Flavor Profiles of Wild Species-Derived Peanut Breeding Lines

2008 ◽  
Vol 35 (2) ◽  
pp. 81-85 ◽  
Author(s):  
S. P. Tallury ◽  
H. E. Pattee ◽  
T. G. Isleib ◽  
H. T. Stalker
Keyword(s):  
Wild Species ◽  
Interspecific Hybrid ◽  
Diploid Species ◽  
Sensory Attributes ◽  
Sources Of Resistance ◽  
Breeding Programs ◽  
Breeding Lines ◽  
Arachis Hypogaea L ◽  
Cultivated Peanut ◽  
Important Quality

Abstract Several diploid wild species of the genus Arachis L. have been used as sources of resistance to common diseases of cultivated peanut (Arachis hypogaea L.). Because flavor is among the most important quality attributes for commercial acceptance of roasted peanuts, sensory attributes of interspecific hybrid derived breeding lines were evaluated to determine if transfer of disease resistance from wild species is associated with concomitant changes in flavor. Sixteen interspecific hybrid derivatives with five diploid species in their ancestries and the commercial flavor standard, NC 7 were evaluated for sensory quality. Significant variation among entries was found for the roasted peanut, sweet, and bitter sensory attributes, but not for the overall contrast between NC 7 and the wild species-derived breeding lines. The variation was either between two groups of wild species-derived breeding lines or within one or both groups. Introduction of disease and pest resistance traits from Arachis species did not result in degradation or improvement of the flavor profile. This suggests that flavor of wild species-derived germplasm will not prevent its use either as parents in peanut breeding programs or as cultivars.

scholarly journals A Morphological Appraisal of Wild Species in Section Arachis of Peanuts1

1990 ◽  
Vol 17 (2) ◽  
pp. 117-122 ◽  
Author(s):  
H. T. Stalker
Keyword(s):  
Arachis Hypogaea ◽  
Wild Species ◽  
Numerical Taxonomy ◽  
Diploid Species ◽  
Large Collection ◽  
Numerical Techniques ◽  
Arachis Hypogaea L ◽  
Cultivated Peanut ◽  
Systematic Relationships ◽  
Species Descriptions

Abstract The cultivated peanut, Arachis hypogaea L., is a member of section Arachis nom. nud. along with its tetraploid progenitor, A. monticola Krap. et Rig., four validly described diploid species, eight diploid species whose names have never been validly published, and a large collection of taxa discovered since 1975. Systematic relationships and possible species circumscriptors are assessed in section Arachis by means of numerical taxonomy. Seventy-three accessions were grown in the field and three randomly selected specimens of each accession were evaluated. Numerical techniques in the form of cluster and principal components analyses were used on 56 characters, including 20 reproductive, 30 vegetative, and six created variables. Most variation was observed for leaflet size and shape, followed by branching habits and flower size. Although grouping of accessions did not always conform to expectations based on published species descriptions, general relationships among taxa are evident from the analyses. A total of 20 to 25 species will likely exist in section Arachis based on the observed variability.

Response of Early, Medium, and Late Maturing Peanut Breeding Lines to Field Epidemics of Tomato Spotted Wilt

1999 ◽  
Vol 26 (2) ◽  
pp. 100-106 ◽  
Author(s):  
A. K. Culbreath ◽  
J. W. Todd ◽  
D. W. Gorbet ◽  
S. L. Brown ◽  
J. A. Baldwin ◽  
...  
Keyword(s):  
High Oleic Acid ◽  
Breeding Programs ◽  
Breeding Lines ◽  
High Oleic ◽  
Tomato Spotted Wilt ◽  
Arachis Hypogaea L ◽  
Early Maturing ◽  
Late Maturity ◽  
Field Plots ◽  
Maturity Groups

Abstract Epidemics of tomato spotted wilt, caused by tomato spotted wilt Tospovirus (TSWV), were monitored in field plots of runner-type peanut (Arachis hypogaea L.) cultivars Georgia Green and Georgia Runner and numerous breeding lines from four different breeding programs as part of efforts toward characterizing breeding lines with potential for release as cultivars. Breeding lines were divided into early, medium and late maturity groups. The tests were conducted near Attapulgus, GA and Marianna, FL in 1997 and in Tifton, GA and Marianna, FL in 1998. Epidemics in some early and medium maturing breeding lines, including some genotypes with high oleic acid oil chemistry, were comparable to those in Georgia Green, the cultivar most frequently used in the southeastern U.S. for suppression of spotted wilt epidemics. No early maturing breeding lines had lower spotted wilt final intensity ratings or higher yields than Georgia Green. However, spotted wilt intensity ratings in some late maturing lines and a smaller number of medium maturing lines were significantly lower than those of Georgia Green. Several of those lines also produced greater pod yields than Georgia Green. Results from these experiments indicated that there is potential for improving management of spotted wilt though development of cultivars that suppress spotted wilt epidemics more than currently available cultivars. There was no indication that differences in spotted wilt ratings corresponded to differences in numbers of thrips adults or larvae.

