scholarly journals The rumen and beyond: Nutritional physiology of the modern dairy cow

2016 ◽  
Vol 99 (6) ◽  
pp. 4939-4940 ◽  
Author(s):  
D.M. Bravo ◽  
E.H. Wall
Keyword(s):  
Dairy Cow ◽  
Nutritional Physiology

Splanchnic metabolism of volatile fatty acids in the dairy cow

2005 ◽  
Vol 80 (1) ◽  
pp. 3-10 ◽  
Author(s):  
N. B. Kristensen
Keyword(s):  
Fatty Acids ◽  
Dairy Cow ◽  
Volatile Fatty Acids ◽  
Large Fraction ◽  
Hepatic Metabolism ◽  
Future Research ◽  
Peripheral Tissues ◽  
Nutritional Physiology ◽  
Ruminal Epithelium ◽  
Gastro Intestinal Tract

AbstractVolatile fatty acids (VFA) are quantitatively important substrates for dairy cows and other ruminants. It has been a central dogma in the nutritional physiology of ruminants that the ruminal epithelium metabolizes a large fraction of VFA during theirabsorption and consequently a relatively small fraction of VFA is available for peripheral tissues including the mammary gland. New data on splanchnic metabolism of VFA indicate that the ruminal epithelium metabolizes none or small amounts of acetate and propionate absorbed from the rumen. However, the ruminal epithelium has a large fractional uptake of butyrate and valerate during their absorption from the rumen. The liver takes up proportionately 0·9 or more of the absorbed propionate, however multiple factors are involved in regulation of hepatic metabolism and propionate does not determine glucose availability to the cowper se. In light of the quantitative importance of VFA to the dairy cow it is important that future research attempts to bridge the gap between the biology of food degradation/digestion in the gastro-intestinal tract and availability of specific nutrients to the cow which impact intermediary metabolism and nutrient utilizationin productive tissues.

Effects of Retinoic Acid and 1,25-Dihydroxyvitamin D3 on IFN-gamma Secretion by Mononuclear Leukocytes from Nulliparous and Postparturient Dairy Cattle

2000 ◽  
Vol 70 (3) ◽  
pp. 92-101 ◽  
Author(s):  
Burim Ametaj ◽  
Brian Nonnecke ◽  
Ronald Horst ◽  
Donald Beitz
Keyword(s):  
Retinoic Acid ◽  
Dairy Cattle ◽  
Dairy Cows ◽  
Dairy Cow ◽  
Pokeweed Mitogen ◽  
Mononuclear Leukocytes ◽  
Combined Effects ◽  
Ifn Gamma ◽  
Dihydroxyvitamin D ◽  
1,25 Dihydroxyvitamin D

Individual and combined effects of several isomers of retinoic acid (RA) and 1,25-dihydroxyvitamin D3 (1,25-(OH)2D3) on interferon-gamma (IFN-gamma) secretion by blood mononuclear leukocytes (MNL) from nulliparous and postparturient Holstein cattle were evaluated in vitro. In the first experiment, effects on incubation period (24 to 72 hours) and time of supplementation (0 to 32 hours) with all-trans, 9-cis, 13-cis-, and 9,13-dicis-RAs (0 to 100 nM) on IFN-gamma secretion by pokeweed mitogen (PWM)-stimulated (0 and 10 mug/ml) MNL from nulliparous cattle were evaluated. In the second experiment, MNL from postparturient cows (bled at 0, 2, 4, and 16 days postpartum) were stimulated with PWM (0 and 10 mug/ml) in the presence of RA isomers (9-cis- or 9,13-dicis-RA; 0 to 100 nM), 1,25-(OH)2D3 (0 to 100 nM), or with combinations of these metabolites. The results show that individual isomers of RA had no effect on IFN-gamma secretion by PWM-stimulated MNL from nulliparous or postparturient cows. Furthermore 1,25-dihydroxyvitamin D3 inhibited IFN-gamma secretion by MNL from nulliparous and postparturient dairy cows; however, the degree of inhibition was greater when 9-cis- and 9,13-dicis-RA were also present in the cultures. Finally mononuclear leukocytes from postparturient dairy cows produced substantially less IFN-gamma than did MNL from nulliparous cattle. It is concluded that retinoic acids individually did not affect the capacity of leukocytes from dairy cattle to secrete IFN-gamma. This result is in marked contrast to studies in monogastric species indicating that RAs inhibit IFN-gamma secretion by peripheral blood T cells. Inhibition of IFN-gamma secretion by 1,25-(OH)2D3 was potentiated by 9-cis- and 9,13-di-cis-retinoics acids, suggesting that an excess of dietary vitamins A and D may compromise further the naturally immunosuppressed postparturient dairy cow. Additional research is necessary to determine if the combined effects of these metabolites on IFN-gamma secretion represent an increased susceptibility of the dairy cow to infectious diseases during the periparturient period. Lower secretion of IFN-gamma by MNL from postpartutient dairy cows, relative to nulliparous cattle, suggests that recently-calved cows are naturally immunosuppressed.

