scholarly journals Embryonic Development of the American Lobster (Homarus americanus): Quantitative Staging and Characterization of an Embryonic Molt Cycle

1991 ◽  
Vol 180 (3) ◽  
pp. 355-371 ◽  
Author(s):  
S. M. Helluy ◽  
B. S. Beltz
Author(s):  
Ariane Tremblay ◽  
Ronan Corcuff ◽  
Charles Goulet ◽  
Samuel B. Godefroy ◽  
Alain Doyen ◽  
...  

1989 ◽  
Vol 263 (2) ◽  
pp. 439-444 ◽  
Author(s):  
M V Laycock ◽  
T Hirama ◽  
S Hasnain ◽  
D Watson ◽  
A C Storer

A new cysteine proteinase was isolated from the digestive juice of the American lobster (Homarus americanus). The enzyme was purified by a combination of affinity and ion-exchange chromatography and gel filtration. The cysteine proteinase accounted for 80% of the proteolytic activity in the lumen of the hepatopancreas. The most potent heavy-metal inhibitors were Hg, Cu, and Ag ions. Inhibition by organic proteinase inhibitors, including E-64 [L-trans-epoxysuccinyl-leucylamido-(4-guanidino)butane] and activation of the enzyme by 2-mercaptoethanol and dithiothreitol are characteristic of cysteine proteinases. Several similarities to papain are noted and include the N-terminal sequence, of which 22 of the first 28 amino acids are identical. Some notable differences are the higher Mr of 28,000 compared with 23,350 for papain, and the low isoelectric point (pI 4.5) of the lobster enzyme. The effects of pH and temperature on catalytic activity of the lobster proteinase were studied with benzyloxycarbonylalanine p-nitrophenyl ester as the substrate. The kcat./Km value was effectively temperature-independent between 10 and 60 degrees C. The pH-activity profile for the lobster enzyme revealed four apparent protonation states, of which only two are active.


2007 ◽  
Vol 44 (13) ◽  
pp. 3333-3337 ◽  
Author(s):  
Andrew E. Christie ◽  
Szymon Rus ◽  
Christopher C. Goiney ◽  
Christine M. Smith ◽  
David W. Towle ◽  
...  

2006 ◽  
Vol 7 (2) ◽  
pp. 330-332 ◽  
Author(s):  
ANDREA HODGINS-DAVIS ◽  
STEVEN ROBERTS ◽  
DIANE F. COWAN ◽  
JELLE ATEMA ◽  
MICHAEL BENNIE ◽  
...  

Author(s):  
Marjaana Nousiainen ◽  
Kate Rafn ◽  
Lene Skou ◽  
Peter Roepstorff ◽  
Svend Olav Andersen

1988 ◽  
Vol 45 (5) ◽  
pp. 805-821 ◽  
Author(s):  
K. Nelson ◽  
D. Hedgecock ◽  
W. Borgeson

American lobster (Homarus americanus) females characteristically extrude eggs (E) in the summer of the year following a summer or autumn molt (M), but young females may extrude in the same year. The subsequent M is delayed until after hatching, resulting in the former case in a 2-yr reproductive molt cycle, measuring from M to M. Adult female lobsters were exposed to periods of short days (8 h light: 16 h dark) followed by long day onset (L) (16 h light: 8 h dark) at different times with respect to M, or as controls were kept under continuous long-day conditions. In this way were generated molt cycles with delayed or undelayed extrusions, as well as ones with incomplete vitellogeneses resulting from too-long delayed L, and molt cycles in which vitrellogenesis did not begin (control group). Delayed L results in delayed E and M, as measured either in days or in day-degrees above 6 °C. An incompleted vitellogenesis following a too-long delayed L changes neither the duration of the molt cycle nor its characteristic positive correlation with female size; the duration of molt cycles containing either delayed or undelayed E appears in contrast to become independent of size. Intermolt intervals following prior E are shorter than those following anovulatory cycles. Retention of the clutch to hatching is associated with an additional increment to the intermolt interval. The results suggest that following E, a "reproductive" program replaces the "somatic" program of control of molt cycle duration. Incompleted vitellogeneses are associated with significantly smaller molt increments and growth rates than in the evidently avitellogenic continuous long-day control group, even though intermolt duration and its relation to size remain the same. Growth rates of molt cycles containing incompleted vitellogeneses are significantly higher than ones containing E only if that is delayed. Differential dependence of molt cycle duration and growth rate measures upon size and temperature indicate that molting and growth are distinct and rather independently controlled processes in adult lobsters, however tightly linked they may be in juveniles. Implications for molting and reproduction in the natural environment are discussed.


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