Comparison of Virginia-Type Peanut Cultivars and Interspecific Hybrid Derived Breeding Lines for Leaf Spot Resistance, Yield, and Grade

2009 ◽  
Vol 36 (2) ◽  
pp. 144-149 ◽  
Author(s):  
S. P. Tallury ◽  
T. G. Isleib ◽  
H. T. Stalker
Keyword(s):  
Interspecific Hybrid ◽  
Leaf Spot ◽  
Diploid Species ◽  
Production Costs ◽  
Research Station ◽  
Quality Factors ◽  
Safe Alternative ◽  
Breeding Lines ◽  
Resistant Cultivars ◽  
Leaf Spots

Abstract Disease resistant cultivars with good quality are needed by U.S. peanut growers to lower production costs. In the Virginia-Carolina (V-C) production area, use of resistant cultivars to reduce leaf spots would be a cost-effective and environmentally safe alternative to chemical applications. Twenty-six interspecific hybrid derived breeding lines with 5 Arachis species in their pedigrees, six resistant A. hypogaea checks and 11 susceptible cultivars were evaluated for leaf spot resistance in field tests at the Peanut Belt Research Station in Lewiston, NC from 2004 to 2006 without leaf spot fungicides. Defoliation was rated on a 1–9 proportional scale with 1  =  no defoliation (resistant) and a 9  =  complete defoliation (susceptible). The mean defoliation score of the cultivars was 6.8±0.1 (range  =  6.4 to 7.4), compared to 5.3±0.1 (range  =  4.4 to 6.3) for the interspecific hybrid derived breeding lines. Some of the interspecific hybrid derived breeding lines showed levels of leaf spot resistance similar to the resistant A. hypogaea checks (mean  =  4.3±0.2), suggesting that these breeding lines contain genes conditioning resistance to the leaf spots. The combined mean yield of the cultivars was 2709±103 kg/ha (range  =  2296 kg/ha to 3070 kg/ha), whereas that of the interspecific hybrid derived breeding lines was 3169±119 kg/ha (range  =  2467 kg/ha to 3767 kg/ha). Evaluation of selected grade characteristics showed that several interspecific hybrid derived breeding lines have grade similar to those of the commercial cultivars. Sixteen of the 26 interspecific hybrid derived breeding lines with five different diploid species in their pedigrees and NC 7, the commercial flavor standard for the V-C area, were also evaluated for sensory quality. No significant variation among test entries was found for the roasted peanut, sweet, or bitter sensory attributes. This suggests that high levels of leaf spot resistance can be combined with superior yield, grade and other quality factors and that some of these lines may become useful for commercial production in the V-C area.

scholarly journals Evaluation of Arachis Species for Resistance to Tomato Spotted Wilt Virus

2002 ◽  
Vol 29 (2) ◽  
pp. 79-84 ◽  
Author(s):  
J. H. Lyerly ◽  
H. T. Stalker ◽  
J. W. Moyer ◽  
K. Hoffman
Keyword(s):  
Tomato Spotted Wilt Virus ◽  
Insect Pests ◽  
Disease Incidence ◽  
Diploid Species ◽  
Breeding Programs ◽  
Arachis Species ◽  
Tomato Spotted Wilt ◽  
Arachis Hypogaea L ◽  
Cultivated Species ◽  
Wilt Virus

