scholarly journals Pembuatan Video Promosi Perpustakaan di Perpustakaan Universitas Islam Negeri Imam Bonjol Padang

2019 ◽  
Vol 8 (1) ◽  
pp. 165
Author(s):  
Dinni Fitri ◽  
Ardoni Ardoni

AbstractIn this paper, it is discussed about Making Library Promotion Videos in Imam Bonjol State Islamic University Library Padang. The purpose of this paper is to describe the stages of making library promotional videos at the Imam Bonjol State Islamic University Library in Padang. This type of research is qualitative with descriptive method. Data collected through observation and interviews with the Head of Imam Bonjol State Islamic University Library Padang. Based on analyzing the data it can be concluded that the steps in making a library promotion video are follows: First, preproduction is the initial stage before the video production process consists of the discovery of ideas which are the theme of production, synopsis, treatment which gives an overview of the production theme, storyboards that describe a series of events, shooting scripts as a guide in the field, production planning, and production preparation. Second, production to realize all the steps in the preproduction stage. Third, post-production is the final stage in video production before it’s ready to be presented.Keywords: videos, promotions, libraries

2019 ◽  
Vol 8 (1) ◽  
pp. 236
Author(s):  
M Aulia Azim ◽  
Ardoni Ardoni

AbstractThe writing of this paper aims to discuss the stages of making a promotional video in the  Library at SMPN 18 Padang. This study aims to describe the stages of making videos as a means of promoting the library SMPN 18 Padang. This type of research is qualitative with descriptive methods. Data was collected through observation and interviews with the Head of the Library and Librarian SMPN 18 Padang. And with the help of reading material related to video and library promotion. Based on analyzing the data it can be concluded that the steps in making a library promotion video are as follows: First, pre-production is the initial stage before the video production consists of idea discovery, synopsis, treatment, storyboarding, shotting script, production planning and production preparation. Second, production to realize all the steps in the pre-production stage. Third, post-production is the final stage in video production before the video is ready to be presented.Keywords: observation, making a library promotion video, interview  


2019 ◽  
Vol 8 (1) ◽  
pp. 326
Author(s):  
Oxza Syafrita ◽  
Ardoni Ardoni

Abstract This paper discusses video directory of West Sumatra in the form of video. This study aims to describe what nature tourism is in West Sumatra. Data was collected through an interview with one of the employees at the West Sumatra Province Tourism Office and direct observation to the natural tourist sites of West Sumatra. Analyzing data is done descriptively. Based on analyzing the data, the following conclusions are made: First, the initial steps in the process of making a directory in the form of a natural tourism video in West Sumatra through two stages, namely (1) needs analysis, (2) location survey, and (3) equipment. Second, the process of making videos through three stages, namely (1) preproduction, the initial stage before the implementation of video production. This stage is a very important stage because at this stage all the planning steps for video production are carried out. At this stage, searching and finding ideas, making synopsis, treatment (scenario), storyboard (a collection of sketches), shotting script (script), production planning, production preparation, (2) production is the stage of implementing all the processes that have been previously designed in preproduction stage, (3) postproduction, is the completion stage. This stage carries out the process of compiling and assembling each picture taken at the production stage. Third, the results and discussion of the video that has been made and edited through several stages that have been explained in the second step. Fourth, the product trial results, this product is put on social media, namely YouTube. From this social media, the public gives responses to videos that have been made and published. Keywords: natural tourism, directory, West Sumatra 


Author(s):  
Muhammad Samih Rozin ◽  
Fatmawati Fatmawati

The development of today's communications media has enabled people around the world to communicate with each other. This study aims to find out how the pre-production process of the Captivating Story of the Exemplary Program, how the process of implementing the production of the Captivating Story of the Exemplary, and how the evaluation process in the Program Story of the Model in Radio Rodja. This research uses qualitative approach. The research method used by the author is descriptive analysis. Descriptive method aims to describe the systematic facts or characteristics of a particular population or field in a fact and accurate. In other words, this method analyzes and interprets the meaning of the data. In the program of the captivating story of the exemplar through several stages: pre production includes: ideas, format planning, broadcast materials, performers, program name, and time of broadcast. The production process includes: the implementation of broadcasting, production materials, production executors, and facilities and infrastructure. Post production is weekly evaluation and the whole team


Author(s):  
José Arredondo ◽  
Juan F. Aguirre‐Medina ◽  
José S. Meza ◽  
Jorge Cancino ◽  
Francisco Díaz‐Fleischer

2019 ◽  
Vol 8 (1) ◽  
pp. 226
Author(s):  
Luqyana Nada Masar ◽  
Marlini Marlini

