with honey and olive oil.


2019 ◽  
Vol 15 (02) ◽  
pp. 81-82
Author(s):  
Madan Pal ◽  
Kashi Ram ◽  
Chander Pal Garhwal ◽  
Virender .

Atresia ani is a congenital defect that describes the absence of a normal anal opening. It is fatal unless a surgical correction is carried out to provide an anal opening. In female, the rectum may break through the vagina, forming a rectovaginal fistula permitting defecation via the vulva. Surgical treatment of atresia ani is indicated to save the animal’s life and to improve body weight gain. Intestinal atresia has been reported as a congenital defect in all species of domestic animals (Gass and Tibboel, 1980). Atresia ani may be caused by genetic disorders (chromosomes or transgenesis), environmental factors, or a combination of both (Cassini et al., 2005). Monsang et al. (2011) reported a case of double vulva with atresia ani in a crossbred calf. Atresia ani should be treated by a surgical operation to solve the problem, improve body weight gain, and reduce economic loss. The present report records a case of atresia ani in a crossbred cow-calf and its successful surgical correction.


Author(s):  
P. M, Lunagariya ◽  
R. S. Gupta ◽  
S. V. Shah ◽  
Y. G. Patel

The study was planned to evaluate the effect of exogenous fibrolytic enzymes (EFE) supplementation for 56 days @ 240 mg/kg total mixed ration (TMR) on digestibility of dry matter and nutrients in dairy cows. Six dry non-pregnant cows were assigned in each treatment with and without EFE. The digestibility trial of seven days was conducted after 49 days of feeding. Dry matter and nutrients intake of cows was not influenced by EFE. The supplementation of EFE had improved digestibility of dry matter, organic matter, crude fiber, neutral detergent fiber, cellulose (p less than 0.01), as well as digestibility of nitrogen-free extract and acid detergent fiber, was also higher (pless than 0.05). The body weight gain of cows was higher on the supplementation of EFE in TMR. The study concluded that feeding exogenous fibrolytic enzymes (240 mg/kg) supplemented TMR improved digestibility of dry matter and nutrients, which was reflected as higher body weight gain in dry non-pregnant Gir and crossbred dairy cows.


Sign in / Sign up

Export Citation Format

Share Document