Comparative Studies of Seed Proteins of Species of Gossypium by Gel Electrophoresis

Evolution ◽  
1970 ◽  
Vol 24 (2) ◽  
pp. 431 ◽  
Author(s):  
J. P. Cherry ◽  
F. R. H. Katterman ◽  
J. E. Endrizzi
Keyword(s):  
Comparative Studies ◽  
Gel Electrophoresis ◽  
Seed Proteins

scholarly journals COMPARATIVE STUDIES OF SEED PROTEINS OF SPECIES OF GOSSYPIUM BY GEL ELECTROPHORESIS

Evolution ◽  
1970 ◽  
Vol 24 (2) ◽  
pp. 431-447 ◽  
Author(s):  
J. P. Cherry ◽  
F. R. H. Katterman ◽  
J. E. Endrizzi
Keyword(s):  
Comparative Studies ◽  
Gel Electrophoresis ◽  
Seed Proteins

Errata: Comparative Studies of Seed Proteins of Species of Gossypium by Gel Electrophoresis

Evolution ◽  
1970 ◽  
Vol 24 (3) ◽  
pp. 648
Author(s):  
J. P. Cherry ◽  
F. R. H. Katterman ◽  
J. E. Endrizzi
Keyword(s):  
Comparative Studies ◽  
Gel Electrophoresis ◽  
Seed Proteins

IDENTIFICATION OF CULTIVARS OF FORAGE LEGUME (Desmodium ovalifolium GUILL ET PERR.) BY THEIR ELECTROPHORETIC PATTERNS

1987 ◽  
Vol 67 (3) ◽  
pp. 713-717 ◽  
Author(s):  
A. HUSSAIN ◽  
W. BUSHUK ◽  
H. RAMIREZ ◽  
W. ROCA
Keyword(s):  
Gel Electrophoresis ◽  
Cultivar Identification ◽  
Polyacrylamide Gel Electrophoresis ◽  
Seed Proteins ◽  
Polyacrylamide Gel ◽  
Forage Legume ◽  
Desmodium Ovalifolium ◽  
Electrophoretic Patterns ◽  
Electrophoretic Procedure

An electrophoretic procedure was developed for discriminating cultivars of Desmodium ovalifolium on the basis of patterns of partially purified seed proteins. Electrophoresis was done on uniform 15% polycrylamide gels in basic (8.9) pH. The method produced satisfactory discrimination of eight cultivars used in its initial evaluation.Key words: Forage legume, Desmodium ovalifolium Guill et Perr., cultivar identification, polyacrylamide gel electrophoresis

DISCRIMINATION OF CULTIVARS OF LENTIL (Lens culinaris Medic.) BY ELECTROPHORESIS OF SEED PROTEINS

1989 ◽  
Vol 69 (1) ◽  
pp. 243-246 ◽  
Author(s):  
A. HUSSAIN ◽  
W. BUSHUK ◽  
K. W. CLARK
Keyword(s):  
Gel Electrophoresis ◽  
Lens Culinaris ◽  
Seed Protein ◽  
Cultivar Identification ◽  
Polyacrylamide Gel Electrophoresis ◽  
Seed Proteins ◽  
Polyacrylamide Gel

Discrimination of lentil cultivars was achieved by analysis of seed protein by two types of polyacrylamide gel electrophoresis. Cultivars of lentil were discriminated by the presence or absence of diagnostic bands. Electrophoregrams of six seed lots of the cultivar Eston were identical and unaffected by growing conditions.Key words: Lens culinaris Medic, seed proteins, polyacrylamide gel electrophoresis, cultivar identification

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