NEW CLOVER CULTIVARS FOR WAIKATO DAIRY PASTURE: ESTABLISHMENT, PRODUCTION AND NITROGEN FIXATION DURING THE FIRST YEAR

1988 ◽  
pp. 207-211
Author(s):  
S.F. Ledgard ◽  
G.J. Brier ◽  
R.N. Watson
Keyword(s):  
Nitrogen Fixation ◽  
White Clover ◽  
Dairy Cow ◽  
Red Clover ◽  
First Year ◽  
Buried Seed

Clover cultivars grown with ryegrass were compared in an establishment year under dairy cow grazing. There was no difference in total annual productton but summer production was greater with Pawera red clover and with Kopu or Pitau white clovers. Clovers differed little in the proportion of nitrogen fixed, except during summer when values were highest for Pawera. Pawera was less prone to nematode attack than white clover cultivars but was more susceptible to clover rot. Resident clovers and high buried seed levels (e.g., 11-91 kg/ha) made introduction of new clover cultivars difficult. Sown clovers established best (50-70% of total clover plants) when drilled into soil treated with dicamba and glyphosate. Keywords: white clover, red clover, nematodes. nitrogen fixation, pasture renovation

Advancing dairy farming profitability through research

2001 ◽  
pp. 17-22
Author(s):  
J.R. Caradus ◽  
D.A. Clark
Keyword(s):  
Research And Development ◽  
Dairy Cow ◽  
Low Cost ◽  
Pasture Management ◽  
Nitrogen Fertiliser ◽  
Grass Endophyte ◽  
Forage Species ◽  
Development Outcomes ◽  
Dairy Cow Nutrition ◽  
The Impact

The New Zealand dairy industry recognises that to remain competitive it must continue to invest in research and development. Outcomes from research have ensured year-round provision of low-cost feed from pasture while improving productivity. Some of these advances, discussed in this paper, include the use of white clover in pasture, understanding the impacts of grass endophyte, improved dairy cow nutrition, the use of alternative forage species and nitrogen fertiliser to improve productivity, demonstration of the impact of days-in-milk on profitability, and the use of feed budgeting and appropriate pasture management. Keywords: dairy, profitability, research and development

scholarly journals Evaluation of herbal antiseptic red teak leaf extract (Tectona grandis Linn. F.) as teat gel for dairy cow

2020 ◽  
Vol 518 ◽  
pp. 012019
Author(s):  
Tituk Suselowati ◽  
Susan Sitha Irma Yuhanita ◽  
Prasetyo Ardiansyah ◽  
Dian Wahyu Harjanti
Keyword(s):  
Dairy Cow ◽  
Leaf Extract ◽  
Tectona Grandis

scholarly journals Identifying barriers to successful dairy cow transition management

2020 ◽  
Vol 103 (2) ◽  
pp. 1749-1758
Author(s):  
Katelyn E. Mills ◽  
Daniel M. Weary ◽  
Marina A.G. von Keyserlingk
Keyword(s):  
Dairy Cow ◽  
Transition Management

scholarly journals ACETATE AS A PRECURSOR OF MILK CONSTITUENTS IN THE INTACT DAIRY COW

1952 ◽  
Vol 197 (1) ◽  
pp. 371-379 ◽  
Author(s):  
Max. Kleiber ◽  
Arthur H. Smith ◽  
Arthur L. Black ◽  
Mary A. Brown ◽  
Bert M. Tolbert
Keyword(s):  
Dairy Cow
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