scholarly journals Hormonal balance of plants and its relationship with changes in plant growth and productivity under the influence of rhizospheric bacteria

2020 ◽  
Author(s):  
G. R. Kudoyarova ◽  
T. N. Arkhipova ◽  
D. S. Veselov ◽  
L. B. Vysotskaya
Keyword(s):  
Abscisic Acid ◽  
Plant Growth ◽  
Water Relations ◽  
Rhizospheric Bacteria ◽  
Hormonal Balance ◽  
Growing Conditions

Here we analyze the dependence of the growth and water relations on the ability of bacteria to influence the content and distribution of abscisic acid (ABA) in plants under different growing conditions.

scholarly journals Uncoupling the Effects of Abscisic Acid on Plant Growth and Water Relations. Analysis of sto1/nced3, an Abscisic Acid-Deficient but Salt Stress-Tolerant Mutant in Arabidopsis

2004 ◽  
Vol 136 (2) ◽  
pp. 3134-3147 ◽  
Author(s):  
Bruno Ruggiero ◽  
Hisashi Koiwa ◽  
Yuzuki Manabe ◽  
Tanya M. Quist ◽  
Gunsu Inan ◽  
...  
Keyword(s):  
Abscisic Acid ◽  
Salt Stress ◽  
Plant Growth ◽  
Water Relations ◽  
Tolerant Mutant

scholarly journals Abscisic Acid Receptors Modulate Metabolite Levels and Phenotype in Arabidopsis Under Normal Growing Conditions

Metabolites ◽  
2019 ◽  
Vol 9 (11) ◽  
pp. 249 ◽  
Author(s):  
Xiaoyi Li ◽  
Lintao Wu ◽  
Yao Qiu ◽  
Tao Wang ◽  
Qin Zhou ◽  
...  
Keyword(s):  
Abscisic Acid ◽  
Plant Growth ◽  
Aba Signaling ◽  
Primary Metabolite ◽  
Abnormal Growth ◽  
Phenotype Analysis ◽  
Positive Regulators ◽  
Aba Receptor ◽  
Growing Conditions ◽  
Aba Receptors

Abscisic acid (ABA) is a vital phytohormone that accumulates in response to various biotic and abiotic stresses, as well as plant growth. In Arabidopsis thaliana, there are 14 members of the ABA receptor family, which are key positive regulators involved in ABA signaling. Besides reduced drought stress tolerance, the quadruple and sextuple mutants (pyr1pyl1pyl2pyl4 (1124) and pyr1pyl1pyl2pyl4pyl5pyl8 (112458) show abnormal growth phenotypes, such as decreases in yield and height, under non-stress conditions. However, it remains unknown whether ABA receptors mediate ABA signaling to regulate plant growth and development. Here, we showed the primary metabolite profiles of 1124, 112458 and wild-type (WT) plants grown under normal conditions. The metabolic changes were significantly different between ABA receptor mutants and WT. Guanosine, for the biosynthesis of cyclic guanosine 3′,5′-monophosphate (cGMP), is an important second messenger that acts to regulate the level of ABA. In addition, other amino acids were increased in the 112458 mutant, including proline. These results, together with phenotype analysis, indicated that ABA receptors are involved in ABA signaling to modulate metabolism and plant growth under normal conditions.

scholarly journals PGPR Characteristics of Rhizospheric Bacteria to Understand the Mechanisms of Faba Bean Growth

Proceedings ◽  
2021 ◽  
Vol 66 (1) ◽  
pp. 27
Author(s):  
Rim Tinhinen Maougal ◽  
Maya Kechid ◽  
Chaima Ladjabi ◽  
Abdelhamid Djekoun
Keyword(s):  
Plant Growth ◽  
Faba Bean ◽  
Biochemical Characterization ◽  
Plant Growth Promoting Rhizobacteria ◽  
Bacterial Strains ◽  
Rhizospheric Bacteria ◽  
Plant Growth Promoting ◽  
Pgpr Traits ◽  
Taxonomic Groups ◽  
High Degree

Rhizobacteria play an important role in maintaining soil balance. Among these bacteria, there are those taht have shown their ability to promote the growth of plants, known as Plant Growth Promoting Rhizobacteria (PGPR). In our work, we are interested in characterizing 110 bacterial strains isolated in the field in the region of Ben Badis (Constantine Algeria) from 5 varieties of faba bean. Phenotypic and biochemical characterization showed that most of the isolates are cream-colored, slightly raised, flat and opaque, Gram−, catalase+ and oxidase−, and Bacillus form. PCA analysis allowed us to select 40 isolates with a high degree of variability to continue our work. The results obtained have directed us towards different taxonomic groups (rhizobium, Pseudomonas, Bacillus etc.). The evaluation of the PGPR potential of bacteria (phytostimulation, biofertilization and biocontrol), showed that 100% of bacteria are able to produce auxin at different concentrations, with the highest concentration (177.77 µg/mL) for the isolate 6, and that more than 50% of isolates are capable of producing nitrogen, ammonia and phytate mineralization. These PGPR traits have a direct effect on plant growth of five varieties of the faba bean and can be used to select the best performing bacteria for inoculation tests.

