The World Food Situation: Resource and Environmental Issues in the Developing Countries and the United States.

1978 ◽  
Vol 4 (2) ◽  
pp. 357
Author(s):  
T. F. ◽  
Pierre R. Crosson ◽  
Kenneth D. Frederick
1975 ◽  
Vol 38 (7) ◽  
pp. 423-427
Author(s):  
W. F. WEDIN

Approaches to solving food problems have often been too specific, both here at home and abroad. In developing countries, chronic food problems have often been attacked with a technology, the adoption-diffusion of which, if nonappropriate to mores and customs of the people, has in the long-run been counter-productive. Through the World Food Institute at Iowa State University, we propose to identify problems, analyze them, bring competencies to bear on solving them, provide a continuing feed-in of educated, competent people geared to a problem-solving, interdisciplinary attack, and study the interrelationships to Iowa and the United States. We propose a continuing thrust from our University utilizing pertinent components of the land-grant mission which permitted problems to be solved in Iowa. Through this outward thrust in the broader, international scale, we hope to improve the nutrition and hope for hunger avoidance of humans elsewhere, and simultaneously thereby to increase our own understanding. We look to the peaceful interchange of food-related knowledge which, in the ultimate, knows neither borders nor political leanings.


PEDIATRICS ◽  
1970 ◽  
Vol 46 (1) ◽  
pp. 145-152
Author(s):  
L. J. Filer ◽  
Lewis A. Barness ◽  
Richard B. Goldbloom ◽  
Malcolm A. Holliday ◽  
Robert W. Miller ◽  
...  

Workers in the pediatric field have recognized that undernutrition is of major importance in developing countries around the world and have expressed interest in the extent to which efforts have been made in the United States to deal with this problem. This report attempts to bring together information from a wide variety of sources and to summarize the considerable efforts that have been made in dealing with these problems of undernutrition. It may provide a basis for future planning and involvement on the part of those concerned with solutions for the food problems abroad as well as the application of experience with them to situations in this country. The vital importance of nutrition was forcefully described by the President's Science Advisory Committee in its 1968 report on the "World Food Problem." The principal findings and conclusions reached were stated as follows: 1. the scale, severity, and duration of the world food problem are so great that a massive, long-range, innovative effort unprecedented in human history will be required to master it; 2. the solution of the problem that will exist after about 1985 demands that programs of family planning and population control be initiated now. The food supply is critical for the immediate future; 3. food supply is directly related to agricultural development and, in turn, agricultural development and overall economic development are critically interdependent in the hungry countries; and 4. a strategy for attacking the world food problem will, of necessity, encompass the entire foreign economic assistance effort of the United States in concert with other developed countries, voluntary institutions, and international organizations.


2018 ◽  
Vol 40 ◽  
pp. 27
Author(s):  
João Inácio Moreira Bezerra ◽  
Rejane Pergher

High failure rates in the Differential and Integral Calculus courses and the subsequent dropout caused by them are a reason for concern in many universities around the world, both in developing countries such as Brazil and developed ones such as the United States of America. So, it is not surprising that there is lots of interest in researching about this context, and possible ways of action. This is the focus of this article, to study about the origins of this situation, analyzing the causes of the students’ difficulties and presenting Collaborative Learning as an effective way to change this situation. The article is based on data from several universities that have shown interest in this method. The results demonstrate the effectiveness of this practice, both in academic and psychological performance of the students, thus showing the need for a greater incentive of this technique, as well as an intense study of the way it should be done.


Author(s):  
Jose Godinez

Understanding how social entrepreneurship as a tool of financial development has been in the center of the entrepreneurship and management disciplines for the last couple of decades. These studies have furthered our understanding of how social entrepreneurship helps the most vulnerable populations around the world. However, much of the literature on this subject has been devoted to analyze how social entrepreneurship aids such populations in developing locations. While this chapter does not try to diminish the admirable work carried by social entrepreneurs in developing countries, it points out that an analysis of this discipline in a developed location is overdue. To initiate a conversation, this chapter analyzes how institutional voids can arise in a developed location and the role that social entrepreneurship has in closing such gaps and to include vulnerable populations in the formal banking industry in the United States.


Free Traders ◽  
2019 ◽  
pp. 1-31
Author(s):  
Malcolm Fairbrother

This chapter summarizes the main themes of this book, and the theory it proposes of why the governments of so many nations around the world decided to globalize their economies in the late 20th century. The book asks whether the foundations of globalization were democratic, in the sense that politicians’ decisions derived from public opinion and electoral incentives, and also whether globalization as based on mainstream economic ideas. As shown by the cases of Canada, Mexico, and the United States, and the ways they established free trade in North America, the book shows that globalization has been more of an elite than a democratic project, and one based on folk economics rather than expert ideas. Business has been the motor force in developed countries; in developing countries, states have acted more autonomously from domestic business, but they have been more subject to pressure from international financial institutions.


2019 ◽  
pp. 157-164
Author(s):  
Gamonal C. Sergio ◽  
César F. Rosado Marzán

This chapter, the book’s conclusion, summarizes the book’s main points and generally describes how the U.S. case illuminates the utility of Latin America and principled labor law for the rest of the world. It argues that, despite globalization, neoliberalism, labor law crises, and whatnot, many countries have deep traditions, legal and otherwise, that support protecting the weak and, as such, the protective principle and its correlative principles, primacy of reality, nonwaiver, and continuity. If the United States, one of the least labor-protective jurisdictions in the developed world, has the potential of having a labor-protective jurisprudence, other countries might do even better than the United States if they ascribe to principled labor law. In fact, the chapter briefly shows how the United Kingdom’s courts acknowledge primacy of reality (fact) and the protective principle in recent cases dealing with “gig” work. The conclusion also acknowledges that the book has been partial to state-enforced labor law, discussing little the importance of freedom of association. However, it asserts that freedom of association remains a necessary aspect for workers’ rights. As such, the book has provided a necessary but still incomplete toolbox for robust labor law. It concludes by underscoring the need for labor-protective jurisprudence in developed and developing countries alike, and the relevance of Latin America for at least part of that task.


PEDIATRICS ◽  
1982 ◽  
Vol 69 (4) ◽  
pp. 503-504
Author(s):  
Stuart H. Walker

My letter1 called attention to the frequency with which in the United States hypernatremia has been associated with the unsupervised administration of solutions containing sodium in amounts as low as 20 to 50 mmoles/liter.2,3 It has not been demonstrated that solutions similar to that recommended by the World Health Organization (80 to 90 mmoles of sodium per liter), designed for supervised use in the management of the infantile diarrheas of developing countries, are safe in unsupervised use in the United States.


Worldview ◽  
1974 ◽  
Vol 17 (2) ◽  
pp. 17-24
Author(s):  
Koji Taira ◽  
Guy Standing

The multinational corporation is an obviously important enterprise in the world today. But how important, and in what ways? The gross world product is estimated to be about $3 trillion, the United States accounting for one-third of it. Europe, Japan and Australia produce another third, and the remaining third is produced in the USSR, Eastern Europe, China and developing countries elsewhere in the world. About 15 per cent, or $450 billion, is accounted for by the multinational corporation (MNC), whose output has been increasing at 10 per cent per annum.


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