Abstract Tomato spotted wilt virus (TSWV) is an important plant pathogen with a wide host range, including the domesticated peanut (Arachis hypogaea L.). After initial outbreaks on peanut during the 1980s, the virus has spread to all peanut-producing states in the U.S. TSWV is transmitted by several species of thrips which are difficult to control with insecticides; therefore, control of TSWV most likely will come from selecting resistant genotypes in breeding programs. Although moderate levels of resistance have been discovered in A. hypogaea, complete virus resistance has not been found. Several Arachis species have desirable genes for plant resistances and tolerate many disease and insect pests better than the cultivated species. The objectives of this study were to (a) evaluate TSWV disease incidence and severity in accessions of Arachis species, and (b) compare levels of TSWV resistance in diploid species to selected A. hypogaea genotypes. In this study, 46 diploid Arachis spp. accessions were evaluated in the greenhouse by artificial inoculation tests for resistance to TSWV. Nine Arachis accessions were observed with no disease symptoms when TSWV isolate 10 was used as opposed to A. hypogaea lines that ranged from moderately to highly susceptible. Additional testing with more virulent isolates identified A. diogoi accession GKP 10602 and A. correntina accession GKP 9530 as highly resistant to the virus. These two accessions are being used as parents in crossing programs to incorporate TSWV resistance genes into A. hypogaea.

scholarly journals Use of Wild Arachis Species/Introgression of Genes into A. hypogaea L.

2001 ◽  
Vol 28 (2) ◽  
pp. 114-116 ◽  
Author(s):  
C. E. Simpson
Keyword(s):  
North Carolina ◽  
Chromosome Number ◽  
Wild Species ◽  
Diploid Species ◽  
Breeding Lines ◽  
B Genome ◽  
Improvement Programs ◽  
Selection For ◽  
Direct Dna Delivery ◽  
No Releases

Abstract The use of wild Arachis L. in cultivar improvement programs has been considered an option for more than 50 yr. Both A. Krapovickas and W.C. Gregory, independently, made interspecific hybridizations in the 1940s. However, only three cultivars have been released as a result of interspecific hybridizations, and only one of those has a clearly identifiable genetic component from the wild species. Several breeding lines have been reported and several germplasm releases are documented from Texas, North Carolina, and ICRISAT. At least four potential options exist for transferring genes from wild Arachis to the cultigen: a) The hexaploid pathway consists of crossing a diploid wild species directly with A. hypogaea, doubling the chromosome number to the hexaploid level, then backcrossing for several generations to restore the tetraploid condition. Several options are possible in this pathway involving various crossing schemes prior to crossing a diploid hybrid with A. hypogaea. North Carolina and ICRISAT have had success with this pathway. b) The diploid/tetraploid pathway has been the most successful in Texas to date. This pathway involves crossing diploid species (two to several), doubling the chromosome number of the hybrid, then crossing to A. hypogaea and backcrossing with selection for the desired character. This pathway is most successful when both A-and B-genome species are involved. Germplasm lines and a cultivar have been released in Texas using this pathway. c) Another diploid/tetraploid pathway could be to double chromosome numbers of diploid species and cross the amphiploids directly with A. hypogaea. Several attempts have been made with this technique, but no germplasm releases have been reported, in large part because sterility is too great when both A and B genomes are not included in the hybrid. Many of the sections/species of wild Arachis are so greatly isolated from A. hypogaea that plant transformation will be the likely method to introduce genes into the cultigen. d) Molecular methods of “inserting” genes into peanut that have been modestly successful and include use of Agrobacterium spp., electroporation, and direct DNA delivery techniques such as the gene gun, whiskers, and sonication. No releases have resulted.

Allelic studies of new sources of scald (Rhynchosporium secalis Davis) resistance in barley

2003 ◽  
Vol 83 (4) ◽  
pp. 709-713 ◽  
Author(s):  
A. K. Singh ◽  
G. J. Scoles ◽  
R. A. Pickering ◽  
B. G. Rossnagel
Keyword(s):  
New Zealand ◽  
Genetic Resistance ◽  
Rhynchosporium Secalis ◽  
Sources Of Resistance ◽  
Hordeum Vulgare L ◽  
Breeding Programs ◽  
Breeding Lines ◽  
Disease Management Strategy ◽  
Key Words Barley ◽  
Resistant Lines