Abstract This paper discusses "Making Video Service Guide in Padang State University Library in the form of Motion Graphic". This paper is to introduce the services of the Padang State University Library to users. Describe the making of a video library service in Padang State University library in the form of motion graphics. The research method used in the discussion of this paper is descriptive. Descriptive method seeks to make a description, discuss systematically, factual and accurate about facts, facts, traits and relationships between phenomena investigated by observation and interview. In the first discussion chapter, the user needs to make a library service video at Padang State University in the form of motion graphics that are designed and implemented for users, specifically for students and Padang State University. In its use, users are expected to get information about services in the Padang State University Library. Second, start making video library services in Padang State University Library as follows: (1) concept or concept, (2) design or drawing, (3) material collection or material collection, (4) Assembly or collection, (5) testing or test, (6) distribution or distribution. Third, the trial results of the Padang State University library video products in the form of motion graphics conducted to the Head of the Padang State University Library gave a pretty good response to provide information to the users and also gave a response given by the librarian from the State University of Padang. Results of product trials to users so know the hours of operation of the library and also the use of existing services at the Padang State University Library.Keywords: service, library, motion graphic


2020 ◽  
Vol 2 (1) ◽  
pp. 21-37
Author(s):  
Edi Jusriadi ◽  
Ario Ario

This study aims to determine how the influence of management accounting system evaluation on the smooth process of cement production at PT. Semen Bosowa Maros. This type of research used in this research is descriptive method. Data collection techniques using observation and interviews. The results showed that PT Semen Bosowa Maros had done this well because the Management Accounting System Evaluation was carried out systematically and structured starting from the time of production planning, production process control and performance coordination. and in the annual production of PT Semen Bosowa from 2014 to 2018 decreased as an adjustment to the level of cost realization which also increased in that year.


2019 ◽  
Vol 8 (1) ◽  
pp. 154
Author(s):  
Era Kurniawati ◽  
Marlini Marlini

AbstractThe kind of research this is qualitative with the methods descriptive. Data was gathered through observation and conducting interviews with outstanding librarians and pemustaka for the local office of chancery and libraries the province of west sumatra .As well as by assistance material the manner it should be has to do with video. Writing in the papers were intended to discuss steps that video production profile of the library and libraries in the chancery. west sumatra provinceThis study seeks to describe the stages of making a video of the profile of the library and libraries in the chancery west sumatra province. Based on an analysis data can be concluded that stages in making video library profile as follows: first, production in pre the done before the video consisting of invention an idea or ideas, sinopsis, treatment, storyboard, shooting the script, production production planning and preparation. Second, and hold what production developed at the praproduksi.Third, pascaproduksi end in the process of producing the video before video ready to served.Keyword: video, library


2018 ◽  
Vol 20 (1) ◽  
pp. 40-47
Author(s):  
Abdul Rahim Matondang ◽  
Widodo Widodo

Production system take an important role in industries, especially in manufacturing industries. This role determine the keys of successful company. Production process is an activity which produce finished product from raw material that involve machine, energy, and technique knowledge. Production process is real activity and can be seen by human being. The problems those always be faced in indutries management’s are the arrangement of production schedule, such lack of inventory or overstock once the settlement of production process isn’t on time. Production planning and control is activity to determine what product that will be produced, how many product that will be produced and how many labors needed in production processes. By using production planning and control’s method, those problems can be minimalized. Aggregate planning is one of production planning a.nd control’s method. By using this method, production planning could be done by using unit of replacement product so that the output of this planning isn’t declared in individual product. So, the output of aggregate planning isn’t planning in form of individual product but aggregate’s product. There are some strategies on aggregate planning such as pure strategy on aggregate planning and mixed strategy on aggregate planning. In this research, method of aggregate planning that used is optimization approach by linier rule. This method used to make long term planning and middle term planning. Long term planning consists of product forecasting and aggregate planning. The middle term planning consist of master production schedule and rough cut capacity planning. The result of this research is capacity needed and capacity available to determine which work center is drum and which isn’t. Conclusion of this research that capacity of each work center in perioad january to december 2018 is non drum. This indicate the good scheduling in capacity planning.


Pustakaloka ◽  
2017 ◽  
Vol 9 (1) ◽  
pp. 23
Author(s):  
Astutik Nur Qomariyah ◽  
Lailatur Rahmi

This study intends to identify and analyze the efforts of the university  library to create a public sphere. The study location is Wifi Zone Corner at ITS (Institut Teknologi Sepuluh Nopember) Library. This study used qualitative approach with descriptive method. The study results shows that the ITS Library has made efforts to create Wifi Zone Corner as a public sphere: (1) change the Wifi Zone Corner design into a public sphere become accessible, comfortable and without any binding rules; (2) held routine and non-routine activities with the concept of a public forum; and (3) make cooperation with some other institutions.


1943 ◽  
Vol 21d (12) ◽  
pp. 394-404
Author(s):  
Jesse A. Pearce

Four preprocessing and three drying procedures for the dehydration of pork were studied. The best product resulted from cooking in an open steam-jacketed kettle, followed by mincing and tunnel–tray drying in four hours or less with a tray load of 2 lb. per square foot. Little difference in quality of the product was observed for air velocities of 700 to 1200 ft. per min. over the trays, or for initial stage temperatures between 70° and 80 °C. and final stage temperatures between 55° and 70 °C.Pork, when dried to a moisture content of 3 to 4% in less than four hours, still retained a high percentage of the thiamin present in the raw meat, showed no fat deterioration when assessed by peroxide oxygen determinations, and on reconstitution had a palatability rating approximately equal to that of the initial cooked material.


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