scholarly journals AtMybL-O modulates abscisic acid biosynthesis to optimize plant growth and ABA signaling in response to drought stress

2018 ◽  
Vol 61 (4) ◽  
pp. 473-477 ◽  
Author(s):  
Chan Young Jeong ◽  
Won Je Lee ◽  
Hai An Truong ◽  
Cao Sơn Trịnh ◽  
Suk-Whan Hong ◽  
...  
Keyword(s):  
Abscisic Acid ◽  
Drought Stress ◽  
Plant Growth ◽  
Aba Signaling ◽  
Acid Biosynthesis ◽  
Abscisic Acid Biosynthesis

scholarly journals Study on the vase life of Chyrsanthemum indicum cultivar Sakura cutting flower

2020 ◽  
Vol 4 (1) ◽  
pp. First
Author(s):  
Thắng Thanh Trần ◽  
Triều Phương Hoàng ◽  
Hương Thanh Trần
Keyword(s):  
Salicylic Acid ◽  
Abscisic Acid ◽  
Plant Growth ◽  
Total Sugar ◽  
Vase Life ◽  
Cut Flowers ◽  
Chrysanthemum Indicum ◽  
Flower Quality ◽  
Two Stages ◽  
Physiological And Biochemical

Chrysanthemum indicum cultivar Sakura is one of the daisy cultivars. It is beautiful, but the vase life of cutting flowers is very short. The decrease in flower quality during storage and transportation is a big problem in the flower export. In this study, the morphological, physiological, and biochemical changes during the vase life of cutting flowers were analyzed. The effects of plant growth regulators and sucrose at different concentrations on the vase life of cut flowers were investigated. The vase life of Sakura cutting flowers includes two stages: (1) the growing and blooming of flower, (2) senescence of cutting flowers. During the growing and blooming, the color of disk flowers changed from green to yellow, and the ray flowers continued to expand the dimension leading to an increase in the diameter of the head flower. The senescence of cutting flowers was initiated by the reduction of chlorophyll content in the leaf, which was located at the base. Then, the ray flowers were discolored. In the senescence stage, the respiration rate and the content of the abscisic acid of head flower increased continuously. In contrast, the water absorption, the content of starch, total sugar, salicylic acid, auxin, cytokinin, and gibberellin decreased strongly. The treatment of 10 g/L sucrose, 2 mg/L NAA, 5 mg/L BA, and 20 mg/L salicylic acid in 24 hours extended the vase life of Sakura cutting flowers and the diameter of the head flower.  

scholarly journals Plant growth regulators to enhance fruit color of 'Gala' apples

2017 ◽  
Vol 52 (11) ◽  
pp. 1118-1122 ◽  
Author(s):  
Alberto Fontanella Brighenti ◽  
Douglas André Würz ◽  
Mateus da Silveira Pasa ◽  
Leo Rufato
Keyword(s):  
Abscisic Acid ◽  
Plant Growth ◽  
Plant Growth Regulators ◽  
Growth Regulators ◽  
Positive Control ◽  
Fruit Weight ◽  
Fruit Color ◽  
Soluble Solids ◽  
Flesh Firmness ◽  
Red Color

Abstract: The objective of this work was to investigate the effect of plant growth regulators for enhancing fruit color of 'Gala Standard' apples (Malus domestica). The experiment was carried out in the 2015 and 2016 crop seasons. The treatments consisted of water, as a control; 300 mg L-1 ethephon, as a positive control; 400 mg L-1 prohydrojasmonate; and 400 mg L-1 abscisic acid. Flesh firmness, soluble solids content, fruit weight, and red color were assessed after harvest. Plant growth regulators enhanced red color of fruit and chlorophyll degradation. Prohydrojasmonate and abscisic acid did not reduce flesh firmness, in the 2016 season.

Effect of triapenthenol plant-growth regulator on canola height, yield, side branches and pod density

1992 ◽  
Vol 72 (4) ◽  
pp. 1153-1156 ◽  
Author(s):  
K. J. Kirkland
Keyword(s):  
Brassica Napus ◽  
Plant Growth ◽  
Field Experiment ◽  
Plant Height ◽  
Growth Regulator ◽  
Plant Growth Regulator ◽  
Growth And Development ◽  
Management Tool ◽  
Brassica Napus L ◽  
Growing Conditions

A 3-yr field experiment was conducted at the Scott Experimental Farm to determine the effect of the growth regulator, triapenthenol, on the growth and development of Argentine canola (Brassica napus L.). Triapenthenol reduced plant height 25–45 cm under optimal growing conditions. Increases in yield, branches and total pods were observed. Application at the bud stage was more effective than earlier treatment in the rosette. It was concluded that triapenthenol application to canola could be a useful management tool, particularly under optimal growing conditions.Key words: Canola, growth regulator, RSW-0411, lodging

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