The use of genetic resistance is a desirable disease management strategy for controlling scald (Rhynchosporium secalis Davis) in barley (Hordeum vulgare L.); thus, it is essential to screen for new sources of resistance. The objectives of this study were to test the novelty of scald resistance in two barley lines from New Zealand, 145L2 and 4176/10/n/3/2/6, relative to a number of resistance sources available to western Canadian breeding programs, and to determine the source of this resistance. 145L2 and 4176/10/n/3/2/6 were resistant in New Zealand and in scald screening nurseries in Alberta, Canada, in 1998. 145L2 was crossed with 4176/10/n/3/2/6 and with four local resistant lines to determine allelic relationships between 145L2 resistance, 4176/10/n/3/2/6 resistance and the resistance(s) in the local lines. To determine the source of the resistance, all H. vulgare L. lines in the pedigree of the New Zealand lines were evaluated in the same nurseries. The resistance gene in 145L2 was not allelic to that in 4176/10/n/3/2/6 or the other barley lines tested. All lines in the pedigree of the two New Zealand lines were susceptible, suggesting that their resistance is derived from unknown parents in their pedigrees. These New Zealand lines provide new sources of scald resistance that can be incorporated into western Canadian breeding lines. Key words: Barley, scald, resistance

Reactions of eastern Canada oat genotypes to Puccinia coronata f. sp. avenae

2020 ◽  
Vol 100 (2) ◽  
pp. 209-217
Author(s):  
Allen G. Xue ◽  
Jim Menzies ◽  
Yuanhong Chen ◽  
Weikai Yan ◽  
Bao-luo Ma ◽  
...  
Keyword(s):  
Natural Populations ◽  
Field Trials ◽  
Crown Rust ◽  
Puccinia Coronata ◽  
Adult Plant ◽  
Limiting Factor ◽  
Sources Of Resistance ◽  
Eastern Canada ◽  
Breeding Programs ◽  
Breeding Lines

Crown rust, caused by Puccinia coronata f. sp. avenae (Pca), is the most important disease and yield limiting factor of oat production in eastern Canada. In this study 101 oat genotypes composed of 51 cultivars and 50 breeding lines from eight oat breeding programs across Canada were evaluated for seedling reactions to six common Pca races, as well as reactions to a bulk inoculum of Pca in greenhouse trials and for adult plant resistance (APR) to natural populations of Pca in field trials in 2014 and 2015. Sixty-six genotypes showed resistant reactions to at least one of the six races; of these, 22 were resistant to all six races. These 22 genotypes also showed resistance to the bulk inoculum at the seeding stage and to the natural populations of Pca at the adult plant stage, suggesting that these current and future oat varieties have effective resistance against the common races and Pca populations in the region. Eleven genotypes, including 12ANS03, AAC Bullet, CFA1213, CFA1306, Idaho, OA1301-1w-3, OA1369-5, OA1370-2, OA1371-2, OA1383-2, and Oscar, were susceptible as seedlings but resistant as adult plants. APR is proven to be long lasting and provides broad-spectrum resistance to Pca populations. The 11 oat genotypes identified with APR in the present study are more desirable as sources of resistance for breeding programs developing durable crown rust resistant cultivars for eastern Canada.

scholarly journals Forage Potential of Cultivated Peanut (Arachis hypogaea L.)1

1994 ◽  
Vol 21 (2) ◽  
pp. 112-115 ◽  
Author(s):  
D. W. Gorbet ◽  
R. L. Stanley ◽  
D. A. Knauft
Keyword(s):  
Arachis Hypogaea ◽  
Leaf Spot ◽  
Forage Yield ◽  
Forage Production ◽  
Breeding Lines ◽  
Arachis Hypogaea L ◽  
Cultivated Peanut ◽  
Medicago Sativa L ◽  
Forage Yields

Abstract Livestock production enterprises in the southern USA depend primarily on forage for feed. With the development of peanut (Arachis hypogaea L.) lines with good late leaf spot (Cercosporidium personatum (Berk. & Curt.) Deighton) resistance in the Florida breeding program, studies were initiated in 1983 at Marianna to evaluate their forage potential. Peanut breeding lines were grown without fungicide applications for leaf spot control and cuttings were made to evaluate forage production. Two forage cuttings were compared to a single cutting or harvest for each genotype. Pod yields were taken at the end of each season. Some lines produced dry matter forage yields exceeding 9000 kg ha-1 with two cuttings, with some single harvest yields exceeding 7000 kg ha-1. Significant differences were observed among genotypes, years, and forage harvest treatments. Two cuttings always produced the greatest forage yield but reduced pod yields as much as 50% for some entries. Some genotypes produced pod yields of 4000 kg ha-1 with the single forage harvest. Crude protein values for the forage were generally higher for two cuttings (14.0 − 19.6%), as compared to the single cutting or harvest (12.5 − 15.1%). In vitro organic matter digestibility (IVOMD) ranged from 59.6 − 72% for forage samples. These protein and digestibility values compare favorably to alfalfa (Medicago sativa L.) and perennial rhizoma peanut cultivars of A. glabrata Benth.

