scholarly journals The experimental determination of the thermal conductivity of melting chocolate: thermal resistance analogies and free convection boundary conditions

Author(s):  
M. M. Dreger
2021 ◽  
pp. 160828
Author(s):  
Martin S. Talla Noutack ◽  
Abou Diack-Rasselio ◽  
Eric Alleno ◽  
Philippe Jund

1985 ◽  
Vol 6 (4) ◽  
pp. 315-330 ◽  
Author(s):  
R. Tufeu ◽  
J. P. Petitet ◽  
L. Denielou ◽  
B. Le Neindre

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