Bacterial diversity and composition of alfalfa silage as analyzed by Illumina MiSeq sequencing: Effects of Escherichia coli O157:H7 and silage additives
2018 ◽
Vol 101
(3)
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pp. 2048-2059
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2016 ◽
Vol 66
(3)
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pp. 1293-1301
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2016 ◽
Vol 99
(6)
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pp. 4427-4436
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2018 ◽
Vol 34
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pp. 25-36
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