Screening Exotic Sorghum Germplasm, Hybrids, and Elite Lines for Resistance to a New Virulent Pathotype (P6) of Peronosclerospora sorghi Causing Downy Mildew

2011 ◽  
Vol 12 (1) ◽  
pp. 17 ◽  
Author(s):  
Ghada L. Radwan ◽  
Ramasamy Perumal ◽  
Thomas Isakeit ◽  
Clint W. Magill ◽  
Louis K. Prom ◽  
...  
Keyword(s):  
Downy Mildew ◽  
Single Gene ◽  
Successful Management ◽  
Sources Of Resistance ◽  
Causal Organism ◽  
Breeding Programs ◽  
Breeding Lines ◽  
Peronosclerospora Sorghi ◽  
Recent Outbreak ◽  
Elite Breeding Lines

A recent outbreak of sorghum downy mildew (SDM) in Texas has led to the discovery of both metalaxyl fungicide resistance and a new pathotype, P6, in the causal organism Peronosclerospora sorghi. New and alternate sources of host plant resistance are needed for successful management of SDM. To identify sources of resistance, a total of 333 (242 minicore lines representing diverse germplasm from India, 67 commercial hybrids from Kansas, and 24 elite breeding lines from Texas) were inoculated in the greenhouse. Using an established sandwich inoculation technique, artificial inoculation of test lines with P. sorghi conidia, resulting in < 10% infection, were scored as “resistant.” Fifty-two minicore and 20 accessions from Kansas exhibited ≤ 10% infection and were selected as resistant. Out of 52 resistant minicore accessions, 28 were photoinsensitive. Eleven of 20 commercial hybrids from Kansas showed zero percent infection. Thirteen of 24 elite breeding lines from Texas were also resistant. In this study, resistance sources for the new P6 SDM pathotype were identified. The diversity among these materials is expected to provide different single-gene sources as well as quantitative sources of SDM resistance for use in breeding programs. Accepted for publication 13 January 2011. Published 23 March 2011.

Genotype-by-Environment Interaction in Sweet and Bitter Sensory Attributes of Peanut

1997 ◽  
Vol 24 (2) ◽  
pp. 117-123 ◽  
Author(s):  
H. E. Pattee ◽  
T. G. Isleib ◽  
F. G. Giesbrecht
Keyword(s):  
Sensory Evaluation ◽  
Genotype By Environment Interaction ◽  
Sensory Attributes ◽  
Environment Interaction ◽  
Roasted Peanut ◽  
Breeding Lines ◽  
Sensory Data ◽  
Arachis Hypogaea L ◽  
Efficient Scheme ◽  
The Mean

Abstract Although there have been recent studies of the roasted peanut sensory attribute of roasted peanut (Arachis hypogaea L.), there is little information on the factors influencing the sweet and bitter attributes. A study was conducted to test the significance of the effects of genotype, environment, and their interaction on the sweet and bitter attributes, to estimate genotypic means of these sensory attributes, and to determine an efficient scheme of resource allocation for multiple-site testing of breeding lines for sweet and bitter attributes. Samples of sound mature kernels from 17 genotypes grown at 42 different location-year combinations were stored under 5 C and 60% RH, roasted to nearly common color, ground into paste, and tasted by a trained sensory evaluation panel. Results for the roasted peanut attribute were similar to those found in previous studies. Significant variation among years was observed for bitter but not for sweet. There were no consistent differences among the three main peanut production regions for either attribute, but there was significant year-by-region interaction for sweet. Variation among locations within years and regions was significant for both attributes as was variation among genotypes. The mean flavor profile for the runner market class was significantly better than the mean for the virginia class in sweet, bitter and roasted peanut, but the distributions of the two classes did overlap. Significant correlations of genotypic means for the three attributes indicated that chemical assays for currently unidentified sweet or bitter principles could be used for indirect selection to improve roasted peanut attribute without the need for expensive and time-consuming sensory evaluation. Significant genotype-by-year interaction for bitter makes it necessary to acquire sensory data from 2 yr with three replications at each of four locations or two replications at each of five locations to differentiate statistically between means differing by half a flavor intensity unit. The precision of comparisons for sweet and roasted peanut will be more precise than that for bitter at a given arrangement of testing resources.

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